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Review Article
The Clinical Efficacy and Safety of Tulsi in Humans:
A Systematic Review of the Literature
Negar Jamshidi and Marc M. Cohen
School of Health and Biomedical Sciences, RMIT University, Melbourne, VIC, Australia
Correspondence should be addressed to Marc M. Cohen; marc.cohen@rmit.edu.au
Received 21 December 2016; Revised 20 February 2017; Accepted 22 February 2017; Published 16 March 2017
Academic Editor: Daniela Rigano
Copyright © Negar Jamshidi and Marc M. Cohen. is is an open access article distributed under the Creative Commons
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is
properly cited.
Tulsi, also known as holy basil, is indigenous to the Indian continent and highly revered for its medicinal uses within the
Ayurvedic and Siddha medical systems. Many in vitro, animal and human studies attest to tulsi having multiple therapeutic actions
including adaptogenic, antimicrobial, anti-inammatory, cardioprotective, and immunomodulatory eects, yet to date there are
no systematic reviews of human research on tulsi’s clinical ecacy and safety. We conducted a comprehensive literature review
of human studies that reported on a clinical outcome aer ingestion of tulsi. We searched for studies published in books, theses,
conference proceedings, and electronic databases including Cochrane Library, Google Scholar, Embase, Medline, PubMed, Science
Direct, and Indian Medical databases. A total of studies were identied that reported therapeutic eects on metabolic disorders,
cardiovascular disease, immunity, and neurocognition. All studies reported favourable clinical outcomes with no studies reporting
any signicant adverse events. e reviewed studies reinforce traditional uses and suggest tulsi is an eective treatment for lifestyle-
related chronic diseases including diabetes, metabolic syndrome, and psychological stress. Further studies are required to explore
mechanisms of action, clarify the dosage and dose form, and determine the populations most likely to benet from tulsi’s therapeutic
eects.
1. Introduction
Tulsi in Hindi or Tulasi in Sanskrit (holy basil in English)
is a highly revered culinary and medicinal aromatic herb
from the family Lamiaceae that is indigenous to the Indian
subcontinent and been used within Ayurvedic medicine more
than years. In the Ayurveda system tulsi is oen referred
toasan“ElixirofLife”foritshealingpowersandhasbeen
known to treat many dierent common health conditions. In
the Indian Materia Medica tulsi leaf extracts are described for
treatment of bronchitis, rheumatism, and pyrexia []. Other
reported therapeutic uses include treatment of epilepsy,
asthma or dyspnea, hiccups, cough, skin and haematological
diseases, parasitic infections, neuralgia, headache, wounds,
and inammation [] and oral conditions []. e juice of the
leaves has been applied as a drop for earache [], while the tea
infusion has been used for treatment of gastric and hepatic
disorders []. e roots and stems were also traditionally used
to treat mosquito and snake bites and for malaria [].
ree types of tulsi are commonly described. Ocimum
tenuiorum (or Ocimum sanctum L.) includes botanically
and phytochemically distinct cultivars that include Rama or
Sri tulsi (green leaves) and Krishna or Shyama tulsi (purplish
leaves) [, ], while Ocimum gratissimum is a third type
of tulsi known as Vana or wild/forest tulsi (dark green
leaves) [, ]. e dierent tulsi types exhibit vast diversity
in morphology and phytochemical composition including
secondary metabolites, yet they can be distinguished from
other Ocimum species by the colour of their yellow pollen,
high levels of eugenol [], and smaller chromosome number
[]. Despite being distinct species with Ocimum tenuiorum
having six times less DNA than Ocimum gratissimum [],
theyaretraditionallyusedinthesamewaytotreatsimilar
ailments []. For consistency, this review uses the term tulsi
to refer to both Ocimum tenuiorum or Ocimum gratissimum.
