The Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture

Full text

COUNTRY REPORT ON THE STATE
OF PLANT GENETIC RESOURCES
FOR FOOD AND AGRICULTURE
THE HASHEMITE KINGDOM OF JORDAN

THE HASHEMITE K INGDOM OF J ORDAN
2
THE HASHEMITE KINGDOM OF JORDAN
NATIONAL CENTER FOR AGRICULTURAL RESEARCH AND TECHNOLOGY TRANSFER NCARTT
The Second Country Report on the State of the Plant Genetic Resources for
Food and Agriculture
Amman-Jordan, August 2007

Note by FAO
This Country Report has been prepared by the national authorities in the context of the preparatory process for
the Second Report on the State of World’s Plant Genetic Resources for Food and Agriculture.
The Report is being made available by the Food and Agriculture Organization of the United Nations (FAO) as
requested by the Commission on Genetic Resources for Food and Agriculture. However, the report is solely the
responsibility of the national authorities. The information in this report has not been veried by FAO, and the
opinions expressed do not necessarily represent the views or policy of FAO.
The designations employed and the presentation of material in this information product do not imply the
expression of any opinion whatsoever on the part of FAO concerning the legal or development status of any
country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The
mention of specic companies or products of manufacturers, whether or not these have been patented, does not
imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are
not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily
reect the views of FAO.

The Second Country Report on the State of the Plant Genetic Resources for
Food and Agriculture in Jordan has been prepared by the technical
committee:
Dr. Mousa Al-Fyad ----------- (National Focal point)
Dr. Hussein Migdadi
Dr. Mohammad Brake
Dr. Maha Syouf
Dr. Mohammad Ajloni
Eng. Khaled AbuLila
Eng. Zaid Tahebsum
This report is revised by
Prof. Mahmud Duwayri

CONTENTS
EXECUTIVE SUMMARY 7
INTRODUCTION 8
1. Climate in Jordan 8
2. Bio-geographical regions of Jordan 8
3. Population 9
4. Contribution of agriculture to the national economy 9
5. Main farming systems, crop farming system 10
6. The state of food security and rural development 10
CHAPTER 1
THE STATE OF DIVERSITY 13
1.1 The land resources of Jordan 13
1.2 The main value of plant genetic resources 14
1.3 Diversity within and between crops 15
1.4 Factors inuencing the state of plant genetic diversity in the country 16
1.5 Future needs and priorities 16
CHAPTER 2
THE STATE OF IN SITU MANAGEMENT 17
2.1 Introduction 17
2.2 Inventories and surveys (assessments and priorities) 17
2.2.1 Training 17
2.2.2 Surveys and inventory conduction 18
2.3 On-farm management and improvement of plant genetic resources
for food and agriculture 19
2.4 Participatory breeding and seed production 19
2.5 Development of markets for products originating from traditional
and underutilized varieties and crops 19
2.6 Restoring agricultural systems after disasters 19
2.7 In situ conservation of wild crop relatives and wild plants for food production 20
2.8 Limitations to in situ conservation of plant genetic resources,
crop-associated biodiversity and wild plants for food production in Jordan 20
2.9 Jordan priorities and needs to enhance in situ conservation 21
2.9.1 Policy priorities 21
2.9.2 Agricultural Research Priorities 21
2.9.3 Other strategic directions relevant to improving the state of in situ
management of plant genetic resources 22
CHAPTER 3
THE STATE OF EX SITU MANAGEMENT 23
3.1 National Center for Agricultural Research and Technology Transfer (NCARTT) 23
3.1.1 Seed Bank 23
3.1.2 Herbarium 23

3.1.3 Missions 23
3.1.4 Field Gene Banks 25
3.2 The Forestry Department/Ministry of Agriculture 26
3.3 The Jordan University for Science and Technology (JUST) 26
CHAPTER 4
THE STATE OF USE 27
4.1 The importance of utilization 27
4.2 Utilization of conserved plant genetic resources 27
4.3 Utilization activities 28
CHAPTER 5
THE STATE OF NATIONAL PROGRAMMES, TRAINING NEEDS AND LEGISLATION 29
5.1 National programs 29
5.2 Legislation and Policy Framework 30
5.2.1 National Biodiversity Strategy and Action Plan (NBSAP) 30
5.2.2 National Strategy for Agricultural Development 31
5.2.3 Adopting a number of signicant legislations and regulations related
to biodiversity and natural resources conservation 31
5.3 Education and training 34
5.4 Networks 35
5.5 Public awareness 35
5.6 Financial resources 35
5.7 Main challenges 36
5.8 Suggested training areas & subjects 36
CHAPTER 6
THE STATE OF REGIONAL AND INTERNATIONAL COLLABORATION 37
CHAPTER 7
ACCESS TO PLANT GENETIC RESOURCES AND SHARING OF BENEFITS DERIVED
FROM THEIR USE, AND FARMERS’ RIGHTS 38
CHAPTER 8
THE CONTRIBUTION OF PLANT GENETIC RESOURCES TO FOOD SECURITY
AND SUSTAINABLE DEVELOPMENT 39
REFERENCES 40

