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Dietary Hyaluronic Acid Migrates into the Skin of Rats

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Hyaluronic acid is a constituent of the skin and helps to maintain hydration. The oral intake of hyaluronic acid increases water in the horny layer as demonstrated by human trials, but in vivo kinetics has not been shown. This study confirmed the absorption, migration, and excretion of (14)C-labeled hyaluronic acid ((14)C-hyaluronic acid). (14)C-hyaluronic acid was orally or intravenously administered to male SD rats aged 7 to 8 weeks. Plasma radioactivity after oral administration showed the highest level 8 hours after administration, and orally administered (14)C-hyaluronic acid was found in the blood. Approximately 90% of (14)C-hyaluronic acid was absorbed from the digestive tract and used as an energy source or a structural constituent of tissues based on tests of the urine, feces, expired air, and cadaver up to 168 hours (one week) after administration. The autoradiographic results suggested that radioactivity was distributed systematically and then reduced over time. The radioactivity was higher in the skin than in the blood at 24 and 96 hours after administration. The results show the possibility that orally administered hyaluronic acid migrated into the skin. No excessive accumulation was observed and more than 90% of the hyaluronic acid was excreted in expired air or urine.
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Research Article
Dietary Hyaluronic Acid Migrates into the Skin of Rats
Mariko Oe,1Koichi Mitsugi,2Wataru Odanaka,1Hideto Yoshida,1Ryosuke Matsuoka,1
Satoshi Seino,1Tomoyuki Kanemitsu,1and Yasunobu Masuda1
1R&D Division, Kewpie Corporation, 2-5-7 Sengawa Kewport, Sengawa, Chofu, Tokyo 182-0002, Japan
2ADME & Tox. Research Institute, Sekisui Medical Co., Ltd., 2117 Muramatsu, Tokai-mura, Naka-gun, Ibaraki 319-1182, Japan
Correspondence should be addressed to Ryosuke Matsuoka; ryosuke matsuoka@kewpie.co.jp
Received  May ; Revised  July ; Accepted  July ; Published  October 
Academic Editor: Enzo Berardesca
Copyright ©  Mariko Oe et al. is is an open access article distributed under the Creative Commons Attribution License,
which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Hyaluronic acid is a constituent of the skin and helps to maintain hydration. e oral intake of hyaluronic acid increases water in
the horny layer as demonstrated by human trials, but in vivo kinetics has not been shown. is study conrmed the absorption,
migration, and excretion of 14C-labeledhyaluronicacid(
14C-hyaluronic acid). 14C-hyaluronic acid was orally or intravenously
administered to male SD rats aged  to  weeks. Plasma radioactivity aer oral administration showed the highest level  hours
aer administration, and orally administered 14C-hyaluronic acid was found in the blood. Approximately % of 14C-hyaluronic
acid was absorbed from the digestive tract and used as an energy source or a structural constituent of tissues based on tests of the
urine, feces, expired air, and cadaver up to  hours (one week) aer administration. e autoradiographic results suggested that
radioactivity was distributed systematically and then reduced over time. e radioactivity was higher in the skin than in the blood
at  and  hours aer administration. e results show the possibility that orally administered hyaluronic acid migrated into the
skin. No excessive accumulation was observed and more than % of the hyaluronic acid was excreted in expired air or urine.
1. Introduction
Hyaluronic acid is a high molecular mass linear polysac-
charide composed of D-glucuronic acid and N-acetyl-D-
glucosamine []. Hyaluronic acid is well known and was rst
isolatedandidentiedfromcattleeyesbyMeyerandPalmer
in  []. Hyaluronic acid is synthesized by all animals and
in some microbes, existing in all connective tissues of the
body, including the skin, joint uid, blood vessels, serum,
brain, cartilage, heart valves, and umbilical cord. e total
volume of hyaluronic acid in the body is about  g for an
adult weighing  kg, replacing one third of the hyaluronic
acid aer degradation and synthesis everyday [].
Hyaluronic acid is used in medicines, cosmetics, and
foods and is a material receiving attention worldwide. Mixed
into supplements, confectioneries, beverages, and processed
foods, hyaluronic acid is approved as health food material
for new resource foods in China, food additives and health
function food in Korea, and as a food additive in Japan.
Hyaluronic acid is marketed as a supplement in the USA,
Canada, Italy, and Belgium.
Safetytestsofhyaluronicacidincludedrepeateddose
oral toxicity tests [], chronic toxicity tests [], acute toxicity
tests [], subacute toxicity tests [], reproductive and
developmental toxicity studies [], antigenicity tests [,
], mutagenicity tests [], and micronucleus assays [,
]. Safety was conrmed; hence, hyaluronic acid is a food
ingredient that can be ingested with condence.
Hyaluronic acid supplements are used to treat joint pain
in Europe and America, whereas it is known as a moisturizer
for the skin in addition to treating joint pain in Japan. e
oral intake of hyaluronic acid is reported to increase water
in the horny layer as demonstrated in human trials [].
On the other hand, further study is required whether orally
administered high-molecular hyaluronic acid is taken up into
the body and exerts eects.
Starch, a high molecular polysaccharide, is degraded
into disaccharides by saliva and pancreatic juice and further
Hindawi Publishing Corporation
e Scientific World Journal
Volume 2014, Article ID 378024, 8 pages
http://dx.doi.org/10.1155/2014/378024
e Scientic World Journal
O
O
O
O
OH
OH
OH H
H
H
H
H
H
H
H
H
H
n
14C
NHCOCH3
14COONa 14 CH2OH
F : Structure of 14C hyaluronic acid.
degraded into monosaccharides to be absorbed by the small-
intestinal epithelial cells in the small intestine.
