Diving, as a method for exploring and exploiting the underwater world, requires equipment and methods that have been available for only about 200 years. The first practical procedures for decompression from dives were developed by Boycott and colleagues (1) at the beginning of the 1900s. With the development of the self-contained underwater breathing apparatus (SCUBA) in the 1940s, divers were able to swim freely, and saturation diving methods developed in the 1950s allowed divers to stay under pressure for weeks. Divers may reach a depth of 50 m using air as their breathing gas. Beyond 50 m, it is necessary to employ helium mixtures, owing to depth-related toxic effects of nitrogen and excessive oxygen tension. For a review of the general effects of diving on the organism, the reader is referred to Bennett and Elliott (2). The major risk of injury associated with diving relates to decompression upon return to the surface. Gas will be taken up in solution by the tissues of the body during the dive proportional to the depth, and the uptake is exponentially related to the time spent under pressure. The gas content at the bottom is given by Henry's law: where P is partial pressure of the gas and L is the solubility coefficient. Upon returning to the surface, this excess gasmust be eliminated. Gas elimination follows an exponential curve, with time constants determined by blood flow to the different tissues. If pressure is reduced faster than gas can be eliminated, the partial pressure of gas in the tissue will be higher than the environmental pressure.