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
7
EXECUTIVE SUMMARY
The Hashemite Kingdom of Jordan has always recognized a high priority to plant genetic resources (PGR). As early as in
1927, their conservation became part of the governmental policy with the adoption of the Forests Law, which was the
rst national law on biodiversity conservation. Since then, the Government of Jordan has committed itself to promote
natural resources management through the implementation of a number of strategies and policies aimed at protecting
the environment and its biodiversity.
With the ratication of the Convention on Biological Diversity in 1993, and of the International Treaty on Plant Genetic
Resources for Food and Agriculture in 2001,eorts for the conservation and sustainable use of plant genetic resources
have signicantly increased at national level. A National Environmental Strategy was developed and adopted in 1991.
It identies the establishment of reserves as a top priority for wildlife and habitat preservation. Currently, 10.9% of total
land areas have been established as protected areas. These include seven nature reserves, seven national parks, one
marine reserve, and 28 grazing reserves. For the year 2012, the new national target is to reach 12% of Jordan total area
established as protected areas.
A number of projects and activities for in situ and ex situ management of plant genetic resources, as well as for their
improvement, have been implemented. The national gene bank for ex situ conservation was established in 1993. It
now conserves, documents and makes available for utilization purposes more than 3 200 accessions from 300 species.
Improvement of local seed production is one of the mechanisms that have been utilized in the last 10 years to promote
the sustainable utilization of local varieties. This was coupled with the involvement of local communities in on-farm
participatory plant breeding programs and the development of small scale (traditional) seed production systems. Many
institutions and agencies are trying to help farmers and local communities in marketing their rural and traditional
products. Unfortunately there is no sustainable national strategy or plan in this area.
The diversity of wild, semi-domesticated and underdeveloped species also plays a vital role to ensure food security,
and the livelihood of rural people. Their potential for further development and wider use should be given more attention,
considering that more than 100 edible-wild plants are utilized by local communities in Jordan.
The conservation and sustainable utilization of plant genetic diversity is crucial to meet the country’s future development
needs. An increasing number of socio-economic and environmental factors, including climate changes, are posing a
serious threat to this diversity. It is essential to enhance collaboration and cooperation among governmental institutions,
the private sector, NGOs, and local communities for the long-term conservation, management and sustainable use of
plant genetic resources. The development of participatory monitoring tools, such as the recently established National
Information Sharing Mechanism on plant genetic resources, if adequately supported, can play an important role assisting
decision making processes by identifying changing needs and priorities, and contributing to raise public awareness of
the importance of these resources.
A major capacity development eort should be taken to increase the awareness and familiarity of decision makers
with the new concepts of biodiversity and genetic resources management practices.