Orally ingested ber, such as cellulose, was not typically
considered to be absorbed into the body but this ber was
reported to ferment in the presence of intestinal bacteria and
was then taken up by the body []. In contrast, studies using
Caco- cells reported that hyaluronic acid permeated the
intestinal epithelium while retaining the chemical structure
[],andhyaluronicacidwastakenupintothebodyviaoral
administration [,]butthestudyresultswerefewinnum-
ber, and thus there was controversy over in vivo absorption.
In articles that investigated in vivo absorption of hyaluronic
acid [,], a complex of radiolabeled technetium and
hyaluronic acid was used via the oral route; therefore, the
absorption results of technetium-hyaluronic acid molecular
architecture may not be obtained due to separation of
the complex or progression of ligand substitution reaction
between the complex and the biological constituents [].
Orally administered hyaluronic acid migrates into con-
nective tissues, such as skin [,],butmetabolismand
excretion aer migration into the connective tissue have not
been adequately examined.
In order to conrm the series of biokinetic processes of
hyaluronic acid from absorption to excretion, we measured
theplasmaradioactivitylevel;excretionrateinurine,feces,
and expired air; the residual rate in the body; and examined
14C distribution in each tissue with whole body autoradiogra-
phy for single oral or single intravenous administration in rats
using 14C-hyaluronic acid, a stable molecular architecture
with 14C incorporated into the carbon skeleton.
2. Materials and Methods
2.1. Radiolabeled Compounds. We synthesized 14C-
hyaluronic acid based on the tissue culture method
(14C glucose was added in the culture medium) using the
crista galli in the ADME/TOX Research Institute, Daiichi
Pure Chemicals Co., Ltd., Ibaraki Prefecture, Japan. 14C-
hyaluronic acid (Figure )wasobtainedbyvacuumdrying
aer purifying with hydrous ethanol. e average molecular
weight was , from measuring with the limiting
viscosity method. Specic radioactivity was . kBq/mg,
and radiochemical purity was .%.
2.2. Laboratory Animals. WepurchasedmaleSDratsaged-
weeks (weighing .–. g, Charles River Laboratories
Japan, Inc.), reared under temperature conditions of C
±Candrelativehumidityof%±%, and then fed
food (MF for rats, Oriental Yeast Co., Ltd.) and tap water ad
libitum. Rats were used for study aer preliminary breeding
for  days or more.
2.3. Blood Radioactivity Measurement. e 14C-hyaluronic
acid was administered orally at  mg/kg (𝑛=3)and
intravenously at  mg/kg (𝑛=3)forplasmaradioactivity
measurement, which is an index of bioavailability. Consider
the following:
Bioavailability (%)=[AUC]p.o./DOSEp.o.
[AUC]i.v. /DOSEi.v.
× 100, ()
where [AUC]p.o.is oral administration [AUC]i.v./DOSEi.v. is
oral dose, [AUC]i.v.is intravenous administration AUC, and
DOSEi.v.is intravenous dose.
e test material dissolved in injectable distilled water
was administered by single oral gavage to rats using a syringe
with the oral probe into the stomach. Administered radioac-
tivity was . MBq/kg body weight. Intravenous injection
was performed in the femoral vein using a needle syringe.
e administered radioactivity dose was . MBq/kg body
weight. e transition of plasma 14C radioactivity was inves-
tigated by collecting blood over time from the tail vein of
animals that received the single administration.
Aer collecting about  𝜇Lofbloodfromthetailvein
using a heparin-treated capillary tube (Terumo Corporation)
at , , and  minutes and , , , , , , , ,
, , and  hours aer administrating 14C-hyaluronic
acid, followed by centrifugation (at  ×gforminutes
at room temperature), the obtained  𝜇Lofplasmawas
transferred to vials as radioactivity samples and dissolved by
adding  mL of the tissue solubilizer Soluene- (Packard
Instrument Company). Aer adding  mL of scintillator
Hionic-Fluor (Packard Instrument Company) and standing
at room temperature, the 14C-hyaluronic acid concentration
was calculated by measuring radioactivity using the LSC
(Liquid Scintillation Counter, TR, Packard Instrument
Company).
2.4. Measuring Excretion Rate in Urine, Feces, and Expired
Air and Residual Rate in the Body. e animals that received
14C-hyaluronic acid in a single oral administration at a dose
of  mg/kg (𝑛=3)werehousedinmetaboliccages,and
the 14C-excretion rates in the urine, feces, and expired air
were determined from the collected urine, feces, and expired
air samples at predetermined times. Aer the last sampling,
animals were killed under ether anesthesia to measure the
residual rate in the body.
For measuring the urinary excretion rate, the cage was
washed with a small amount of distilled water during  to ,
to,to,to,to,to,to,to
, and  to  hours aer 14C-hyaluronic acid adminis-
tration,andthewaterusedforwashingwasputtogetherwith
e Scientic World Journal
theurine,followedbyfurtherdilutiontomLwithdistilled
water. Aer transferring the collected  mL of diluent to
vials as radioactivity samples,  mL of scintillator HIONIC-
FLUOR was added and urinary excretion rate was calculated
fromtheradioactivityvaluemeasuredusingtheLSC.
For measuring the fecal excretion rate, weighing the feces
collected during –, –, –, –, –, –,
and – hours aer 14C-hyaluronic acid administration,
adding distilled water, stirring to make homogeneous with
the Polytron homogenizer (Kinematica Inc.), and further
diluting to  mL with distilled water, the . mL was
transferred to vials as radioactivity samples. Aer dissolving
with heat by adding  mL of tissue solubilizer Soluene-,
adding  mL of scintillator Hionic-Fluor, and standing at
room temperature, the feces excretion rate was calculated
fromtheradioactivityvaluemeasuredusingtheLSC.
