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Influence of Plastic Mulch and Type and Frequency of Irrigation on Growth and Yield of Bell Pepper

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A field study was designed to evaluate the effects of various irrigation methods, raised beds, and plastic mulch on yield and fruit quality of bell pepper ( Capsicum annuum L.) Irrigation was scheduled on the basis of soil matric potential and monitored by Hg manometer tensiometers and soil moisture blocks. Trickle-irrigated plots were watered at soil matric potentials of −0.025 and −0.075 MPa, and sprinkled plots at −0.075 MPa. The combination of black polyethylene mulch and irrigation produced maximum yields, but frequency of irrigation had little effect on yield when peppers were mulched. High frequency trickle irrigation (irrigated 15×) and trickle irrigation of a lesser frequency (irrigated 5×) resulted in similar yields when peppers were mulched. The use of mulch without irrigation had a large effect on yield: yields from plots that were mulched but not irrigated were similar to yields from plots that were sprinkler-irrigated but not mulched. The percentage of marketable fruit was substantially reduced in the absence of irrigation or mulch, because of the high incidence of both solar injury and blossom-end rot.
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Table 4. Foliar mineral concentrations (dry weight basis) of ‘Starkrim son Delicious trees on various rootstocks (overall means for
1984 through 198 6).z
Interstock/
rootstock
N
(%)
p
(%)
K
(%)
Ca
(%)
Mg
(%)
Mn Zn
(p-g'g~ ')
M.27 EMLA 2.74 a 0.18 a 1.30 a 1.2 9 a 0.39 a 126 a 67 a
P.2/K A313 2.58 b 0.19 a 1.36 a 1.01 b 0.36 a 52 c 58 b
P.22/KA3 13 2.57 b 0.19 a 1.2 9 a 1.11 b 0.37 a 66 b 64 ab
C.6/K A31 3 2.62 b 0 .19 a 1.39 a 1.08 b 0. 36 a 73 b 61 ab
zMean separation within columns by Du ncans New Multiple Range T est (p = 0 .05). Each data value is the mean of 21 observatio ns.
Liter ature Cited
1. Abdalla, O .A ., H. Khatam ian, and N.W .
Miles. 1982. Effect of rootstock and inter
stems on com position of ‘De licious apple
leaves. J. A mer. Soc. Hort. Sci. 107:730-
733.
2. Autio , W .R. and F .W . Southw ick. 1986.
The effe cts of rootstock and root-interstem
comb inatio ns on g rowth, productiv ity, and
ancho rage o f a spur and stan dard strain of
Delicious apple tree. Fruit Var. J. 4 0:12 8-
133.
3. Awad, M.M . and A .L. K enworthy . 1963.
Clonal rootstock, scion var iety, and time of
sampli ng influences in apple leaf composi
tion. Proc. Amer. Soc. Hort. Sci. 83:68-73 .
4. Czynczyk, A. and S.W . Zagaja. 1984. Eval
uation of growth and cropping of apple trees
grafted on dwarf rootstocks and interstems.
Compact Fruit Tree 17:3 7-49.
5. Duncan, D.B. 1955. M ultiple range and
multiple F tests. Biometrics 11 :1-42 .
6. Ferre e, D.C. and R .F. Carls on. 1987. Apple
rootstocks, p. 10 7-1 43 . In: R .C. Rom and
R.F . Carlson (eds.) . Rootstocks for fruit
crops. Wiley, New York.
7. Hewetson, F.N . 1942. Growth and yield of
Steele Red apple trees as influ enced by the
use of variou s dou ble-w orked interstocks.
Proc. Am er. Soc . Hort. Sci. 40:264-2 68 .
8. Hewe tson, F.N. 1944. Growth and yield of
McIntosh apple trees as in fluenced by the
use of various intermediate stem pieces. Proc.
Amer. Soc. Hort. Sci. 45 :18 1- 18 6.
9. Lockard, R. G. 1976. Effect o f apple root
stocks and length and type of interstock on
leaf nutrient levels. J. Hort. Sci. 51 :289
296.
10. Lord, W .J. , D .W . G reene, R .A. Damon,
Jr. , and J.H. Baker. 1985. Effects of stem-
piece and rootstock combinations on growth,
leaf mineral con centrations, yield , and fruit
quality of Emp ire apple trees. J. Amer.
Soc. Hort. Sci. 110:42 2-4 25.
11. Meado r, D .B. 1979. Performance of apple
cultivars on in terste ms C-6 and C-52. Com
pact Fruit Tree 12: 64-66 .
12. NC-140. 198 7. Growth and production of
‘Starkspur Supreme De licious on 9 root
stocks in the NC-14 0 cooperative planting.
Fruit Var. J. 41:31 -3 9.
13. Norton, R.L. 1983. Interstems: Advantages,
problems, and vario us interactions. Com
pact Fruit Tree 16:8 3-88.
14. Poling, E.B. and G .H. Oberly. 1979. Effect
of roo tstock on m ineral composition of apple
leaves. J. Amer. Soc . Hort. Sci. 104 :79 9-
801.
15. Roach, W.A. 1947. The role of min eral nu
trition in the rootstock-scion ef fect. Annu.
Rpt. E. Mailing Res. Sta. for 1946 :88 -90 .
16. SAS Inst itute. 1985. SA S/ST AT guide for
personal computers. SAS Institute, Cary,
N.C .
17. Shelton, J.E . and D.C . Zeiger. 1970. Dis
tribution of manganese54 in ‘Delicious ap
ple trees in relation to the occurrence of
internal bark necrosis (IBN). J. Amer. Soc.
Hort. Sci. 9 5:758 -76 2.
18. Tukey, R.B ., R. Langston, and R.A. Cline.
1962. Influence o f rootstock, bodystock, and
interstock on the nutrient content o f apple fo-
HortSci en c e 2 3( 6):985-988. 1988.
