ArticlePDF Available

Effect of stocking rate on biomass variation and lamb performances for barley stubble in Tunisian semi arid region and under conservation agriculture conditions

Authors:

Abstract and Figures

The integration of livestock in the practices of conservation agriculture (CA) was assessed in Tunisian semi-arid conditions. Forty five Barbarine lambs (aged 220 ± 10 days, average body weight 20 ± 2.5 kg) were used in a performance trial, carried out in the experimental station of INRAT. During the experiment, lambs were grazing on a plot of barley stubble cultivated according to CA was divided into 6 fenced equal subplots and to each subplot was assigned a stocking rate of animals (15 and 30 lambs per hectare, SR15 and SR30 respectively). The biomass of stubble and its botanical composition were estimated 2 times, using quadrats sampling technique. Live weight was determined 3 times after the start of the experiment (three 15-days successive periods) to calculate live weight gain (LWG) and daily live weight gain (DLWG). The amount of biomass varied (P <0.05) from 2204 to 2067 kg DM / ha for SR15 plots and from 2404 to 1826.5 kg DM/ha for SR30 ones. This decrease was higher with SR30 (P<0.05). Heads proportion decreased first, then leaves and finally stems. Biomass chemical composition declined with sampling period. During the first grazing period, lambs assigned to both treatments lost LW (P<0.001), mainly SR30 lambs as compared to SR15 (P<0.05,-610 and-110 g, respectively). The same trend was observed in DLWG (P<0.05). In the second period, the two groups exhibited similar LWG (about 2 kg) and DLWG (about 171 g/d). In the third period, SR15 lambs maintained their body weight, while SR30 group lost (P<0.001) about 400 g comparatively to the second period. It was concluded that under the studied feeding system, stubble grazing without supplementation allowed Barbarine sheep to maintain body conditions.
Content may be subject to copyright.
Vol. 10(50), pp. 4584-4590, 10 December, 2015
DOI: 10.5897/AJAR2015.10396
Article Number: F8E66CB56337
ISSN 1991-637X
Copyright ©2015
Author(s) retain the copyright of this article
http://www.academicjournals.org/AJAR
African Journal of Agricultural
Research
Full Length Research Paper
Effect of stocking rate on biomass variation and lamb
performances for barley stubble in Tunisian semi arid
region and under conservation agriculture conditions
Nizar MOUJAHED1*, Sourour ABIDI2, Salah BEN YOUSSEF2, Cyrine DAREJ1, Mohamed
CHAKROUN2 and Hichem BEN SALEM3
1LRGAA, Institut National Agronomique de Tunisie, 43 AV. Ch. Nicolle, 1082, Tunis, Tunisia.
2Institute National de Recherche Agronomique de Tunisie, Rue HédiKarray 2049 Ariana, Tunisia.
3ICARDA Bldg No. 15, Khalid Abu Dalbouh St. Abdoun. P. O. Box 950764, Amman 11195, Jordan.
Received 17 September, 2015; Accepted 15 October, 2015
The integration of livestock in the practices of conservation agriculture (CA) was assessed in Tunisian
semi-arid conditions. Forty five Barbarine lambs (aged 220 ± 10 days, average body weight 20 ± 2.5 kg)
were used in a performance trial, carried out in the experimental station of INRAT. During the
experiment, lambs were grazing on a plot of barley stubble cultivated according to CA was divided into
6 fenced equal subplots and to each subplot was assigned a stocking rate of animals (15 and 30 lambs
per hectare, SR15 and SR30 respectively). The biomass of stubble and its botanical composition were
estimated 2 times, using quadrats sampling technique. Live weight was determined 3 times after the
start of the experiment (three 15-days successive periods) to calculate live weight gain (LWG) and daily
live weight gain (DLWG). The amount of biomass varied (P <0.05) from 2204 to 2067 kg DM / ha for SR15
plots and from 2404 to 1826.5 kg DM/ha for SR30 ones. This decrease was higher with SR30 (P<0.05).
Heads proportion decreased first, then leaves and finally stems. Biomass chemical composition
declined with sampling period. During the first grazing period, lambs assigned to both treatments lost
LW (P<0.001), mainly SR30 lambs as compared to SR15 (P<0.05, -610 and -110 g, respectively). The
same trend was observed in DLWG (P<0.05). In the second period, the two groups exhibited similar
LWG (about 2 kg) and DLWG (about 171 g/d). In the third period, SR15 lambs maintained their body
weight, while SR30 group lost (P<0.001) about 400 g comparatively to the second period. It was
concluded that under the studied feeding system, stubble grazing without supplementation allowed
Barbarine sheep to maintain body conditions.
Key words: Lambs, barley stubble, stocking rate, conservation agriculture.
INTRODUCTION
In the Mediterranean Basin, livestock production and crop
farming have always co-existed. Cereal stubble and straw are important feed resources mainly during
summer season. A major concern for the crop/livestock
*Corresponding author. E-mail: nizar.moujahed@yahoo.fr. Tel: +216 98225949.
Author(s) agree that this article remain permanently open access under the terms of the Creative Commons Attribution
License 4.0 International License
systems in the arid or semi-arid lands is the competition
for natural resources, especially for crop and other
biological residues. In Tunisia, sheep husbandry (about
3.84 million ewes; OEP, 2013) is still playing an important
role in rural population. Local sheep breeds are often
assigned to extensive management system (OEP, 2013)
including local feed resources such as crop residues (e.g.
cereal straws and stubbles: about 1.5 million and 500 000
tones/year). These practices might not be independent of
farming system evolution and development. In this
connection, conservation agriculture (CA) based mainly
on zero tillage is increasingly developed in the world
(Valipour, 2014) and more and more adopted in Tunisia
as it improves profitability of cereal and forage cropping.
The total area cropped under CA context, mainly no-
tillage increased from 27 ha 1999 to nearly 12 000 ha
(INGC, 2014). The benefits from CA include social and
economic advantages and combine production and
environment protection. It promotes minimal disturbance
of the soil (zero tillage), balanced application of chemical
inputs and careful management of crop residues
(Dumanski et al., 2006). In its compilation of definitions
on sustainable agriculture, Gold (2007) reported that CA
practices leave residue cover on the soil surface,
substantially reducing the effects of soil erosion from
wind and water. They also minimize nutrient loss,
decreased water storage capacity, crop damage, and
decreased farmability. The soil is left undisturbed from
harvest to planting except for nutrient amendment. The
same author reported that weed control is accomplished
primarily with herbicides, limited cultivation, and with
cover crops. The concept of CA is somewhat in line with
other sustainable practices such as the low-input
sustainable agriculture (LISA). Indeed, according to Parr
et al. (1990), LISA are systems how “seek to optimize the
management and use of internal production inputs (that
is, on-farm resources) and to minimize the use of
production inputs (that is, off-farm resources), such as
purchased fertilizers and pesticides, wherever and
whenever feasible and practicable, to lower production
costs, to avoid pollution of surface and groundwater, to
reduce pesticide residues in food, to reduce a farmer's
overall risk, and to increase both short- and long-term
farm profitability”. This suggest that LISA will have a
physical productivity limited by the maximum on-farm
resources that can be mobilized and that LISA can then
be associated with lower output (Poux, 2008).