Tulsi has been the subject of numerous scientic studies
and its pharmacological and wide range of therapeutic appli-
cations are the subject of more than one hundred publications
Hindawi
Evidence-Based Complementary and Alternative Medicine
Volume 2017, Article ID 9217567, 13 pages
https://doi.org/10.1155/2017/9217567
Evidence-Based Complementary and Alternative Medicine
duringthelastdecadealone.Numerousinvitroandanimal
studies attest to tulsi leaf having potent pharmacological
actions that include adaptogenic [–], metabolic [–
], immunomodulatory [–], anticancer [–], anti-
inammatory [, ], antioxidant [, ], hepatoprotective
[, ], radioprotective [, ], antimicrobial [–],
and antidiabetic eects [–] that have been extensively
reviewed previously [–].
Preclinical studies have demonstrated that tulsi increases
swimming survival times in mice and prevents stress-induced
ulcers in rats [] with antistress eects comparable to
antidepressant drugs []. Similarly, recent studies report leaf
extracts from ethanolic and aqueous tulsi protects rats from
stress-induced cardiovascular changes [, ]. Studies in
animal models have further shown that the leaf extract of tulsi
possesses anticonvulsant and anxiolytic activities [, ].
Several animal studies conducted over the past y years
report that ingestion of tulsi leaves improves both glucose and
lipid proles in normal and diabetic-induced animal models
[, , –]. Tulsi aqueous leaf extract intramammary
infusion has also showed promising eect on improving the
immune response in bovine models [].
In addition to the extensive literature documenting in
vitro and animal research, studies on the use of tulsi as part of
a polyherbal formulation in humans has been systematically
reviewed []. To date, however, there are no systematic
reviews on the clinical ecacy and safety of tulsi as a single
herbal intervention in humans. e objective of this review
was therefore to summarize and critically appraise human
clinical trials of tulsi in order to assess the current evidence
on tulsi’s clinical ecacy and safety.
2. Methods and Materials
2.1. Search Strategies. Relevant clinical studies were identied
through searching PubMed, Google Scholar, ScienceDirect,
Medline, Embase, Cochrane Library, and Indian Medical
databases. e terms in the title or abstract (MeSH and
free search terms) alone or in combination searched were
“Tulsi”, “Tulasi”, “Holy Basil”, “ocimum sanctum”, “Ocimum
tenuiorum”, “Ocimum gratissimum”, “ocimum”, “Albahaca
Morada” or combined with “clinical trial”, “clinical”, or
“human”.
2.2. Inclusion Criteria. Studies were included if they reported
on a human intervention study that involved ingestion of
any form of tulsi or holy basil (Ocimum sanctum or Ocimum
tenuiorum or Ocimum gratissimum) and at least one clinical
outcome.
2.3. Exclusion Criteria. Studies were excluded if they were
reviews, were nonclinical studies, did not involve human
subjects, did not report a biological outcome, only involved
topical application or only used tulsi at part of a polyherbal
formulation, and did not report on the use of tulsi as a single
herbal intervention.
2.4. Study Selection. All the titles and abstracts were screened
on the basis of the predetermined inclusion and exclusion
criteria described above. e full text of each article was
reviewed to assess suitability of the study with duplications
removed. e search included clinical studies written in the
English language and articles from inception until November
in the above-mentioned electronic databases. e refer-
ences of selected articles were manually searched to identify
further relevant studies and, where appropriate, study authors
were contacted to request further information.
2.5. Quality Assessment. In order to evaluate the quality
of design and implementation of trials, information was
collected on the study design, randomization, blinding, and
description of participant dropouts and the Jadad scale was
used to assess methodological quality [].
2.6. Data Extraction. Eligible studies were reviewed with
the following data extracted and tabulated: () rst author
name and year of publication; () design of the study; ()
Jadad score; () study participants (intervention and control
groups); () extraction method; () duration of intervention;
() tulsi dose and dose form () comparator; () outcome
measure(s) including both primary and secondary, and ()
any adverse event(s).
