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Citrus aurantium (Bitter Orange): A Review of its Traditional Uses, Phytochemistry and Pharmacology

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Abstract

Citrus aurantium L commonly called as bitter orange. Economically, C.aurantium is of appreciable importance as a source of edible fruit and is widely used in folk medicines. The aim of the present review is to present comprehensive information of the ethno medical information, chemical constituents, biological and pharmacological research on C. aurantium which will be presented and critically evaluated. The close connection between traditional and modern sources for ethno pharmacological uses of C.aurantium is especially for treatment against inflammation, malarial fever, diarrhoea, digestive and fever. Essential oil from the whole plant, flower and seeds has conclusively established their mode of action in treatment of various diseases and other health benefits. Strong interdisciplinary programmes that incorporate conventional and new technologies will be critical for the future development of C. aurantium as a promising source of medicinal products. In the present review, attempts on the important findings have been made on whole plant, bark, flower, seed and root of C. aurantium.
http://www.ijddhrjournal.com. (C)Int. J. of Drug Discovery & Herbal Research
766
INTERNATIONAL JOURNAL OF DRUG DISCOVERY AND HERBAL RESEARCH (IJDDHR)
4(4): Oct-Dec: (2014), 766-772
ISSN: 2231-6078
Abstract
Citrus aurantium L commonly called as bitter orange.
Economically, C.aurantium is of appreciable importance
as a source of edible fruit and is widely used in folk
medicines. The aim of the present review is to present
comprehensive information of the ethno medical
information, chemical constituents, biological and
pharmacological research on C. aurantium which will be
presented and critically evaluated. The close connection
between traditional and modern sources for ethno
pharmacological uses of C.aurantium is especially for
treatment against inflammation, malarial fever, diarrhoea,
digestive and fever. Essential oil from the whole plant,
flower and seeds has conclusively established their mode
of action in treatment of various diseases and other health
benefits. Strong interdisciplinary programmes that
incorporate conventional and new technologies will be
critical for the future development of C. aurantium as a
promising source of medicinal products. In the present
review, attempts on the important findings have been
made on whole plant, bark, flower, seed and root of C.
aurantium.
Key Words: Citrus aurantium, Rutaceae, Whole plant,
Root, Seed, Flower, Bark.
Introduction
Citrus aurantium commonly known as bitter orange is
widely and easily available plant belonging to the family
Rutaceae. The leaves, fruit, barks, flower and root are
used traditionally for the treatment of wide panel of
diseases. It is also known as sour orange, Seville orange,
bigarade orange [1]. Citrus aurantium (Khatta: Hindi,
Narangam, Narattai: Tamil) is a tree with greenish white,
glabrous shoots which cultivated in India for its fruit and
used for various medicinal purposes. Bitter orange is
regularly cultivated in Khasi hills and cacher. It is native
to southeastern Asia. It is 3rd most important fruit crop in
India. Its ethno-medicinal application has been well
known for a long time [2]. It is traditionally known to be
useful for the treatment of wide panel of diseases like
stomach ache, vomiting, blood pressure, cough, cold,
bronchitis, ear ache, dysentery, diarrhea, abdominal pain
and fever. Bark used for UTI ailments. Infusion of dried
flower is orally used for influenza, insomnia, as a
cardiovascular analeptic, anti spasmodic, for cold,
sedative, digestive. Root is used as treat boils and urinary
tract infections.
Flower is used as cardiovascular analeptic, sedative,
antispasmodic and digestive. This plant is much more
popular in India and widely cultivated. In India fruits used
for pickles. The economic aspect of this crop evidently
proved that as commercial crop. In fact the revenue
generated by this crop can be further magnified by many
folds, if its medicinal applications are scientifically
explored well. By a well coordinated effort, we can
exploit properly this plant. It may be further envisaged
that the revenue generated by this plant would easily
exceed that generated by any major crop of the country
even with a present level of traditional agro economic
practices. Though there is good level of traditional and
experimental evidences to support various claims and
advantages of this plant, still it needs proper evaluation
and exploitation.
The exceptional medicinal value of C.aurantium has long
been recognized and economically appreciable
importance as a source of edible fruit; the present review
assesses the potential of C.aurantium in relation to its
traditional uses and in terms of findings based on modern
bioscientific research. The link between conventional
remedies and recent research in various areas has been
well established in other plants [3, 4] which facilitate to
determine effective mode of action of plant derived
products. The present plant is known to contain several
pharmacological important biomolecules whose efficacy
is well established by several biochemical and
pharmacological studies. This review indents to compile
various studies on this plant and critically evaluates the
issues related to the ethno botanical, ethno medical and
ethno pharmacology of C.aurantium whole plant, seed,
root, bark and flower.
Taxonomy
Kingdom : Plantae
Division : Eudicots
Class : Rosids
Order : Sapindales
Family : Rutaceae
Genus : Citrus
Species : aurantium
Binomial name : Citrus aurantium L.
Botanical information [5]
Name of the plant : Citrus aurantium L.