THE HASHEMITE K INGDOM OF J ORDAN
8
INTRODUCTION
The Hashemite kingdom of Jordan is a constitutional monarchy, which gained independence in 1946. Jordan is centrally
located in the eastern Mediterranean between latitudes 29°30’ and 32°31’. It’s bordered with Syria in the north, Saudi
Arabia in the south and southeast, Iraq in the east, and Palestine in the west. The country would be land blocked-in if not
for the short (26 kilometers large) shore in Aqaba on the tip of the Gulf of Aqaba, which gives the country access to the
sea. The area of Jordan is about 89 322 square kilometers, of which over 80% are semi-arid and arid areas.
1. Climate in Jordan
The climate in Jordan varies a lot from one region to another. West of Jordan has Mediterranean climate, characterized by
dry hot summer and mild wet winter and extreme variability in rainfall within and among years. Mild summer and a cold
winter characterize the climate in the high lands of Jordan. Aqaba governorate and Jordan valley regions are very similar
in their temperature pattern to subtropical climate; being hot in summer and warm in winter. The steppe and steppe
desert regions have continental climate with large amplitudes of temperature. Topography of the land is the main factor
controlling the spatial distribution of temperature.
Rainfall occurs in the period from November to March. The annual rainfall ranges 30-100 mm in the steppe desert,
while it exceeds 600 mm in some areas of the highlands, with large variability between and within the regions. Rainfall
decreases considerably from west to east and from north to south. The average annual rainfall volume in Jordan is 8.5
billion cubic meters. About 12% of this volume is available for use from springs, runo or groundwater while the remaining
88% is lost through evaporation. Water consumption from all sources is divided as follows: 300 MCM for municipal and
industrial use and about 700 MCM for the agricultural sector. Snowfall is rare and conferred, generally, to high elevations
(e. g. Shoubak and Ajlun mountains).
Relative humidity varies largely from season to another and during the day. This variation depends on the region and
the nature of soil cover. Relative humidity is low during summer. It is about 50% in highlands, while it drops to about 30%
in the steppe. Maximum values of more than 75% were recorded in the high lands during winter and values of 40 - 45%
in the steppe. Jordan is divided according to agro-climatic zones to ve zones (Table 1).
TABLE 1
Land area in Jordan according to agro-climatic zones
Zone Annual Rainfall (mm) Land use Area (M ha) % Total area
Semi Desert <200 Rangelands, irrigated crops 8.08 90.5
Arid 200-350 Wheat and Barley 0.51 5.7
Semi-Arid 350-500 Wheat, Barley and food
legumes
0.19 2.1
Semi-Humid 500 Fruit trees 0.10 1.1
Water Area -- 0.05 0.6
Total 8.93 100.0
Source: Water Authority, National Water Master Plan - 2001
2. Bio-geographical regions of Jordan
Jordan forms part of the Mediterranean region and is characterized by the Eastern Mediterranean climate, which has a
mild and moderately rainy winter and a hot dry summer. However, spring and autumn do not have specic entity. Four
bio-geographical regions namely, Mediterranean, Irano-Turanian, Saharo-Arbian and Sudanian can be identied.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
9
The Mediterranean Region
This region is restricted to the highlands of Jordan extending from Irbid in the north to Ras En-Naqab in the south. The
altitude ranges from 700-1750 m above sea level. The rainfall ranges from 300-600 mm. This region comprises the most
fertile part of Jordan and presents the best climate for the forest ecosystem.
Irano-Turanian Region
It is a narrow strip of variable width which surrounds the entire Mediterranean region except in the north. The vegetation
is mainly of small shrubs and bushes. The Irano-Turanian region is a transitional zone between the Mediterranean region
and the surrounding region. The altitudes usually range from 500-700 m, and rainfall ranges from 150 to 300 mm. The
mean annual minimal temperature varies from 5 to 20°C, and the mean annual maximum temperature ranges from 15
to 25°C.
Eastern desert Region or “Badia”
Some authors refer to it as Saharo-Arabian region. This region forms most of the territory of Jordan. This region comprises
the largest part of Jordan encompassing almost 80% of the total area. The altitude ranges between 500 and 700 m, yet
there are recorded few places on the northeastern borders of Jordan which reach 1200m. The mean annual rainfall
ranges from 50 to 200 mm. Vegetation is dominated by small shrubs and small annuals located in wadi beds.
Sudanian Region
This region started at al-Karamah in the north and continues to the south through the Dead Sea depression and Wadi
Araba, which end at the tip of Gulf of Aqaba. The most important characteristic of this region is its altitude, considered
the lowest point on earth (-400m below sea level), providing a unique environment and thus a unique ecosystem.
Annual rainfall ranges from 50 to 100 mm. The only inland sand dunes in Jordan are restricted to this region. Vegetation
is characterized by the presence of tropical tree elements in addition to some shrubs and annual herbs.
The borders of the four regions are not stable and are not well dened because of the integration of ecological
elements between the two adjacent regions. Moreover, the climatic conditions, which vary considerably from year to
year, aect the stability of these borders.
3. Population
Jordan had witnessed many waves of compulsory migrations that have signicantly contributed to the abnormal increase
in population, of which the last was due to the inux of over 300 000 Jordanians residing in the Gulf States as well as
250 000 Iraqis and Arabs from other nationalities as a result of the Gulf War.
Rapid population increase in a narrow strip within the main cities of Amman, Zarqa, and Irbid has placed unprecedented
demands on natural and water resources, as it has done on the infrastructures and the economy in general. Total demand
for water resources is approaching one billion cubic meters per year, which approximates the limit of Jordan’s renewable
and economically developable water resources. The total population of the kingdom reached 5 480 000 individuals in
2004. The population is increasing at a growth rate of 2.8 percent per annum with a natural increase rate of 2.4%. This
rate of increase indicates that the populations will double itself in a period of about 25 years. The average life expectancy
at birth is 70.6 years for males and 72.4 years for females and the sex ratio is 110:100. The rise in life expectancy through
a short period of time is a salient indicator to the socio-economic development in the country as well as to the ecient
medical health care provided by the government, the armed forces and the private sector.
4. Contribution of agriculture to the national economy
Agriculture’s contribution to the gross domestic product (GDP) has declined in recent years from 173.7 million JD (1
Jordanian Dinar (JD) =1.5 US$) in 1995 to 114.6 million in 2000. Its share of the GDP has fallen from 4.26% in 1995 to
2.25% in 2000. However, when agri-business activities are considered, the contribution of agriculture to the GDP reached
22% 1n 2002.