3. Results
3.1. Study Description. Aer screening studies, a total of
articles on tulsi met the inclusion criteria. Four articles
were excluded due to being inaccessible and one article
reported two independent clinical studies, while one clinical
trial was reported in three separate articles. is le a total
of independent clinical studies to be reviewed. A ow
chart of the systematic search and study selection protocol is
presented in Figure .
e reviewed studies involved a total of participants
with ages ranging from to years old with eight clinical
trials limiting participants to ≥ years old [, , , –
, , ]. Only three clinical trials included or more
participants [, , ]. e study durations ranged from
to weeks and tulsi dosage and frequency varied from
mgtomggivenas–timesperdayastulsileaf
aqueous extract; mg– mg once or twice per day as
tulsi leaf ethanolic extract; g to g per day as the tulsi
whole plant aqueous extract; and g fresh tulsi leaf aqueous
extract administered as once or four equal doses daily, and as
tincture solution drops a day were administered as three
equal doses daily.
From the studies identied only eight included a
placebo[,,,–,,].Fiveoftheincludedtrials
adoptedatwo-armparalleldesign[,,,,],while
four used a cross-over design with one being described in
three dierent papers that reported on two dierent sets of
outcomes [, , ].
Included studies were classied according to three major
clinical domains: metabolic related disorders; immunity; and
neurocognitive function (Tables , , and ). Only two studies
described the type of tulsi (Krishna) used while all other
papers referred to tulsi as Ocimum sanctum [, ] not
Evidence-Based Complementary and Alternative Medicine
Studies identied through
database search
Searched full text articles
Clinical studies identied
(i) Reviews
(ii) Nonclinical studies
(iii) Nonhuman
(iv) No outcome
(v) Topical application
(vi) Polyherbal formulation
Duplicated records removed
Studies identied through other sources such
as books, thesis, and Indian journals
Total studies identied
Clinical studies included in
Inaccessible records removed
Identical records removed
(n=3)
(n=4)
(n=24)
systematic review
(n=1552)
(n = 156)
(n = 538)
Records excluded
(n=983)
(n=31)
(n = 1014)
(n=1396)
F : Flow chart of systematic search and study selection protocol.
distinguishing between cultivars. Four studies reported on
theuseoftulsialoneandalongwithfood,hypoglycemicdrug,
curryorNeem[,,,].Moststudieslookedatclinical
populations with specic acute or chronic illnesses, such as
viral infection, psychological stress, diabetes, or metabolic
syndrome, with only three studies reporting on the eects of
tulsiinhealthyhumanparticipants[,,].
3.2. Eectiveness and Safety Evaluation. e most common
outcome measurements were related to blood glucose levels
( studies), lipid prole ( studies), blood pressure ( studies),
immune response ( studies), and neurocognitive changes (
studies). Other outcomes included mood ( studies), fatigue
( studies), uric acid levels ( studies), diabetes secondary
symptoms ( study), and sleep ( study). Fieen of the
included studies reported no adverse events and eight studies
did not describe or refer to any adverse events. Only one study
that used tulsi leaf extract as mg capsule taken before
mealstwicedailyinobeseadultsreportedtheoccurrence
of occasional nausea.
3.3. Quality Assessment. e studies were classied as either
Randomized Clinical Trial Placebo Controlled (RCT-PC ),
Randomized Clinical Trials with no placebo (RCT ), or
Clinical Trials where no information on randomization or
control was available (CT ). Only three out of studies,
two of which examined neurocognitive eects [, ] and
onereportedonimmunityaswellascardiovascularchanges
[, ], were rated as high quality with Jadad scores of -
points, with the remaining studies varying in quality with
Jadad scores ranging from to points. e score for each
included study is presented in Tables –.
3.4. Metabolic Disorders. Seventeen clinical trials reported
on metabolic conditions with ten studies reporting on type
diabetes or metabolic syndrome with measures of blood
glucose, lipids, and blood pressure, yet only one study
Evidence-Based Complementary and Alternative Medicine
T : Eect of tulsi on metabolic related-disorders in human clinical trials.
Clinical Authors Study design Jadad Participants∗∗ Tulsi Intervention Comparator Outcome Adverse
domain (year) score (age range) extract Duration∗Dosage measure(s) events (s)
Metabolic
disorders
Gandhi et al.
() []
Randomized
controlled
clinical trial
1
male adults
TDM
(– years)
Tuls i l e a v e s
caps . weeks g/day
before meal
Not
disclosed
Signicant↓postprandial
glucose & fasting blood
glucose
Not
reported
Satapathy et al.