Synonym : Bitter orange, Sour
.................orange, Seville orange, Bigarade orange
Citrus aurantium (Bitter Orange): A Review of its Traditional Uses, Phytochemistry
and Pharmacology
Karthikeyan V*1, Karthikeyan J 1
1,Department of Pharmacy, Cherraan’s Institute of Health Sciences, Coimbatore, Tamil Nadu.
*Corresponding Author
Email : karthikseera27@gmail.com
Mob. 918608001243
Review Article
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Vernacular names
Sanskrit : Brihatjambhira
Hindi : Khatta
Urudu : Nagorongo
Telugu : Mallikanarangi
Tamil : Narangam, Narattai
Kannada : Heralay
Malayalam : Karna
Plant description [6, 7]
A tree or rarely a shrub; young shoots glabrous, greenish
white. Leaves foliate; Leaflets 7.5-15cm. Long, elliptic or
ovate, obtuse, acute or acuminate; petioles naked or
winged, the wing often obovate and nearly as large as the
blade. Flower bisexual, pure white. Stamens 20-30. Fruit
is globose, generally oblate, not mamillate, usually
orange-coloured; rind loose or adherent; Pulp sweet,
yellow, rarely red.
History and Geographical distribution
Widely cultivated in India - said to be indigenous in the
Mothronwala Swamp Dehradun, Garhwal, Kumaon,
Sikkim, Khasia hills, Manipur mountain forests of the
Peninsula. It is growing in semi-wild state particularly in
the Naga and Khasi hills.
The sour orange is native of south eastern Asia. Natives
of the South Sea Islands, especially Fiji, Samoa, and
Guam, believe the tree to have been brought to their
shores in the prehistoric period. Arabs are thought to have
been carried it to Arabia in the 9th Century. It was
reported that to be growing in the Sicily in 1002 A.D and
it was cultivated around Seville, Spain, in the end of 12th
Century. For 500 years, it was the only orange in Europe,
and it was the first orange to reach to the New World. It
was naturalized in Mexico by 1568 and in the Brazil by
1587, and not long after it was running wild in Cape
Verde Islands, Bermuda, Jamaica, Puerto Rico and
Barbados. Sir Walter Raleigh has taken sour orange seeds
to England; they were planted in the Surrey and the trees
began bearing regular crops in 1595, but were killed by
cold in 1739.
Spaniards were introduced the sour orange into St.
Augustine, Florida. It was quickly accepted by the early
settlers and local Indians in the 1763, sour oranges were
being exported from the St. Augustine to England.
Cultivation
Area and production
Citrus is the 3rd most important fruit crop in India and the
area under its cultivation is estimated at 2.4 lakhs hectares
with a production of 19 lakhs tones. It occupies about 9%
of the area under fruit cultivation. With regard to
production of citrus fruits, India occupies a significant
position in the world productivity. India’s orange (sweet,
mandarin and sour) production amounts to15% of the
orange production in Asia, next only to China. The major
citrus producing states, viz. Andhra Pradesh, Bihar,
Gujarat, Maharashtra, Punjab, Tamil Nadu and Madhya
Pradesh contribute 82 % of the total citrus production in
India with Andhra Pradesh leading with a contribution of
39%.
Climate
Citrus crop thrives well in frost-free sub-tropical to semi-
tropical climate. However, most of the species tolerate
light frost. Being evergreen, it has no specific requirement
of winter chilling but cessation of growth during winter
helps in flower bud induction resulting in spring
flowering. Best growth occurs within 29-35°C. An annual
rainfall of 700 mm is sufficient if it is well-distributed.
Unevenly distributed rainfall can be supplemented by
irrigation and best quality fruits are obtained in semi-arid,
sub-tropical regions.
Soil
Citrus thrives well in deep, loose, well-aerated soils
devoid of any hard pan of calcium carbonate in the
rooting zone. The ideal soil pH is 5.5 to 7.5 but with
proper management it can grow with success even in
highly acidic soils up to 4.5 and those containing free
lime with pH 8. The crop is highly sensitive to water-
logging in the root zone and is susceptible to salt injury;
hence it does not thrive in saline and alkaline soils.
Loamy soils with comparatively heavier sub-soils or even
heavy soils with good drainage are ideal for the crop.
Propagation
Citrus trees are propagated both by seed and vegetative
means. Vegetative propagation is preferred because it
ensures true to type plants, uniform quality, regular
bearing, etc. Notwithstanding the merits of vegetative
propagation, seed propagation is still in vogue in the case
of certain citrus species. Many citrus species can be raised
from cutting when they are desired to be clonally
propagated on their own roots. A large number of graft
compatible species and varieties are available in India.
Seed Propagation
It requires collection of seed from fruits of healthy, virus-
free old trees which have a good pedigree performance.
The extracted seeds are mixed with ash and dried in the
shade. The nursery is located away from old existing
orchards to reduce the hazards of pests. Soil which is free
of soil-borne pathogens and nematodes is selected and
properly fertilized with adequate organic manures and
laid out into beds of convenient size. Bold seeds collected
from desired trees are treated with fungicides before
sowing to prevent seed-borne infections. The seeds have
no dormancy and are sown immediately after extraction;
treating them with IAA (100ppm) improves germination.