Proponents of trickle irrigation contend that
trickle irrigation, because of the frequency
of watering inherent in this system, results
in a constant high soil moisture level that is
nonlim iting to crop productivity. However,
most studies comparing sprinkler and trickle
irrigation have reported similar yields o f var
ious vegetable crops produced by the two
systems (2, 7, 12). Nevertheless, slight dif
ferences in soil matric potential at even a
relatively high level of soil moisture can re
sult in marked differences in vegetable growth
and yield (1, 3, 8, 10, 12). In spite of the
large impact that small differences in soil
moistu re can have on plant growth and yield ,
Received for pu blication 19 Aug. 1987. Paper No.
849, Dept, of Vegetable Crops, Cornell Univ. The
cost of publish ing this paper w as defrayed in part
by the payment of page charges. Under postal reg
ulations, this paper therefore must be hereby marked
advertisement solely to indicate this fact.
Curre nt address: Seabrook B ros. & Sons, Inc.,
Seabrook, NJ 08302.
liage. Proc. Amer. Soc. Hort. Sci. 80:7 3-78 .
19. Whitfield, A .B. 1964. The effects of stock
and scion on the mineral composition of ap
ple leaves. Annu. Rpt. E. Mailing Res. Sta.
for 1963:107-109.
many irrigation studies do not use soil matric
potential as the basis for irrigation schedul
ing.
We more fully assessed the potential ad
vantages of trickle irrigation for vegetable
production in a humid area by exam ining
frequency of irrigation and com parin g trickle
with sprinkler irrigation for bell pepper pro
duction using soil matric potential as the ba
sis for irrigation. Integrated into the study
were cultural practices common to pepper
production that are often used in conjunction
with trickle irrigation: black poly ethylene
mulch was compared with bare soil and raised
beds were compared with level ground. Black
plastic mulch is frequently used to conserve
soil moisture, increase soil temperature, and
control weeds (5). Raised beds are com
monly used in pepper production to improve
soil drainage and decrease disease incidence.
Irrigation studies were conducted during
Summer 1985 at Cornell Univ ersitys Long
Island Horticultural Research Laboratory in
Riverhead, N .Y . Bell peppers were grown
Influence of Plastic Mulch and Type
and Frequency o f Irrigation on
Growth and Yield of Bell Pepper
Joseph E. VanDerwerken1 and Darlene Wilcox-Lee
Department of Vegetable Crops, Long Island Horticultural Research
Laboratory, Cornell University, 39 Sound Avenue, Riverhead, NY 11901
Add itiona l index words. Soil moisture, Capsicum annuum, trickle, sprinkler
Abstract. A field study was designed to evaluate the effects of various irrigation meth
ods, raised beds, and plastic mulch on yield and fruit quality of bell pepper (Capsicum
annuum L.) Irrigation was scheduled on the basis of soil matric potential and monitored
by Hg manometer tensiometers and soil moisture blocks. Trickle-irrigated plots were
watered at soil matric potentials of 0.025 and 0.075 MPa, and sprinkled plots at
0.075 MPa. The combination of black polyethylene mulch and irrigation produced
maximum yields, but frequency of irrigation had little effect on yield when peppers
were mulched. High frequency trickle irrigation (irrigated 15 x ) and trickle irrigation
of a lesser frequency (irrigated 5 x ) resulted in similar yields when peppers were
mulched. The use of mulch without irrigation had a large effect on yield: yields from
plots that were mulched but not irrigated were similar to yields from plots that were
sprinkler-irrigated but not mulched. The percentage of marketable fruit was substan
tially reduced in the absence of irrigation or mulch, because o f the high incidence of
both solar injury and blossom-end rot.
Table 1. Effects of type and frequenc y of irrigation and mulch on early flowering , early and total yi elds , and individual fruit weigh t
of Calwonde r pepper.
______________________________
____
_____________
_________________________________
Early4 T otal x
Flowersy yield yield wt/fruit
Irrigation Mu lch (No./plant) (t- ha-1) ( t- h a -1) (g)
Trickle 15 x Yes 6.9 10.8 40.4 121
Trickle 5 x Yes 6.5 11.9 42.6 128
Sprinkler Yes 6.4 11.1 41.3 126
Sprinkler No 4.4 8.7 3 6.7 129
No irrigation Yes 6.7 10.2 38.3 121
No irrigation
Significance
No 4.3 3.2 24.1 94
Trickle 15 x /mulch > trickle 5 x /mulch NS NS NS NS
Trickle/mulch > sprin kler/m ulch NS NS NS NS
Sprinkler/m ulch >sp rinkler/no mulch * * * * ** NS
Sprinkler/m ulch > no. irrigation/no mulch NS NS *NS
Sprinkler/no mulch > no. irrigation/no. mulch NS * ** ** *
No irrigation/mulch > no. irrigation/no. mulch * ** * * * * *
Main effect sprink ler NS na na na
Main effect mulch * *na na na
Sprinkler x mulch NS * * * ** *
z Flowers per plant at anthesis.
y Cumulative marketab le and unmarketa ble fruit harvested through 16 Aug.
x Cumu lative marketable and unm arketable fruit harvested through 10 Sept.
ns ,*.** jq ot significant, significant at 5% , signific ant at 1 %, respectively; na = not applicab le since interac tion was highly significant
for these parameters.
on a Riverhead sandy loam soil. Fertilizer
was broadcast and incorporated before trans
planting 6-week-old transplants, at N, P, and
K rates o f 110, 100, and 90 k g-h a -1, re
spectively. Nitrogen was applied at 30 kg-ha~l
by spreading along the edge of the plastic
mulch about 2 weeks after transplanting.
Appropriate pest control measures were taken
throughout the season. Where required, raised
beds (0 .90 m wide and 0.12 m high) were
shaped mechanically.
Black polyethylene mulch (1.20 m wide
and 0.050 mm thick), underlaid with trickle
irrigation hose, was installed before trans
pla nting. A 0.4 -m m biw all drip tu b in g
(Chapin Watermatics, Watertown, N.Y.) was
used. A pressure regulator and four pressure
gauges in the irrigation system facilitated
monitoring of water pressure and increased
the accuracy of treatment applications. Shut
off valves for each plot allowed independent
treatment applications.