By the other hand, the integration of crop-livestock
under CA holds promise to improve the efficiency and
sustainability of production systems, but this is
conditioned by good understanding of CA principals and
appropriate use of corresponding packages. The farmer
can introduce forage crops into the crop rotation, thus
extending it and reducing pest problems. Forage species
could be used as dual-purpose crops for fodder and soil
cover. However, conflicts between the use of stubbles in
livestock feeding or to cover the soil have to be resolved,
Moujahed et al. 4585
particularly in drylands where fodder potential is low
(FAO, 2006). This concept of CA seemed to be appa-
rently incompatible with livestock extensive system and if
it is adopted, competition with livestock feeding needs to
be optimized.
The current study is part of a research program on live-
stock management under the context of CA which is not
yet documented in the literature. Therefore, this experi-
ment was designed to study the effect of stocking rate on
stubble biomass variation and lamb growth.
MATERIALS AND METHODS
Study location
The trial was carried out in the experimental station of INRAT (24
km from Tunis, semi-arid: 350 mm of annual rainfall). Barley (variety
Manel) was cropped using CA package. Indeed, barley was drilled
(no tillage) in the 26th of December 2012 at a seeding rate of 100
kg/ha. A treatment by herbicide (glyphosate 100 g L-1/ha) was
applied in absence of later weeding. The plot was fertilized using
ammonitrate (150 kg/ha). The harvest was made on the 24th of
June 2013, at a cutting height of about 25 cm above ground. The
registered grain yield was 1.4 t/ha.
Animals
Forty five 7-month-old Barbarine lambs (initial average weight 20 ±
2.3 kg) raised in the experimental station of Oueslatia (INRAT) were
used for the experiment. They received an antiparasitic treatment
and were vaccinated against enterotoxaemia. They were housed in
collective boxes in a covered barn and marked on, using different
colors of painting to be easily identified and separated per
treatment and plot, before leaving for grazing. They had free
access to clean water 3 times a day.
Experimental design, sampling and measurements
The experimental plot of 22500 m2 was divided into 6 subplots of
3750 m2 each, assigned randomly to two stocking rates (15 and 30
lambs per hectare, respectively for SR15 and SR30). Each
treatment was triplicated using the six fenced subplots. Along with
the 46 day-trial, lambs grazed twice a day (from 5.00 h to 8.00 h
a.m. and from 16.00 h to 18.00 h or 17.00 h to 19.00 h) with a total
grazing duration of 5 h per day. The grazing practice covered the
period 19th July-3rd September 2013, with a total duration of about
46 days.
The biomass of stubble and the removal of particular fraction
were estimated using quadrats sampling technique (0.25 m2, 5
quadrats per subplot placed in zigzag to have representative
samples) at the beginning of the trial and 14 days after. The cutting
height was at about 4 cm from the soil. It was not possible to take
samples at the end of the experiment because of the rain occurring
towards the end of August and the beginning of September and the
emergency of vegetation. Samples were immediately weighed and
transported to the laboratory for immediate dry matter (DM)
determination. Proportions of heads, leaves, stems and other
vegetation were evaluated and samples were stored for chemical
analysis.
In order to control lamb growing, the animals were weighed early
in the morning (5.00 h am) before the start of grazing. Live weight
was determined 3 times after the start of the experiment (each 15
4586 Afr. J. Agric. Res.
Table 1. Variation of DM biomass with stocking rate and sampling period.
Variation
S 14
SEM
Significance
SR15
Biomass (kg DM/ha)
2067bB
128.12
*
Vegetation (%)
3.6 bA
0.9
NS
Heads (%)
35.2 aA
1.84
NS
Stems (%)
36.1 bA
1.32
NS
Leaves (%)
25.1 bA
1
NS
SR30
Biomass (kg DM/ha)
1826.5aB
132.7
*
Vegetation (%)
8.4 aA
0.99
NS
Heads (%)
26.6 aB
2.26
*
stems (%)
39.7abA
1.71
*
Leaves (%)
25.2 bA
0.92
NS
SEM
Biomass (kg DM/ha)
111
Vegetation (%)
0.89
Heads (%)
2.03
Stems (%)
1.4
Leaves (%)
0.89
Significance
Biomass (kg DM/ha)
**
Vegetation (%)
*
Heads (%)
**
Stems (%)
*
Leaves (%)
**
S0: Sampling at 0 days, S 14 : sampling after 14 days, a, b, c: Different letters in the same column mean different values; A, B, C: Different letters
in the same line mean different values; SEM: Standard error of the mean; *: P<0.05; **: P<0.01.
days) and then lamb growth was followed for 3 successive periods
of grazing. Live weight gain (LWG) and daily live weight gain
(DLWG) were calculated.
Chemical analysis
Biomass samples were dried at 50°C ground to pass through a 1
mm-screen then were analyzed for ash and crude protein
(Association of Official Analytical Chemists, 1984) and for
lignocellulose fraction ADF (Van Soset et al., 1991).
Statistical analysis
Data were subject to analysis of variance using GLM procedure,
(Statistical Analysis System software; SAS, 2002). The model
included stocking rate (S) and period (P) effects and the interaction
(S x P). SNK test was used to compare treatment effects. When P-
value is below 5%, the treatment effect was considered significant.
RESULTS AND DISCUSSION
Stubble biomass
Estimated biomass yields are reported in Table 1. At the
beginning of the experiment (S0), no difference was
observed in biomass between the plots reserved to the 2
stocking rates (averaged 2304 kg DM/ha). Subplots
assigned to the two stocking rates exhibited substantial
decrease of biomass yield (P<0.05) in the second
sampling time (S14: -137 and -577.5 kg DM/ha
respectively with SR15 and SR30). Proportions of
biomass components indicated in Table 1 showed that
the proportions of heads decreased (P<0.05) in SR30
plots, but was maintained in SR15 ones. This decrease
could be due to the sorting exerted by lambs which
preferred heads while grazing (Brand et al., 1993). The
same trend was observed by Yiakoulaki and
Papanastasis (2005) who mentioned that sheep grazing
on cereal stubble tend to consume heads first. Heads are
selected first by sheep because they are higher in energy
than the other parts of the stubbles (Houmani, 2002).
Leaves proportions were not affected after 14 days of
grazing in both SR15 and SR30 plots, while stems
proportions increased (P<0.05) in SR30.
The observed values of stubble biomass are in the
same range of that reported by Valderrabano (1991) and
Cabello et al. (1992). It worthy to note that wide variation
in stubble biomass amounts were observed in the
literature and that several factors could affect the
precision of measurements, mainly the size of quadrat.
Moujahed et al. 4587
Table 2. Chemical composition of biomass according to stocking rate and sampling period (% DM).