Sowing is done in May-June or September-October in
Southern and Western India, in spring or rainy season in
Northern India and in July-August in Assam. The seeds
are sown 2-3cm deep in lines 8-25 cm apart.
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Planting
Planting of seedlings or budding in orchards is usually
done after the initial rains. Pits of 50-75 cm are dug in a
square system 5-8 m apart in summer. The soil is replaced
after adding to it about 40kg of farmyard manure.
Irrigation
Citrus requires irrigation in places where the annual
rainfall is below 890 mm. The trees are sensitive to
excessive moisture and water-logging, and moisture stress
is avoided during growth period and in flowering and
fruiting as it reduces the fruit size. The soil is allowed to
dry out only during spring and summer months but
wilting is avoided. Irrigations absolutely essential tlll the
fruits attain 2 cm diameter.
Manures and Fertilizers
Nutrients
Quantity/hectare
Nitrogen
21Kg
Phosphorus
5 Kg
Potassium
41 Kg
Calcium
19 Kg
Magnesium
3.6 Kg
Sulphur
3 Kg
Copper
9 g
Iron
50 g
Manganese and Zinc
13 g
Interculture
Interculture is chiefly done to remove weeds which
compete with the trees for moisture and nutrients, and for
incorporating manure.
Harvesting and yield
Harvesting is done in most of the citrus species the fruits
remain fresh for several weeks in the tree without any
deterioration after attaining fruit maturity. They do not
improve their quality after harvest, and are, therefore,
harvested when fully riped citrus fruits are considered
fully mature for harvesting when they turn from green to
golden yellow even tough colour break is not reliable
index of fruit maturity.
Storage
Citrus fruits can be stored well for a few days at room
temperature and in cold storage for several months
without any appreciable depreciation in quality.
Ethno medical Information
Plant orally used for fever, epilepsy, emotional shock,
cold, rheumatism, digestive and gall bladder problems,
hepatic disorder, in food preparation and externally used
for skin blemishes, externally and internally for bruising
in Haiti [8]. Hot aqueous extract of dried plants orally used
for malaria in Sudan [9]. Hot aqueous extract of entire
plants orally used for menorrhagia in India [10]. Juice of
branches orally used to treat convulsions in children in
Cook Island, the scraped branches of the Citrus and
Psidium guajava are squeezed through cloth in to water to
treat convulsion in children, the medicine is considered
best prepared at the time of a full or new moon, but not
between a breast feeding baby and mother drink a
sweetened solution once. Other fits and convulsions use
the scraped bark of new shoots with the Guava bark. The
solution is given daily for three days and repeated in a
month. Effects described are from a multi-component
remedy. Decoction of fresh branches used orally to treat
Gonorrhea in Cook Island. Gonorrhea may be treated with
the following medicine scraped bark with two ripe and
unripe Morinda citrifolia fruits are pounded a tablespoon
measure of powdered Piper methysticum are mixed,
squeezed through a cloth into half a gallon of water and
boiled. The cooled solution is drunk daily for two days.
Effects described are from a multi-component remedy [11].
Branches used for vomiting by oral route in Mexico.
Branches used for stomach ache by oral route in Mexico
[12].
Phytochemical studies
Dried whole plant contains Isoquinoline alkaloid-
Synephrine, 5-methyl tyramine was reported in China [13].
Alkaloid- Diphenylamine confirmed in whole plant
extract by chromatographic method [14] and Triterpene -
Limonin, Nomilin was isolated in Sudan [9].
Essential oil review
Monoterpene- Limonene was found to be main
constituents of essential oil of C.aurantium whole plant
[15, 16] and Sesquiterpene- α-Bergamotene, β-Bisabolene,
β-Caryophyllene were reported as constituents of EO [17].
Monoterpene- Linalool, Linalool acetate [18] and Alkaloid-
3-(but-cis-1-enyl) pyridine is present in commercial
sample of essential oil [19] were reported.
Pharmacological studies
Laxative
Decoction of mixture of rheum species, Mangolia
officinalis and Citrus aurantium screened for laxative
effect in China [20]. It is active. Effects described are from
a multi-component prescription.
Antiulcer Activity
Aqueous extract of plant screened for antiulcer activity in
rat and found inactive against Hcl/Ethanol induced gastric
ulcers at 500mg/kg dose [21].
Neuraminidase Inhibition Activity
Methanol extract of whole plant screened for
neuraminidase inhibition activity and found active at
1ppm concentration [22].
Whole plant Essential oil
Antifungal Activity
Essential oil screened in Paraguay for antifungal activity
(plant pathogens) by agar plate method. It is active against
Polyporus versicolor, Lentinus lepideus and Lenzites
trabea [23]. Essential oil screened in Egypt for antifungal
activity in agar plate method and found inactive against
Trichoderma viride, P.cyclopium [24].
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Antibacterial Activity
Essential oil screened for antibacterial activity in Egypt
by agar plate method and found active against S. aureus,
P.aeruginosa and inactive against E.coli, B.areus [24].
Essential oil screened in Thailand for antibacterial activity
in agar plate method and found that active against S.
pyogenes and S. aureus [25].
Antiyeast activity
Commercial sample of essential oil screened in Australia
for antiyeast activity in agar plate method 0.25% found
active against C. albicans [26].