Plots were separated by a 2-m buffer zone
to limit the effects of neighboring sprinkler
treatments and water movement between
plots. Trickle or sprinkler irrigation lines were
centered in the middle of double rows of
plants in irrigated plots. Disregarding the wide
buffer zone between plots, a double row
configuration with plant spacing of 0.30 x
0.45 m equalled a population of 36,000 plants/
ha. Plots were 7.5 x 1.4 m and contained
50 plants.
Soil matric potential was monitored at about
8 a m , 6 days per week by Hg manometer
tensiometers (0.1 MPa standard design as
sembly, no. 655X1-B1M1, Soil Moisture
Equipment Co., Santa Barbara, Calif.) in the
irrigated plots and soil moisture blocks (no.
52 0 1 , meter n o. 5 9 10A, So il M ois tu re
Equipment Co.) in the unirrigated plots. Six
to ten measurements of soil matric potential
in the plant root zone at a depth of 0.15 m
were averaged for each treatment or subplot
treatment to schedule irrigation. Irrigation was
applied when the soil matric potential reached
a minimum of - 0 .0 2 5 or -0 .0 7 5 MPa.
There was an unirrigate d treatment as well.
Before initiation of irrigation treatments,
a relationship was established between soil
matric potential and mass soil w ater content
by means of pressure plate extraction (15 bar
cerami c plate ex trac to r, no . 1500, Soil
Moisture Equip ment Co.). Based upon this
soil moisture characteristic curve, the rate of
wate r delivery and the period of time for
each irri gati on w ere c alcu la te d for each
treatment to restore soil moisture to field ca
pacity (about - 0 .0 1 MPa soil matric poten
tial).
'California Wonde r peppers were trans
planted on 11 June onto raised beds and level
ground with the plot configuration already
described. Perforated, triple-chambered gar
den sprinkler hoses, 7 m in length, were used
to provide irrigation in sprinkler-irrigated
plots. Raised beds and black polyethylene
mulch were added as variables. The exper
iment was arranged as a split-plot with four
replications. Raised beds and level ground
were two main plot treatments. The six sub
plot treatments were combinations of irri
gation regime and mulch. Trickle-irrigated
plots were watered at - 0 . 0 2 5 and -0 .0 7 5
MPa. Sprinkler-irrigated plots were watered
only at -0 .0 7 5 MPa. A sprinkler treatment
at a minimum soil matric potential of -0.0 2 5
MPa was not included because it was not
considered a feasible practice for commer
cial pepper production. All trickle-irrigated
plots were mulched whereas mulch w as a
variable in sprinkler-irrigated plots.
Measurements of plant height and diam
eter of leaf canopy spread on 10 plants per
plot were taken at three biweekly intervals
beginning 18 July, and ending 15 Aug. The
number of buds on 10 plants per plot that
had reached anthesis by 24 July were counted
as an indication of the potential for early fruit
development and subsequent early yield.
Cumulative yield as well as the percentage
of unm arketable fruit exhibiting solar injury
or blossom-end rot from 40 plants per plot
were recorded throughout the season.
Statistic al an alysis was perfo rm ed by
analysis of variance to segregate the effects
Table 2. Effects of type and frequency of irrigation and mulch on the combined incidence of blo ssom -
end rot and solar injury of Calwon der pepper.
Irrigation Mulch
Percent of
total yield
Trickle 15 x Yes 8.3
Trickle 5 x Yes 7.1
Sprinkler Yes 8.8
Sprinkler No 5.4
No irrigation Yes 10.4
No irrigation No 24.8
Significance
Trickle 15 x /mulc h < trickle 5 x /mulch NS
Trickle 5 x/m ul ch < sprinkler/m ulch NS
Sprinkler/m ulch < sp rinkler/no mulch NS
Sprinkler/m ulch < no irrigation/no mulch NS
Sprinkler/no mulch < no irrigation/no mulch * *
No irrigation/mulch < no irrigation /no mulch * *
Sprinkler x mulch **
30 40 50 60 70 80
Days after Transplant ing
Fig. 1. Fluctuation of soil matric potential as influenced by irrigation and mulch (A). Leaf canopy
spread (B) and plant height (C) of Calwonder pepper as influenced by mulch and irrigation type
and frequency. Trickle 15 x /mulch (); trickle 5 x /mulch ( ); sprinkler irrigation/mulch (©); sprin
kler irrigation/no mulch ( 0); unirrigated/mulch (); unirrigated/no mulch ().
of the main and subplot treatments. Specific
planned contrasts were then performed to es
tab lish si gn ific ant treatmen t differenc es .
Subplot treatm ents that were sprinkler-irri
gated or unir rigated, both mulched and non-
mulched, constituted a 2 x 2 factorial,
examin ing the effects of sprinkler irrigation
(irrigated at - 0.0 7 5 MPa) and black poly
ethylene mulch. The presence of an inter
action of sprinkler irrigation and mulch was
determined and the simple effects of sprin
kler irrigation and mulch were examined by
contrasts of the means. When no interaction
was present, the main effects of sprinkler
irrigation and mulch were examined.
Split plot analysis o f variance of every
measured characteristic revealed no signifi
cant differences resulting from the main plot
treatments of raised beds and level ground.
Therefore, main plot effects were pooled for
the determination o f the subplot treatment
effects.
Soil moisture levels in all but the unirri
gated, nonmulched treatment were similar up
to 9 weeks after transplanting (Fig. 1). The
total precipitation from April through Sep
tember was 578 mm. From the 5th week
after transp lanting, the unirrigated, non
mulched plots had decreasing soil moisture
with a minimum level of - 0 .5 4 MPa. The
unirrigated mulched treatment did not ex
hibit a drop in soil moisture until 9 weeks
after transplanting, reaching a minimum of
-0 . 3 5 MPa.