() []
Randomized
parallel group
clinical trial
3
adults
Obesity
(– years)
Tula s i 1
leaves
caps
weeks
mg/day
x daily
before meal
Parallel group
no intervention
Improved BMI, lipid prole
(except TC), TG & IR
Mild
nausea
Venkatesan and
Sengupta ()
[]
Clinical trial
controlled
parallel group
0 adults
TDM
Tulsi powder
leaves weeks g/day Curry leaves
tulsi + curry
Signicant↓post-prandial
glucose & fasting blood
Not
reported
Srinivasa
Prasadacharyulu
() []
Clinical study
case report 0 adults
TDM
Fresh tulsi
leaves weeks fresh leaves3
x daily None
Considerable decrease in
blood glucose reaching
near normal levels
None
Ahmad et al.
() []
Randomized
single-blind
parallel group
2
adults
Gouty
Arthritis
Tincture2
from tulsi weeks drops
times/day
Tincture
wild rosemary
drops ×/day
Signicant reduction in
serum uric acid
Not
reported
Devra et al.
() []
Randomized,
placebo-controlled
clinical trial
1
adults
MetS
(≥ years)
Aqueous
tulsi Leaves weeks mL/×day
before meals
Not
disclosed
Improved lipid prole,
fasting blood glucose,
and BP
Not
reported
Somasundaram
et al. () []
Randomized,
controlled parallel
clinical Trial
1
adults
TDM
(– years)
Tuls i l e a v e s +
glibenclamide
drug
weeks
mg/day tulsi
+mg
Glibenclamide
mg/day
glibenclamide
Signicant ↓fasting blood
&postprandialglucose
reduced HBAc
None
Dineshkumar et
al. () []
Randomized
placebo-controlled
clinical trial
3
adults
TDM
(– years)
Aqueous
tulsi leaves weeks g/day Water Signicant improvement
in lipid prole None
Kochhar et al.
() []
Randomized,
clinical trial 1
male adults
TDM/MetS
(– years)
Powder
tulsi leaves weeks g/day Neem
neem + tulsi
Improved TDM
symptoms: ↓polydipsia,
↓polyphagia, & BP
Not
reported
Evidence-Based Complementary and Alternative Medicine
T : C o n t i n u ed.
Clinical Authors Study design Jadad Participants∗∗ Tulsi Intervention Comparator Outcome Adverse
domain (year) score (age range) extract Duration∗Dosage measure(s) events (s)
Rai et al. ()
[]
Clinical trial
controlled group 1
adults
TDM/MeS
(– years)
Tuls i
powder
leaves
weeks
g/day
in morning
before meal
None
Improved lipid prole,
blood glucose, glycated
proteins (HbAc) & UA
Not
reported
Agrawal et al.
() []
Randomized,
single-blind,
Placebo-controlled
cross-over
1
adults
TDM
(– years)
Tuls i
powder
leaves
weeks
(+-day
wash out)
. g/day
in morning
before meal
Spinach
powder
leaves
. g/day
Signicant ↓fasting blood
glucose, post-prandial
glucose and urine glucose
None
Luthy () [] Clinical trial 1 adults
TDM
Whole plant
decoction weeks g/day None Reduced blood glucose
in TDM adults None
Verm a e t a l .
() [] Clinical trial 0
adults
psychosomatic
(– years)
Powder
whole plant
tulsi
weeks g ×/day None Signicant improvement
in lipid prole None
Bhargava et al.,
() []
Clinical study
open label 1
Female
adults
hypotensive
(– years)
Fresh juice
tulsi
leaves
weeks Juice ×/day None Signicant changes,
in Blood pressure
Not
reported
Mondal et al.