Smooth Muscle Relaxant activity
Essential oil of plant screened for smooth muscle relaxant
activity and found active in guinea pig trachea at ED50
64mg/liter dose and also found inactive in guinea pig
ileum at 100mg/liter [27].
Insect Repellent Activity
Essential oil screened in India for insect repellent activity
in Apis florae. It is active in 0.0125% by Olfactometer
test [28].
Antiulcer Activity
Essential oil screened for glutathione-S-transferase
induction in mouse liver. Dose of 30mg/animal given by
intragastric route every 2 days for total of 3 doses is
inactive in ulcer in liver, stomach and small intestine [29].
Anti tumor Activity
Essential oil screened for tumor promotion inhibition in
rat. Dose 1% of diet is active in CA-mammary-DMBA [8].
Essential oil of plant screened for Glutathione-S-
transferase induction activity in mouse stomach, small
intestine, liver by intragastric route at dose 30mg/animal
and find inactive. Dose was given every 2 days for a total
of 3 doses [29].
Action on CNS
Essential oil of plant screened for tranquilizing effect in
mouse by inhibition (1.897mg/L) and found active.
Greatest activity was seen within 30 minutes of dosing.
Air concentration of compound at end of exposure of
1hour was given [30]. Essential oil screened in Yugoslavia
for CNS depressant activity by using gold fish externally
used and found that it is inactive [31].
STEM PITH
Immunosuppressant Activity
Aqueous extract of dried stem pith screened for
immunosuppressant activity in mouse by intra gastric
route (500mg/kg) and found active against con-A induced
proliferation in thymocytes, also active against LPS
induced proliferation in splenocytes [32]. Statistical data in
report indicate significant results.
Nitric Oxide Synthesis activity
Aqueous extract of dried stem pith screened for nitric
oxide synthesis stimulation activity and found inactive in
macrophages and inactive against LPS induced
proliferation in macrophages with gamma interferon [32].
Statistical data in report indicate significant results.
BARK REVIEW
Ethno medical information
Dried bark is boiled and used for urinary tract ailments by
oral route in Cook Islands [33].
Phytochemical studies
Fungus infected bark contains coumarin- Scoporane in
Israel were reported [34, 35].
Pharmacological studies
Cytotoxic Activity
Aqueous and methanolic extract of dried bark screened in
Japan for cytotoxic activity (5%) by cylinder plate method
and found equivocal against CA-Ehrlich-Ascites and
inhibition is found to be 28 mm and 27 mm for respective
extracts [36]. Methanolic and Acetone extract of dried bark
screened in Japan for cytotoxic activity by cylinder plate
method and found equivocal in CA-Ehrlich-Ascites and
inhibition is found to be 27 mm and 30 mm for respective
extracts [36].
FLOWER REVIEW
Ethno medical information
Infusion of dried flower of C.aurantium var amara orally
used for influenza, insomnia and as a tranquilizer in
Canary Islands [37]. Extract of dried flowers of
C.aurantium var amara orally used as a cardiovascular
analeptic in Tunisia [38]. Infusion of dried flower orally
used for cold and antispasmodic in Brazil [39]. Infusion of
flower and leaf were used orally as a sedative and
digestive in Italy [40]. Infusion of dried flowers orally used
as a digestive in Spain [41].
Phytochemical studies
Dried flower contains Steroid- Desmosterol, Ergosterol,
β-Sitosterol, Stigmasterol and ‘O’ Saponins (unspecified
type or hemolytic absent) [42]. Alkaloid- caffeine was
reported in dried flower extract [43]. Flower essential oil
contains Monoterpene- -limonene, Linalool, Linalool
acetate [44].
Pharmacological studies
Anti amoebic Activity
Essential oil of flower screened (1.0µl/ml) for anti
amoebic activity in Broth culture method and found active
against Entamoeba histolytica [45].
SEED REVIEW
Pharmacological studies
Cytotoxic Activity
Aqueous extract of dried seed screened in China for
cytotoxic activity by cell culture method (500mcg/ml) and
found inactive in human embryonic cells HE-1 and weak
activity in CA-mammary micro alveolar [46].
Antigen Activation Activity
Hexane and 95% ethanolic extract of dried seed screened
in Japan for Epstein-Barr virus early antigen activation
inhibition activity (10µg/ml) by cell culture method and
found inactive against 12-O-tetradecanoylphorbol-13-
acetate (TPA) induced carcinogenesis in lymphoblasts
human [47].
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Antimicrobial Activity
Oil of dried seed screened for antibacterial, antifungal,
antiyeast activity by agar plate method (10mg/ml) and
found inactive against S. viridans, Diplococcus
pneumoniae, C. diphtheriae, S. aureus, Streptococcus
pyogenes, Piedraia hortae, Microsporum canis,
Microsporus gypseum, Trichophyton mentagrophytes,
Phialophora jeanselmei, Candida albicans, Candida
tropicalis and also screened for anthelmintic activity and
found inactive against Anthelmintic parasite [48].
