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Pharmacognostic evaluation of Withania coagulans Dunal (Solanaceae) -an important ethnomedicinal plant

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Withania coagulans Dunal, belonging to the family Solanaceae, is a small bushy shrub which is widely spread in South Asia. The plant is commonly known as 'Indian cheese maker' or 'paneer dodi' due to its milk coagulating characteristics of the fruits. In traditional system of medicine, different parts of plant especially fruits are used as magic healer of various diseases. In the present work, pharmacognostical studies of fruits and seeds are carried out for authentication of drug plant. Physico-chemical and phyto-chemical screening of drug material are done for determination of quality/purity of crude drug and for detection of plant constituents respectively. The plant is characterized by shrubby habit with dioecious and polygamous flowers; fruits (berries) enclosed in persistent leathery calyx; seeds ear-shaped, with fruity smell. Fruit pedicel with branched and unbranched trichomes, massive collenchymatous cortex, intra-xylary phloem and hollow pith; calyx with spongy parenchyma; pericarp with exocarp, mesocarp and endocarp; seeds with highly lignified sclerenchyma cells and strongly thickened endosperm. The plant is rich in alkaloids, esterase, carbohydrates, steroids, phenolic compounds, tannins, free amino acids and organic acids.
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ISSN: 2229-3469 (Print); ISSN: 2231-024X (Online)
Received: 07-06-2014, Revised: 20-12-2014, Accepted: 27-12-2014
Full Length Article
Pharmacognostic evaluation of Withania coagulans Dunal
(Solanaceae) - an important ethnomedicinal plant
Debasmita Dutta Pramanick* and S. K. Srivastava
Botanical Survey of India, Northern Regional Centre, Dehradun-248 195
*debasmita_bsi@yahoo.com
ABSTRACT
Withania coagulans Dunal, belonging to the family Solanaceae, is a small bushy shrub which is
widely spread in South Asia. The plant is commonly known as ‘Indian cheese maker’ or ‘paneer
dodi’ due to its milk coagulating characteristics of the fruits. In traditional system of medicine,
different parts of plant especially fruits are used as magic healer of various diseases. In the
present work, pharmacognostical studies of fruits and seeds are carried out for authentication of
drug plant. Physico-chemical and phyto-chemical screening of drug material are done for
determination of quality/purity of crude drug and for detection of plant constituents respectively.
The plant is characterized by shrubby habit with dioecious and polygamous flowers; fruits
(berries) enclosed in persistent leathery calyx; seeds ear-shaped, with fruity smell. Fruit pedicel
with branched and unbranched trichomes, massive collenchymatous cortex, intra-xylary phloem
and hollow pith; calyx with spongy parenchyma; pericarp with exocarp, mesocarp and endocarp;
seeds with highly lignified sclerenchyma cells and strongly thickened endosperm. The plant is rich
in alkaloids, esterase, carbohydrates, steroids, phenolic compounds, tannins, free amino acids
and organic acids.
Key Words: Indian cheese maker, Pharmacognostic evaluation, Withania coagulans, conservation.
INTRODUCTION
In Indian systems of medicine, a large
number of herbal and herbo-mineral drugs are in
use for ailment of various types of diseases of
human since long (Brekhman and Dardimov, 1969).
The traditional medicines are increasingly solicited
through the traditional practitioners and herbalists
in the treatment of different diseases. Currently
more than 80% of the world population depends
on plant derived health care products for daily
regime because of no side effect (Hassan et al.,
2009; Gangadhar et al., 2012). Withania coagulans
Dunal (Solanaceae), commonly known as
‘vegetable rennet’ or ‘Indian cheese maker’, is well
known in Indian medicine system due to its
multifarous medicinal and ethno-pharmacological
uses. It is distributed in the east of the
Mediterranean region and extends to South Asia
(Gupta, 2012). In India, the plant is common in
drier parts of Punjab, Haryana, Gujarat and
Rajasthan and known by different local names viz.,
‘Akri’ or ‘Puni-ke-bij’ in Hindi, ‘Tukhme-kaknaje-
hidi’ in Persian, ‘Spiubajja’ in Afghan, ‘Khamjira’ in
Punjabi, ‘Punir band’ or ‘Punir-ja-fota’ in Sindhi
(Naz et al., 2009). In folk medicine, different parts
of the plant, especially fruits are considered as
magic healer (Gupta and Keshari, 2013). The fruits
are reported to be sedative, emetic and diuretic.