Plant height and leaf canopy spread in
creased over the season regardle ss of treat
ment (Fig. 1). Plant height and leaf canopy
spread w ere similar for plants in the two tric
kle-irrigated treatments at all times of me a
surement. The comparison of trickle irrigation
with sprinkler irrigation also showed no sig
nificant differences in plant height or leaf
canopy spread. However, in sprinkler irri
gated plots, plant height and leaf canopy
spread showed significant (p < 0.05) pos
itive responses to mulch at all times o f mea
surement. In mulched plots, plant height and
leaf canopy spread did not show a significant
response to sprinkler irrigation. Leaf spread
and plant height at 37 days were similar in
sprink ler-irrigated and n on -irrigated plots
without mulch. However, at 65 days, there
was a highly significant (p < 0.0 1 ) advan
tage to sprinkling. In the absence of irriga
tion, highly significant (p < 0.01 ) responses
to mulch were observed for plant height and
leaf canopy spread at all times of measure
ment. These results indicate a much larger
growth response to mulch than to irrigation.
Earliness of flowering, as indicated by the
number of flowers per plant that had reached
anthesis by 24 July (Table 1), was not en
hanced by the type of frequency of irriga
tion. The plants in the frequent trickle regime
had been irrigated five times by the 24 July
measurem ents, while those in the other ir
rigated regimes had been irrigated once.
Flowering, however, w as more advanced on
mulched than on nonmulched plants.
Early fruit yield (Table 1) reflected the
measurements of early flowering. All mulched
plants had comparable yields regardless of
any irrigation variable. Neither frequency nor
type o f irrigation influenced yields. How
ever, early yield was higher in irrigated than
in nonirrigated plots that were not mulched.
Total fruit yield was similar for high (15
times) and low (5 times) frequency trickle
irrigation (Table 1). Total fruit yield was also
similar under trickle and sprinkler manage
ment. The combination o f any type of irri
gation and mulch produced maximum yields.
Irrigation of bare ground resulted in a 10%
reduction of yield relative to mulched ground.
Plots that were mulched but not irrigated
yielded 10 % less than those that were mulched
and irrigated. Plots that were neither irri
gated nor mulched yielded about 40% less
than those that were irrigated and mulched.
Fruit were smallest and, therefore poten
tially least marketable, in the nonirrigated,
nonmulc hed treatment (Table 1). There was
a statistically significant, but practically un
important difference in fruit w eight between
high and low frequency trickle irrigation.
Blossom-end rot was a common disorder
during the early harvests, while solar injury
predominated during the later harvests. Most
striking was the high percentage of unmar
ketable fruit harvested from the nonirrigated,
nonmulched treatment (Table 2). The wide
fluctuations in soil moisture observed in the
nonir rigated, nonmulched treatment (Fig. 1)
probably contributed to the high incidence
of blossom-end rot, while the exposure of
fruit to direct sun, which resulted from re
duced plant leaf cover (Fig. 2), probably
contributed to the high incidence of solar in
jury late in the season. Irrigation, mulch, or
the combination o f the two markedly re
duced both blossom-end rot and solar injury
relative to lack of irrigation and mulch (Ta
ble 2).
Tr ickle or sprin kl er irrigation w orke d
equally well when application of water was
based upon soil matric potential. However,
in 1985, a moderately dry year, sprinkler
irrigation, which saturated the soil over a
wider area, maintained adequate soil mois
ture longer than trickle irrigation, and, there
fore, required one less irrigation. It may be
that the increased yields often reported to be
due to trickle irrigation in humid areas are
due to the cultural practices often accom
panying the use of trickle, such as mulch and
timely fertilizer and pesticide applications
through the trickle system (9).
In this study, mulch without irrigation re
sulted in slightly higher yield than irrigation
without mulch. Similar results have been ob
served with eggplant (9) and strawberry (11).
Through the combination of irrigation and
mulch maximized total fruit yield, the mar
ginal gain was so small that only one or the
other is likely to be economically advan ta
geous.
Early flowering and early yield were in
creased by the use of mulch in both irrigated
and unirrigated plots, just as in other vege
table crops (4, 6). Improved growth associ
ated with mulched crops resulted from both
the warming effect of mulch and the im
proved soil moisture retention by mulch (5).
The pattern of soil moisture depletion (Fig.
1) suggests that in humid vegetable growing
areas, maximum yields still may be obtained
when irrigation is withheld in mulched pep
pers until quite late, even in a relatively dry
season.
Liter ature Cited
1. Bar-Yosef, B. and B. Sagiv . 1982. Re
sponse of tomatoes to N and water applied
via a trickle irrigation system . Agron. J.
74:637-639.
2. B ernste in , L. and L .E . Fr an co is. 1 983 .
Comp arisons of drip, furrow, and sprinkler
irrigation. Soil Sci. 115:7386.
3. Bruc e, R.R ., J.L . Chesness, T.C. Keisling,
J.E . P allas, Jr. , D.A. Smittle, J.R. Stansell,
and A .W. Tho mas. 1980. Irrigation of crops
in the southeaste rn United States. Principles
and practices. U SDA Sci. and Educ. Ad
min. Agr. Rev. and Manuals, Southern Se
ries 9.
4. Burg a-Mendoza, C .A. and B.L. Pollack.
1973. A com paris on of degradable and non-
degradable film m ulches for production o f
vegetable crops. Proc. Natl. Agr. Plastics
Conf. 11 :14 9-1 53.
5. Hill, D.E ., L. Hankin, and G.R. Stephens.
1982. Mulches: Their effect on fruit set,
timing and yields of vegetable s. Conn. Agr.
Expt. Sta. Bui. 805.
6. Kohm , P.C. 198 3. The effect of plastic
mulch es and tunnels on yield of bell peppers
(Capsicum annuum L): A study of micro
climate modifica tion. MS Thes is, Cornell
Uni v., Ith aca, N.Y.