For measuring the excretion rate in expired air, the excre-
tion rate in expired air was calculated from the radioactivity
value measured using the LSC aer collecting expired air in
two trap bottles linked in series that were lled with  mL
of % monoethanolamine solution while venting air into a
metaboliccage,transferringeachmLtovialsasradioactivity
samples and adding  mL of scintillator Hionic-Fluor.
Formeasuringtheresidualrateinthebody,theresidual
rate in the body was calculated from the radioactivity value
measuredusingtheLSCaeraddingmLof.mol/L
sodium hydroxide solution and  mL of toluene to cadaver
tissues, dissolving with heat to reux, diluting to  mL with
water, and stirring to make homogeneous, and the . mL was
transferred to vial aer adding  mL of scintillator Hionic-
Fluor.
2.5. Whole Body Autoradiography. Aer animals that
received 14C-hyaluronic acid in a single oral administration
at a dose of  mg/kg were killed under ether paralysis
at a predetermined time, radioactivity distributions and
time-dependent changes to various tissues were examined
by preparing whole body autoradiograms.
e animals were killed under ether anesthesia at , ,
and  hours aer 14C-hyaluronic acid administration (𝑛=
1each), the hair coat was sheared immediately, and the
nasal cavity and anus were blocked with % sodium carboxyl
methyl cellulose (CMC-Na). e body was frozen in dry ice-
acetone,separatingthefrontandhindlimbsandtailfromthe
frozen cadaver, embedding with % CMC-Na on microtome
stages, freezing in dry ice-acetone, xing on cryomicrotome
(PMV MP, Sweden PMV), and scraping o by sticking
cryosections at a thickness  𝜇monadhesivetape(no.
, Sumitomo M Co., Ltd.) to be freeze dried. Predried
sections were covered with a protective coat ( 𝜇mdiagram
foil, Mitsubishi Chemical Corp. polyester lm Co., Ltd.) and
tightly adhered to the imaging plate (Type-BAS SR, Fuji
PhotoFilmCo.,Ltd.)tobeexposedforacertainperiod
oftimeinaleadshieldbox.Aerexposure,wholebody
autoradiograms were prepared from radioactivity images
recorded on imaging plates using BAS (Fujix BAS, Fuji
Photo Film Co., Ltd.). Reading conditions for the imaging
T : Radioactivity concentration in plasma aer single oral or
intravenous administration of C hyaluronic acid to rats (dose: p.o.;
 mg/kg, IV;  mg/kg).
Time
Radioactivity concentration
(𝜇g eq. of hyaluronic acid/mL)
p.o. i.v.
 min N.D. 233.0 ± 22.1
 N.D. 222.5 ± 15.7
 N.D. 211.7 ± 8.4
hr N.D. 180.1 ± 2.6
N.D.123.1 ± 2.0
1.1 ± 0.8 47.8 ± 9.4
7.6 ± 0.6 3.6 ± 0.3
 3.5 ± 0.3 1.7 ± 0.1
 2.0 ± 0.1 0.9 ± 0.1
 1.3 ± 0.1 0.6 ± 0.1
 0.9 ± 0.0 0.4 ± 0.1
 0.7 ± 0.1 0.3 ± 0.0
 0.5 ± 0.0 0.2 ± 0.0
 0.4 ± 0.1 0.1 ± 0.1
Detection limit . .
𝑇max (hr) 8±0
𝐶max (𝜇g eq./mL) 7.6 ± 0.6
𝐶0(𝜇g eq./mL) 238.4 ± 25.5
𝑇1/2
( min– hr) (hr) 1.3 ± 0.1
(– hr) (day) 1.9 ± 0.1 1.7 ± 0.1
AUC (𝜇geq.hr/mL)
(– hr) 284 ± 16 757 ± 37
(–)309 ± 20 765 ± 40
Data are expressed as the mean values ±S.D. of three animals.
N.D.: not detected.
—: not determined.
platewerearesolutionof𝜇m, gradation of , sensitivity
of ,, and latitude of .
3. Results
3.1. Plasma Radioactivity Level
3.1.1. Oral Administration Group. At the time of the sin-
gle oral administration of 14C-hyaluronic acid at a dose
of  mg/kg in male SD rats aged  to  weeks, plasma
radioactivity rose slowly, 𝐶max (peak plasma radioactivity
level) was . 𝜇g eq/mL, 𝑇max (time at 𝐶max)washours,
𝑇1/2 (– h) (half-life) was . days, and AUC (–)(area
under the concentration-time curves of plasma) was  𝜇g
of eq/mL/h (Tab l e  ). 14C-hyaluronic acid migrated into the
bloodwhenorallyadministered.
3.1.2. Intravenous Administration Group. At the time of single
intravenous injection of 14C-hyaluronic acid at a dose of
e Scientic World Journal
T : Cumulative excretion of radioactivity in urine, feces, and expired air as COaer single oral administration of C hyaluronic acid
to rats (dose:  mg/kg).
Time (hr) Excretion of radioactivity (% of dose)
Urine Feces Expried air Total
– . ±. . ±. —
.±. . ±. —
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
 . ±. . ±. . ±. . ±.
Carcass ( hr) . ±.
Data are expressed as the mean values ±S.D. of three animals.
—: not determined.
mg/kginmaleSDratsagedtoweeks,theplasma
radioactivity level was . 𝜇g of eq/mL at  minutes aer
administration, which was the rst measurement time, and
𝑇1/2 ( minutes to  hours) decreased in . hours. 𝑇1/2 (–
 hours) was . days, and AUC (–)was𝜇gof
eq/mL/h (Table ). Bioavailability calculated from the AUC
of the oral administration group and intravenous adminis-
tration group was %.