Phytochemical studies
Triterpene - Limonin, Nomilin, Deacetyl nomilin,
Obacunone was reported in seed extract [49], Triterpene
Ichangin-17- β-D-glucoside, Isolimonic acid, β-D-
Glucoside, Limonin-17-o- β- D-glucoside, Deacetyl
nomilin-17-o-β-D-glucoside, Nomilin-17- β-D-glucoside,
Deacetyl nomilinic acid-17- β-D-glucoside, Deacetyl
nomilinic acid-19-(OH)-17-β-D-glucoside, Nomilinic acid
-17- β-D-glucoside, Obacunone-17- β-D-glucoside was
reported earlier [50]. Triterpene- Ichangin, Isolimonic
acid, Limonin, Nomilin, Nomilin glycoside, Deacetyl
nomilin, Nomilinic acid, 19-(OH) deacetyl nomilinic acid
aglycone, Deacetyl nomilinic acid, Obacunone Nomilinic
acid was present in seed extract [51]. Triterpene- Ichangin,
Isolimonic acid, Nomilinic acid, Deacetyl nomilinic acid
was found to be important constituents in other study [52].
Seed extract contains Triterpene- Limonin, Deacetyl
nomilin [53].
ROOT REVIEW
Ethno medical information
Extract of dried root and fruit of C aurantium aff are
orally used for polio in Tanzania. Aqueous extract of
dried root of C.aurantium aff orally used for stomach
upset in Tanzania [54]. Decoction of dried root, fruit and
leaf are orally used for fever, hypertension, diarrhea,
ulcers and digestive for stomach ache in Nicaragua [55].
Pharmacological studies
Protein Binding Activity
Dichloromethane extract of dried root screened in France
for P-glycoprotein binding activity and found active in
erythroleukemia (K562) [56].
Mutagenesis
Dried root screened in France for multi drug resistance
efflux pump inhibition by cell culture method
(017.5µg/ml) and found active in erythroleukemia (K562)
against DMBA induced mutagenesis [56].
Phytochemical studies
Fresh root contains Coumarin- Seselin was reported [57].
Dried fruit + leaf + root contain ‘O’alkaloid [58].
Coumarin- Braylin, Geranyl-oxy pyranocoumarin,
Seselin, Suberosin, Xanthoxyletin, Xanthyletin was
isolated from root extract [59].
Conclusion
The present review discusses the significance of
C.aurantium as a valuable source for medicinally
important compounds besides its edible fruit which is a
store house of minerals, vitamins, antioxidants and other
nutrients. Correlation between the ethno medical
employment and the pharmacological activities has been
duly observed and described in the present review.
There is a need to minimize the gap between the studies
conducted so far and to exploit fully medicinal properties
of C.aurantium. However, there is a need to study the
acute toxicity, sub acute toxicity, chronic toxicity and
pharmacological safety profiling of plants. Detailed
animal acute and chronic toxicity studies of compounds
are required prior to clinical testing.
Two goals seem to be largely open for future exploitation.
First, once the accurate and precise chemical composition
of these compounds is known, will lead further studies to
understand metabolic pathways of these useful products,
and second, understanding metabolic engineering will
enhance the synthesis and accumulation of these
compounds considerably.
C.aurantium is a very important part of biodiversity and
it’s sustainably use for future generations. The bitter
orange plant still is a rather an untapped source for
isolation and characterization of novel useful products;
however, at the same time it also opens up new avenues
for novel therapeutics for fighting against dreadful
disease.
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... 20-30 stamens the fruit is globose, oblate, not mamillate, and usually orange in colour; the rind is loose or adhering, and the pulp is sweet, yellow, and sometimes red. [35] ...
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Recently, there has been increasing interest in medicinal plant, due to their content of health promoting compounds. Hence the aim of this work was to study the antioxidant activity of extracts obtained from the following medicinal plants: Amalaki (Emblica officinalis), Broccoli(Brassica oleracea var. italic), Caesalpinia sappan (Biancaea sappan), Turmeric (Curcuma longa), Kiwi (Actinidia deliciosa),
... Its cultivation and utilization have a rich history spanning several continents [1], with its origins likely tracing back to Southeast Asia before being introduced to the Mediterranean region and eventually the Americas. Known not only for its distinctive flavor profile, which has found its way into various food delights but also for its array of health benefits, Citrus aurantifolia holds a significant place in culinary and traditional medicine practices [2]. One of the most notable properties of Citrus aurantifolia is its potent antioxidant capacity [3]. ...