7. Liss, H. and B.L . Pollack. 1975. A com
parison o f trickle and sprinkle irrigation of
peppers on polyethylene mulch at different
soil moisture regimes. Proc. Natl. A gr. Plas
tics Conf. 12:27-3 5.
8. Millar, A.A . and W.R . Gardner. 1972. E f
fect of the soil and plant water potentials on
the dry matter production of the snap beans.
Agron . J. 64:55 9-5 62 .
9. Paterson, J.W . and N .J. Smith. 1973. Ni
trogen, mulch and trickle irrigation effects
on eggplant produ ction . Proc. Natl. Agr.
Plastics Conf. 1 1:1 79 -18 6.
10. Phene, C.J. and O.W. Beale. 1976. High-
frequ ency irrigation for water nutrient man
agement in humid regio ns. Soil Sci. S oc.
Amer. J. 40: 43 0-4 36 .
11. Renquist, A.R. , P.J. Breen, and L.W . Mar
tin. 1982. Ve getative g rowths response of
‘Olympus’ strawberry to polyethylene mulch
and drip irrigation regimes. J. Amer. Soc.
Hort. Sci. 1 07 :369-372.
12. S amm is, T.W. 1980. Compariso n of sprin
kler, trick le, subsurface, and furrow irriga
tio n m etho ds fo r row cro ps. A gro n. J.
72:701-704.
HortSci en c e 23(6):988-991. 1988.
Within-row Spacing Effects on Yields
of Celeiy for Processing and Fresh
Market
Peter J, Stoffella1
Agricultural Research and Education Center, IFAS, University of
Florida, P. O. Box 248, Fort Pierce, FL 34954
Herbert H. Bryan2
Tropical Research and Education Center, IFAS, University o f Florida,
18905 S.W. 280 Street, Homestead, FL 33031
Kenneth D. Shuler3
Palm Beach County Extension Service, IFAS, University of Florida, 400
Gulf stream Blvd., Delray Beach, FL 33444
Additio nal index words. Apium grave ole ns, plant density, plant population
Abstract. Celery (Apium graveolens L.) cultivars, Camlyn, Tall Utah 52-70R (IMP.),
Florida 2-14, and Clean Cut were grown at within-row spacings of 10, 20, or 30 cm
during the winter seasons of 1984-85 and 1985-86 in commercial celery fields located
near South Bay, Fla. Stalks were trimmed to 36 or 51 cm height to simulate fresh and
processing celery yields, respectively. Cultivars responded similarly to within-row spac
ings for each measured variable. Untrimmed or trimmed to 51-cm-stalk weights per
plant or per hectare were not different among cultivars. Camlyn when trimmed to a
36 cm height had a lower stalk weight and a smaller stalk diameter than the other
cultivars except when compared with Clean Cut’ in the 1984-85 experiment. Un
trimmed and trimmed stalk weights increased linearly per hectare and decreased lin
early per plant as within-row spacings decreased from 30 to 10 cm. Stalk diameter
decreased quadratically as within-row spacings decreased from 30 to 10 cm. Market
able petiole number per plant decreased linearly in the 1984-85 experiment and quad
ratically in the 1985-86 experiment as within-row spacings decreased. Celery stalks
produced at 10-cm within-row spacing were too small for optimum economic fresh
market returns, although they produced the highest marketable yield per hectare for
a processing market. Plants from a 20-cm within-row spacing were optimum for fresh
market celery.
Celery is a major crop in Florida with pro
duction having encompassed about 3400 ha
at a v alu e o f $ 42 .8 m illio n dur in g the 1 98 6-
Received for pu blication 7 Dec. 1987. Florida Ag
ricultural Experimen t Station Journal Series no.
8584. The cost of publishin g this paper was de
frayed in part by the payment o f page charge s.
Under postal regulatio ns, this paper therefore must
be hereby m arked advertisement solely to indicate
this fact.
As so cia te Professor of Ve getable Crops.
2Professor of Vegetable Crops.
3Multi-County Extension Agent.
87 season (2). Plant spacings of 61 cm be
tween rows and 17 cm within rows (4) are
re co mm en d ed to obt ai n o ptim um fres h m ar
ket yields on muck soils of Florida. In a 2-
year study, a reduction in between-row spac
ing from 71 to 61 cm resulted in an increase
in fresh market celery yields (1). As within-
row spacing increased from 15 to 20 cm,
fresh market celery yield per hectare de
creased in one year and no significant effects
on yields was noted in another year (1). In
another study (3) fresh market celery yield s
increased as within-row spacing decreased
from 81 to 61 cm. A prelim inary study re-
... The above results are in consonance with those of Tiwari et al. 1998a [20] and Mishra et al. 2009 [12] , Laxmikanth et al. 2018 [8] for okra crop. Similar results also reported for pepper (VanDerwerken and Wilcox-Lee 1988) [23] , tomato (Bhella, 1988;Wien et al., 1993;Mashingaidze et al., 1996) [1,25,10] , maize (Fisher 1995) [5] and watermelon (Decoteau and Rhodes 1990;Soltani et al., 1995) [3,19] . ...
... Poly-mulching modifies soil temperature by absorbing solar radiation and reducing heat loss through evaporation. Therefore, the phenomenon is vital in regions with cooler crop-growing seasons, since it promotes crop growth and nutrient uptake [12]. Research findings by Kader et al [23] show that poly-mulching increased soil temperatures up to 8 • C compared to bare soils. ...