3.2. Excretion Rate in Urine, Feces, and Expired Air and Resid-
ual Rate in the Body. At the time of single oral administration
of 14C-hyaluronicacidatadoseofmg/kginmaleSDrats
aged  to  weeks, radioactivity was excreted in urine: .% of
the dose by  hours, .% by  hours, and .% by  hours
aer administration. In feces, 14C was excreted as follows:
.% of the dose by  hours, .% by  hours, and .% by
 hours. In expired air, radioactivity was excreted as follows:
.% of the dose by  hours, .% by  hours, and .%
by  hours. Total excretion rate in urine, feces, and expired
air was .% of the dose by  hours aer administration,
whereas .% of the dose remained in the cadaver at this point
of time (Ta b l e  ).
3.3. Whole Body Autoradiogram. At the time of single oral
administration of 14C-hyaluronic acid at a dose of  mg/kg in
male SD rats aged  to  weeks, 14C was detected in the skin as
follows: . PSL/mm2at  hours, . PSL/mm2at  hours,
and . PSL/mm2at  hours aer administration. 14Cwas
detected in the blood as follows: . PSL/mm2at  hours,
. PSL/mm2at hours, and . PSL/mm2at  hours
aer administration. e 14Clevelintheskinwassimilar
to that in the blood at  hours aer administration, whereas
ahigher14C level was detected in the skin compared with
the blood at  hours or more aer administration (Ta b l e  ,
Figures ).
In the other tissues, the highest radioactivity was
observed in the intestinal contents at  hours aer admin-
istration; subsequently, readings in the pancreas, harderian
gland, liver, and mandibular gland were high. e radioac-
tivity in the following was higher than in the blood: the
bowels, intravesical urine, spleen, kidney, thyroid gland,
stomach, bone marrow, brown fat, lungs, seminal vesicle,
adrenal gland, pituitary gland, thymus, heart, and prostate.
Radioactivityatasimilarlevelasinthebloodwasfoundinthe
epididymis, skeletal muscles, and the brain. e testes, white
fat, gastric contents, and eyeballs showed lower radioactivity
levels than in the blood (Tab l e  and Figure ). At  hours
aer administration, high radioactivity was observed in
intestinal contents, and the harderian gland was subsequently
high. Radioactivity in the following was higher than in the
blood: bowels, bone marrow, adrenal gland, thyroid gland,
liver, spleen, kidney, stomach, brown fat, pituitary gland,
prostate, thymus, lungs, mandibular gland, and seminal
vesicle. Radioactivity at a similar level to the blood was found
in the pancreas and heart. e skeletal muscle, epididymis,
brain, testes, white fat, eyeballs, intravesical urine, and gastric
contents showed lower radioactivity levels than in the blood
(Table  and Figure ). At  hours aer administration, all
radioactivity dropped. Radioactivity in the following was
higher than in the blood: harderian gland, seminal vesicle,
adrenal gland, kidney, liver, brown fat, and bowels. Other
tissues showed similar levels of radioactivity to the blood
or lower levels of radioactivity than the blood (Table  and
Figure ).
4. Discussion
At the time of single oral administration of 14C-hyaluronic
acid at a dose of  mg/kg in male SD rats aged  to  weeks,
the plasma radioactivity level was less than the detection limit
by  hours aer administration. Four hours or more aer that,
14C began to be detected and reached the maximum level at
 hours aer administration; therefore, hyaluronic acid was
absorbed slowly from the digestive tract. At  hours or more
aer administration, 𝑇1/2 (– hours) disappeared in .
days, and this elimination half-life period was similar to that
of the intravenous administration group at a dose of  mg/kg.
e Scientic World Journal
T : e distribution of radioactivity in selected organs and
tissues as [(photostimulated luminescence-background)/area]aer
single oral administration of C hyaluronic acid to rats at a dose of
 mg/kg.
No. Tssue Distribution of radio activity (PSL/mm)
hr hr hr
Adrenal gland . . .
Blood . . .
Bone marrow . . .
Brain . . .
Brown fat . . .
Epididymis . . .
Eyeball . . .
Fat . . .
Gastric contents . . .
 Harderian gland . . .
 Heart . . .
 Intestinal contents . . .
 Intestine . . .
 Kidney . . .
 Liver . . .
 Lung . . .
 Mandibular gland .    .    .  
 Pancreas . . .
 Pituitary gland . . .
 Prostate gland . . .
 Seminal vesicle . . .
 Skeletal muscle . . .
 Skin . . .
 Spleen . . .
 Stomach . . .
 Teste s . . .
 ymus . . .
 yroid gland . . .
 Urine in bladder . . .
Namely,hyaluronicacidwastakenupbythebodyviatheoral
administration route.
For migration to the skin, hyaluronic acid reached the
skin in this study though the molecular weight was unknown.
e 14C derived from hyaluronic acid that reached the tissues
via the oral route decreased over time, but there was similar
or higher radioactivity distributed in the skin than in the
blood even at  hours aer administration; thus, this was
considered a useful nding for the eect of hyaluronic acid
on the skin.
Low-molecular-weight hyaluronic acid is reported to
promote the growth of broblasts and to elevate hyaluronic
acid synthesis [,]. If orally administered hyaluronic acid
should reach the skin in the form of low-molecular-weight
hyaluronic acid, the phenomenon described above occurs
andisconsideredtoactonskinmoistureimprovement.
Right axis aspect
Le axis aspect
Center axis aspect
419285221
17 27 25 13 29 20 8
22
1424
23
716
626
10 15
112 3
11 189
F : Whole body radioluminograms  hours aer single oral
administration of 14C hyaluronic acid to a rat (dose:  mg/kg). ()
Adrenalgland.()Blood.()Bonemarrow.()Brain.()Brown
fat. () Epididymis. () Eyeball. () Fat. () Gastric contents. ()
Harderian gland. () Heart. () Intestinal contents. () Intestine.