They are effective in chronic liver disorder,
dyspepsia, flatulent coli and other intestinal
infections, asthma, biliousness and strangury
(Gupta, 2012; Gupta and Keshari, 2013). In some
parts of the Indo-Pak sub-continent, the berries are
used as a blood purifier.
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Debasmita Dutta Pramanick and S K Srivastava
The twigs are chewed for cleaning teeth
and the smoke of the plant is inhaled for relief of
toothache (Kirthikar and Basu, 1933). In North-
western parts of India, traditional practitioners use
dry fruits of this species for the treatment of
diabetic patients though its anti-hyperglycemic
activity has not been evaluated systematically.
Being a highly valued ethnomedicinal plant of drier
parts of the country, skill-less and unscientific
uprooting of the whole plant is being practiced
with upcoming threats. Thus, ex-situ and in-situ
conservation is needed for protection of this plant
in near future (Nautiyal, 2011; Rathore et al.,
2012).
MATERIALS AND METHODS
a) Macroscopical and Microscopical studies:
The fruits of Withania coagulans (with
persistent calyx and pedicel), commonly known as
‘paneer phul’ or ‘paneer dodi’, were purchased
from the local drug market of Kolkata and
identified by Pharmacognosy Department, NRIADD,
Kolkata. After proper identification with the help of
standard flora, the voucher specimen
(WCDP00011) has been deposited in the above
mentioned department, Kolkata. The fruits have
been examined macroscopically with reference to
its colour, shape, size, odour and taste. Hand
sections of the pedicel, calyx, pericarp and seeds of
the water soaked fruits have been done, stained
and mounted following standard method
(Johansen, 1940). For phyto-chemical studies fruits
have been dried in shade and were grinded to
coarse powder (Johansen, 1940; Kay, 1938; Trease
and Evans, 1983).
b) Physico-chemical studies:
Physico-chemical parameters of the
powdered drug such as total ash, acid insoluble
ash, water soluble extractive value and alcohol
soluble extractive value have been determined
according to the procedures mentioned in
Pharmacopoeia of India (1996).
c) Phyto-chemical studies:
Phyto-chemical studies have been carried
out by preparing 50% ethanolic extract of fruit and
has been subjected to different chemical tests for
identification of various bioactive compounds
(Kokate, 2001).
d) Fluorescence characteristics:
For study of fluorescence characteristics,
air dried coarse powder of fruits has been
examined under ultraviolet light according to the
method described by Chase and Pratt (1949) and
Kokoski et al. (1958).
RESULTS AND DISCUSSION
Botanical description:
Stout, greyish-white, small shrub, 30-90 cm
tall. Leaves 2.5-7.5 cm x 1.0-1.5 cm, lanceolate
oblong, sometimes ovate, obtuse, entire, narrowed
at the base, densely covered with minute, gray,
stellated tomentum; shortly petiolate.
Inflorescence axillary cymose. Flowers yellow, 7-12
mm across, dioecious and polygamous with
leathery calyx. Berries globose, red or brown,
smooth, covered enclosed in leathery calyx. Seeds
dark brown, ear shaped, glabrous, pulp brown,
having sharp fruity smell.
Fig. 1: Withania coagulans Dunal: A. Fruits; B. Powder of fruits (Churna)
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Table 1: Physico-chemical observations (% w/w )
Test
Observation 2
Observation 3
Total ash value
19.2
19.25
Acid insoluble ash
12.55
13.7
Water soluble extractive value
29.0
27.1
Alcohol soluble extractive value
6.5
6.0
Table 2: Phyto-chemical screening of 50% extract of fruits
Sr. No.
Tests
50% ethanolic extract
1.
Alkaloids
a. Dragendorff’s test
b. Wagner’s test
c. Mayer’s test
d. Hager’s test
+ve
+ve
+ve
+ve
2.
Carbohydrate
a. Molisch test
b. Fehling's Test
+ve
+ve
c. Benedict's Test
+ve
3.
Protein
a. Biuret Test
b. Xanthoprotein Test
c. Lead Acetate Test
+ve
+ve
+ve
4.
Amino acids
a. Ninhydrin test
+ve
5.
Glycoside
a. Baljet Test
b. Keller Kiliani Test
-ve
-ve
6.
Saponin test
a. Foam test
-ve
7.
Tannins and phenol compounds
+ve
8.