Article
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Water management is a significant aspect of sustainable vegetable farming, especially in water-scarce regions. This, in addition to weed infestations, limits vegetable yields, which negatively affect food security in developing regions, particularly East Africa, where livelihoods chiefly depend on rain-fed agriculture. Vegetable farming, especially tomato cultivation, requires more water. By promoting mulching, a soil water conservation tool, we can control surface evaporation (E), which, together with irrigation, enhances effective water use and vegetable yields. The experiments for this study were conducted at the Tokyo University of Agriculture, Japan, to evaluate the influences of different irrigation conditions and poly-mulching on weed control, tomato yields, and water use efficiency. The study was conducted from May to September 2018 on a 30 m² plot in an open-ended greenhouse using drip irrigation for tomato cultivation. Three predetermined irrigation conditions of 4, 3, and 2 mm/day were applied on black poly-mulched and bare ridges. Data on soil conditions—soil temperature, as well as meteorological variables, including solar radiation and temperature—were measured using thermocouple sensors and micro-hobo weather stations, respectively, during the tomato cultivation, while yield components—growth, yield, water productivity, and sugar content—were determined after harvest. The results of a two-way ANOVA show that irrigation conditions with poly-mulching reduced the weed biomass significantly, and improved yields and water use efficiency compared to the irrigation conditions on bare ridges. The application of 4, 3, and 2 mm/day irrigation with poly-mulching significantly reduced the weed biomass by 5% compared to the same irrigation conditions on bare ridges. Similarly, 4 and 3 mm/day irrigation conditions with poly-mulching significantly increased the tomato yield by 5% compared to 2 mm/day on bare ridges. The bigger roots were concentrated and widely distributed at the shallow soil depth (0–20 cm) of the ridges with high irrigation amounts, while the small and thin roots were in deeper soil layers (30–45 cm). This study provides scientific knowledge on the application of predetermined irrigation conditions that can be (i) integrated into irrigation scheduling and (ii) adopted for regions facing water scarcity and limited or no in situ meteorological data, to improve water use efficiency for vegetable cultivation.
... Mulch is widely used in commercial production of vegetables for its benefits of minimizing soil erosion, water loss, nutrient loss and better weed control (Van Derwerken and Wilcox-Lee 1988). It further improves the environmental conditions in the tunnel, with manifold advantages; such as, controlling weeds, reducing nutrient leaching, increasing soil moisture conservation and decreasing soil evaporation (Lamont 2005;Kumar and Lal 2012) leading to higher and uniform yield (De Pascale et al. 2011). ...
Article
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An investigation was undertaken to study the impact of date of sowing and mulching under low tunnel conditions on the growth, yield and quality of direct sown muskmelon during 2019-20 and 2020-21 at Vegetable Research Farm and Biochemical Laboratory of Punjab Agricultural University, Ludhiana. Treatments were comprised of four dates of sowing (15th November, 15th December, 15th January under low tunnels and 15th February in open conditions) and two mulch treatments (black polythene mulch and non-mulch). Muskmelon hybrid, MH-27 planted on 15th November gave higher number of fruits (4.0), highest total yield (216.6 q/ha), ascorbic acid (22 mg/100g) and dry matter (8.6 %). 15th January planting gave highest vine length (186.8 cm), maximum fruit diameter (17.6 cm), maximum fruit weight (830.3 g) and TSS (12 °Brix). Mulched plants exhibited better growth, yield and quality when compared with non-mulch plants. It is concluded that muskmelon sown under low tunnel on 15th November with black polythene mulch
... Soil deterioration has been reduced with the help of Mulching by preventing the runoff and soil loss, reduced the weed growth water evaporation, helps in conserving soil moisture, control of temperature fluctuations, helps in the improvement of physical, chemical and biological properties of soil, adds nutrients upon decomposition to the soil and ultimately leads to the enhancement of the crops growth and yield (Dilip Kumar et al. 1990) [4] . (Van Derwerken and Wilcox, 1988) [24] . Mulch is effective against soil erosion, weed problems, and minimize water vapor loss and nutrient loss. ...
... Better soil moisture regime prevailed under mulch may have mitigated the effect of water stress which contributed to the increase in fruit yield of bell pepper (Kirnak et al., 2003), besides reduction in osmotic stress in saline irrigation treatment. Previously higher bell pepper yields were obtained with non-saline water under mulch conditions (Brown and Butcher 2001;Siwek et al., 1994) due to enhanced soil moisture conservation (Kirnak et al., 2003;VanDerwerken and Wilcox 1988). Tiwari (2003) reported highest yield in cabbage under mulched conditions. ...
Preprint
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The injudicious use of poor-quality water for irrigation poses significant challenges to crop production, soil quality, and the environment. The decline in good-quality water resources has forced the use of poor-quality water for agriculture. This study investigated the effect of irrigation water quality and fertigation levels on bell pepper yield, water use efficiency, and soil properties under mulching in sandy loam soil in semi-arid conditions using surface drip. Four irrigation water qualities, namely canal, desalinated, saline, and mixed canal and saline water in equal ratios, were evaluated under varying fertigation levels (100%, 80%, and 60% of recommended NPK dose), for both un-mulched and mulched (using silver-black polyethylene mulch, 25µ) conditions. Results showed that reducing groundwater salinity through desalination from EC 4.07 dSm − 1 to EC 0.390 dSm − 1 resulted in a 58% increase in fruit yield coupled with enhanced water use efficiency. Soil pH 1:2 , EC 1:2 , and sodium adsorption ratio significantly increased with irrigation water salinity. The application of polyethylene mulch and increasing fertigation levels significantly enhanced fruit yield and water use efficiency, while minimizing soil salinity and health hazards in regions with a scarcity of good quality irrigation water and brackish water aquifers. Therefore, desalinated or mixed water sources have an edge over poor-quality irrigation water to raise bell pepper under a drip system with an acceptable yield loss. The overall study underscores the importance of using desalinated or mixed water sources to improve crop production and protect the environment in regions with water scarcity.
... Mulching, a beneficial practice for crop production, manipulates soil physical, chemical and biological properties [1]. Soil temperature can be regulated by mulch to a great extent which eventually influence release of nutrients, particularly, C and N. The difference in soil temperature between mulched and bare soil, plastic mulch transmits 85-95 percent solar radiation and raises day soil temperature (4.4-7.8 oC) [2]. ...