() Kidney. () Liver. () Lung. () Mandibular gland. ()
Pancreas. () Pituitary gland. () Prostate gland. () Seminal
vesicle. () Skeletal muscle. () Skin. () Spleen. () Stomach.
()Testes.()ymus.()yroidgland.()Urineinbladder.
Hydroxyproline and ceramide, which are the components
present in the skin as hyaluronic acid, are known to be
transferred to the skin by ingestion. It is reported that .% of
ceramide was transferred to the skin  hours aer ingestion
[]. Although the amount of hydroxyproline transferred to
the skin by ingestion is unclear, it has been shown to reach the
skin []. us it is well known that the components present
intheskinreachtheskinbyingestion.However,thereisno
other report on the transfer of macromolecular polysaccha-
ride such as hyaluronic acid to the skin by ingestion than that
of hyaluronic acid.
In regard to pharmacokinetics of ingested hyaluronic
acid, it has been reported that low molecular hyaluronic acid
passes through the intestine [], endogenous hyaluronic
acid is present in the blood, and hyaluronic acid is stable in
the body [,]. ere is a report showing that hyaluronic
acid labeled with 99Tc reached the skin []. In this report
where movements of free 99Tc and 99Tc-hyaluronic acid to
the skin were studied, free 99Tc reached the skin  min
aer administration and disappeared  min aer admin-
istration, whereas 99Tc-hyaluronic acid reached the skin 
hours aer administration and remained in the skin even
 hours aer administration []. It was considered that, in
the study, the compound reached the skin with maintaining
the hyaluronic acid structure to some extent since 99Tc
e Scientic World Journal
19
16 122
26
12
15
17
10
4
28 27
7
11 189
23 24 14 3
25 13 29 20 8 6
5212
Right axis aspect
Le axis aspect
Center axis aspect
F : Whole body radioluminograms  hours aer single oral
administration of 14C hyaluronic acid to a rat (dose:  mg/kg). ()
Adrenal gland. () Blood. () Bone marrow. () Brain. () Brown
fat. () Epididymis. () Eyeball. () Fat. () Gastric contents. ()
Harderian gland. () Heart. () Intestinal contents. () Intestine.
() Kidney. () Liver. () Lung. () Mandibular gland. ()
Pancreas. () Pituitary gland. () Prostate gland. () Seminal
vesicle. () Skeletal muscle. () Skin. () Spleen. () Stomach.
()Testes.()ymus.()yroidgland.()Urineinbladder.
was administered as a chelate complex. In our study, 14C-
radioactivity was detected in the skin  to  hours aer
administration. erefore, it is possible that ingested 14C-
hyaluronic acid reached the skin as a form of hyaluronic
acid. However, the existence form of 14Cintheskinwasnot
directly analyzed in the current study. us, the identication
of substance containing 14C which reached the skin and the
involvement of this substance in the skin moisture retention
eect needs to be addressed in the future.
Formetabolism,apartofthehyaluronicacidusedin
body tissues is physiologically subject to keratinization and
subsequent desquamation in the epidermis [], and the
rest is subject to degradation by hyaluronidase [,]
or fragmentation by oxygen radicals in each tissue [
]. Partially degraded hyaluronic acid is reported to enter
local lymph nodes through lymphatic vessels following a
fragmentation process and subsequently enters the blood
circulation system, going through nal hydrolysis in the liver
[,] and then eliminated from the body. is study
examined extracorporeal excretion at the time of single oral
administration of 14C-hyaluronic acid at a dose of  mg/kg
in male SD rats aged  to  weeks; consequently, the main
excretion route was via expired air, resulting in .% of
the dose being excreted by  hours aer administration.
Urinary and fecal excretion rates were .% and .% of the
dose, respectively, by  hours aer administration, whereas
212
Right axis aspect
Le axis aspect
Center axis aspect
16
10 15 6
419 28 5
17 27
23 24 14 22
1813
25
11 9 12 29 20 826
1
73
F : Whole body radioluminograms  hours aer single oral
administration of 14C hyaluronic acid to a rat (dose:  mg/kg). ()
Adrenalgland.()Blood.()Bonemarrow.()Brain.()Brown
fat. () Epididymis. () Eyeball. () Fat. () Gastric contents. ()
Harderian gland. () Heart. () Intestinal contents. () Intestine.
() Kidney. () Liver. () Lung. () Mandibular gland. ()
Pancreas. () Pituitary gland. () Prostate gland. () Seminal
vesicle. () Skeletal muscle. () Skin. () Spleen. () Stomach.
()Testes.()ymus.()yroidgland.()Urineinbladder.
radioactivity remained at .% of the dose in the body at this
time.
Approximately % of 14C-hyaluronic acid was absorbed
from the digestive tract and used as an energy source or a
structuralconstituentofthebody.Atotalof%bioavailabil-
ity determined from AUC was a low value compared with the
% absorption rate. Typically, high-molecular polysaccha-
rides, such as starch, are absorbed from the small intestine
and then carried to the liver via the hepatic portal vein from
the capillary bed and are known to be metabolized in the
liver. Orally ingested hyaluronic acid is mostly metabolized
in the liver and degraded into carbon dioxide (rst-pass
eect); bioavailability was low because hyaluronic acid was
eliminated as expired air from the lungs before entering
whole-body blood circulation [].
In recent years, an aging society is advancing in Japan,
USA,andEurope.Hyaluronicacidinthebodydecreases
with age, and accordingly, the hyaluronic acid content in the
skin of -year-old elderly persons is lower than one-quarter
compared with that of a -year-old youth []. us, the
need in food applications for hyaluronic acid is increasing to
supplement decient hyaluronic acid. is study can support
the nding that hyaluronic acid reaches the skin and that
hyaluronic acid does not accumulate excessively. We hope
this will lead to QOL improvement and relief for the elderly
and people suering from dry skin.
e Scientic World Journal
5. Conclusions
isstudysresultshaveshownthepossibilitythatorally
ingested 14C-hyaluronic acid was taken up into the body and
migrated into the skin. Further study is required, includ-
ing the molecular weight in the blood of orally ingested
hyaluronic acid and conrmation by skin tissue extraction.