() []
Randomized,
double-blind,
placebo-controlled
cross-over
leaves
5
healthy
adults
(– years)
Ethanolic
tulsi
weeks
(+-week
wash-out)
mg/day
before food
mg/day
sucrose
Reduction in lipid prole,
in participants None
Sarvaiya ()
[]
Randomized
placebo controlled
cross-over
1
adults,
hypertension
(– years)
Fresh Juice
% tulsi
days
(+-day
wash-out)
mL/day
Green colored
water mL/day
before meal
Signicant ↓blood pressure None
Sarvaiya ()
[]
Randomized
placebo-controlled 1
adults,
hypertension
(– years)
Fresh Juice
% tulsi days
mL
timesaday
before meals
Green-colored
water
mL ×/day
Signicant ↓blood pressure
(lowered by %) None
BMI = body mass index measured by weight (kg)/height (m2); BP = blood pressure; HbAC = glycosylated haemoglobin; IR = insulin resistance; MetS = metabolic syndrome; TDM = type diabetes mellitus; TC
= total cholesterol, TG = triglycerides; UA = uric acid.
∗Intervention duration is the time the intervention was administered excluding any washout periods.
∗∗Participants who completed the study are listed excluding any drop-outs.
1Tul asi Ta bl e ts are product of Himalaya Herbal Healthcare Pharmaceutical Company in India.
2Tincture is a product of BM private limited.
3e quantity of tulsi fresh leaves was not specied; “handful” of leaves was given to each patient.
Evidence-Based Complementary and Alternative Medicine
T : Eect of tulsi on immune system and viral infections in human clinical trials.
Clinical
domain
Authors
(year) Study design Jadad
score
Participants∗∗
(age range)
Tuls i
extract
Intervention Comparator Outcome
measure(s)
Adverse
events (s)
Duration∗Dosage
Immunomodulation
Venu Pra s a d
() []
Randomized,
placebo-controlled
clinical trial
3
healthy
adults
(– years)
Ethanolic
tulsi leaves
in Bar‡weeks bar×/day
( mg tulsi)
Not described
“control bar”
↑physical performance
↓fatigue and CK levels
less increase in lactic acid
None
Mondal†et al.
() []
Randomized,
double-blind,
placebo-controlled
cross-over
5
healthy
adults
(– years)
Ethanolic
tulsi leaves
weeks
(+ weeks
wash out)
mg/day Cellulose
mg/day
Increased cytokine level,
interferon-Υ,&
interleukin-
None
Sharma ()
[] Open clinical trial 1 adults,
asthma
Aqueous
tulsi leaves
tablets
week mg×/day None Relief within days,
improved vital capacity None
Viral infections
Rajalakshmi et
al. () [] Clinical trial 0
cases,
viral hepatitis
(– years)
Aqueous
extract fresh
tulsi leaves
weeksfor
mild cases
weeksfor
Severe cases
g daily None Symptoms all improved
within weeks None
Das et al. ()
[]
Randomized
clinical trial
parallel-controlled
1
adults,
viral
encephalitis
Aqueous
extract fresh
tulsi leaves
weeks . g
times/day
mg/day
dexamethasone
treated group
Increased survival rate
compared to steroid
Not
reported
CK = creatine kinase; TPE = tropical pulmonary eosinophilia.
∗Intervention duration included wash-out periods where applicable until study was completed.
∗∗Participants include both control and intervention groups completing the study and excluded any drop-outs.
†Same results as previously published (Mondal et al., ).
‡Tulsi enriched bar: each g bar contained oats, resin, peanuts, skimmed milk powder, sugar, and honey and .%ethanolic tulsi.
Evidence-Based Complementary and Alternative Medicine
T : erapeutic eects of tulsi on cognitive function, mood, and stress in human clinical trials.
Clinical Authors Study design Jadad Participants∗∗ Tulsi Intervention Comparator Outcome Adverse
domain (year) score (age range) extract Duration∗Dosage measure(s) events (s)
Neurocognition
Sampath et al.
() []
Randomized,
double-blind,
placebo controlled
clinical trial
5
healthy
adults
(– years)
Ethanolic
tulsi leaves
capsules
weeks mg/day
before meals
Cellulose
capsules
Cognitive exibility,
attention, Improved
working memory
only aer day
None
Saxena et al.
() []
Randomized,
double-blind,
placebo-controlled
4
adults,
stress
(– years)
OCIBEST†
whole plant
capsules
weeks
mg
times/day
aer meals
Cellulose
capsules
Reduction in stress
related symptoms:
fatigue, sleep and
sexual problems
None
Verm a ‡et al.