Article
Full-text available
The field experiment was conducted on squash cv. Bulam house at Central Research Farm, Bangladesh Agricultural Research Institute, Gazipur under AEZ-28 during rabi season of 2019-2020 and 2020-2021 to study the effect of organic and synthetic mulches on soil temperature, nutrient availability and yield of squash.The treatments were T1: control, T2: black polyethylene mulch, T3: white polyethylene mulch and T4: rice straw mulch. The experiment is laid out in a Randomized Complete Block Design (RCBD), where each treatment was replicated thrice. Data on growth and yield attributes of squash were collected during the crop growing season and after harvesting. Soil temperatures were differentially affected by the type of polyethylene mulch, with temperatures generally following the order: white polyethylene mulch>rice straw mulch>black polyethylene mulch. All plant growth characters, yield and yield contributing characters were superior with white polyethylene relative to grown without mulch (control). Treatment T3 (white polyethylene mulch) resulted in increased single fruit weight (kg) of squash than control. Fruit yield was also increased when grown in soil under white polyethylene mulch i.e. 37.6 tha-1. White polyethylene mulch had 282 % increase in yield per ha over control. The higher yield was associated with higher soil temperature in white polythene mulch compared to other mulches during crop growing period
... Mulching, a beneficial practice for crop production, manipulates soil physical, chemical and biological properties [1]. Soil temperature can be regulated by mulch to a great extent which eventually influence release of nutrients, particularly, C and N. The difference in soil temperature between mulched and bare soil, plastic mulch transmits 85-95 percent solar radiation and raises day soil temperature (4.4-7.8 oC) [2]. ...
... Mulching, a beneficial practice for crop production, manipulates soil physical, chemical and biological properties [1]. Soil temperature can be regulated by mulch to a great extent which eventually influence release of nutrients, particularly, C and N. The difference in soil temperature between mulched and bare soil, plastic mulch transmits 85-95 percent solar radiation and raises day soil temperature (4.4-7.8 oC) [2]. ...
Article
Full-text available
The field experiment was conducted on squash cv. Bulam house at Central Research Farm, Bangladesh Agricultural Research Institute, Gazipur under AEZ-28 during rabi season of 2019-2020 and 2020-2021 to study the effect of organic and synthetic mulches on soil temperature, nutrient availability and yield of squash.The treatments were T1: control, T2: black polyethylene mulch, T3: white polyethylene mulch and T4: rice straw mulch. The experiment is laid out in a Randomized Complete Block Design (RCBD), where each treatment was replicated thrice. Data on growth and yield attributes of squash were collected during the crop growing season and after harvesting. Soil temperatures were differentially affected by the type of polyethylene mulch, with temperatures generally following the order: white polyethylene mulch>rice straw mulch>black polyethylene mulch. All plant growth characters, yield and yield contributing characters were superior with white polyethylene relative to grown without mulch (control). Treatment T3 (white polyethylene mulch) resulted in increased single fruit weight (kg) of squash than control. Fruit yield was also increased when grown in soil under white polyethylene mulch i.e. 37.6 tha-1. White polyethylene mulch had 282 % increase in yield per ha over control. The higher yield was associated with higher soil temperature in white polythene mulch compared to other mulches during crop growing period
... Mulch facilitates more retention of soil moisture and helps in control of temperature fluctuations, improves physical, chemical and biological properties of soil as it adds nutrients to the soil and ultimately enhances the growth and yield of crops (Dilipkumar et al.,1990) [2] . In addition, mulch can effectively minimize water vapour loss, soil erosion, weed problems and nutrient loss (Van Dermerken and Wilcox,1988) [13] . Organic mulches are efficient in reduction of nitrates leaching, improve soil physical properties, prevent erosion, supply organic matter, regulate temperature, water retention and improve nitrogen balance take part in nutrient cycle as well as increase the biological activity (Hooks andJohson, 2003, Pervaiz et al., 2009) [4,9] , Kumar and Lal, 2012) [6] . ...
Article
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A field experiment entitled “Effect of rice husk mulching on the yield of local variety pea (Makhyatmubi) Pisum sativum L.” was conducted during the rabi season of 2017-2018 in the research farm of College of Agriculture, Central Agricultural University, Imphal. The treatments comprised of one control (T1) and six levels of rice husk mulching viz, T2, T3, T4, T5, T6 and T7 with 10q/ha, 20q/ha, 30q/ha, 40q/ha, 50q/ha and 60q/ha respectively which were laid out in RBD with three replications. The different levels of rice husk mulching in the experiment had shown significant effects on the growth parameters. Among them, rice husk mulching with 60q/ha (T7) had shown the most significant effect on growth parameters such as plant height, number of branches and yield except days to 50% flowering. Keywords: Rice husk, pea, mulching, branches, yield
Chapter
Soil health and soil security are intrinsically interconnected with food and nutrition security. Hence, their improvement is necessary for a normal functioning of terrestrial ecosystems, including but not limited to increasing biodiversity and crop productivity and improving people’s livelihoods. This chapter reviews the soil fertility status across various agro-ecological or geographic regions of Nepal, soil-related constraints to crop production, factors affecting soil fertility decline, improved soil management practices, soil-related policies and strategies, and contribution of soil to food and nutrition security in the country. Comparisons with south Asian literature are also made wherever relevant. Soils show spatial variability across agro-ecological or geographic regions. Soils across hills and mountains are light-textured, shallow, and susceptible to erosion while low-lying areas including Terai have heavy textured soils with greater depth, and prone to flooding. Majority of the soils in the country are acidic, low in organic carbon and total nitrogen, and deficient in zinc, boron, and molybdenum. Soil fertility is in declining trend mainly due to soil nutrient mining, depletion of soil organic matter, soil erosion in hills and mountains, and inappropriate use of chemical fertilizers in Terai region. Long-term cropping systems experiments conducted across research centers and farmers’ fields have indicated that integrated nutrient management with organic inputs and inorganic fertilizers is necessary for maintaining soil nutrient balance and enhancing productivity, profitability, and sustainability of cropping systems. The contribution of soil to