Variation
S0
S14
SEM
Significance
SR15
DM(%)
91.4aA
92.1aA
1.9
NS
Ash
7.7aA
7.4 aA
0.16
NS
CP
4.6 aA
4.5 aA
0.12
NS
ADF
45.3 aA
47.9 aB
0.81
*
SR30
DM(%)
92.7aA
93.6aA
2.1
NS
Ash
8.1bA
7.5 aA
0.27
NS
CP
5.3 bA
4.3aB
0.17
*
ADF
46.6 bA
48.7aB
0.97
*
SEM
DM
1.95
2.4
Ash
0.25
0.15
CP
0.17
0.10
ADF
0.93
0.98
Significance
DM
NS
NS
Ash
*
NS
CP
*
NS
ADF
*
*
S0: Sampling at 0 days, S 14: sampling after 14 days, a, b, c: Different letters in the same column mean different
values; A, B, C: Different letters in the same line mean different values; SEM: Standard error of the mean; *: P<0.05.
Indeed, according to Treacher et al. (1996), a comparison
of samples cut, using quadrats of 1.0 x 1.0 m (S) and
4.25 x 0.47 m (R), showed a large reduction in the
coefficient of variation from 23% with S to 9% with R. The
absence of later sampling times in our study did not allow
to better understanding grazing evolution. Treacher et al.
(1996) conducted a similar experiment on stubble grazing
ewes. They noted that heads were selected first and
disappeared after 4 to 8 days of grazing at stocking rates
of 20 to 60 sheep/ha. They also recorded an increase of
stems intake when most of the leaf had been removed.
Houmani (2002) mentioned that the consumption of high-
energy diets encouraged sheep to consume more stems.
When the stems become very hard, sheep then tend to
remove leaves.
Chemical composition variation
Nutrient contents of stubble are presented in Table 2. Dry
matter proportion of stubble was similar among sampling
times and stocking rates. Ash content did not change
between S0 and S14 in both SR15 and SR30. However,
it decreased (P<0.05) with the increase of the stocking
rate in S0. Similar trends of contents were reported by
Ben Said et al. (2011) in semi-arid regions from Tunisia.
CP contents are relatively high in the beginning of the
experiment in all the plots comparatively to literature.
Indeed, the average content of this nutrient (4.9% DM at
S0) is higher than which found by Avondo et al. (2000) for
barely stubble (3.4% DM) and values relative to cereal
straws (Houmani and Tisserand, 1999). This may be
related to the richness of biomass in heads and thereby
grains. The CP content was maintained in SR15 treat-
ment, but decreased (P<0.05) by about one percentage
unit 1% in SR30, 14 days after the beginning of the
grazing period. Houmani (2002) conducted a similar
experiment on ewes and concluded that the content of
CP decreased with grazing frequency by the animals (-
1.3 percentage unit), 16 days after the beginning of the
experiment. This variation of the CP content of stubble is
likely due to its level in grains, which decreases with the
grazing duration. Also,the relatively high content of CP,
even in the second sampling time, may indicate once
more that the studied stocking rates were not very high.
Rihani et al. (1991) suggested that the lower is the
stocking rate, the higher is the digestibility and the CP
content of the stubble.
The content of ADF seems relatively low (averaged
45.9% DM in S0) when compared to that of fibrous
4588 Afr. J. Agric. Res.
Table 3.Variation in LW according to stocking rate and period (kg).
Variation
Period 1
Period 2
Period 3
SEM
Significance
SR15
-0.61bC
2.05 aA
0.03 aB
0.51
***
SR30
-0.11aB
2.07 aA
-0.4 bC
0.79
***
SEM
0.22
0.161
0.166
Significance
*
NS
**
a, b, c: Different letters in the same column mean different values; A, B, C: Different letters in the same line mean
different values; SEM: Standard error of the mean; *: P<0.05; **: P<0.01; ***: P<0.001.
feedstuffs including cereal straws in Mediterranean
regions (generally ADF content is above 50%, Susmel et
al., 1994). This observation is in line with the relatively
high content of CP and confirms the negative correlation
between CP and ADF shown by Avondo et al. (2010).
The ADF contents of stubble in the 3 plots in the first
sampling time are similar (Table 2). In both treatments,
ADF content increased by 2.6 and 2.1% units (P<0.05)
for SR15 and SR30 plots respectively. This result is
related to the changes in botanical composition between
the 2 sampling time, exhibiting decreasing trends of head
and leave proportions and a decrease in steam ones,
mainly in SR30. The higher lignocellulosic fraction in
steams comparatively to heads and leaves may be
reflected in which of biomass. Our results confirmed the
cell wall variation trends observed in Tunisia by Ben Said
et al. (2011), for cereal stubble produced in CA condition.
Controversial literature data on the nutritive value of
stubble are reported. Some differences are noted
comparatively with results found by Ben Said et al. (2011)
for barley stubble variation between June and September
in Tunisian semi-arid regions and by Avondo et al. (2000)
for the same speciesin southern Italy. Chemical compo-
sition of cereal stubbles is related to different factors such
as region, cereal species and varieties and climate (Rao
and Dao, 1994). The compilation of chemical composition
results, mainly the relatively high content of CP and the
low content of ADF are in line with morphological compo-
sition of stubbles which were especially high in heads
and leaves as compared to data reported in Cobarellero
et al. (1992) and Ben Said et al. (2011). Differences in
head proportions are mainly related to the control level of
the harvesting process and used machines. Variation in
chemical composition between the two sampling times
especially noted in SR30 may be due to selective
behavior of lambs during grazing, which induced changes
in morphological composition of stubbles and thereby in
chemical composition (Ben Said et al., 2011). Indeed,
animals start the grazing period by sorting heads and
then leaves.
Lamb performances
LWG and DLWG according to stocking rate and period
are presented in Tables 3 and 4 respectively. During the
first grazing period, lambs from the both treatments lost
Live weight (P<0.001), but this loss was higher (P<0.05)
for SR15 than SR30 group (-610 and -110 g,
respectively). The same trend was observed in DLWG (-
23.3 and -4.1 g/d, respectively for SR15 and SR30,
P<0.05). This result couldn’t be ascribed to the nutritive
value of stubbles but likely to the initial body conditions of
lambs and the first period represents, actually, an adap-
tation period for experimental conditions. Also, it is not
excluded that the sorting by lambs of high amounts of
heads and grains in stubble biomass could have induced
some digestive disturbances in this first period
particularly rich in grains. These hypotheses are
confirmed in the second period, since the two groups
performed similarly as reflected by the LW (around 2 kg,
Table 3) and the DLWG (171 g/d, Table 4). The last
finding suggests that the biomass in the plots was not
limiting and was sufficient for animals assigned to the two
treatments. As expected, in the third period SR15 group
conserved their body weights, while SR30 group lost
(P<0.001) about 400 g comparatively with the second
period (Tables 3 and 4).
Biomass estimation seemed to be in line with sheep
performances. In addition, data presented in Table 5
indicated that generally in this feeding system, body state
of animals was preserved. Furthermore, animals in both
treatments registered a similar total LWG (around 1.5 kg).