THE HASHEMITE K INGDOM OF J ORDAN
10
5. Main farming systems, crop farming system
Farming system in Jordan is mainly dependent upon water availability. The average area under rain fed agriculture in
Jordan during 1980-1991 was 0.23 million hectare, 0.14 million hectare is planted with winter crops (wheat, barley, lentils,
broad beans and forages). The area planted with summer crops is 8.1 thousand hectare (chickpeas, sesame, corn, and
tobacco) and (8.1) thousand hectare is planted with vegetables (tomato, eggplant, squash, cucumber, cabbage, onions,
potatoes, watermelon, lettuce, spinach, okra, and others), whereas, 70.7 thousand hectare were planted with fruit trees
and about 10 thousand hectares with forages (Table 2).
TABLE 2
Area of crops grown in Jordan during 1995-2005 (1000 ha)
1995 1996 1997 1998 1999 2000 2005
Field crops 150.0 121.0 161.0 172.0 184.0 116.0 121.0
Vegetables 42.9 27.2 30.3 7.4 35.7 32.9 40.2
Fruit trees
(bearing & non-
bearing)
70.7 71.9 83.1 84.6 85.7 86.9 86.1
Total 263.6 220.1 274.4 264.0 305.4 235.8 247.3
6. The state of food security and rural development
Due to scarcity of water and low rainfall only about 380 000 ha are suitable for cultivation and only 17% of this area is
irrigated, which accounts for less than 0.1 ha/capita. Jordan imports partly the basic food commodities (wheat, legumes,
red meat and sh), and some vegetables. Rice and sugar are totally imported. Food of animal origin accounts for the main
food expenditure (14.4%) of families in Jordan, as found in a study conducted recently. Animals and animal products
amount to 39% of the total value of imported foods. The value of imports is expected to increase with the increase in
population and the improvement in the standard of living. The average per capita consumption of meat, milk, eggs and
broiler per year is about 11 kg, 69 kg, 152 eggs and 24 kg, respectively.
Animal production sector has a very important role on food security in Jordan, more than 45 000 families are dependent
mainly on sheep and goat raising. The poverty line, calculated as the minimum amount of money required for covering
food, clothing, shelter, primary health services, basic education and transportation, is estimated to be 15$ per family
per month, for families not paying a rent and 180$ for families paying a rent. The percentage of families living below the
absolute poverty line was 14.3% (Department of Statistics, 2001).
The Government of Jordan practices dierent types of intervention in support of the agriculture sector through price
control, subsidies, enforcing cropping patterns, and adopting foreign trade policy aiming at ensuring reasonable income
for local producers. For example, in support of local production, the Government purchases wheat, barley, chick peas and
lentils at subsidized prices.
In 1989 the Government adopted a comprehensive package of economic adjustments aimed at increasing the rate
of growth of gross domestic product. The agricultural sector has been mostly aected by this economic adjustment
program especially with the removal of subsidies for agricultural products. Government employment is the main factor
contributing to decreasing poverty. 60% of non-farm income for rural poor comes from government wages, while less
than 20% of rural areas inhabitants receive their income from non-farm resources. The policy of the Government is
concerned with increasing production of food commodities, improving the eciency of resources allocation, adopting
new technologies to increase productivity of plant and animals, improving the quality of products, improving the
standard of living, producing competitive agriculture products and encouraging the rural food industry.
To achieve the aims of the food security policy the government took several measures which interested the agricultural
sector, among these:
The economic adjustment program. •
Income diversication project (introducing credit and loans that enable farmers to purchase improved sheep and •
goats, fruit trees plantations, feed production).
The Jordan Badia research and development program. •
Development of integrated crop livestock production systems in low rainfall area. •

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
11
Promotion of herbal and medicinal plant sector in Jordan. •
Bio-diversity project. •
Integrated natural resources management of Yarmouk basin. •
On-farm water use husbandry. •
Integrated best management project. •
Development of agriculture at Wadi Al-Arab basin. •
Develop the rural women in food processing. •
Improve post-harvesting techniques. •
Management of natural resources in Wala basin.•