Essential oils
a. spot test
+ve
Table: 3- Fluorescence characteristics
Treatment with reagent
Fluorescence under long UV(366nm)
Powder as such
Brown
Powder treated with nitrocellulose in amyl acetate
Dark brown
Powder treated with 1N NaOH in methanol
Reddish green
Powder treated with 1N NaOH in methanol, dried
and mounted in nitrocellulose in amyl acetate
Dark green
Powder treated with 1N Hcl
Light green
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Debasmita Dutta Pramanick and S. K. Srivastava
Fig. 2. Withania coagulans Dunal: A. Transverse section of pedicel; B. Transverse section of calyx; C.
Transverse section of pericarp; D. Transverse section of seed.
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Fig. 3. Withania coagulans Dunal: Powder characteristics of fruits. A. Trichomes; B. Pericarp in surface
view; C. Upper epidermis of calyx; D. Fibre; E. Endosperm cells with aleurone grains; F. Portion of
cotyledons.
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Debasmita Dutta Pramanick and S. K. Srivastava
Macroscopical description:
The fruits are superior, reddish-yellow to
brown in colour, indehiscent, many-seeded berry,
pedicellate, round to globose, 6-9 mm in diam.,
enclosed within leathery persistent calyx, scurfy-
puberulous outside. The pedicel persistent, 3-7 mm
long. Pericarp smooth. Seeds 2.5-3 mm diameter,
ear-shaped, glabrous. The fruits have an indistinct
odour with a slight bitter taste [Fig. 1].
Microscopial description:
The transverse section of the pedicel shows
a single layer of epidermis composing of tabular
cells, covered with a large number of branched and
unbranched trichomes, followed by cortex
composing of 5-10 layers of collenchymatous cells.
The pericycle shows the presence of pericyclic
fibres with intervening parenchymatous cells. The
central region consisting of a narrow band of
phloem encircling the xylem beneath which is a
ring of intra-xylary phloem. The centre most region
is consisting of hollow pith surrounded by
parenchymatous cells with a few thick-walled
lignified fibres towards phloem [Fig.2(A)].
The transverse section of calyx exhibit a
single layer of thin-walled cells in both upper and
lower epidermis with a few branched and
unicellular covering trichomes present in upper
epidermis. The mesophyll is represented by spongy
parenchyma traversed by a number of small veins
covered with bundle sheath cells composed of thin-
walled parenchymatous cells [Fig. 2(B)].
The transverse section of pericarp (fruit
wall) shows the presence of exocarp which consists
of a single layer of cells while mesocarp shows a
wide zone of parenchymatous cells with strong
cellulosic thickening. The endocarp is consists of
single layer of cells [Fig.2(C)].
The transverse section of seed shows a
single layer of epidermis followed by a layered of
flattened thin-walled sub-epidermal cells. Beneath
the sub-epidermis there is a layer of highly lignified
sclerenchyma cells with narrow lumen. The inner
epidermis of the seed coat comprising of 1-3 layer
of thin-walled parenchymatous cells which at
places are collapsed. The endosperm is
represented by cells showing strong cellulosic
thickening filled with aleurone grains. The
cotyledon shows thin-walled radially elongated
cells enclosing a wide zone of round to oval to
polyhedral parenchymatous cells [Fig. 2(D)].
The powder characteristics of the fruits of
Withania coagulans has been described in [Fig. 3]
which shows (a) a large number of branched and
unbranched trichomes, (b) fragments of pericarp in
surface view, (c) epidermal cells of calyx with
unicellular covering trichomes, (d) asepted fibres,
(e) endosperm cells with aleurone grains and (f) a
large number of cotyledonary cells.
Physico-chemical observations:
Ash value help in determining the quality
and purity of crude drugs while extractive values
help in evaluating the constituens of crude drugs.
Various Physico-chemical Standards such as total
ash, acid insoluble ash, water soluble extractive
value, alcohol soluble extractive value have been
recorded (in triplicate) [Table 1].
Phyto-chemical screening:
The plant extract has been subjected to
preliminary phytochemical screening for the
detection of various plant constituents present in
the raw drug. The test results have been recorded.
[Table 2].
Fluorescence characteristics:
Fluorescence characters helps in fulfilling
the inadequacy of physical and chemical methods
for identification of plant drugs. Fluorescent
analysis of powdered drug on treatment with
different reagents has been studied under
ultraviolet light and the observations are presented
[Table 3].