Also,aerorallyingestedhyaluronicacidwasusedby
tissues, % or more was metabolized and eliminated in
expired air and urine, suggesting that there was no excessive
accumulation in the body.
Conflict of Interests
e authors declare that there is no conict of interests
regarding the publication of this paper.
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... The safety studies on the consumption of HA as food ingredients are widely available in the literature (Hara, Horiya, Katoh, & Shibuya, 1991;Kameji et al., 1991;Miyoshi, Hasegawa, & Nakazawa, 1985;Oe et al., 2014;Oe, Yoshida, Kanemitsu, Matsuoka, & Masuda, 2011;Sugiyama & Yagame, 1991;Tanaka et al., 1991). HA is approved as a food additive in Japan and healthy functional food in Korea. ...
... In the United States, Canada, Italy, and Belgium, HA is already marketed as a supplement. (Oe et al., 2014). Recently in 2021, HA was approved for use as an ingredient in food in China. ...
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Hyaluronic acid (HA) is gaining popularity and acceptance as a food ingredient. HA has certain properties such as water binding, viscosity manipulation which can be exploited in food products. However, there are limited studies available for the effect of HA on the properties of food, especially in milk and milk products. Studying the effect of HA treatments on milk properties such as viscosity, heat stability, phase separation, rennet, and acid gelation would be beneficial to the processors. The objective was to study the effect of HA at different concentrations on various physico-chemical properties of milk. Whole milk treated with HA showed increased viscosity as a function of HA concentration in both cold and pasteurized milk samples. The frequency sweep results indicated that only a higher HA concentration (0.5%) was able to achieve the viscoelastic solid behavior (G′ > G″), which was stable over the entire frequency sweep range of 10–150 rad/s. Heat stability of skim milk was negatively impacted as a function of HA concentration. The gravimetric protein phase separation during skim milk storage was also negatively impacted as a function of HA concentrations up to 0.25%. However, higher HA concentration (0.5%) reduced the phase separation. In the case of rennet gel and acid gel studies, the gelation properties and the gel structure was negatively impacted as a function of HA concentration. The negative effect of HA on rennet and acid gelation properties could be as a result of depletion–flocculation mechanism leading to micro-phase separation interference by HA polymer in the formation of continuous protein gel network.
... In 2021, China officially approved SH as a new resource food, which can be used as a raw material for health food. Before that, the USA, Korea and Japan had already issued standards for HA to be used as a food additive or functional food [7]. Importantly, many articles have reported on the safety of oral HA. ...
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Full-text available
As an acidic polysaccharide, the formation of Hyaluronic acid (HA) is typically Sodium Hyaluronate (SH) for knee repair, oral treatment, skincare and as a food additive. Nevertheless, little information is available on the anti-ageing activity of SH as a food additive. Therefore, we treated C. elegans with SH, then inferred the anti-aging activity of SH by examining the lifespan physiological indicators and senescence-associated gene expression. Compared with the control group, SH (800 µg/mL) prolonged the C. elegans' lifespans in regular, 35 • C and H 2 O 2 environment by 0.27-fold, 0.25-fold and 1.17-fold. Simultaneously, glutathione peroxidase (GSH-Px), antioxidant enzyme superoxide dismutase (SOD) and catalase (CAT) were increased by 8.6%, 0.36% and 167%. However, lipofuscin accumulation, reactive oxygen species (ROS) and malondialdehyde (MDA) were decreased by 36%, 47.8-65.7% and 9.5-13.1%. After SH treatment, athletic ability was improved and no impairment of reproductive capacity was seen. In addition, SH inhibited the blocking effect of age-1 and up-regulated gene levels involving daf-16, sod-3, gst-4 and skn-1. In conclusion, SH provides potential applications in anti-ageing and anti-oxidation and regulates physiological function.
... Ninety percent of exogenous intake HA was slowly absorbed from the digestive tract into circulation and then move to organs as part of the energy or took part in constituting to organ tissues. HA with labeling 14 C was only found in the skin of the rats, while a large amount of 14 C was detected in mice excrement [135]. ...
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Hyaluronan (HA) is a linear polysaccharide consisting of disaccharide units which are the d -glucuronic acid and n -acetyl- d -glucosamine. As the largest component of the extracellular matrix in microenvironment, HA polymers with different molecular weights vary in properties to molecular biology function. High molecular weight HA (HMW-HA) is mainly found in normal tissue or physiological condition, and exhibits lubrication and protection properties due to its good water retention and viscoelasticity. On the other hand, an increase in HA catabolism leads to the accumulation of low molecular weight HA (LMW-HA) under pathological circumstances such as inflammation, pre-cancerous and tumor microenvironment. LMW-HA acts as extracellular signals to enhance tumorigenic and metastatic phenotype, such as energy reprogramming, angiogenesis and extracellular matrix (ECM) remodeling. This review discusses the basic properties of this simplest carbohydrate molecule in ECM with enormous potential, and its regulatory role between tumorigenesis and microenvironmental homeostasis. The extensive discoveries of the mechanisms underlying the roles of HA in various physiological and pathological processes would provide more information for future research in the fields of biomimetic materials, pharmaceutical and clinical applications.
... Thirdly, exogenous HA affects the intestinal physiology and/or microbiome and indirectly regulates inflammatory and reparative processes. The combination of all three mechanisms is the most probable explanation.Several studies have suggested that orally administered HA (5-1000 kDa) is absorbed and transferred to the skin.132,133 Furthermore, HMW HA is decomposed into LMW HA by intestinal bacteria and subsequently absorbed,134 while intact HMW HA is partly absorbed by the lymphatic system.132 ...