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This study investigates the phenolic content and antioxidant properties of Citrus aurantifolia extracts, comparing aqueous and ethanolic variants to ascorbic acid. The total phenolic content was measured using gallic acid equivalents (GAE) and quercetin equivalents (QE) on a dry mass basis. The ethanolic extract displayed a higher phenolic content in GAE terms (109.23 mg GAE/g DM), while the aqueous extract showed higher QE content (80.26 mg QE/g DM). Antioxidant activities were assessed using DPPH and ABTS radical scavenging assays. Both extracts exhibited concentration-dependent antioxidant activities. At 100mg, the aqueous extract demonstrated notable DPPH scavenging activity, though less than ascorbic acid, maintaining superior activity across all concentrations. In the ABTS assay, the ethanolic extract showed a marked increase in scavenging activity with concentration, nearing the efficacy of ascorbic acid at 100mg. The aqueous extract exhibited a progressive but less pronounced increase, indicating moderate antioxidant capacity. Overall, the ethanolic extract of Citrus aurantifolia demonstrated a higher phenolic content and more potent antioxidant activity than the aqueous extract, especially regarding hydrophobic antioxidant compounds. Ascorbic acid remained the benchmark for antioxidant efficacy, consistently exhibiting the highest activity. These findings highlight the impact of extraction solvents on the phenolic content and antioxidant potential of Citrus aurantifolia extracts, offering insights for their potential therapeutic applications. ‫المائية‬ ‫المستخلصات‬ ‫في‬ ‫الفينولية‬ ‫والمحتويات‬ ‫األكسدة‬ ‫مضادات‬ ‫لخصائص‬ ‫مقارن‬ ‫تحليل‬ ‫ألوراق‬ ‫واإليثانولية‬ citrus aurantifolia ‫طريقتي‬ ‫باستخدام‬ DPPH 'ABTS * ‫صالح‬ ‫يونس‬ ‫عبدالقادر‬ ‫ختام‬ 1 ، ‫عبدهللا‬ ‫شمسي‬ ‫سعد‬ ‫محمد‬ 2 1 ‫الكيمياء‬ ‫قسم‬ ، ‫اغن‬ ‫تر‬ ‫بية‬ ‫التر‬ ‫كلية‬ ، ‫ان‬ ‫فز‬ ‫جامعة‬ 2 ‫النبات‬ ‫قسم‬ ، ‫العلوم‬ ‫كلية‬ ، ‫سبها‬ ‫جامعة‬. ‫الملخص‬ ‫الحمضيات‬ ‫لمستخلصات‬ ‫األكسدة‬ ‫مضادات‬ ‫وخصائص‬ ‫الفينولي‬ ‫المحتوى‬ ‫في‬ ‫اسة‬ ‫الدر‬ ‫هذه‬ ‫تبحث‬ ‫مقارنة‬ ‫أورانتفوليا،‬ ‫األسكوربيك‬ ‫بحمض‬ ‫واإليثانولية‬ ‫المائية‬ ‫المتغيرات‬ ‫الغاليك‬ ‫حمض‬ ‫مكافئات‬ ‫باستخدام‬ ‫الفينول‬ ‫محتوى‬ ‫إجمالي‬ ‫قياس‬ ‫تم‬. (GAE Fezzan University scientific Journal Journal homepage: wwwhttps://fezzanu.edu.ly/ 415 Volume 3-Issue One-2024 GAE (109.23 ‫مجم‬ GAE ‫جم‬ / DM (‫الكمي‬ ‫التيسير‬ ‫من‬ ‫أعلى‬ ‫محتوى‬ ‫المائي‬ ‫المستخلص‬ ‫أظهر‬ ‫بينما‬ ،) 80.26 ‫مجم‬ QE ‫جم‬ / DM ‫الجذري‬ ‫الكسح‬ ‫فحوصات‬ ‫باستخدام‬ ‫األكسدة‬ ‫مضادات‬ ‫أنشطة‬ ‫تقييم‬ ‫تم‬ .) DPPH ‫و‬ ABTS ‫كال‬ ‫أظهر‬. ‫عند‬ ‫التركيز.‬ ‫على‬ ‫تعتمد‬ ‫لألكسدة‬ ‫مضادة‬ ‫أنشطة‬ ‫المستخلصين‬ 100 ‫في‬ ‫ا‬ ً ‫ملحوظ‬ ‫ا‬ ً ‫نشاط‬ ‫المائي‬ ‫المستخلص‬ ‫أظهر‬ ‫ملجم،‬ ‫مسح‬ DPPH ‫في‬ ‫ات.‬ ‫التركيز‬ ‫جميع‬ ‫عبر‬ ‫متفوق‬ ‫نشاط‬ ‫على‬ ‫الحفاظ‬ ‫مع‬ ‫بيك،‬ ‫األسكور‬ ‫حمض‬ ‫من‬ ‫أقل‬ ‫أنه‬ ‫من‬ ‫الرغم‬ ‫على‬ ، ‫اختبار‬ ABTS ‫حمض‬ ‫فعالية‬ ‫من‬ ‫يقترب‬ ‫مما‬ ‫التركيز،‬ ‫مع‬ ‫الكسح‬ ‫نشاط‬ ‫في‬ ‫ملحوظة‬ ‫يادة‬ ‫ز‬ ‫اإليثانولي‬ ‫المستخلص‬ ‫أظهر‬ ، ‫عند‬ ‫بيك‬ ‫األسكور‬ 100 ‫مل‬ ‫األكسدة‬ ‫مضادات‬ ‫ة‬ ‫قدر‬ ‫إلى‬ ‫يشير‬ ‫مما‬ ‫ا،‬ ً ‫وضوح‬ ‫أقل‬ ‫ولكن‬ ‫يجية‬ ‫تدر‬ ‫يادة‬ ‫ز‬ ‫المائي‬ ‫المستخلص‬ ‫أظهر‬ ‫غ.‬ ‫أكثر‬ ‫لألكسدة‬ ‫ا‬ ً ‫مضاد‬ ‫ا‬ ً ‫ونشاط‬ ‫أعلى‬ ‫فينولي‬ ‫محتوى‬ ‫انتيفوليا‬ ‫أور‬ ‫لحمضيات‬ ‫اإليثانولي‬ ‫المستخلص‬ ‫أظهر‬ ‫عام،‬ ‫بشكل‬ ‫المعتدلة.‬ ‫مضادا‬ ‫بمركبات‬ ‫يتعلق‬ ‫فيما‬ ‫خاصة‬ ‫المائي،‬ ‫المستخلص‬ ‫من‬ ‫فعالية‬ ‫هو‬ ‫بيك‬ ‫األسكور‬ ‫حمض‬ ‫ظل‬ ‫للماء.‬ ‫الكارهة‬ ‫األكسدة‬ ‫ت‬ ‫مذيبات‬ ‫تأثير‬ ‫على‬ ‫الضوء‬ ‫النتائج‬ ‫هذه‬ ‫تسلط‬ ‫نشاط.‬ ‫أعلى‬ ‫ار‬ ‫باستمر‬ ‫أظهر‬ ‫حيث‬ ‫األكسدة،‬ ‫مضادات‬ ‫لفعالية‬ ‫المعيار‬ ‫رؤى‬ ‫يوفر‬ ‫مما‬ ‫انتيفوليا،‬ ‫أور‬ ‫الحمضيات‬ ‫لمستخلصات‬ ‫األكسدة‬ ‫مضادات‬ ‫إمكانات‬ ‫و‬ ‫الفينولي‬ ‫المحتوى‬ ‫على‬ ‫االستخالص‬ ‫لتطبيقات‬ ‫المحتملة‬ ‫العالجية‬ ‫ها‬ .