CONCLUSION
The macroscopic and microscopic
evaluations of any plant drug are considered to be
the preliminary steps for establishing their quality
control profile. According to WHO, botanical
standards should be proposed as a protocol for the
diagnosis of the herbal drugs.
Physico-chemical standards, such as total
ash value help us in sophistication of drugs i.e. of
determining both physiological ash of plant tissues
and non-physiological ash of extraneous matters
like sand and soil; where as acid insoluble ash
detects presence of the heavy metals in the earthy
matter in the drugs. Extractive values (both water
soluble and alcohol soluble) help us in determining
the amount of active constituents and the above
mentioned tests are done on plant materials for
which still now no suitable chemical or biological
assay exists.
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In folk medicine, different parts of the plant
especially fruit (berry) are used as magic healer of
various diseases. Fruits of the plant have a milk
coagulating characteristics that is attributed as an
enzymatic charisma of the plant (Naz, 2002). The
milk coagulating property of the berries is due to
the presence of an enzyme, esterase. Most of the
activities of Withania coagulans is due to presence
of active constituent, ‘withanolides’ which are a
group of steroidal lactones with an ergostane
skeleton (Glotter, 1991). Withanolides which are
named after the name of the source plant Withania
species, are generally defined as C-28 steroidal
lactones. Modifications either of the carboxylic
skeleton or of the side chains result in many novel
structural variants of withanolides or ergostane-
type steroids (Cardenas et al., 1994). As
withanolides have been reported to posses anti-
tumorous, anti-angiogenic, chemopreventive and
inflammatory activities thus may represent useful
leads for development of potential anti-cancer
drug. In addition, withacoagin, coagulan,
withasomidienone, withaferin, 3-β-hydroxy-2,3-
dihydro-withanolide E, free amino acids, essential
oil etc. have been isolated from the berries as well
as aerial parts of the plant.
The natural habitat of W. coagulans is
destructed day by day by increasing rate of
agricultural practices, mining, industrialization,
reduction of forest cover and population explosion
throughout the country. In addition, global
warming, climate change and political partition of
India and Pakistan also had great impact on habitat
loss of the plant in India.However, some ex-situ and
effective micropropagation techniques have
already been implemented by Arid Zone Regional
Centre, Botanical Survey of India, some research
institutes, Universities and NGOs.
The major aim of present study is to
protect adulteration of crude drugs of plant origin
and give emphasis on conservation of W.
coagulans.The results have been obtained from the
present study may play an important role in setting
particular standards for the plant specimen. The
pharmacognostical, botanical, chemical and
economic characterizations also prove beneficial in
proper identification of plant drugs. Thus with the
help of these parameters the effect of adulteration
of fruits of this species can be minimized. Thus the
future research works with authenticated and
properly identified specimens will be of great use
(Prasad et al, 2010; Gupta, 2012; Salwaan et al.,
2012).
ACKNOWLEDGEMENT
The first author would like to thank to the Director
of NRIADD, Dept. of Ayush, Kolkata, for providing
multifarous facilities. Thanks are also expressed to
the research colleagues and technicians who
cooperated in carrying on the standardization
methods and helped in collecting the information
on this herb. Greatful acknowledgement is also
expressed to the Ministry of Health, Dept. of
Ayush, CCRAS for providing financial assistance.
LITERATURE CITED
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Brekhman II and Dardimov IV, 1969. New
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How to Cite this Article:
Debasmita Dutta Pramanick and SK Srivastava, 2015. Pharmacognostic evaluation of Withania coagulans
Dunal (Solanaceae) - an important ethnomedicinal plant. Bioscience Discovery, 6(1):06-13.
... [10] Anti-mutagenic, antioxidant, antidiabetic, anti-microbial, anti-fungal, anti-bacterial, anti-hyperglycemic and anti-cancer effects have been found for W. coagulans fruit extracts. [11,12] The main active chemical constituents of plant are alkaloids, carbohydrates, phenolic compounds, steroids, tannins, amino acids, organic acids, withacoagin, withaferin, essential oils, flavonoids, vitamin, triterpenes etc. [13,14] Withania coagulans as a coagulant for tofu production by assessing its impact on quality and sensory properties. [12] The results may provide information on the potential of Withania coagulans in tofu manufacturing and its acceptability among consumers. ...