() [] Clinical trial 0
adults,
psychosomatic
(– years)
powder
whole plant
tulsi
weeks g ×/day None
Reduced anxiety
signicantly lowered
biological age score
None
Bhattacharyya et
al. () [] Clinical trial 1
adults
with GAD
(– years)
Ethanolic
tulsi leaves
capsules
weeks
mg
x daily
aer meals
None
Self-reported
questionnaire,
↓anxiety, stress, &
depression
None
GAD = generalized anxiety disorder.
∗Intervention duration is the time the intervention was administered excluding any washout periods.
∗∗Participants include both control and intervention groups completing the study and excluded any drop-outs.
†OCIBEST is product of natural remedies and contains tulsi whole plant.
‡Authors also reported ndings from glucose and lipid prole for of the participants and found lipid prole signicantly improved.
Evidence-Based Complementary and Alternative Medicine
reported on the clinical symptoms associated with type
diabetes such as polydipsia, polyphagia, polyuria, sweating,
fatigue, burning feet, itching, and headache []. In addition
one study reported on obesity [] and two studies on uric
acid changes in participants with gouty arthritis [, ].
Six of the identied trials on metabolic conditions were
randomized clinical trials with placebo controls [, , ,
, ]. In addition, eight studies were of – weeks duration
[,,,,–],threewereof–weeks[,,],
and six were of - weeks [–, , , ]. When the
duration of the tulsi intervention was increased from -
weeks [, ] to - weeks there was a more dramatic
reduction in fasting blood glucose (FBG) and postprandial
glucose (PPG) compared to controls [, ]. In particular,
HbAc (.%) signicantly decreased when tulsi was added
as adjunct therapy to hypoglycemic medication compared to
drug medication alone [].
e earliest clinical trial conducted in with
patients with type diabetes reported that over a period of
weeks, a g decoction of whole Krishna tulsi plant led
to a gradual improvement in fasting blood glucose in out
of patients []. ree decades later, the rst randomized
placebo-controlled clinical trial reported daily ingestion of
. g of tulsi leaves led to signicant improvements of FBG,
PPG, and urine glucose in type diabetes patients aer
weeks []. In addition, Rai et al. reported that weeks of sup-
plementation with tulsi powder signicantly lowered blood
glucose and glycated proteins, reduced uric acid levels, and
improved lipid proles in participants with type diabetes
[]. In comparable trials with longer durations, FBG and
PPG improved by .–. and .–. folds, respectively, while
HbAc improved . and . fold aer - weeks [, ].
Similarly, lipid prole was improved signicantly in MetS and
diabetes participants in three clinical trials [, , ] with
a separate clinical trial reporting signicant improvement in
lipid prole in obese participants [] and a further study
reporting improved lipid levels in healthy subjects [].
Afurther-weekstudyoftypediabetespatients
reported greater improvement in both blood glucose and
HbAc levels when mg of tulsi leaf extract was adminis-
tered along with the antidiabetic drug glibenclamide, com-
pared to drug treatment alone []. Similarly, a controlled
trial of patients with diabetes found that consumption of g
of tulsi powdered leaves, either alone or combined with curry
leaves, led to signicant improvement in blood sugars aer
two weeks []. In a further -week randomized trial in
diabetic patients, g of tulsi leaf extract alone or combined
with neem leaf extract produced marked reduction in dia-
betic symptoms with greatest eect noted for the combination
[].
Six trials reported on the eect of tulsi on individual
features of metabolic syndrome [, –]. Two studies
reported signicant improvement of blood pressure in hyper-
tensive participants given mL of fresh tulsi leaf juice once
dailyormLtwiceadayforanddays,respectively
[], with a further study reporting normalisation of blood
pressure in hypotensive adult females []. Yet another study
reported improvement in serum lipids with no dierence in
blood pressure in healthy adults administered mg per
day of tulsi leaf ethanolic extract for weeks []. A further
study reported improved lipid proles in older adults (–
years) with psychosomatic symptoms aer administration
of g of whole plant tulsi extract twice daily for weeks
[]. A more recent study also reported improvement in lipid
proles, as well as BMI of obese participants administered
mg capsules of tulsi leaf extract twice daily for weeks
[].
