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Impact of the 1997 drought and frosts in Papua New Guinea.

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In 1997-98, much of Papua New Guinea (PNG) was impacted by a severe drought and associated frosts at very high-altitude locations, associated with ENSO. The drought was much more severe and had a wider impact than others in recent decades. The impact of the drought is reviewed here, including the impact on villagers' food supplies, water supply and health and the various ways that villagers responded to the extreme situation. The impact on institutions, such as schools and hospitals, power supply and the national economy is also reviewed briefly. It is concluded that the greatest impact was on subsistence food supply, with about 40% of rural villagers very short of food b y the end of 1997. The impact was greatest in remote locations where the effects were compounded by poverty and lack of access to services. A smaller number of people had their supply of water for drinking or processisng sago very severely curtailed. These food and water problems impacted on villagers' health, with many reports of increased rates of illness and some increase in the death rate. The most important response by villagers was to purchase imported food, particularly rice and flour, to eat. Other impacts included extensive burning of forest and grasslands; inadequate water supply for several urban areas and institutions; cessation of hydro-electric power generation for Port Moresby; and a significant impact on the PNG economy and value of the currency.
... Recent extreme climatic events, which caused severe and prolonged drought, have impacted human populations (Madella & Fuller, 2006). Significant was the probable loss of crop production associated with these events, which caused starvation and human displacements (Bourke, 2000). Several studies have recently explored past cultural adaptations to persistent or rapid climate change. ...
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... The outcomes of the two assessments and the drought and frost relief programs based on them have been described elsewhere (Allen 2000;Bourke 2000;Allen and Bourke 2001). Sixteen papers covering particular aspects of the 1997 event are included in the proceedings of the 2000 Papua New Guinea Food and Nutrition Conference ). ...
... This paper summarises how the affected people responded and how most survived this crisis. The paper draws on a number of published papers by the author and colleagues, including , , Bourke (1999), Bourke (2000, and a series of 17 papers published in the Proceedings of the PNG Food and Nutrition 2000 Conference (Bourke, Allen and Salisbury 2001). ...
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The 1997 drought and associated frosts had a major impact on subsistence food production in PNG. The ways that villagers responded to this extreme event are summarized in this paper. There was an increase in the death rate in a number of remote and isolated communities with limited connection to the national economy. The lessons learned are summarized. One of the most important wast people in the poorest communities, and the poorest people in communities, suffered the most during the food shortages.
... This paper summarises how the affected people responded and how most survived this crisis. The paper draws on a number of published papers by the author and colleagues, including , , Bourke (1999), Bourke (2000, and a series of 17 papers published in the Proceedings of the PNG Food and Nutrition 2000 Conference (Bourke, Allen and Salisbury 2001). ...
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