... Parenchymatous cells encircle the hollow pith in the core and a few lignified fibres with robust walls that point in the direction of the phloem are visible. [8,14] Calyx The calyx's bottom epidermis is made up of a single layer of thin-walled cells, while the upper epidermis has a few branching and unicellular covering trichomes. The mesophyll is made up of spongy parenchyma that is crossed by several tiny veins and wrapped in bundle sheath cells made of thin-walled parenchymatous cells. ...
... The mesophyll is made up of spongy parenchyma that is crossed by several tiny veins and wrapped in bundle sheath cells made of thin-walled parenchymatous cells. [8,14] Pericarp ...
... Different parts of W. coagulans, including the leaves, roots, seeds, and fruit, have been traditionally used for their medicinal properties. Here are some of the medicinal uses associated with each part [12]. ...
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... Rishyagandha, a highly valued ethno-medicinal plant is even used for the maintenance of oral hygiene as chewing its twigs facilitates in cleaning teeth also provides relief in toothache. [20] Clinical studies Several animal-based experiments have further manifested similar observations as significant improvement was seen in rats which were induced by streptozotocin as hypoglycemic activity was initiated by Rishyagandha followed by attainment of euglycemia in diabetes mellitus. Coagulanolide is a withanolide extracted from Rishyagandha fruits that showed antihyperglycemic activity in rats. ...
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Withania coagulans (Stocks) Dunal commonly known as Doda panner/ Indian Rennet is a well-known medicinal plant but remains underutilized mainly due to scarce distribution in nature and extremely poor germination rate. In the present study oil was extracted from seeds of Withania coagulans which was subsequently subjected to FTIR and GC-MS analysis to identify phytochemical components of extracted oil. FTIR analysis revealed presence of diverse group of compounds including alcohols, alkane, alkene, aldehyde, ketone and halo compounds. GC-MS analysis depicted presence of 49 phytoconstituents in the oil extracted from seeds of W. coagulans. among which hexanoic acid, n-hexadecenoic acid, Vitamin E, gamma-Tocopherol, squalene, fucosterol, 2-Pyrrolidinone, 1-methyl, octadecanoic acid represent major phytoconstituents identified. Several compounds identified to be present in extracted oil have been reported to possess one or more pharmacological activity. Hence, the study suggests validation of plant oil to be utilized as ingredient of different pharmacological, cosmetic and other food products.
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Cheese is a palatable and dense model food with great nutritional value. Cheese lovers all over the world have access to an almost overwhelming variety of cheeses. Cheese has many health benefits that go beyond its nutritional and flavor properties. The health benefits are due to the presence of unique bioactive peptides and fatty acids in cheese. Furthermore, cheese is an excellent tool for making functional foods because it can serve as an excellent delivery vehicle for bioactive peptides, vitamins, minerals, probiotics, postbiotics, prebiotics, and other novel bioactive substances. This book offers opportunities for cheese manufacturers, cheese researchers, nutritionists, and even cheese lovers to learn more about the hidden health and nutritive benefits of cheese. The book reflects the trends and innovations in the development of cheese as a functional food.
Book
Cheese is a palatable and dense model food with great nutritional value. Cheese lovers all over the world have access to an almost overwhelming variety of cheeses. Cheese has many health benefits that go beyond its nutritional and flavor properties. The health benefits are due to the presence of unique bioactive peptides and fatty acids in cheese. Furthermore, cheese is an excellent tool for making functional foods because it can serve as an excellent delivery vehicle for bioactive peptides, vitamins, minerals, probiotics, postbiotics, prebiotics, and other novel bioactive substances. This book offers opportunities for cheese manufacturers, cheese researchers, nutritionists, and even cheese lovers to learn more about the hidden health and nutritive benefits of cheese. The book reflects the trends and innovations in the development of cheese as a functional food.