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Photoaged skin exhibits signs of inflammation, DNA damage and changes in morphology that are visible at the macroscopic and microscopic levels. Photoaging also affects the extracellular matrix (ECM) including hyaluronan (HA), the main polysaccharide component thereof. HA is a structurally simple but biologically complex molecule that serves as a water-retaining component and provides both a scaffold for a number of the proteins of the ECM and the ligand for cellular receptors. The study provides an overview of the literature concerning the changes in HA amount, size and metabolism, and the potential role of HA in photoaging. We also suggest novel HA contributions to photoaging based on our knowledge of the role of HA in other pathological processes, including the senescence and inflammation-triggered ECM reorganization. Moreover, we discuss potential direct or indirect intervention to mitigate photoaging that targets the hyaluronan metabolism, as well as supplementation.
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Hyaluronic acid is a kind of mucopolysaccharide that has wide applications in cosmetics, health food, and orthopedics. Using Streptococcus zooepidemicus ATCC 39920 as parent, a beneficial mutant SZ07 was obtained by UV mutagenesis, giving 1.42 g/L hyaluronic acid in shake flasks. To enhance the efficiency of hyaluronic acid production, a semi-continuous fermentation process consisted of two-stage 3-L bioreactors was developed, in which 1.01 g/L/h productivity and 14.60 g/L hyaluronic acid were obtained. To further enhance the titer of hyaluronic acid, recombinant hyaluronidase SzHYal was added into 2nd stage bioreactor at 6 h to reduce the viscosity of broth. The highest hyaluronic acid titer of 29.38 g/L was achieved with a productivity of 1.13 g/L/h at 300 U/L SzHYal after 24 h. This newly developed semi-continuous fermentation process provides a promising strategy for the industrial production of hyaluronic acid and related polysaccharides.
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Hyaluronic acid (HA) is now widely known for its ability to bind water and impart texture. The combined effects of HA and kappa-carrageenan (KC) have not yet been investigated, though. In this study, we looked at the synergistic effects of HA and KC (concentrations of 0.1 and 0.25%, and ratios of 85:15, 70:30, and 50:50 for each concentration) on the rheological properties, heat stability, protein phase separation, water-holding capacity, emulsification properties, and foaming properties of skim milk. When HA and KC were combined in various ratios with a skim milk sample, this resulted in lesser protein phase separation and a higher water-holding capacity than when HA and KC were utilized separately. Similarly, for the sample with a 0.1% concentration, the combination of HA + KC blends demonstrated a synergistic impact with greater emulsifying activity and stability. The samples with a concentration of 0.25% did not exhibit this synergistic effect, and the emulsifying activity and stability were mostly due to the HA's higher emulsifying activity and stability at 0.25% concentration. Similarly, for rheological (apparent viscosity, consistency coefficient K, and flow behavior index n) and foaming properties, the synergistic effect of the HA + KC blend was not readily apparent; rather, these values were mostly due to an increase in the amount of KC in the HA + KC blend ratios. When HC-control and KC-control samples were compared to various HA + KC mix ratios, there was no discernible difference in the heat stability. With the added benefits of protein stability (reduced phase separation), increased water-holding capacity, improved emulsification capabilities, and foaming abilities, the combination of HA + KC would be highly helpful in many texture-modifying applications.
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Hyaluronic acid (HA) is key to the stability of the internal environment of tissues. HA content in tissues gradually decreases with age, causing age-related health problems. Exogenous HA supplements are used to prevent or treat these problems including skin dryness and wrinkles, intestinal imbalance, xerophthalmia, and arthritis after absorption. Moreover, some probiotics are able to promote endogenous HA synthesis and alleviate symptoms caused by HA loss, thus introducing potential preventative or therapeutic applications of HA and probiotics. Here, we review the oral absorption, metabolism, and biological function of HA as well as the potential role of probiotics and HA in increasing the efficacy of HA supplements.
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Polysaccharides have been widely used as biomaterials and drugs after oral administration due to their suitable physicochemical properties, good bioactivities and low toxicities. However, studies on their pharmacokinetics and absorption mechanism after oral administration are significantly restricted by the lack of polysaccharide detection methods. With the advancement of polysaccharide detection technologies such as immunoassays, fluorescent and isotopic labelling, the oral pharmacokinetics of polysaccharides have gradually been revealed. Here, paracellular pathway, transcellular pathways and M cell-mediated transport were analysed as mechanisms for oral absorption. The potential factors affecting the oral absorption of polysaccharides, including their charge, molecular weight, spatial structure and dose, as well as the species and physiological state of organisms, were analysed. Based on the absorption mechanism and influencing factors, we look forward to further investigating possible strategies for improving the oral absorption of polysaccharides.
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Objective The objective of this work was to develop a peptide production process of the exact molecular weight propitious to topical application for cosmetics and to investigate the effects of enzymolysis-derived peptide on UVB-induced photoaging rat skin. Methods The chum salmon fish skins were hydrolyzed by alkaline protease and neutral protease and spray-dried at different conditions, and three kinds of molecular weight peptide (MFSOP) were obtained. A total of 66 ICR rats (female, 20 ± 1 g) were randomly divided into eleven groups, including the normal, model, and experimental groups. The three kinds of MFSOP were dissolved at different dosages (5‰, 2.5%, and 5%) and then applied on the ICR hairless back skins prior to exposing UVB irradiation of 3000mJ/cm² to them 4 h later. After 8 weeks, the rats were killed and the hair-shaved skins were tested for skin moisture, hyaluronic acid, hydroxyproline, antioxidant activity, and RNA expression. Results Three kinds of MFSOP were obtained, with the average molecular weights of 495.16, 1194.00, and 2032.46 Dalton, respectively. The MFSOPs, especially the MFSOP of average molecular weight of 1194.00 Dalton, played an important role in the recovery of the UVB-injured skin tissue in lock in moisture, in antioxidant activity and in promotion in collagen and elastin protein to some extent. Conclusion MFSOPs, especially MFSOP of average molecular weight of 1194.00 Dalton, derived from enzymolysis are potential materials to apply in cosmetics for the UVB9-induced anti-photoaging activity (lock in moisture, antioxidant activity, and promotion in collagen and elastin protein).