THE HASHEMITE K INGDOM OF J ORDAN
12

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
13
CHAPTER 1
THE STATE OF DIVERSITY
1.1 The land resources of Jordan
Land resources of Jordan are utilized as shown in Table 3. Rangelands in the semi-desert regions constitute 90% of the
total land area. Of the approximately 8.1 million hectares of range-lands, about 5.9 million hectares receive less than 50
mm of rainfall annually while about 2.2 million hectares receive between 50 and 200 mm. The rainfall in the semi desert
regions is irregular and of uneven distribution, and moreover, these lands suer from general state of degradation due
to harsh environmental conditions and misuse due to overgrazing and cultivation especially in the marginal areas. There
were 92 258 holdings in 2000, of which 75 978 with an average of 4 hectares, and about 15 hectares for the rest in the
whole country.
About 41% of the total irrigated area is located in the arid and semi-arid regions, 39% in the very arid region, and the
remaining 20% of the total irrigated area is located in the semi-desert region. The irrigated area of the Jordan Valley and
southern Ghor is about 30.4 thousand hectares. The main source of irrigation water is from surface water.
TABLE 3
Land utilization in Jordan
Utilization pattern Area (M Ha) % Total area
Rangelands 8.07 90.4
Buildings & public utilities 0.17 1.9
Land used for forestry 0.07 0.8
Land registered as aorested 0.06 0.7
Water area 0.05 0.5
Agriculture land 0.51 5.7
Total 8.93 100.0
The cultivated land under irrigated system was 83.7 thousand hectare in 2003 whereas, 222.8 thousand hectare under
rain fed conditions. This increase was more than doubled within 14 years.
The decrease in the cultivated rain fed areas was a result of urbanization. Moreover, the rain fed areas is suering from
small holding size, which constraint cultivation and crop mechanization. Traditional crops such as wheat, barley and
lentils became uneconomical to grow; therefore there is a shift to grow more economical crops such as olives, vegetables
and medicinal herbal plants on a small scale (Table 4).
TABLE 4
Crop production (1000 ton) - 2000 to 2004
Crop/ year 2000 2001 2002 2003 2004
Wheat 25.4 19.3 44.0 42.50 13.2
Barley 12.1 17.3 56.0 25.80 21.0
Vegetables 966.0 844.0 1 170.0 1 137.0 1 341.0
Summer vegetables 503.0 387.0 604.0 474.0 595.0
Winter vegetables 463.0 457.0 566.0 663.0 746.0
Olives 134.0 66.0 181.0 118.0 161.0
Grapes 24.0 58.0 35.0 28.0 32.0

THE HASHEMITE K INGDOM OF J ORDAN
14
TABLE 5
Average yield (Tons/hectare) of crops in Jordan during 2000-2005
Crop/ year 2000 2001 2002 2003 2004 2005 Average
Winter eld
crops
1.12 1.44 1.3 1.02 0.9 1.34 1.2
Summer eld
crops
16 20.4 30.6 18.1 15.4 20.9 20.2
Tobacco 0.6 1.3 1.8 2.1 1.8 1.5 1.52
Total vegetables 23.33 24.31 30.16 27.87 30.18 30.00 27.62
Olives 2.11 1.02 2.80 1.83 2.49 1.75 2.00
Citrus 15.5 17.8 15.8 21.1 18.9 18.9 18
Grapes 6.4 15.4 8.9 7.7 8.9 7.5 9.5
Figs 4.4 3.1 7.3 5.9 6.4 6.2 5.6
Apple 9.4 9.4 9.9 10.8 11.0 11.8 10.4
Stone fruit 4.6 3.9 8.4 5.8 7.1 7.2 6.17
Pomegranate 11.2 9.8 13.2 10.6 8.5 11.9 10.9
Pear 3.3 3.5 7.6 6.1 1.3 9.3 7.1
Guava 9.3 12.7 11.3 9.05 10.7 10.0 10.5
Date 5.0 5.4 6.1 3.4 6.6 5.1 5.3
Banana 10 11.7 20.8 17.4 28.8 25.0 19.0
1.2 The main value of plant genetic resources
Jordan is considered a center of origin of wheat, barley, food and forage legumes and many fruit trees such as almond
and gs. A signicant diversity in the country can be found among cultivated land races of grapes, olives, wheat, barley,
chickpea and lentils. These crops, as well as the products derived from them such as olive oil, olive pomace, wheat
dough, burgul, freeka, play a central role for the food security and livelihood of Jordanian farmers. The importance of
these crops and products vary considerably. For example olive oil production amounts to about 80- 100 million JD, while
olive pomace commercial value is between 2.5-3.00 million JD. Recent data shows that the olive crop in Jordan is one of
the main agricultural crops as it occupies 36% of the total planted area and 72 % of the fruit trees plantation.
Through a GEF funded project on agro-biodiversity, which was completed in 2005, sixteen target crops (or crop
groups) of global or regional signicance and their wild relatives were studied and strategies for their conservation were
implemented (Table 5).
TABLE 6
Plant genetic resources studied by agro-biodiversity project during 2002-2005
Crop Germplasm
Wheat Wild Triticum
Land Races
Vetch Wild Vicia
Medics Wild Medicago
Plums Local varieties
Almonds Wild Prunus
Local Varieties
Barley H. spontaneum
Land Races
Clovers Wild Trifolium
Olives Olea oleaster
Local varieties
Pears Wild Pyrus
Local varieties