3.5. Immunomodulation and Inammation. Enhanced im-
mune response was reported in ve clinical studies [–]. A
small randomized double-blind, and placebo-controlled trial
found increased immune response with increased Natural
Killer (NK) and T-helper cells in healthy adult participants
compared to placebo volunteers aer weeks of mg
or ethanolic tulsi leaf extract daily taken before food [].
Another -week controlled randomized study in which
young adult volunteers were provided with nutrition bars
fortied with g of ethanolic tulsi leaf extract found that
compared to control participants, the intervention group
had signicantly improved VO2max, less fatigue, reduced
Creatine Kinase, and improved immune response to viral
infection as indicated by reduced load of human herpesvirus
insaliva[].
Two clinical trials studied the eect of daily adminis-
tration of g of an aqueous extract of fresh tulsi leaves in
patients with acute viral infections, with a study on patients
with acute viral encephalitis reporting increased survival
aer weeks in the tulsi group compared to a group given
dexamethasone and a study on viral hepatitis reporting
symptomatic improvement aer weeks [, ]. A further
study of asthmatic patients found that mg of dried tulsi
leaves taken three times daily improved vital capacity and
provided relief of asthmatic symptoms within days [].
3.6. Neurocognitive Eect. e four studies that reported on
neurocognitive eects all showed signicant improvements
in mood and/or cognitive function regardless of age, gen-
der, formulation, dose, or quality of the study [, –].
Cognition function was assessed in a randomized, placebo-
controlled, clinical trial that demonstrated an improvement
in cognitive exibility, short-term memory, and attention in
healthy young adults (– years) following treatment
with mg daily tulsi for weeks []. However, the
cognitive eects of tulsi were only signicant aer the rst
two weeks compared to the placebo, with no signicant
dierence found in stress levels. is is in contrast to three
clinical studies that reported signicant reduction in anxiety
and stress levels with higher doses of tulsi given over a longer
time period [, , ]. e positive eect of tulsi on mood
was demonstrated in three studies, with two studies reporting
reductions of .%–% in overall stress-related symptoms
in patients with psychosomatic problems compared to a
control group [, ].
4. Discussion
Despite a long history of traditional use and widespread
availability, relatively few human intervention studies have
Evidence-Based Complementary and Alternative Medicine
been conducted on the eectiveness of tulsi for clinical con-
ditions and this is the rst comprehensive literature review of
published human research on the ingestion of tulsi as a single
herbal intervention. e studies identied in this review
could be classied according to three main clinical domains
including metabolic disorders ( studies), neurocognitive or
mood conditions ( studies), and immunity and infections
( studies), which are all extremely relevant to the growing
world-wide epidemic of lifestyle-related chronic disease. e
nding that the reviewed studies reported favourable clinical
eects across these domains suggests that tulsi may indeed be
an eective adaptogen that has a role in helping to address the
psychological, physiological, immunological, and metabolic
stresses of modern living.
It is interesting that tulsi has important clinical eects
across diverse therapeutic domains, all of which may have
inammation as an underlying factor. e anti-inammatory
eects of tulsi have been previously documented in many in
vitro and in vivo studies [, –], and it is likely that tulsi
has multiple bioactive secondary metabolites that act alone
or synergistically to inhibit inammatory pathways. ere
is also evidence to suggest that tulsi may be useful as an
adjuncttopharmacotherapyandnutritioninthetreatmentof
metabolic disorders thereby reducing the need for high doses
of drugs, which may have adverse eects. e clinical eects
demonstrated in the reviewed studies suggest tulsi may have
an important role in addressing other inammatory disorders
and that the Ayurvedic tradition of consuming tulsi on a daily
basis may be an eective lifestyle measure to address many
modern chronic diseases.