Article
Introduction: Medicinal herbs are of particular importance in the treatment and prevention of diseases. Indian Cheese Maker has strengthening, liver repair, anti-inflammatory properties and is useful in the treatment of bronchitis, asthma, wounds, neurological disorders such as Parkinson's and Alzheimer's. Evaluation of seed quality as a propagating organ and the most important input for crop production and medicinal products has a special place in seed production, control and certification. Studying germination and biological properties of seeds of medicinal plants and methods of breaking dormancy in them from basic and primary studies of domestication of medicinal plants. In the meantime, sowing with abrasives changes the integrity of the seed shell and permits the seeds to be permeable to water and gases. The researchers stated that the seed dormancy of inhibitory metabolic materials can be reduced by removing the seed shell through mechanical scarification and osmopriming. For this purpose, the effect of scarification and potassium nitrate on germination and enzymatic properties of Indian Cheese Maker. Material and Method: This study was conducted to as factorial based on a completely randomized design with three replications during 2015-16 at the laboratory of Department of Agronomy, Tarbiat Modares University. Potassium nitrate solution (0, 0.5, 1 and 1.5 mg.l-1 from KNO3), scarification (un-use and scarification with soft sanding) and osmopriming time (8, 16, 24 and 32 hour) were experimental factors. The experiment was performed on Indian Cheese Maker seeds, landrace of Khash. In each petri, 25 sterilize seeds were placed on wattman filter paper 42. Five milliliters of potassium nitrate solution were added to each petri. After applying the treatments, the containers were covered with parafilm. Petri dishes were placed in a germinator at 25 ° C and in full lighting for 14 days. In this experiment, germination rate and percentage of germination, mean of germination time and daily germination, seed vigority, alpha and beta amylase were measured. Results and Discussion: The results of the experiment showed that in scarification, the highest germination percentage (69.47%) was obtained by seed priming at a concentration of 1.5 mg.l-1 potassium nitrate for 19 hours under abrasion. In scarification, germination rate increased at 16 and 32 hour, 0.62 and 1.17 No.day-1 for each mg.l-1 of potassium nitrate. The highest daily mean germination (0.15) was observed at 1.5 mg.l-1 potassium nitrate and 24 hour time and decreased to 8 hours mean germination time (7.39 days) by reducing pretreatment time. Also, the highest mean germination time (9.35 days) was observed in 32 hours pretreatment with potassium nitrate and the highest mean germination time in non-scarification condition (9.13 days) and in scarification condition decreased with mean of germination time (8.04 days). The activity of alpha and beta-amylase germination enzymes was affected by different concentrations of potassium nitrate and scarification and at high concentrations of potassium nitrate the activity of these enzymes decreased. Conclusions: In general, application of potassium nitrate osmopriming, by improving the activity of germination enzymes and increasing seed germination properties of Indian Cheese Maker, increased the activity of hydrolyzing enzymes in the endosperm of germinated seeds, which reduced the mean germination time, increased germination rate and germination percentage. In general, seed scarification with low concentrations of potassium nitrate at 16 to 24 hours is recommended for breaking seed dormancy of Indian Cheese Maker.
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Withania coagulans is a therapeutic plant, commonly known as Rishyagandha. It is used in treatment of various diseases like indigestion, diabetes mellitus, liver disorders, purification of blood and controls blood pressure. In addition, it is reported to control plasma glucose levels and preventing renal complications. The plant contains various metabolites, and the most important being withanolides isolated from its fruits. Apart from above, the plant is known for its various pharmacological effects viz. cardioprotective, hepatoprotective, and anti-inflammatory activity. The current review includes information about pharmacological effects, therapeutic uses, extraction of plant metabolites and its use in treatment of various diseases. Furthermore, biotechnological advancement of W. coagulans has also been discussed.
Article
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In ancient system of medicine, many plants have been reported to cure various health problems and diseases. Withania coagulans (W. coagulans) Dual commonly known as 'Indian cheese maker' or 'vegetable rennet' belongs to family Solanaceae and is one of the important medicinal plants. W. coagulans Dunal is a gray-whitish small shrub distributed in east of the Mediterranean region extending to South Asia. It is a common medicinal plant in many parts of Pakistan and India. In Ayurvedic system of medicine, W. coagulans is widely used in diabetic cases. W. coagulans is also used to treat nervous exhaustion, disability, insomnia, wasting diseases, failure to thrive in children and impotence. The fruits of the plant are reported to be sedative, emetic, alterative and diuretic. Further, they are used for liver complaints, asthma and biliousness. The active compounds, in particular, withanolides isolated from the plant are considered to have antimicrobial, anti-inflammatory, antitumor, hepatoprotective, anti-hyperglycemic, cardiovascular, immuno-suppressive, free radical scavenging and central nervous system depressant activities. This review gives a bird's eye view mainly on the biological activities of some of the W. coagulans compounds isolated and phytochemistry as well as pharmacognostic properties of the plant extracts.
