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JOURNAL OF WOUND CARE VOL 25, NO 9, SEPTEMBER 2016 539
Few involved in wound care will have escaped the considerable interest which has been generated by the
resurgence in honey. Equally, there will be many clinicians around the globe who are wondering why all the
fuss, as they will have been using honey all along. However, even with the advent of ‘medical-grade’ honey,
combined with considerable research into the numerous potential modes of action, there remains a lingering
scepticism regarding the value of honey as a justied, modern intervention in wound care.
The purpose of this brief review is to summarise the ongoing chemical, biochemical and microbiological
research and to correlate it with clinical outcomes. The purpose being to present the enquiring clinician with
an evidence summary with which clinical choices may be made. While much of the early research was into
generic honeys, one particular source, manuka, appears especially effective, and as such this has been the focus
of recent studies.
Declaration of interest: RJW was commission by MA Healthcare and Advancis Medical to write this article.
Honey has been used to treat wounds for
millennia.1,2 Indeed, until the modern
age of evidence-based medicine, honey
was so highly regarded as a treatment for
wounds that it was accepted as a rst-line
intervention. It is, however, the scientic and clinical
focus on honey which has come about in the past 30
years that has led to the classication of medical-
grade honey and the commercial availability of highly
regulated products.
Biological research into honey
The literature includes reports on numerous honeys,
from different oral sources, for in vitro antimicrobial
activity in particular. Due to the pioneering work of
the late Peter Molan3 in New Zealand over the past 25
years, it has emerged that of the range of honeys
tested, those from one source, manuka, has
particularly high antimicrobial activity.4 Subsequently
many other reports have supported and claried this
activity this is summarised in a review by Carter et
al.5 It is owing to a series of seminal articles by Molan6
and colleagues7,8 in 1999 that the modern approach
to honey in wound can be traced. Until that time
there had been debate as to the clinical effects of
honey being largely osmotic.9 Molan, based upon the
considerable evidence available, identied a number
of distinct actions of honey (primarily manuka) on
the wound, namely:
● Antimicrobial
● Anti-inammatory
honey ● wound care ● anti-inflammatory ● antimicrobial ● debridement ● manuka
● Debridement
● Exudate control.
In addition Molan6 has listed the numerous
advantages of honey based upon the available evidence:
● Provides a protective barrier to prevent
cross-infection
● Creates an antibacterial moist healing environment
● Rapidly clears infecting bacteria including
antibiotic-resistant strains
● Has a debriding effect
● Rapidly removes malodour
● Hastens healing through stimulation of tissue
regeneration
● Prevents scarring and hypertrophication
● Minimises the need for skin grafting
● Is non-adherent and therefore minimises trauma
and pain during dressing changes
● Anti-inammatory action reduces oedema
● Has no adverse effect on wound tissues.
● Reduced costs of dressing materials and anti-
bacterial agents
● More rapid healing
● Less need for surgical debridement
● Less need for skin grafting.
Given that this list is substantiated by numerous
publications at the time of publication, and that
numerous additional studies have been added since, it
is evident that honey offers considerable advantages.
Manuka honey in wound management:
greater than the sum of its parts?
R. White,1 PhD, Professor of Tissue Viability, Director DDRC Wound Care Plymouth
E-mail: richard@medicalwriter.co.uk
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JOURNAL OF WOUND CARE VOL 25, NO 9, SEPTEMBER 2016
540
Manuka honey
When considering which oral source honey to
research and develop for commercial purposes, a
number of important considerations must be made.
Accepted that clinical and scientic evidence are
essential, it is vital that the honey be available from a
sustained, consistent source such that the specications
and quality assurance consistent with a regulated
medical product be maintained.10,11 It is important that
all clinicians using honey, or any other medical device,
be aware of the requirements demanded by current
regulations. It is in this respect that manuka honey is
the current ‘standard’ in wound care and thus the focus
of this review.
Antimicrobial action
To some degree all honeys have an antimicrobial action
as an evolutionary adaptation to prevent spoilage. In
many honeys this is based on peroxidise activity.
