The study was conducted at Horticulture Farm, Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, during January 2015 to April 2015, to evaluate the performance Trichoderma on growth and yield of strawberry. Four concentrations of trichoderma, viz. T0, control; T1, 100 g/m2; T2, 200 g/m2 and T3, 300 g/m2 were applied in randomized completely block design (RCBD) with four
... [Show full abstract] replications. Number of runner, number of stolon, chlorophyll percentage, plant survival percentage (%), number of fruits/plant, fruit length (mm) , fruit diameter (mm), fruit weight (g), total fruit weight (g/plant) were showed significant variation among all treatments. Results showed that highest fruit yield/plant found in T1 (702.9.0 g), whereas minimum (220.05g) from T2 . Rate of survival ability of strawberry plants observed highest (79.5) in T1 (100 g/m2) and lowest (42.7) was in Control.