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
15
Crop Germplasm
Lentils Wild Lens
Land Races
Apricots Local varieties
Allium Wild Allium
Local varieties
Pistachios Wild Pistachio
Local varieties
Figs Local varieties
Cherries Local varieties
1.3 Diversity within and between crops
Some crop species are now considered to be on the verge of national extinction. This is the result of many threats including
destruction of natural habitats and ecosystems, introduction of invasive species and modernization of transportation
techniques. About ve species are extinct from the wild (Jordan Country Study On Biological Diversity, 1998).
Plant diversity in Jordan is facing a dramatic decline as a result of habitat loss and degradation. Such destruction
has led to the isolation of many species, which, in turn has led to a loss of their genetic diversity, and to a high risk
of extinction. Currently, between 200 and 250 plant species are nationally rare and 100 to 150 species are nationally
threatened. Triticum dicoccoides the direct progenitor of durum wheat is one of the most threatened species in Jordan if
conservation strategies are not applied to the sites of origin. Other crops such as wild almond and historical olive trees
are under threat due to the replacement of these species by the new varieties.
Regarding the state of diversity for minor and under utilized species there is no reliable record available. Wild plants’
diversity, especially medicinal and herbal plants are dramatically decreasing from natural habitats. Thymus species which
were once abundant in Ajlune, Salt and Amman areas, are now rarely encountered in the wild.
Activities addressing farmer’s landraces conservation have begun since the year 1995. The biodiversity program at
NCARTT collected about 100 vegetables landraces and conserved these resources in the gene bank. The conservation of
these resources requires continuous nancial support.
NCARTT identied a number of hot spots with high priority for in situ conservation of specic crops’ wild relatives
and land races. Among these are the agro-biodiversity in situ sites in the Ajlune governorate. Through the Conservation
of Medicinal Herbal Plants project at least 10 more in situ conservation sites were identied, and managed in the year
2007. Furthermore, ex situ eld gene banks for fruit trees land races and their wild relative was established at dierent
research centers. However, without continued nancial support for these and more in situ conservation and on-farm
management activities, genetic erosion of valuable germplasm will continue at high rates.
In 2005, the Government of Jordan released the National Agenda, a document which describes the national policy and
targets relevant to the conservation of biodiversity.
The National Biodiversity Strategy and Action Plan constitute a major contribution to the country’s development plan.
This strategy was released in the year 2003. It envisages that land, water, pasture, terrestrial and marine ecosystems, as
well as wildlife and aquatic resources are central to agriculture, sheries and tourism development.
Jordan established a Genetic Resources Unit (GRU) in 1993 at the National Center for Agricultural Research and
Technology Transfer (NCARTT)/Ministry of Agriculture through a project supported by the United States Agency
for International Development (USAID). In 1996 this unit became part of a full program and complemented with a
biotechnology lab. Presently the program is composed of two major components, one addressing agro-biodiversity and
the other, medicinal and herbal plants. Activities of the program are dedicated to plant genetic resources’ collection,
documentation, in situ and ex situ conservation, and utilization.
Jordan still has some work to do in the eld of raising public awareness, formulating policies and strategies, enforce
legislations, improve national, regional and international cooperation, and nally documenting the national biodiversity
work both in research and nationally-organized meetings.