food and nutrition security is discussed in relation to the importance of improved soil management practices including the use of organic inputs (manures, compost, residues), inorganic fertilizers, legumes in crop rotation, green manures, cover crops, and mulching, in-situ manuring, strip cropping, hedgerow/alley cropping, and practicing reduced or minimum tillage within the framework of integrated plant nutrient management. Improving soil information systems and site-specific nutrient management using digital technologies such as digital soil maps, mobile soil testing labs, and Nutrient Expert-based site-specific nutrient recommendations are also discussed. The chapter also highlights policy implications and recommendations for increasing food security through maintaining soil health and soil security and achieving various SDGs, in particular SDG #2 (end hunger, achieve food security and improve nutrition), #6 (water quality), #13 (climate action), and #15 (life on land) in Nepal.KeywordsDigital soil mapFertilizer recommendationFood securityNutrient managementSoil management practices
Article
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Two field plantings of strawberries [ Fragaria × ananassa Duch. cv. Olympus] were grown with and without black polyethylene mulch at 3 levels of drip irrigation and differential irrigation was maintained after plant establishment for 1 month in 1977 and 2 months in 1978. During the driest portion of each year the soil water potential at 20 cm depth remained above −0.5 bars for the highest level of irrigation, and fell below −11 bars at the lowest level. Mulch conserved soil moisture at the 2 lower irrigation levels in 1977, but this effect was minor in 1978. Vegetative growth was increased by both irrigation and mulch. The number of leaves produced during the first growing season was 30% (1977) and 25% (1978) greater in the high than the low-irrigation regime. Mulching improved leaf production 27% (1977) and 14% (1978). Most of these vegetative differences between treatments were still apparent at fruit harvest the following July. During a second year of treatments on the 1977 planting, the number of leaves was further enhanced by mulch and high irrigation. At the subsequent fruit harvest, 2-year-old plants had more leaves than those 1 year old, but the leaf area per plant averaged 27% lower. Leaf and crown dry weights of either 1- or 2-year-old plants at fruit harvest were slightly greater due to irrigation and significantly higher due to mulch, whereas root dry weight was unaffected by either treatment. The amount of summer irrigation required to sustain vigorous vegetative growth in mulched plants was only one third that of unmulched strawberries.
Article
The objective of the study was to relate tomato fruit yield and N uptake to water application rates via a trickle irrigation system at given N rates and to total water potential in the soil root volume. This information is needed to improve tomato cropping management under point source irrigation. The experiments were conducted on sandy soils at three different locations in Israel and included combinations of several daily N and water application rates, and two irrigation intervals. Fruit yield responded linearity to increasing total irrigation rates (Qw) up to 80% of the accumulated evaporation from a U.S. Class A pan (Ep), the slope of the response line being 15 metric tons/ha for each 10% change in Qw/Ep. The optimum average N concentration in the irrigation solution was determined to be 130 ppm N, below which yields and growth were inhibited and above which the soil water potential Ψ decreased, thus increasing the dry matter content of the fruit. A decrease in Ψ from −50 to −150 centibars appreciably decreased fresh fruit yield; a further decrease in Ψ caused a slower decrease in fresh fruit yield. Please view the pdf by using the Full Text (PDF) link under 'View' to the left. Copyright © . .
Article
The need for greater plant yields and more efficient use of water makes it essential that the relations between soil-water content, soil-water potential, transpiration rate, and plant response be made ever more quantitative. The dry matter production rate of snap beans (Phaseolus vulgaris L., var. Bush Blue Lake) growing under field conditions on a sandy soil is analyzed during a drying period. Measurements of plant- and soil-water potentials, dry matter accumulation, and stomatal resistance were made as soil-water was depleted, while the transpiration rates were obtained by a model for a loosely structured canopy. The transpiration and dry matter production rates decreased curvilinearly with soil-water potential. When the soil-water potential decreased from −0.28 to −0.40 bar, there was 47% reduction in the dry matter production rate. This is related to the turgor pressure-operated stomatal mechanism. The adaxial stomatal resistances increased at leaf-water potentials lower than −8 bars, which coincided with a rapid decrease in the dry matter production rate. It was found that stomatal closure due to water stress resulted in a greater reduction of growth rate than in transpiration. Please view the pdf by using the Full Text (PDF) link under 'View' to the left. Copyright © . .
Article
A water‐nutrient management method was designed to prevent plant‐water and nutrient stresses while maximizing the available soil water storage to accommodate rainfall. This method minimized the need for the soil as a storage reservoir for water and nutrients by frequently irrigating a portion of the root zone with small amounts of water and nutrients. The optimal range of soil matric potential, based on soil oxygen diffusion rate, soil strength, water desorption characteristics, and unsaturated hydraulic conductivity was used to determine high‐frequency irrigation criteria for sweet corn ( Zea mays L.). Trickle‐irrigated plots yielded 12 and 14% more corn than did the furrow‐ and sprinkler‐irrigated plots. When fertilizers were broadcast and banded, soil NO 3 ‐N profiles measured near the end of the growing season showed that, compared to furrow and sprinkler irrigation, trickle irrigation reduced NO 3 ‐N losses from the root zone. Optimal ear yield was produced with high‐frequency trickle irrigation when the soil matric potential at the 15‐cm soil depth was controlled at about −0.2 bar and plants were fertilized with 168 kg/ha each of N and K. Ear yield for this treatment was 66% higher than that for nonirrigated corn fertilized at the same rate. Soil NO 3 ‐N did not accumulate in the profile with depth and time in plots fertilized at the 168‐kg/ha rate, but did accumulate in plots fertilized with 336 kg/ha. Generally, plots trickle‐irrigated with fertilizer solution had a higher soil NO 3 ‐N content on the row than 50 cm from the row. The results of this research indicate that water use efficiency, N‐use efficiency, and N leaching can be controlled in sandy soils when N and K are applied with high‐frequency trickle irrigation systems and N and K rates are adjusted to maintain an optimal N‐level in corn plants.
Article
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