Thus, stubbles have contributed to safeguard livestock
even in absence of supplementation. Similar findings
were reported by Treacher et al. (1996) on ewes grazing
barley stubbles at different stocking rates.
These results obtained under CA conditions, should be
translated in terms of stubble management strategies to
comply with CA principles and objectives, including soil
cover (Abbas and Zitouni, 2010). Indeed, the effect of
livestock is closely related to the rate of vegetation cover
before grazing (Masmoudi, 2012), the stocking rate and
the duration of grazing. Köller (2003) claimed that
livestock could be fully integrated into conservation
agriculture, when more than 30% of the residues from the
previous cropare left on the ground as mulch. Also, the
study of Masmoudi (2012) showed that the integration of
livestock at different levels of stocking rates requires a
rate of biomass cover higher than 78% before grazing.
Moujahed et al. 4589
Table 4. Variation in DLWG according to stoking rate and period (g/d).
Variation
Period 1
Period 2
Period 3
SEM
Significance
SR15
-23.3 aB
171.1 aA
4.7 aB
43.21
***
SR30
-4.1 bB
172.8 aA
-69.05bC
71.22
***
SEM
8.45
13.42
23.77
Significance
*
NS
**
a, b, c: Different letters in the same column mean different values; A, B, C: Different letters in the same line mean different values;
SEM: Standard error of the mean; *: P<0.05; **: P<0.01; ***: P<0.001.
Table 5.Effect of stocking rate on total TLWG and DLWG.
Variation
TLWG(kg)
DLWG (g/d)
SR15
1.479
32
SR30
1.483
32
SEM
0.61
10
SEM: Standard error of the mean.
Further studies are needed in different conditions and
with different crops and animal species before claiming
suitable residues amounts, as related to both animal and
CA requests.
Conclusions
Irrespective of the stocking rate, lambs grazing barley
stubbles for one month and half after harvest were able
to meet their maintenance requirements and even to
grow at a rate of 30 g/day. Under the experimental
conditions of the current work, the two stocking rates
resulted in similar performances of Barbarine lambs. This
suggests that the available biomass could support higher
stocking rates.
Conflict of Interests
The authors have not declaredanyconflict of interests.
ACKNOWLEDGMENT
This study is part of the IFAD-ICARDA CLCA Project. We
are in debt to all students who contributed in this
experiment
REFERENCES
Abbas KH, Zitouni S (2010). Conduite de l’élevage en AC: conflit ou
complémentarité? Options Méditerr. 96(6):235-236.
AOAC (1984). Official Methods of Analysis (14ed.). Association of
Official Agricultural Chemists: Washington.
Avondo M, Bordonaro S, Marletta D, Guastella AM, D'Urso G (2000).
Effects of shearing and supplemental level on intake of dry ewes
grazing on barley stubble. Small Rumin. Res. 38:237-241.
Ben S, Mahouachi M, El AH, Ben HM (2011).Evolution des
caractéristiques des chaumes dans des parcelles conduites en semis
direct et pâturées par des ovins. Options Méditerr : Série A 100:335-
339.
Brand TS, Franck F, Durand A, Coetzee J (2000).The intake and
nutritional status of sheep grazing wheat stubble. Small Rumin. Res.
35:29-38.
Caballero R, Rioperez J, Fernandez E, Arauzo M, Hernaiz PJ
(1992).Performance of Manchega ewes grazing cereal stubbles and
cultivated pastures. Small Rumin. Res. 7:315-329.
Dumanski J, Peiretti R , Benetis JR. McGarry D, Pieri C (2006). The
paradigm of conservation tillage.Proc. World Assoc. Soil Water
Conserv. 1:58-64.
FAO (2006). Conservation agriculture. Brazil: Agriculture and consumer
protection department. http://www.fao.org/ag/ca/
Gold MV (2007). Sustainable Agriculture: Definitions and Terms.
Related Terms. Special Reference Briefs Series no. SRB 99-02,
Updates SRB 94-05 September 1999; revised August
2007.Alternative Farming systems Information Center, National
Agricultural Library, U.S. Department of Agriculture.
http://afsic.nal.usda.gov/sustainable-agriculture-definitions-and-
terms-related-terms#term19.
Houmani M (2002). Evolution de la valeur nutritive des chaumes de blé
dur. INRAA. 11:49-56.
INGC (2014). Institut National des Grandes Cultures: Annual Report.
Köller K (2003). Conservation tillage-technical, ecological and economic
aspects. In: Conservation Tillage and Direct Seeding Workshop,
İzmir. pp. 9-34.
Masmoudi A (2012). Etude de certains paramètres de durabilité des
systèmes de production céréaliculture élevage dans le contexte de
l’intégration des techniques de l’agriculture de conservation. Sétif, 51.
OEP (2013). Office de l’Elevage et des Pâturages (Tunisia). Annuel
Report.
Parr JF, Papendick RI, Youngberg IG, Meyer RE (1990). "Sustainable
Agriculture in the United States." In: Edwards CA, Wali MK, Horn DJ,
Miller F (eds.), Sustainable Agricultural Systems. Ankeny IA: Soil and
Water Conservation Society. pp. 50-67.
Poux X (2007). Low input farming systems in Europe: What is at stake?
In “Low Input Farming Systems: an Opportunity to Develop
Sustainable Agriculture”. Proceedings of the JRC Summer University
Ranco, 2-5 July 2007pp.1-5.
Rao SC, Dao TH (1994). Straw quality of ten wheat cultivars under
conventional and no till systems.Agron. J. 86:833-837.
Rihani S, Treacher TT, Goodchild AV, Owen E (1991). Nutritive value of
barley stubble.Annual report. ICARDA, Aleppo (Syria). pp.158-162.
SAS (2002).Statistical Analysis System software.Version 9.0.
Susmel P, Mills CR, Stefanon B, Sandoval JU (1994).Variability in straw
composition: methodological considerations. Options
Méditerranéennes: Série B. 6:9-26.
Treacher TT, Rihawi S, Owen E (1996). Stubble grazing by sheep. In:
Preston TR (eds.), Livestock Feed Resources within Integrated
Farming Systems. Vietnam: Tropical Feeds. pp. 319-330.
Valderrabano J (1991). Utilizacion de las rastrojeras de cerealpor el
ganadoovino. 31 Reunion cientifica de la SEEP. Murcia. pp.368-372.
Valipour M (2014). Variations of irrigated agriculture indicators in
different continents from 1962 to 2011.Adv. Water Sci. Technol.
01:01-14.
4590 Afr. J. Agric. Res.
Van Soest PJ, Robertson JD, Lewis BA (1991). Methods for dietary
fiber. Neutral detergent fiber and non-starch polysaccharide in
relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
Yiakoulaki MD, Papanastasis VP (2005). Diet selection of sheep and
goats grazing on cereal stubble in Northern Greece. Options
Méditerr. 67:245-250.