THE HASHEMITE K INGDOM OF J ORDAN
16
1.4 Factors inuencing the state of plant genetic diversity in the country
A number of factors threaten country’s diversity. Among these, are the loss and degradation of habitats, over-exploitation
of plant species, extensive agricultural and unplanned developmental activities, pollution, invasion of introduced
species, overgrazing, water extraction, intensive use of agrochemicals, population pressure, land use legislations, climatic
conditions, development and urbanization. Many of them have concurred to habitat fragmentation and ecosystem
degradation. Financial constraints have impeded to take appropriate and eective measures to counter-balance these
negative factors, which are seriously threatening populations of wild wheat, barley, chickpeas, lentil, almond, the
historical Roman olive trees, many fruit trees wild relatives, and wild medicinal and herbal plants. Genetic diversity for
some underutilized species was not studied properly including sumac, pomegranate, pistachio and g.
1.5 Future needs and priorities
The state of plant diversity conservation and management within the country needs to be strengthened to meet current
and future challenges. The Plant Biodiversity Program at NCARTT appears inadequately staed and funded to eectively
cope with all these challenges. More capacity is required nation-wide. Financial support to implement strategies for
conserving genetic resources in situ and ex situ is highly needed. Cooperation and coordination between dierent
institutions also need to be improved. Monitoring and evaluation units for the state of the plant genetic resources at
the national level should be established under the active coordination of a national committee for the conservation and
sustainable use of plant genetic resources.
There is a need to establish mechanism for nancial support to the local community, many of the alternative livelihood
demonstrations are needed to be started. More work is needed to improve rangelands and in situ conservation of wild
species; Issues that remain to be faced include poverty, inequitable land ownership, destructive land reclamation,
inappropriate herd sizes and a lack of community empowerment and necessary policies.
The Ministries of Agriculture and Environment need to work jointly on making policy changes. Laws and legislation
regarding the plant genetic resources conservation are in need to be established and implemented. Policy work did not
go far enough for decision-makers to adopt it. In addition to options analysis, detailed analysis of legal changes and
implementation actions are needed. There is a real need to consolidate, to ll gaps in our knowledge and to share lessons
learned about what is being done and with what results. More people need to be involved, including all current partners
as well as a new range of interests and expertise. Finally, it is essential to build on the activities created in the past six
years to preserve plant genetic diversity.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
17
CHAPTER 2
THE STATE OF IN SITU MANAGEMENT
2.1 Introduction
Jordan has given high priority to conservation and sustainable use of biodiversity components, in view of its position in a
region of uncertain political condition, the climatic conditions, and the country’s rapid development and urbanization that
have led to habitat fragmentation and ecosystem degradation. This situation is also manifested in nancial constraints,
which have impeded adequate progress in implementing dierent national programmes. As a result, the programs of
work for implementing some articles of the International Treaties have not yet been integrated into national policy and
to the developmental action plans, and national nancial allocations for implementation have been inadequate.
2.2 Inventories and surveys (assessments and priorities)
The national program in the last 10 years tried to improve it’s capacity in conducting inventories and surveys and
maximize the benets out of these inventories and surveys of plant genetic resources through the following actions:
2.2.1 Training
Dierent types of training has been done on dierent subjects related to inventory and surveys including degree and
non degree training in GIS, Taxonomy, Eco-geographical survey, Socio-economic sur vey. These training courses including
the following subjects:
Degree Training:
University courses were oered for students in agricultural and several masters and Ph.D for their work on topics
covering:
Morphological characterization and seed germination of wild and landraces.•
Agro/morphological and molecular assessment of landraces. •
Use of GIS and remote sensing to evaluate land use and land cover.•
Socio-economic inventories and surveys to determine on-farm agro-biodiversity contribution to the local •
community income.
On-farm management practices.•
In vitro• preservation of plant species.
Determine phenotypic diversity for agronomic and morphological trials of landraces. •
Study biodiversity of insect plant pollinators and identify the wild owers visited by bees. •
Non Degree Training:
Sta received in country and outside country training on:
Management of Biodiversity in the dierent eco-systems.•
Database management training.•
Molecular markers tools and biodiversity studies.•
Rangeland and livestock management for promoting the conservation of local agro-biodiversity.•
Intellectual Property (IP) management in agriculture.•
Monitoring, evaluation and impact assessment of R&D projects.•
Plant tissue culture•
Participatory plant breeding•
Plant taxonomy and identication of target species•
In situ• conservation of plant species.