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Topicality. Hyaluronic acid with its antimicrobial and antiviral properties has found applications in medicine and cosmetics. Due to the high molecular weight, it prolongs the action of the active pharmaceutical components. The application spectrum of hyaluronic acid and hyaluronic acid-based products is increasing permanently. Therefore, new microbial producers of hyaluronic acid and new technologies for its biosynthesis are intensively developed. Aim. To compile integration of the advances in producers selection, and advances in the development of technologies and the hyaluronic acid applications. Results and discussion. The strains from the genera Streptococcus and Pasteurella are the main bacterial producers of hyaluronic acid. However, they are able to synthesize hyaluronic acid in concentrations lower than 7 g/l after 120 hours of cultivation and their use limited by potential pathogenic properties. To improve technological parameters of biosynthesis, new genetically modified strains of Lactococcus lactis, Corynebacterium glutamicum, Escherichia coli, and Pichia pastoris were constructed. The highest yield of hyaluronic acid, 8.3 g/l , is observed during the cultivation of C. glutamicum for 48 hours. Conclusions. Searching and construction of new hyaluronic acid producers and biotechnological improving when cultivated are the major points in the development of hyaluronic acid production for pharmaceuticals and cosmetic applications
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We evaluated the toxicity of dietary hyaluronic acid (HYALURONSAN HA-LF, Kewpie Corporation, Tokyo, Japan) repeatedly consumed by rats over a period of 28 consecutive days. Twenty male and twenty female SD rats (7 weeks old) were divided 4 groups. The rats were fed a control diet containing 0, 0.04, 0.4, or 4% of hyaluronic acid for 28 days. The amounts of hyaluronic acid consumed through the 0.04, 0.4, and 4% hyaluronic acid diets was 35, 349 and 3462 mg/kg/day in males and, 34, 348 and 3536 mg/kg/day in females, respectively. No deaths and abnormalities were observed in the 0.04, 0.4, and 4% hyaluronic acid group throughout the experiment. No significant difference was observed in body weight, dietary intake and food efficiency in all the groups. A little change was observed in some hematological parameters; however the change was not dose dependent. Coagulation parameters were in the normal range. Several blood biochemical parameters changed because of hyaluronic acid intake; however the change was <20%, which is believed to be an insignificant change from the toxicological viewpoint. Pathological and histological evaluation showed no changes and abnormalities with hyaluronic acid intake. The result of repeated toxicological evaluation indicate that the no observed adverse effect level (NOAEL) for dietary hyaluronic acid was 4% (3,462 mg/kg/day in males and 3,563 mg/kg/day in females).
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A teratogenicity study was conducted in Sprague-Dawley rats given sodium hyaluronate (SH), a viscosurgical drug in ophthalmology, by subcutaneous injection at doses of 8, 20 and 50 mg/kg/day during days 7 to 17 of gestation. During the treatment period, swellings at injection sites in SH-administered groups were observed dose-dependently, and subcutaneous deposits of viscous solution supposed as SH were observed on autopsy of dams. Increase in body weight in 50 mg/kg group was observed, though it was presumed to depend on unabsorbed SH. Food intake and autopsy findings did not show any abnormality. In fetuses, there was no toxic effect on viability or development and no teratogenic effect of the test substance. Furthermore, there was no adverse effect on postnatal viability, differentiation, growth, functional development and reproductive performance in live pups (F1), and their offspring (F2). From these results, it is concluded that the maximum non-effective dose of SH is 50 mg/kg/day for dams, fetuses and offspring.
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SH was examined for mutagenicity employing the reverse mutation test using Salmonalla typhimurium (TA 98, TA 100, TA 1535, TA 1537) and Escherichia coli WP 2 uvrA, and employing chromosomal aberration test with cultured Chinese hamster cells (CHL/IU). 1) In the bacterial reverse mutation test, this compound did not increase revertants in any of the test strains in either the presence or absence of metabolic activation. 2) In the chromosomal aberration test, this compound did not increase the number of aberrant cells in comparison with the negative control, in either the presence or the absence of metabolic activation. 3) These results suggest that SH has no mutagenicity or clastogenicity.
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A perinatal and postnatal study was conducted in Sprague-Dawley rats given sodium hyaluronate (SH), a viscosurgical drug in ophthalmology, by subcutaneous injection at doses of 8, 20 and 50 mg/kg/day, from day 17 of gestation to day 21 after delivery. Body weight in 50 mg/kg group increased, though it was presumed to depend on unabsorbed SH at injection sites. Delivery, lactation and autopsy findings did not show any abnormality. In live pups, there was no toxic effect on viability, growth, functional development and reproductive performance, and their offspring (F2). From these results, it is concluded that the maximum non-effective dose of SH is 50 mg/kg/day for dams and offspring.
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Studies on antigenicity of sodium hyaluronate (SH) were carried out in mice and guinea pigs. Antigenicity was evaluated by testing on passive cutaneous anaphylaxis (PCA) and active systemic anaphylaxis. SH showed neither anaphylactic reaction nor antibodies production. These results suggest that SH has no antigenic potential in mice and guinea pigs.