However, this has been attributed to the content of
methyl glyoxal (MGO) in manuka honey.12,13 The
activity of manuka honey is not inhibited by catalase
whereas peroxide activity is.14 The evidence for all
antimicrobial activity in vitro is extensive and well
established. In vivo, in the wound itself, manuka has
been shown to be clinically effective in reducing
bioburden.15–18 Additionally, manuka has been shown
to be effective against organisms, which are known to
be involved in malodour as well as those, in biolm
colonies.19–23 The action of the honey on various
organisms, including antibiotic resistant species15,24,25
has been evaluated in vitro14 and the extensive list of
susceptible organisms published.5 The mechanisms for
this action, including a synergy, have also been
reported.13,26 This aspect of manuka action has recently
been examined using 83clinical isolates of six genera
of wound pathogens.3,27 The study involved
measurement of both minimum inhibitory
concentrations (MICs) and minimum bactericidal
concentrations (MBCs) and electron microscopy for
evidence of cell lysis. The authors concluded that
‘the ndings provide optimism that topical manuka
honey might have a role to play in limiting multidrug
resistant Gram-negative bacteria’.
Indeed, the action of antibiotics against wound
pathogens has been shown to be enhanced by the
presence of sub-lethal manuka).28 The question whether
or not resistance might become a problem has been
addressed and dismissed at present.29
Clinical impact of manuka honey
Healing of chronic wounds
‘Chronicity’ has been attributed to an uncontrolled
inammation in the wound tissues and to pathogenic
organisms. In order to redress the balance, some form
of anti-inammatory, or immunomodulatory action30
is indicated in conjunction with an antimicrobial. The
immunomodulatory effect is stimulation or inhibition
of the release of cytokines TNFa, Il-1β and Il-6, from
monocytes and macrophages depending on the
condition of the wound. The combination of the anti-
inammatory, immunomodulatory and antimicrobial
actions of manuka honey has proven effective in the
kick-start of delayed healing wounds. The effective use
of manuka honey in a range of chronic wounds has
been reported in a number of reviews.31–35 The clinical
research in this area is growing, recent studies have
shown that in diabetic foot ulcers manuka honey
‘represents an effective treatment for NDFU [neuropathic
diabetic foot ulcers] leading to a signicant reduction in
the time of healing and rapid disinfection of ulcers’.36
Needless to say, further randomised controlled trials
are required to provide substantive evidence. In the
meantime there is substantial ‘weak’ evidence and
sufcient support from expert clinicians to indicate the
value of manuka honey in chronic wound management.
Debridement
This action has been reported over the past 20 years
and is hypothesised to be owing to a stimulation of
plasmin activity in the wound, so denaturing the
brin which attaches slough to the wound bed. This
theory is based upon the known effects of plasminogen
activator inhibitor.14 This mechanism is consistent
with autolysis, where the creation of a moist wound
environment at the appropriate pH leads to the
removal of slough.
Anti-inammatory action
By concentrating on the known inflammatory
mediators active in wounds,37–39 researchers have
discovered that manuka honey is effective in reducing
inammation,40,41 oedema,6,42 and exudate levels via
antimicrobial and anti-inammatory actions. The
clinical manifestations of these actions also include
pain reduction, reported in many clinical studies.43,44
In addition to overt anti-inammatory action, manuka
honey has been shown to exert an immunomodulatory
effect, for example the stimulation of TNFa, IL-1β and
TGFa a by monocytes.30,45,46
Exudate interaction
It is now known that honey is a biologic wound
dressing,14 which has been claimed by Molan and
Rhodes to have:
'multiple bioactivities that work in concert to expedite the
healing process. The physical properties of honey also
expedite the healing process: its acidity increases the
release of oxygen from haemoglobin thereby making the
wound environment less favourable for the activity of
destructive proteases, and the high osmolarity of honey
draws uid out of the wound bed to create an outow of
lymph as occurs with negative pressure wound therapy'.