Article
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The importance of traditional medicinal plants is increasing now a days because of various advantages over the synthetic drugs. Withania Coagulans dunal was studied for its antioxidant activity. Various physicochemical parameters were studied such as ash value, total ash, acid insoluble ash, water soluble ash, sulphated ash alcohol soluble extractive value etc. Various qualitative phytochemical tests were done for the presence of alkaloids, glycosides, carbohydrates, flavonoids etc. It was observed that 50% ethanol extract of withania coagulans contains carbohydrates, proteins, glycosides, steroids and sterols, anthraquinones and triterpenoids. The anti oxidant activity of Withania coagulans dunal was studied by DPPH and Nitric oxide method and it was observed that it has anti oxidant activity. It showed more activity in DPPH method than Nitric oxide method. Preliminary Phytochemical study of 50% ethanolic extract of the root parts is found to contain carbohydrates, protein, some steroids, anthraquinone, flavonoids, tannin, phenolic compounds and triterpenoids are present. The antioxidant activity was determined and the plant extract showed low activity nitric oxide free radical inhibition method and moderate activity by DPPH method. The activity was compared with rutin and ascorbic acid.
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Pharmacognostical standardization of fruits of Withania coagulans Dunal. (Solanaceae) has been carried out in the present study. The study includes macroscopical and microscopical evaluation along with estimation of its physicochemical parameters such as ash and extractive values, preliminary phytochemical screening and fluorescence analysis. It also includes quantification of some of the active constituents such as withanolides (withaferin-A) by HPTLC, total phenolic, tannin, flavonoids and flavonols. The present study reveals standardization profile for drug like Withania coagulans, which would be of immense value in botanical identification and authentication of plant drug and may help us in preventing its adulteration.
Article
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The antimicrobial activity of hot water and ethanolic extracts of six plant extracts, utilized in Pakistan for the cure of liver damage, were studied. The extracts of Acacia arabica, Nymphaea lotus, Sphareranthus hirtus, Emblica officinalis, Cinchorium intybus and Cardus marianum were tested in vitro against seven bacterial species and two fungal species by well-diffusion method and micro- dilution methods. The patterns of inhibition varied with the plant extracts, the solvent used for extraction and the organisms tested. Escherichia coli, Salmonella typhi, Pseudomonas aeroginosa were the most inhibited microorganisms. The extract of Sphareranthu hirtus was the most active against multi-drug resistant Pseudomonas aeruginosa and enterohemorrhagic E. coli 0157 EHEC. The ethanolic extract of S. hirtus exhibited a higher effect than the hot water extract. These plants extracts were analyzed for elemental composition.
Article
This study was undertaken to understand that how academic institutions could play a significant role in conserving biodiversity and this study is one of the preliminary efforts in this endeavor. Phytosociological study was carried out for enumeration of plant species on the ISEC campus. Geographical Information System (GIS) and satellite data were also used in developing the land cover maps of the ISEC at two points of time. ISEC campus is home to more than four hundred plant species belonging to 90 different families of the plant kingdom. Several threatened/vulnerable/endangered plant species such as Santalum album, Leptadenia reticulata and Ficus benghalensis var. krishnae are being conserved on the campus, and they exhibit a high degree of regeneration potential. This study has its own importance since the survival of numbers of species is in jeopardy. In this regard academic institutions could play a very significant role in conserving biodiversity with minimal effort which might support other institutions concerned with conservation and management of biodiversity. A study of this aspect has its own importance since the existing biodiversity is being lost at an alarming rate and scientists have reported that a significant number of species is expected to be lost in the next couple of decades. This paper discusses how a few additional efforts can save biodiversity and contribute to “promote innovative solutions to reduce threats to biodiversity”, one of the objectives of International Year of Biodiversity (IYB) 2010.