... Citrus aurantium L., also known as sour orange or bitter orange, is frequently used as a rootstock and offers many benefits (Nureen et al., 2023;Etebu and Nwauzoma, 2014). It is a storehouse of minerals, vitamins, antioxidants, and other nutrients (Karthikeyan et al., 2014). Citrus fruits contain vitamins C and B, minerals, essential oils, phenolic, and other bioactive compounds (González et al., 2010) that have been utilized for therapeutic ...
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... [8][9][10] In addition, Citrus aurantium formulations are used to treat anxiety. [11][12][13][14] The zebrafish-PTZ model is validated behaviorally and electrographically. 15 We examined possible interactions of CA with PHT or VPA by co-administering different concentrations to zebrafish exposed to the convulsant pentylenetetrazole. ...
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Many cultures use Citrus species to address various conditions, notably gastrointestinal dysfunctions, vascular disorders, and central nervous system disturbances. Citrus auratium L preparations have anticonvulsant properties. We examined the interactions of C aurantium (CA) extracts with phenytoin (PHT) or valproic acid (VPA) in pentylenetetrazole-induced seizures in zebrafish. Adult zebrafish were pretreated with the CA extract, the anticonvulsant, or their mixture and challenged with a convulsant dose of pentylenetetrazole. Co-administered C. aurantium 14 mg/mL with 8.0 mM PHT significantly increased seizure latency by 198%. The mixture of C. aurantium 14 mg/ml with VPA 3.0 mM and 6.0 mM showed a significantly higher seizure latency when compared to C. aurantium (107% and 167%, respectively) or VPA (57% and 90%, respectively). Higher doses are toxic. CA extract, 14 mg/mL, potentiates the effects of either PHT or VPA. In contrast, toxicity was more prominent with combinations of C. aurantium 20 mg/ml or 28 mg/ml and VPA. Anxiolytic effects of CA extracts were also observed. Keywords: Citrus aurantium, seizures, zebrafish, valproic
... Citrus aurantium holds significant importance in sustainable biodiversity preservation and utilization for both current society and future generations. The bitter orange plant not only offers novel opportunities to develop innovative medications to address a spectrum of debilitating ailments [157], but it also remains an extensively untapped source for isolating and characterizing specific chemical components. ...
Chapter
Citrus aurantium, commonly referred to as sour orange or bitter orange, holds significant importance both in biological and economic terms. Throughout history, humans have turned to nature in their pursuit of health and wellness. Among the plants that have historically played a role in enhancing fitness, Citrus aurantium stands out. A diverse array of phytochemical constituents present in Citrus aurantium have been closely tied to its various biological activities, encompassing areas such as gastrointestinal disorders, insomnia, headaches, cancer treatment, antiseptic properties, antioxidant effects, and antispasmodic effects. Beyond its pharmacological relevance, Citrus aurantium also boasts numerous non-pharmacological applications that make it particularly intriguing. It serves as a food preservative agent, contributes to aromatherapy practices, acts as a pesticide, provides raw materials for the pulp and paper industry, lends its aromatic qualities to the food processing and cosmetics sectors, and offers potential as an anti-aging agent. Despite its impressive array of properties, the utilization of Citrus aurantium and its derivatives has been linked to certain unwanted side effects. While some studies have largely cleared the plant of safety concerns, others have cast doubt on its safety. This chapter delves into the complex aspects surrounding the safety of Citrus aurantium’s photochemistry and its derived products. Ultimately, the chapter advocates for the ongoing use of this plant, but with a careful awareness of its limitations to prevent any undesirable effects.