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JOURNAL OF WOUND CARE VOL 25, NO 9, SEPTEMBER 2016
542
In some respects the chemical process of pH lowering
attributed to manuka and other honeys is responsible
for inuencing the dissociation of oxygen from
haemoglobin as Molan has stated. The reduction of the
pH to an acid milieu also reduces the activity of MMPs:
these have an alkalines pH optimum.
The secondary dressing effects
Needless to say, the activity of honey in the wound is
dependent to a large degree to its duration in situ. This
can be prolonged by having an impregnated dressing,
or by use of an appropriate secondary dressing, the
choice of which will vary according to the degree of
exudate, location and projected wear time. Thus before
selecting a honey-based wound treatment, it is essential
that these considerations be acknowledged and the
appropriate product or combination be used.
Characterisation of manuka honey
Pure manuka honey is produced by introduced
European honey bees (Apis mellifera) from the manuka
or tea tree (Leptospermum scoparium) which grows in
New Zealand and southeastern Australia. Qualitative
tests have been developed for the identication of
honey which is claimed to be pure manuka. For
example, MGO can be assayed to give a broad
indication of identity of floral source.47 More
specically, lepteridine can be isolated, characterised
and quantied.48 In his review of 2015, Molan points
to the bee-derived protein apalbumin-1 (also known
as MRJP-1) and its glycated form, make good
candidates to develop a purity assay for manuka
honey.24,49 The quality and purity has been
questioned,50 it is thus necessary that medical
products claiming to be ‘manuka’ be veried and
certicated following valid assays. It is only then that
clinicians can be assured that the products they are
using will perform consistently, and be t for purpose.
Systematic reviews
Clinical studies on honey in wound management have
been subject to systematic reviews in recent years. The
conclusions in the most recent51 state that: 'It is
difcult to draw overall conclusions regarding the
effects of honey as a topical treatment for wounds due
to the heterogeneous nature of the patient populations
and comparators studied and the mostly low-quality of
the evidence. The quality of the evidence was mainly
downgraded for risk of bias and imprecision. Honey
appears to heal partial-thickness burns more quickly
than conventional treatment and infected
postoperative wounds more quickly than antiseptics
and gauze. Beyond these comparisons any evidence
for differences in the effects of honey and comparators
is of low or very low quality and does not form a
robust basis for decision making'. However, these are
the subject of considerable dispute, many of which
are documented at the end of the report. As the
reviews have included studies on all qualifying
studies, and that the use of medical-grade honey has
not been a prerequisite for selection, analyses and
conclusions are based on generic honey. Given that
we are now in the age of regulated, quality assured
product which has been standardised, it is
inappropriate (and not scientic) to include other
honeys in such an analysis. These have not been
standardised to any degree, are not at all quality-
assured and not commercially available.
Discussion
Given that no single intervention provides a panacea
for wound care, medical-grade manuka honey goes a
considerable way towards that status. Equally, as no
one dressing or topical application is suited to all
wounds and all patients, honey must also be regarded
as an option, to be targeted to the appropriate wound
and patient. Given that systematic reviews have
‘diluted’ the manuka effect by the inclusion of other,
non-specic or generic honeys, the clinical outcomes
achieved in many indications are impressive. This is
also complemented by the proven effects on multi-
resistant bacteria, a feature which, in the
post-antibiotic age, becomes priceless. For a natural
product, used for millennia and now developed into
a regulated medical device, honey has shown its real
value. Given that research is still uncovering new
aspects of the biological performance, it is
extraordinary how subtly evolution has led to such an
ex–quisite material. More that the sum of its parts,
certainly, but what more remains to be discovered?
Conclusion
Honey is a valuable option in wound management.
More specifically pure manuka honey, with its
considerable evidence base, is pre-eminent among
honeys for multifunctional activity in wound
management. For something which has been long used
to treat ‘purulent’ wounds, research has shown the
further capacity to reduce inflammation, affect
debridement, and promote healing. JWC
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