e most commonly used part of the tulsi plant is the
leaf (dried or fresh), which is known to contain several
bioactive compounds including eugenol, ursolic acid, 𝛽-
caryophyllene, linalool, and ,-cineole [–]. Eugenol has
been found to be the major bioactive metabolite common to
all three tulsi varieties with varying amounts in each cultivar
[, ] and it has recently been suggested to act via dual
cellular mechanisms to lower blood glucose levels. ese
include competitively preventing the binding of glucose to
serum albumin and inhibiting the conversion of complex
carbohydrate to glucose []. However, while eugenol has
beenshowntobebioactive,thephytochemicalcomposition
of tulsi is very complex and varies depending on dierent
conditions [–] and there are many other potential
active secondary metabolites such as other phenylpropanoids
(methyl eugenol, rosmarinic acid), monoterpenes (ocimene),
and sesquiterpenes (germacrene) that could alone or syner-
gistically produce therapeutic benets [].
All reviewed studies reported favourable clinical eects
with minimal or no side eects irrespective of dose, formu-
lation, or the age or gender of participants, with only one
clinical trial reporting transient mild nausea []. As the
longeststudywasonlyweeks,thefailuretoreportany
adverseeectsdoesnotprecludethepresenceofanylong
term side eects; however, the long traditional history of
regulartulsiusesuggestsanyseriouslongtermeectsare
unlikely and that daily ingestion of tulsi is safe. Furthermore,
the results of this review are consistent with previous evidence
for the clinical ecacy and safety of tulsi, which includes
multiple in vitro and in vivo studies and many human clinical
trials in addition to traditional use.
4.1. Limitations and Scope. is review, which comprehen-
sively reviewed all human clinical trials published in English
language on ingestion of tulsi as a single herb, has many limi-
tations. While the review included studies and minimized
bias by using a systematic and independent search strategy
without limiting publication year or study design, we cannot
be certain that all studies were located; this is especially due
tothefactthatalmostallstudieswereconductedinIndiaand
published in local journals, some of which are very dicult
to access or search. ere may also be unpublished studies
that report negative outcomes []. Furthermore, while the
reviewed studies were consistent in reporting positive eects
of tulsi in humans, only out of can be considered
high quality studies with all but three failing to include a
double-blind strategy. Tulsi’s therapeutic eects may have
therefore been overestimated and while the ecacy of tulsi
was reported across a wide range of formulations and doses,
many studies also failed to provide details of the cultivar,
dosage form, or specic dosage or quality control measures
of the tulsi used.
is review suggests that tulsi is an example of the
Ayurvedic holistic lifestyle approach to health and appears
to provide a vast array of health benets that oers solutions
to many modern day health problems. While the reviewed
studies could be classied into three major therapeutic
domains, there is insucient evidence for any specic tulsi
formulation to assist in any one condition. More rigorous
studies with larger sample sizes and longer durations and
standardised formulations are therefore needed before spe-
cic recommendations can be made for the treatment of
any specic disease. is review further highlights the need
to investigate and determine unique signature compounds
specic to each of the three tulsi varieties, to not only identify
the bioactive metabolites that may synergistically interact, but
also shed light on the underlying mechanism of action on
metabolic and inammatory pathways.
5. Conclusion
Despite the lack of large-scale or long term clinical trials
on the eect of tulsi in humans, the ndings from
human studies published to date suggest that the tulsi is
a safe herbal intervention that may assist in normalising
glucose, blood pressure and lipid proles, and dealing with
psychological and immunological stress. Furthermore, these
studies indicate the daily addition of tulsi to the diet and/or as
adjunct to drug therapy can potentially assist in prevention or
reduction of various health conditions and warrants further
clinical evaluation.
Conflicts of Interest
Professor Marc M. Cohen receives remuneration as a con-
sultantandadvisortoOrganicIndiaPty.Ltd.,whichisa
company that manufactures and distributes tulsi products.
Evidence-Based Complementary and Alternative Medicine
is article is the independent work of the authors and
OrganicIndiadidnothaveinputintothearticle’scontentor
thedecisiontopublishit.
Acknowledgments
Negar Jamshidi is a Ph.D. student supported by an RMIT
University Scholarship.
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Content may be subject to copyright.