... In a study on direct-seeded durum wheat, Ben Said et al. [8] found that stubble heads and leaves disappeared within one month of grazing on the land. Similar results were reported for barley stubble [29]. Head stubbles have been reported to be more palatable and nutritive than other parts of the stubble [30]. ...
... A decrease was also observed for some of the parameters at the other sampling periods (Table 3). These data demonstrate that although the no-tillage system accelerates the accumulation of carbohydrates and increases the biomass and yield of crop plants [7,10,11,29], it can lead to reduced nutritional quality, thereby decreasing the value of the foliage as a resource for animals [9,19,20]. These results disproved our assumption that no-tillage practices by enhancing soil quality would lead to both increased stubble biomass and quality. ...
... As ewes consumed more stubble from Conser-A on Day 15, it can be assumed that the ewes compensated for the lower nutritional (e.g., lower CP) quality of the stubbles by increasing their feeding rates when grazing on the no-tillage plots. CP decreased with sampling time, as reported in other studies [8,29,31]. However, this decrease may not be due to protein degradation. ...
Article
Full-text available
Conservation practices that involve leaving mulch on the soil are known to increase soil fertility. However, mulch is an important source of feed for ruminant livestock. Accordingly, the trade-offs between mulching and stubble uptake by livestock are currently hot topics in the research field. In this study, a comparison between the quality of stubbles of wheat grown in no-tillage and conventional tillage fields and the rumen fermentation characteristics of Barbarine ewes grazing in the two fields was carried out. Samples were collected four times after wheat grain harvesting. Immediately after harvest, stubble biomass was slightly higher under no-tillage than conventional tillage. The ewes displayed different grazing behavior, with feeding at a higher rate on the conservative stubble than the conventional stubble. This feeding behavior seemed to be an adaptive strategy to offset the decline in the nutritional quality of stubbles from no-tillage-grown wheat. Indeed, dry matter, protein, fiber, and ash contents were lower in stubbles from no-tillage than conventional tillage at the second sampling time. Consequently, the concentration of the volatile fatty acid, propionic acid, was lower in ewes grazing in the conservative plots. However, this feeding behavior did not cause any body weight impairment during the two-month experimental period. At the end of grazing, the no-tillage practice was found to be comparable to the conventional tillage system according to the amount of residue remaining on the soil surface. Therefore, no-tillage could not be used to solve the competition between crops and livestock for residues.
... Smallholder farmers also consider livestock as a primary asset that can be easily converted into cash in dry years. Livestock farming is characteristically interrelated with cropping systems through weedy fallows, residue, and stubble grazing and the use of woodlands and rangelands (Magnan 2015;Moujahed et al. 2015). Hence, the food, nutrition, and livelihood security of rural populations in the region largely depend on both crops (mostly cereals and trees) and livestock, with preference given to livestock due to its high and multiple contributions to incomes and assets. ...
... These intensive grazing practices also damage soil structure, create compaction, and lower the soil's capacity to capture rainwater (Bell et al. 2021). In addition, the dry matter intake and nutritional quality of the stubble decrease linearly with an increased number of grazing days and stocking rates (Moujahed et al. 2015). Although, leaves and some grains, which are considered high-quality plant parts, left immediately after crop harvest, have been found to benefit grazing livestock in live weight gain, the feeding value of stubble declines overtime. ...
... Trade-offs between the use of stubble for livestock feeding or for covering the soil must therefore be resolved, particularly in drylands where fodder potential is low. In order to inform and promote better integration of crop-livestock systems, while adopting conservation agriculture with national partners in the public and private sector, International Center for Agri- (Author's own work) Moujahed et al. 2015). The 30:30 model was developed based on a stocking rate of 30 animals per hectare, during a 30-day stubble grazing period (Fig. 2). ...
Chapter
Increasingly frequent droughts, declining soil fertility, and poor plant-animal-atmosphere interactions are threatening the sustainability of integrated crop-livestock systems in the rainfed drylands of North Africa. Previous research from around the globe has verified that better integration of crop and livestock activities within agricultural production systems is promising in boosting food productivity, soil health, and overall farm profitability. This is especially relevant for rainfed drylands, particularly in areas with low rainfall where livestock production is predominant. Although integrated crop-livestock farming already exists in these regions, the decreasing integration between the two activities—induced by a variety of factors during the previous three decades—resulted in perennial depletion of soil fertility and an overall decrease of relative farm incomes. The North African region owes its sustainable intensification benefits to numerous synergistic interactions. This chapter, therefore, aims to highlight options for better integration of the crop-livestock system into the region’s long-existing cereal-based livestock farming system, in order to help boost food and nutrition security, farmers’ income and soil health. The chapter looks at case studies from Algeria and Tunisia. In particular, it considers as the key integrating factors for crop-livestock system: diversifying cereal monocropping by introducing of food and forage legumes; integrating alternative grazing/feeding systems; integrating tree-crops and livestock; adopting Conservation Agriculture practices in order to effectively address the crop residue tradeoff between providing feed for livestock and leaving residues as mulch; improving the management of herd health and increasing the availability of scale-appropriate mechanization. A combination of all is considered as the key integrating factor for the crop-livestock system. The combination of all or a few of these components helps improve overall farm incomes, crop productivity, and soil health, increases the efficiency of input use, provide healthy protein for human’s diet and fodder for livestock, and also has the potential as a sustainable intensification strategy. For the wider adoption of these alternative options by smallholder farmers, it is important to consider different approaches; for example, participatory evaluation, field visits, farmers field schools and the use of information and communications technology, along with improving farmers’ capacity to access and use these tools.KeywordsConservation agricultureCrop-livestock integrationNorth AfricaDiversificationResilience
... Smallholder farmers also consider livestock as a primary asset that can be easily converted into cash in dry years. Livestock farming is characteristically interrelated with cropping systems through weedy fallows, residue, and stubble grazing and the use of woodlands and rangelands (Magnan 2015;Moujahed et al. 2015). Hence, the food, nutrition, and livelihood security of rural populations in the region largely depend on both crops (mostly cereals and trees) and livestock, with preference given to livestock due to its high and multiple contributions to incomes and assets. ...
... These intensive grazing practices also damage soil structure, create compaction, and lower the soil's capacity to capture rainwater (Bell et al. 2021). In addition, the dry matter intake and nutritional quality of the stubble decrease linearly with an increased number of grazing days and stocking rates (Moujahed et al. 2015). Although, leaves and some grains, which are considered high-quality plant parts, left immediately after crop harvest, have been found to benefit grazing livestock in live weight gain, the feeding value of stubble declines overtime. ...
... Trade-offs between the use of stubble for livestock feeding or for covering the soil must therefore be resolved, particularly in drylands where fodder potential is low. In order to inform and promote better integration of crop-livestock systems, while adopting conservation agriculture with national partners in the public and private sector, International Center for Agri- (Author's own work) Moujahed et al. 2015). The 30:30 model was developed based on a stocking rate of 30 animals per hectare, during a 30-day stubble grazing period (Fig. 2). ...
