Providing a meaningful contribution to the topic of agroecosystems, new technology, and diversity poses many challenges. First, it is difficult to obtain agreed-on definitions or standards for “agroecosystem quality.” The second difficulty occurs when considering how new technologies affect agroecosystem quality, including
issues related to biodiversity. These difficulties, and the management and policy issues which they raise, are illustrated by examples of technical and adaptive challenges facing agricultural policy makers, managers, and end users concerned with maintaining levels of biodiversity or enhancing agroecosystem quality.
The objectives of this chapter are to first consider the differences between these technical and adaptive problems, the nature of the situations they each address, and the learning required when facing an adaptive challenge. Second, agroecosystem complexities and the difficulties in determining quality indicators are presented.Applications of biotechnology are presented as derived from international collaborative research using examples compiled by the Intermediary Biotechnology Service.
(IBS), executed by the International Service for National Agricultural Research
(ISNAR). Some of these examples, as used in IBS policy seminars, highlight
emerging policy and management needs which were identified and discussed. It is
hoped that this chapter clarifies adaptive challenges regarding agroecosystem diver-
sity and quality, and prepares stakeholders for the challenges and opportunities of
new technologies.
“nội dung được trích dẫn từ 123doc.org - cộng đồng mua bán chia sẻ tài liệu hàng đầu Việt Nam”
Figures - uploaded by
Joel Ivan CohenAuthor contentAll figure content in this area was uploaded by Joel Ivan Cohen
Content may be subject to copyright.