Article
Withania coagulans (Stocks) Dunal (Solanaceae), popularly called vegetable rennet, is a critically endangered and highly valued medicinal plant. Overexploitation and reproductive failure forced the plant species toward the verge of complete extinction. We describe here the development of a simple, rapid, and cost effective in vitro micropropagation system for W. coagulans for mass-scale production of true-to-type plantlets using nodal shoot segments. Exactly 95.5 ± 0.34% explants responded within 8–10 days (d) and produced multiple shoot buds (4.1 ± 0.10 shoots of 2.95 ± 0.15 cm length) on 0.8% agar-gelled Murashige and Skoog’s (MS) basal medium supplemented with 8.88 μM 6-benzylaminopurine (BAP), 0.57 μM indole-3-acetic acid (IAA), and additives (100 mg L−1 L-ascorbic acid, 25 mg L−1 each citric acid, adenine sulphate, and L-arginine). The shoots in cultures were multiplied by repeated transfer on MS medium with 4.44 μM BAP, 0.57 μM IAA, and additives. Further cultures were multiplied on a large-scale through the subculturing of shoot clumps differentiated in vitro, on MS medium supplemented with 1.11 μM BAP, 0.57 μM IAA, and additives. Maximum number (19.1 ± 0.28) of healthy (6.15 ± 0.25 cm) and viable shoots differentiated on this medium. The microshoots were rooted both in vitro and ex vitro. Exactly 67.3 ± 1.01% microshoots rooted in vitro within 25–30 d on agar-gelled half-strength MS salts supplemented with 29.52 μM indole-3-butyric acid (IBA) and 200 mg L−1 of activated charcoal (AC). Alternatively, 73.8 ± 0.65% cloned shoots rooted on sterile soilrite (soilless compost and soil conditioner) under ex vitro conditions after pulse treatment with 2.46 mM IBA for 300 s. The clones of W. coagulans were hardened in a greenhouse within 40–45 d by slow and gradual exposure of plantlets from high relative humidity (RH; 70–80%) and low (26 ± 2 ◦ C) temperature to low RH (40–50%) and high (34 ± 2 ◦ C) temperature. The hardened plantlets were transferred to soil and stored in agro-net house with more than 90% survival rate. Replacement of pure and laboratory grade sucrose with commercial grade sugar, use of less expensive commercial grade agar-agar in culture medium, higher rate of shoot proliferation, single step ex vitro rooting, and hardening of plantlets in the greenhouse are advantageous features of the protocol. The micropropagation protocol defined here is reproducible, easy to follow, and would be helpful in large-scale restoration programs through true-to-type mass-multiplication of W. coagulans.
Article
Plant aspartic proteinases (APs) from Withania coagulans were extracted by using NaCl (0.85%) and were characterized by pH, temperature stability, rennet strength and CaCl(2) supplementation. Additionally, the milk-clotting enzyme was partially purified by fractional precipitation with ammonium sulphate and acetone followed by column chromatography of the most active fraction, giving specific activity of 12 307.6 U/mg. The maximum enzyme activity was observed at 4.25 pH and 37 degrees C, which suggested its use in making cheese requiring moderate temperatures (Mozerella, Cheddar). The enzymatic activity increases as the concentration of CaCl2 increases and decreases with the increase of temperature. SDS analysis showed the presence of a single unique band having a molecular weight of 66 KDa.
Article
This dissertation describes phytochemical studies on Withania coagulans and Boswellia dalzielli. The present work on these plants has resulted in the isolation of five new natural products. In addition to these, seven known compounds have been isolated and characterized for the first time from Withania coagulans, along with eight known compounds. The new constituents isolated from Withania coagulans were (22R), 20B-hydroxy-1-oxowitha-2, 5, 24-trienolide (90), coagulin J (91) [82], coagulin R (92) and coagulin U (93). Compounds 90 and 91 have also been isolated by our colleagues Dr. Dur-e-Shahwar Makhdoom and Dr. Muhammad Yousaf, respectively. The known compounds isolated from Withania coagulans for the first time were (22R)-14, 20-epoxy-17B-hydroxy-l-oxowitha-3, 5, 25-trienolide (96), (22R)-14, 20- epoxy-17B-hydroxy-1-oxowitha-5,24-dienolide-3B-(O-B-D-glucopyranoside) (94), ajugin A (102), methyl-4- benzoate (103), B-sitosterol (105), B-sitosterol glycoside (106) and B-amyrin (104). The known withanolides isolated were coagulin K (95), coagulin C (97), coagulin E (98), coagulin D (99), coagulin F (100) and coagulin B (101). A new compound isolated from Boswellia dalzielli was trans-3, 5-dihydroxy-4-methoxystilbene-3B-[O-B-D-glucopyranosyl (1-6)-a-L-rhamnopyranoside] (18). This compound was also found to be significantly active against the enzyme phosphodiesterase I. The structure elucidation of all compounds was carried out using different spectroscopic techniques including 1H- and 13C-NMR spectroscopy (HMQC, HMBC, COSY 45°, nOe, NOESY, HOHAHA etc.), mass spectrometry (E1, -ve and +ve FAB MS, FDMS etc.), 1R, UV, etc.
Natural Products Reports
  • E Glotter
Glotter E, 1991. Natural Products Reports, 8:415.