Chapter
Full-text available
Sri Lanka is experiencing dramatic climatic changes in the last decades, which are severely affecting continuous crop production and distracting farmers’ livelihood and food supply chain. Hence, there is a growing concern about climate change and its effect on food security and that majority of crops cultivation depends on the monsoon pattern. The annual production merely fulfils the country’s food demand; therefore, food security is a continuous high priority. Among all cultivations, horticultural crops are being reduced in terms of yield and nutritional quality to a greater extent due to the perishable nature of harvest. By reference to relevant literature, this chapter evaluates the importance of shifting conventional cropping systems to a climate-smart agriculture (CSA) system since it allows to achieve simultaneously many objectives such as combating climate change impacts on horticultural crops and achieving sustainable food security and resilience. The research, conducted by reviewing the available literature on the country’s current adaptation efforts, have identified many issues such as: a decline in crop productivity and livelihood of rural farmers; postharvest losses and destruction of supply chain; and a high investment in food export. According to findings, horticultural crops could be used in CSA to address climate change and achieve food security in Sri Lanka due to their potential in increase productivity, improving resilience, and reducing carbon emissions. Furthermore, CSA helps fill knowledge gaps and serve as a guide for climate-smart investments and development initiatives. However, to fully benefit from such a framework, further research is needed to determine the magnitude of climate change impacts on horticultural crop productivity and how such impacts vary depending on the agricultural geographical zone, variety, and customer demand.KeywordsClimate changeHorticultural cropsFood securityClimate-smart agricultureSri Lanka
... Smallholder farmers also consider livestock as a primary asset that can be easily converted into cash in dry years. Livestock farming is characteristically interrelated with cropping systems through weedy fallows, residue, and stubble grazing and the use of woodlands and rangelands (Magnan 2015;Moujahed et al. 2015). Hence, the food, nutrition, and livelihood security of rural populations in the region largely depend on both crops (mostly cereals and trees) and livestock, with preference given to livestock due to its high and multiple contributions to incomes and assets. ...
... These intensive grazing practices also damage soil structure, create compaction, and lower the soil's capacity to capture rainwater (Bell et al. 2021). In addition, the dry matter intake and nutritional quality of the stubble decrease linearly with an increased number of grazing days and stocking rates (Moujahed et al. 2015). Although, leaves and some grains, which are considered high-quality plant parts, left immediately after crop harvest, have been found to benefit grazing livestock in live weight gain, the feeding value of stubble declines overtime. ...
... Trade-offs between the use of stubble for livestock feeding or for covering the soil must therefore be resolved, particularly in drylands where fodder potential is low. In order to inform and promote better integration of crop-livestock systems, while adopting conservation agriculture with national partners in the public and private sector, International Center for Agri- (Author's own work) Moujahed et al. 2015). The 30:30 model was developed based on a stocking rate of 30 animals per hectare, during a 30-day stubble grazing period (Fig. 2). ...
Chapter
Sri Lanka is increasingly concerned about the impacts of climate change on food production, food security, and livelihoods. This has been mostly discussed in terms of climate impacts on crop productivity (food availability), with little emphasis on other key aspects, namely food access and use. This chapter, based on existing literature, adopted a food system model to obtain a better perspective on food security issues in Sri Lanka. These issues include diminishing agricultural productivity, food loss and wastage along supply chains, low rural poor subsistence resilience, and the prevalence of high under-nutrition and infant malnutrition. This review indicates that ensuring food security requires actions beyond climate-resilient food production systems to take an integrated approach that can promote the climate stability of the entire food system, while addressing nutritional issues emerging f rom climate change impacts. There is, therefore, an urgent need for settlers to work towards a climate-smart agricultural framework that will tackle all aspects of food security. Besides the output of a few crop species, our study displays a lack of research into the consequences of climate change on Sri Lanka’s food system. More such studies are required to examine how climate change can affect other components of food system, including the productivity of a diverse range of food crops, livestock, and fisheries, and to focus attention on the avenues of an environmentally-induced nutritional insecurity.KeywordsClimateFood securityLivelihoodNutritionProductivity
... As a result of this project, the innovative stubble grazing model 30:30 was developed (Guesmi, et al., 2019) to resolve the competition between livestock grazing (crop biomass and stubble grazing during the summer period) and maintaining some biomass on the soil surface as mulch. Development of this model was based on a stocking rate of 30 animals ha -1 during a period of 30 days of stubble grazing (Moujahed et al., 2015;Guesmi et al., 2019). A descriptive summary of relevant CA projects and initiatives in Tunisia is presented in Table 7.1. ...
... In this context, a stubble grazing model (30:30 model) was developed in the framework of a CLCA project to give farmers adopting CA some options for reasonable stubble grazing during the summer period (Moujahed et al., 2015;Guesmi et al., 2019). The 30:30 model is based on the stocking rate of 30 animals ha -1 during 30 days of stubble grazing. ...
... The 30:30 model is based on the stocking rate of 30 animals ha -1 during 30 days of stubble grazing. This model allows the maintenance of adequate crop biomass (mulch) on the soil surface (more than 0.4 t ha -1 of residue on the soil surface or 40% of the initial biomass of residues on soil surface) and at the same time maintains animals in good condition (Moujahed et al., 2015;Guesmi et al., 2019). For better crop-livestock integration in CA systems and for enhancing crop diversification/ crop rotation, research has focused on the introduction of new promising forage species and forage crop mixtures (cereals and legumes). ...
Chapter
Full-text available
This book is about Conservation Agriculture (the use of no tillage systems) to preserve soil structure and integrity. It has become an increasingly important step towards sustainable farming. This publication brings together conservation agriculture and climate smart decision making processes for the first time, focusing on Africa. This book brings to the fore scientific and empirical evidence about Conservation Agriculture in Africa, articulated by the Second Africa Congress on Conservation Agriculture (2ACCA) held in Johannesburg in 2018. It describes how farmers in Africa are successfully adopting Conservation Agriculture as an alternative to the unsustainable conventional farming practices and as a solution to loss of agricultural productivity, soil erosion and land degradation, climate change challenges and ever-increasing food insecurity. This work discusses how Conservation Agriculture can support the implementation of the African Union's Malabo Declaration and Agenda 2063 which calls for climate smart agricultural development. It provides development-oriented case studies and scientific evidence relevant to all stakeholders in the public, private and civil sectors who are engaged in building policy, institutional and human capacity to accelerate the mainstreaming of Conservation Agriculture across Africa.
... The figure shows the stubble levels after two different stubble grazing treatments in Oued Zem Morocco. Although crop residues are perceived to be the essential feed source during the summer months, the dry matter intake and nutritional quality of the stubble decrease linearly with an increasing number of grazing days and stocking rates (Treacher et al. 1996;Moujahed et al. 2015). Immediately after harvest, higher quality plant parts such as leaves and some grain are inadvertently left on the field. ...