... • citrus (Citrus aurantium) classification (Karthikeyan and Karthikeyan, 2014) • Plantae\ Angiosperms\ Eudicota\ Sapindales\ Rutaceae\ Citrus. ...
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The emergence of many problems faced by agricultural products, most notably the consumption of these plants in the fields and homes as a result of disease. A great attention to environmentally friendly methods has been put to solve these problems. Therefore in this study plant, hot aqueous (water) extract and alcoholic extract were used from the crusts of Pomegranate and Citrus individually and in combination to inhibit the growth of (Fusarium oxysporum), which causes vascular wilt in the tomato and (Plasmopara viticola), which causes downy mildew in grapes. The results were analyzed with LSD and Duncan test and there were significant differences among most results of extracts, best effects were found in the combined extracts, due to the synergistic activity for both mixed extracts that led to major inhibition effects on fungal growth compared with control growth treatment. The aim of the study is to use natural products as pesticides to control plant pathogens because most fungal chemical pesticides have become toxic to the environment, humans, animals, and other soil organisms, as well as their lack of efficiency due to the emergence of resistant fungal strains.
... Allium sativum Amaryllidaceae Prevents the pro-inflammatory cytokines IL-6 and monocyte chemoattractant protein-1 (MCP-1) 74 Artemisia annua Asteraceae Suppresses the delayed-type hypersensitivity reaction-Had inhibitory effect on calmodulin 75,76 Calendula officinalis Asteraceae Possess anti-inflammatory activities-inhibits the mitogen-induced lymphocyte proliferation 77 Camellia sinensis Theaceae Possess anti-inflammatory properties 74 Cannabis sativa Cannabaceae Inhibits the proliferation of lymphocytes 78 Cichorium intybus Asteraceae Inhibits the lymphocyte proliferation assay in the presence of PHA (phytohemagglutinin) 77 Citrullus colocynthis Cucurbitaceae Reduces the cell proliferation induced by concanavalin A (con-A) 79 Citrus aurantium Rutaceae Active against concanavalin A and LPS (lipopolysaccharide) induced proliferation in both thymocytes and splenocytes, respectively 80 ...
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Most synthetic immunomodulatory medications are extremely expensive, have many disadvantages and suffer from a lot of side effects. So that, introducing immunomodulatory reagents from natural sources will have great impact on drug discovery. Therefore, this study aimed to comprehend the mechanism of the immunomodulatory activity of some natural plants via network pharmacology together with molecular docking and in vitro testing. Apigenin, luteolin, diallyl trisulfide, silibinin and allicin had the highest percentage of C-T interactions while, AKT1, CASP3, PTGS2, NOS3, TP53 and MMP9 were found to be the most enriched genes. Moreover, the most enriched pathways were pathways in cancer, fluid shear stress and atherosclerosis, relaxin signaling pathway, IL-17 signaling pathway and FoxO signaling pathway. Additionally, Curcuma longa, Allium sativum, Oleu europea, Salvia officinalis, Glycyrrhiza glabra and Silybum marianum had the highest number of P-C-T-P interactions. Furthermore, molecular docking analysis of the top hit compounds against the most enriched genes revealed that silibinin had the most stabilized interactions with AKT1, CASP3 and TP53, whereas luteolin and apigenin exhibited the most stabilized interactions with AKT1, PTGS2 and TP53. In vitro anti-inflammatory and cytotoxicity testing of the highest scoring plants exhibited equivalent outcomes to those of piroxicam.
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Both Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) are rich sources of bioactive compounds with potential health benefits, including anti-cancer properties. This study assessed and compared the overall anti-angiogenesis activity of Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed). Specifically, this study aimed to determine the minimum concentration of both Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) that exhibits anti-angiogenesis activity. It also aimed to determine the most potent concentration that is effective as an anti-angiogenesis agent. This study investigated the anti-angiogenic activity of Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) ethanolic extract using the fertilized duck embryo chorioallantoic membrane (CAM) assay, a widely accepted method for studying angiogenesis. Several concentrations of Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) ethanolic extracts were applied to the CAM of duck embryos, while control groups received saline and ascorbic acid. Preliminary findings suggest that Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) ethanolic extracts exhibit anti-angiogenesis activity. Further analysis, including quantifying blood vessel density and branching, provided insights into the comparative efficacy of the two extracts. Statistical analysis revealed that the most effective ethanolic concentration for Citrus aurantium (Dalandan) is 10%, while for Linum flavum (Golden Flaxseed) is 30%. The study concluded that Citrus aurantium (Dalandan) has the most effective anti-angiogenic activity compared to Linum flavum (Golden Flaxseed). This study contributes to understanding the potential use of Citrus aurantium (Dalandan) peels and Linum flavum (Golden Flaxseed) for therapeutic applications in cancer treatment through their anti-angiogenic properties. Moreover, this study underscores the importance of utilizing alternative models, such as the CAM assay, for rapid and cost-effective screening of anti-angiogenic agents.
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