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Phenotypic and genotypic detection of both mecA- and blaZ-genes mediated β-lactam resistance in staphylococcus strains isolated from bovine mastitis

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In this study, 25 (52%) and 118 (67%) Staphylococcus strains were isolated from milk samples collected from cows suffering from clinical and subclinical mastitis, respectively. Identification of these isolates was performed using combined phenotypic and genotypic methods. A novel multiplex PCR assay was developed and used for both genotypic identification of the isolated Staphylococci and for detection of β-lactam-mediated resistance genes. Out of 25 Staphylococcal isolates recovered from clinical mastitic cases, one (4%) was S.aureus, 10 (40%) were coagulase positive staphylococci (CPS) other than S.aureus and 14 (56%) were coagulase negative staphylococci (CNS). Among the 118 isolates recovered from cases of subclinical mastitis, 32 (27%) were S. aureus, 30 (25%) were other CPS and 56 (48%) were CNS. Phenotypic prediction of mecA gene presence (historically referred to methicillin resistance, MR) was conducted by both cefoxitin and oxacillin disk diffusion tests, while prediction of blaZ gene presence was monitored by penicillin and amoxicillin/clavulinic acid (AMC) disk diffusion tests. Out of 25 Staphylococcal isolates recovered from clinical mastitic cases, 15, 19, 25 and 20 isolates were resistant to cefoxitin, oxacillin, penicillin and AMC, respectively. In subclinical mastitis, out of 118 isolates recovered, 43, 36, 43 and 22 isolates were resistant to cefoxitin, oxacillin, penicillin and AMC, respectively. According to PCR results, among the 25 Staphylococci isolated from clinical mastitis, 20 (80%) were methicillin resistant (MR) carrying the mecA gene, including 8 MRCPS and 12 MRCNS. Also, 17(68%) were β-lactamase producers harboring the 6/oZgene, including 1 S.aureus, 8 CPS and 8 CNS. On the other hand, among the 118 Staphylococci isolated from cases of subclinical mastitis, 27 (22.9%) were MR including 5 MR 5. aureus (MRSA), 7 MRCPS and 15 MRCNS. Also, 27 (22.9%) were β-lactamase producers including 12 S.aureus, 3 CPS and 12 CNS. The results showed higher incidence for MR and β-lactamase production in Staphylococci isolated from clinical mastitis versus those of subclinical mastitis (80 versus 22.9% and 68 versus 22.9%, respectively). Incidence of MRSA was found to be 15.6% of S.aureus caused subclinical mastitis. Close correspondence between phenotypic and genotypic tests was observed for the majority of isolates. Resistance to antimicrobials other than (3-lactams was determined. In general, multi-drug resistance was more common among blaZ &/or mecA positive isolates (P< 0.05) in comparison to blaZ & mecA negative isolates. In conclusion, high incidence of staphylococci causing bovine mastitis was observed in this study. Most importantly, it is ascertained that CPS other than S. aureus and CNS are also deeply implicated in both clinical and subclinical bovine mastitis. Considering β-lactams resistance, it was found to be widely spreading among staphylococcal isolates. Additionally, association between blaZ &/or mecA mediated β-lactam resistance genes and resistance to other antibiotics was also declared.
... Mastitis is an economically important disease responsible for several problems in dairy production worldwide (Asfour and Darwish, 2011). Staphylococci are identified to be the most prevalent mastitis-causing pathogens in dairy cows (Pitkala et al., 2004;Wald et al., 2019) and they are classified accordingly as coagulasepositive and coagulase-negative staphylococci (CoNS) (Taponen and Pyorala, 2009). ...
... Overall, the sensitivity and specificity of the phenotypic test used in the study were undefined and thus, unsuitable for comparison. Regardless, other studies (Reischl et al., 2000;Asfour and Darwish, 2011) find phenotypic methods to be time-consuming and labor-intensive, and disadvantageous due to Table 2. Absolute and relative (%) frequencies of beta-lactamase production detection among Staphylococcus aureus isolates (n = 9) in mastitic milk. ...
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The study was conducted to compare phenotypic and genotypic methods of detection of two beta-lactam resistant genes in Staphylococcus aureus isolates from mastitic milk. Nine (9/92) S. aureus isolates were revived and used. The isolates were subjected to phenotypic prediction of blaZ gene using the penicillin disk diffusion method and nitrocefin test while prediction of mecA gene was observed using the cefoxitin disk diffusion method. Both the penicillin disk diffusion method and nitrocefin test detected three (33.33%) isolates to be producing beta-lactamase while PCR detected two (22.22%) isolates positive for blaZ gene. Kappa coefficient revealed perfect agreement (1.00) between phenotypic methods and substantial agreement (0.7270) between the phenotypic methods and PCR. In the detection of mecA-mediated methicillin resistance, none of the isolates resulted positive for mecA gene for both tests hence, no methicillin-resistant S. aureus (MRSA) was detected. The results of the study show that there are S. aureus isolates from mastitic milk that expresses beta-lactam resistance through beta-lactamase production however, while there was no MRSA detected, the study highly suggests the monitoring of the antimicrobial usage in the farms and their management practices to avoid further development of resistance and possible transfer of resistance from animals to humans and/or humans to animals.
... Out of total Staphylococcus spp. isolates, only 75% were positive for nuc (nuclease) gene, which is an important virulence factor and a unique marker for S. aureus (20,21). The confirmed strains were further subjected to the toxin gene analysis using PCR; seb gene (enterotoxin B) and hla (hemolysin-A). ...
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... β-lactamase was investigated by PCR assay using primers which are F: AAG AGA TTT GCC TAT GCT TC and R:GCT TGA CCA CTT TTA TCA GC (14) to amplify theblaZ gene with size 517bp( blaZgene is responsible for β-Lactamase enzyme) . The amplification was performed under the conditions: Temperature 94 ºC as initial denaturation for 4 minutes ,35 cycles in order to denaturation with 94ºC , annealing (55ºC) , extension(72 ºC) and each one of these stages is accompanied with one minute , final extension (72 ºC) for 7 minutes. ...
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