Article
Full-text available
Conservation agriculture (CA) is the key agricultural soil management approach for Mediterranean rainfed systems facing extreme droughts and soil degradation. Yet, CA uptake and applicability is still marginal and disputed in the Mediterranean region, where smallholder farmers are most representative. Lack of widespread adoption of CA in the Mediterranean region despite international efforts is perplexing. In order to investigate this paradox and provide solutions, we set out to examine the perceived constraints to CA implementation among farmers and stakeholders. Our approach is based on systems analysis of Mediterranean grain production systems, considering plant and livestock production, as well as sustainability and social-ecological interactions. CA promotion efforts are rarely adapted to the context of the Mediterranean region. We argue for adopting a more pragmatic and flexible approach to CA. Such an approach should be based on site-specific bio-physical and sociocultural considerations and augmented with principles of agroecology. Our review of perceived constraints allows us to suggest five pathways that could promote CA adoption in the Mediterranean across two main areas: (i) introduction of flexible, context-specific technical solutions and (ii) change of social perceptions and literacy on soil. Our five pathways aim to enhance farmers’ resilience to challenges of climate and market shocks, while integrating agroecological principles that enhance ecosystem multifunctionality. We advocate using agroecological principles to enable a more pragmatic application of CA with respect to its strict application—such as continuous no-till—to rehabilitate degraded lands, to increase water use efficiency, and to improve food security and economic well-being of communities in the Mediterranean region.
... Along these lines, Byrnes et al. (2018) argued that grazing management, under no-till, can significantly influence soil quality and health; however, a controlled grazing strategy during the dry season will be a central component of the livestock feed biomass strategy under this mixed farming system. Moujahed et al. (2015) assessed the effect of stocking rate on the variation of stubble biomass and lamb growth. Their results show that the stocking rate decreased in some plots due to animal preferences while grazing. ...
Article
Full-text available
The aim of this paper is twofold. The first objective is to measure the technical efficiency of mixed crop-livestock (CL) smallholder producers operating under conservation agriculture systems in Tunisian rainfed areas. The second objective is to explore complementarities, synergies, and economies of diversification across the different production system components of these crop-livestock producers using the cross-partial derivative framework of output variables in the distance function. A simple random sampling process was employed to select and survey 59 CL smallholders operating under conservation agriculture. The collected data were analyzed using a stochastic input distance function in which synergies were estimated based on the second cross-partial derivative concept of output variables in the distance function. Results show that technical inefficiencies are significant in integrated crop-livestock systems, and there is evidence that economic diversification provides a productivity buffer against climate change threats. As a sustainable intensification strategy, this integrated system also offers a potential advantage. The results further contribute to the debate on crop diversification vs. specialization. Although an enhanced system integration could be a financially and ecologically viable option for mixed crop-livestock systems, more pathways for profitable and viable diversification of cereal-based or orchard-based systems remain to be explored.
... which is led by the International Center for Agriculture Research in the Dry Areas (ICARDA) and implemented in Tunisia and Algeria. There is evidence from North Africa (ICARDA, 2016;Moujahed et al., 2015;Rekik et al., 2019) and a similar environment in Western Australia that crop stubbles can be partially grazed provided that an adequate amount (1.5-2.0 Mg ha À1 ) of residues are retained to protect the soil from erosion and maintain soil fertility (Crabtree, 2010). ...
Chapter
Soil health assessment tools are needed to quantify effectiveness of various agricultural practices toward meeting sustainable development goals. Although several soil health tools have been developed and tested through global soil management research, ease of use and site-specific accuracy for farmers and agronomists needs to be optimized. This comprehensive review examines the theories, compares approaches, and examines applications of five soil health assessment methods, and then compares their advantages, disadvantages, application limitations, and feasibility before suggesting potential improvements at various scales. The two predominant soil health assessment tools [Soil Management Assessment Framework (SMAF) and Cornell's Comprehensive Assessment of Soil Health (CASH)] were coupled with six classical mathematical models [Principal Component Analysis, Analytic Hierarchy Process, Iterative Algorithm, Entropy weight method, Euclidean distance and Technique for Order Preference by Similarity to an Ideal Solution (TOPSIS)] to create 11 approaches that were compared using field-based soil health indicator measurements. The data were collected from field experiments with cover crops and soil amendments in Mississippi, USA. The Standard Scoring Functions (SSF) associated with the SMAF and the CASH tools were evaluated. Our results, reflecting different data normalization and weighting, created 14 different soil health scores that showed significant differences based on method. Among the three data normalization methods (CASH, SSF, and entropy weighting), soil health scores using SSF were relatively high, while those using entropy weighting were much lower. The latter method, TOPSIS, had the advantage of being able to maximize differences among treatments and thus can help select an optimal management solution. Scores obtained through SSF, SSF + PCA and SSF + AHP had some of the best correlations) with corn (Zea mays L.) and soybean [Glycine max (Merr.) L.] yields, indicating the SSF parameters selected for our study were applicable. CASH provided similar results with a more simplistic approach. Other methods generated soil health scores with poorer fits when compared to the yield data. Overall, we conclude all 11 methods and 14 soil health scores can be useful for soil health evaluation in the study area. The results re-emphasized that soil health assessment is useful for soil researchers, farmers, and any other stakeholder group wanting to determine if specific agricultural practices contribute to sustainable development.
... which is led by the International Center for Agriculture Research in the Dry Areas (ICARDA) and implemented in Tunisia and Algeria. There is evidence from North Africa (ICARDA, 2016;Moujahed et al., 2015;Rekik et al., 2019) and a similar environment in Western Australia that crop stubbles can be partially grazed provided that an adequate amount (1.5-2.0 Mg ha À1 ) of residues are retained to protect the soil from erosion and maintain soil fertility (Crabtree, 2010). ...
Article
Full-text available
Conventional tillage coupled with monocropping and limited recycling of crop residues along with increased pressure from human and livestock population has led to the degradation of the soil, water resources, and the environment in the Middle East and North Africa (MENA). Conservation Agriculture (CA) considered as “climate-smart” agriculture, strives to achieve acceptable profits along with high and sustained production levels while concurrently conserving and regenerating soils and protecting the environment. The objectives of this paper are to review and synthesize available findings on CA, its past trends, current opportunities and challenges, evidence on potential benefits from its adaptation, to discuss its future outlook, and to make relevant recommendations for interventions and novel research needs for its wider diffusion in the region. In MENA, major research on CA has been mainly conducted in Morocco, Tunisia, Iran, and Syria, while Jordan, Lebanon, Iraq, Egypt embarked CA research fairly recently. About 25–40% out of the 53 million hectares total arable land is estimated to be suitable for CA in the region. In recent years a growing number of studies carried under a range of climatic, soil, management and cropping conditions in many countries of MENA reported several benefits including higher and more stable yields and profits, reduced risks of crop loss, labor requirements, soil erosion, and improved soil moisture and quality under CA system. Despite its benefits, adoption of CA in MENA is still very low for various reasons including: lack of affordable and well-adapted seeders, the complexity of the CA system which posed a major challenge for mostly uneducated farmers to comprehend, ill-conceived policies that promote cereal intensification hence inadvertently promote monocropping, tradeoffs between residue retention and livestock feed, lack of adequate policy and institutional framework and incentives to enhance farmers’ adoption, and the private sector's active involvement in the dissemination of CA. The wider acceptance of CA requires the development of affordable and versatile no-till seeder alongside the implementation of integrated crop management practices. CA-based bundled agronomic management practices must be tailored to the biophysical and socio-economic environment. Finally, effective strategies for upscaling CA in MENA has to be developed by taking into consideration the unique features of the region. Despite the daunting past adoption trends and current challenges, we predict a bright future for CA in the region due to several factors including: rising energy prices and wage rates, the emergence of younger and more educated farmers, the advent of climate change, the increasing awareness on the degradation of land and water resources among farmers and policy makers, changes in dietary preferences subsequently increasing trends in demand and prices of legumes are expected to increase the desirability of CA and enhance its wider diffusion in MENA.
... Abidi et al. (2021) observed that grazing of sheep on vetch or on vetch and wheat stubbles produced greater carcass yield than those grazing on wheat stubbles alone. These data show that farmers in North Africa are relying mostly on wheat straw, and stubbles are neither adequately feeding their sheep nor improving the quality of their soils (Mrabet et al. 2012;Moujahed et al. 2015). Mrabet (2011b) concluded that wheat-fallow rotation is an important option in dry years in some areas of Morocco. ...
Chapter
Solutions for two complex file management problems are proposed using the Statistical Analysis System (SAS). SAS is an integrated system for data management, statistical analysis, data reduction and summarization, color graphics, and report writing. Several fundamental concepts of SAS are reviewed and four methods of solution are suggested. Detailed descriptions of each of the problem solutions are presented, including the input/output volume at each stage (a reasonable performance metric for comparing similar systems). Comparisons among the four methods are discussed, and program listings for each solution are included.
Article
First considers the concept of low-input/sustainable agriculture and some common misconceptions about it, then describes results from USDA/USAID study tour of Midwestern farms where farmers have developed conservation and production systems which minimise the use of external inputs. The paper then outlines relevant research projects, discusses the role and influence of public policy on agricultural practice, and identifies future research needs and projects. The authors regard the ultimate goal of US farmers as the achievement of sustainability in agricultural production systems. -P.Hardiman
Article
Straw. of small-grain cereal is an important source of feed for maintenance of ruminant livestock. Information on the nutritional quality of wheat (Triticum aestivum L.) straw under conservation tillage system is limited. Grain and straw (leaves and stem) samples were obtained from a previous tillage by cultivar field study conducted on a Bethany silt loam (fine, mixed, thermic Pachic Paleustoll) from 1984 to 1987 near El Reno, OK, to determine the straw quality of 10 hard red winter wheat cultivars grown under conventional (moldboard plow) and no-till systems. Straw was analyzed for neutral-detergent fiber (NDF), aciddetergent fiber (ADF), lignin (LIG), crude protein (CP), and in dry matter digestibility (IVDMD). Fiber (ADF and NDF) and LIG concentrations of straw from the early-maturity cultivars were higher (P ≤ 0.05) than medium and late maturity cultivars. Crude protein (5 to 12 g kg⁻¹) and IVDMD(2 5 to 39 g kg⁻¹) concentrations were lower in early-maturing than in medium- and late-maturing cultivars among years. Neutral-detergent fiber and ADF concentrations of all cultivars were not affected by tillage system; however, LIG of early-maturing cultivars (Chisholm and Vona) grown under a no-till system was 9 to 24 g kg⁻¹ lower in 1985 and 1986 than in conventionally tilled plots. In vitro dry matter digestibility of all cultivars was not consistently affected by tillage system: no significant difference in 1984, while straw IVDMD from no-till plots of all cultivars averaged 9 g kg⁻¹ lower in 1985 and 13 g kg⁻¹ lower in 1986, compared with conventionally tilled plots. Straw quality of the 10 wheat cultivars varied among maturity groups, but the effect of tillage system on straw quality was minimal. Please view the pdf by using the Full Text (PDF) link under 'View' to the left. Copyright © . .
Article
Sparsity and seasonality of most Mediterranean grazing land resources requires diversification in order to complete full cycles of pregnancy and lactation, including grazing winter cereal stubbles and stockpiled sown pastures. Early November was the mean lambing date. Over the gestation period the ewes selected a much better quality diet than the resources offered (oesophageal fistula samples had 63.3% digestible dry matter (DDM) and 12.8% crude protein (CP). Nevertheless, low values of dry matter (DM) intake (1100 g DM per ewe per day) made it advisable to add supplement late in pregnancy. Higher levels of DM intake (1740 g DM per ewe per day) with a better quality diet (78.3% DDM and 20.0% CP) were obtained on the stockpiled pastures. Lactating ewes reacted to no more than 0.5 kg concentrate per ewe per day mainly by decreasing liveweight loss. Little differences were found from the effects of ewes' supplementation on lambs' liveweight gain (average 201 g d-1) or ewes' milk yields (average 694 ml d-1).
Article
Wheat stubble was grazed continuously during the summer (December–April) for 154 days by producing ewes (n=12) from mid-pregnancy to early lactation as well as dry ewes (n=20) at stocking rates of 1 and 2ewesha−1. Available material was determined by quadrate (n=10) during each month, while samples for chemical analysis were also collected monthly by oesophageally fistulated (OF) sheep. Rumen samples were obtained from fistulated wethers. Intake of ewes was estimated monthly by means of controlled chromium release devices. The average available dry matter was 1771kgha−1 (1eweha−1) and 1705kgha−1 (2ewesha−1) during the experimental period. The mean crude protein (CP), digestible organic matter (DOM), acid detergent fibre (ADF) and neutral detergent fibre (NDF) contents of OF samples were respectively 161, 516, 407 and 590gkg−1 (1eweha−1) and 108, 520, 539 and 721gkg−1 (2ewesha−1) over the experimental period. Dry ewes at the lower stocking rate consumed more (P≤0.05) CP than at the higher stocking rate in December (195 vs 150gewe−1day−1) and January (213 vs 149gewe−1day−1). Correspondingly the CP intake of ewes at the lower stocking rate was higher (P≤0.05) during mid-pregnancy (253 vs 142gewe−1day−1), late pregnancy (226 vs 91gewe−1day−1) and lactation (277 vs 84gewe−1day−1). The overall mean DOM intake by dry ewes was 850gd−1 (1eweha−1) and 675gd−1 (2ewesha−1). For producing ewes DOM intake at the lower stocking rate appeared to increase from mid-pregnancy (922gd−1) to late pregnancy (1028gd−1) and lactation (1225gd−1), with an opposite tendency at the higher stocking rate from mid-pregnancy (820gd−1) to late pregnancy (661gd−1) and lactation (658gd−1). Wethers at the higher stocking rate maintained lower rumen NH3-N and VFA concentrations which corresponded to the lower CP and DOM intakes of ewes at this stocking level. Results indicated a need for supplementary protein and energy for pregnant and lactating ewes when grazing wheat stubble at a stocking rate of 2ewesha−1 for such a long period.