THE HASHEMITE K INGDOM OF J ORDAN
18
2.2.2 Surveys and inventory conduction
Dierent inventories and surveys have been conducting in the last 10 years by the national program at NCARTT, the
NGO’s and the graduate students. The list of inventories and surveys and their date are presented in Chapter 3.
Infrastructure improvement and laboratory equipments: The national program tried to improve the infrastructure and
upgrade the laboratory facilities to improve its capacity. The following laboratories were established in the last 10 years:
GIS Laboratories: three GIS and Remote Sensing are working well in Jordan at the Royal Geographic Center, The •
University of Jordan and NCARTT. These laboratories are providing all support needed in land cover and land use
of plant species.
Molecular biology laboratories: Most of the Universities in addition to NCARTT have within its campus a molecular •
laboratory, at Jordan University of Science and Technology there is a molecular biology center which is well
equipped and can support all kinds of PGR conservation and utilization studies.
Seed unites and laboratories: In Jordan there are three seed laboratories at NCARTT, The University of Jordan and •
Jordan University of Science and Technology, but these laboratories need more equipments and more capacity
building of the sta.
In spite of all eorts that have been done to build the national program capacity and to improve it’s capability to do
useful inventories and surveys, still there are a lot of constraints that has to be taking care of. These constraints can be
divided to technical, legal and institutional.
Technical constraints
Lack of expertise in plant taxonomy.•
Lack of expertise in cytogenetics and certain areas of molecular breeding.•
Lack of training and capacity building on • in situ and on-farm PGR management.
Legal constraints
Lack of a clear policy, legislative and institutional enabling environment for regulating access to genetic resources •
and benets sharing.
Lack of clear and systematic integration of the conservation, sustainable use and benets sharing concepts in the •
national policy formulation process.
Lack of economic incentives and valuation of plant genetic resources for food and agriculture.•
Lack of clear national policies for public awareness, technology transfer and education on new concepts in •
biodiversity management.
Weak linkages between research and policy making.•
Inadequate capacity development for resource mobilization.•
The lack of a protected area bylaw (This has been rectied recently through the issuance of the Nature Reserves •
and National Parks Bylaw No. 29 for (2005)
Weak enforcement of laws and legislations. •
Institutional constraints
Lack of a long-term coordination mechanism between institutions working in the PGRFA.•
Lack of local community and farmer institutions that enable the sustainable use of PGRFA.•
The Jordanian national programs tried to study all interested areas in the country and to conduct eco-geographical,
socio-economic and botanical surveys for these areas, but still there is a lot to do in this area. In this stage the inventories
and surveys in the future should be directed toward areas of high level of diversity (hot spots) and fragile areas that
are aected highly by drought, urbanization and displacement by new varieties. In order to support the future needed
inventory and surveys for plant genetic resources, crop-associated biodiversity and wild plants for food production, the
national program need help in the following areas of expertise:
Taxonomy, •
in situ• and on-farm management,
natural habitat management planning, •
integrated rangeland-livestock management •
sustainable public awareness campaigns. •

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
19
2.3 On-farm management and improvement of plant genetic resources for food
and agriculture
On-farm management is a new concept that has been addressed in the last few years, most of the eorts in this area
has been done during the implementation of the project “ Conservation and Sustainable use of Agro-biodiversity in dry
areas” which has been implemented by NCARTT from 1999-2005. The project promotes on-farm conservation concept of
agro-biodiversity and train the farmers on techniques and mechanisms on management of biodiversity on the farm level.
In addition to that the project helps the farmers to establish their eld gene banks and train them on their management.
The Royal Society for Conservation of Nature (RSCN ) also changed its management plans for the reserves it run from
only conservation to conservation and sustainable use through the full participation of local community in planning,
implementation and management of the reserve and utilize it’s biodiversity in sustainable way. In the last 10 years most
of the RSCN reserves are run by local community. The RSCN role now is restricted to research and monitoring in addition
to capacity building of the local community.
To promote the on-farm conservation and sustain the management of PGRFA on the farm level, the National program
support farmers with in kind incentives such as:
Training farmers on management of eld gene banks and utilization of PGR for food production and processing.•
Helping farmers in establishing small enterprises such as seedling nurseries, small processing unit for jams, vinegar, •
and dairy production.
Training farmers on backing and marketing their products through training farmers on backing, labeling and •
establishing for them permanent and occasional local markets.
Provide farmers associations and NGO’s with seed cleaners, branch shredders and spraying tanks to help them in •
utilizing PGRFA.
The national program also helping in establishing farmer associations for utilization of on-farm PGR and directed •
its incentives to other established NGO’s and train their leaders on project management and small enterprise
establishment in order to strengthening these local community institutions and improve their capacity.
2.4 Participatory breeding and seed production
Improve local seed production was one of the mechanisms that has been utilized in the last 10 years to promote
the sustainable utilization of local varieties through the full involvement and participation of local community in the
improvement and selection processes through on-farm participatory plant breeding programs and the development
of small scale (traditional) seed production systems. The national program provide the farmers NGO’s involved in this
program with seed cleaners and train them on management of small scale seed production enterprises.
The national program was interested also in widening the range of utilization of wild and local medicinal plant. It
works hand by hand with farmers in order to build their capacity on conservation and sustainable utilization of wild
and local medicinal plant species in order to diversify and increase farmer’s income, through training farmers on seed
production, processing and drying, backing and marketing of these plant species.
2.5 Development of markets for products originating from traditional
and underutilized varieties and crops
Many institutions including NCARTT and RSCN are trying to help farmers and local communities in marketing their rural
and traditional products. Unfortunately there is no sustainable national strategy or plan in this area. In addition to that
these institutions are not coordinating among each other and most of the time these eorts depend on out side funds
on the form of project and ended by the end of that fund.
2.6 Restoring agricultural systems after disasters
I think this issue is not taking care of, except that in Jordan we have two ex situ gene banks and two eld gene banks for
fruit trees and grain crops that can provide farmers with seeds in case of any environmental problem happened.

THE HASHEMITE K INGDOM OF J ORDAN
20
2.7 In situ conservation of wild crop relatives and wild plants for food production
Protected Areas in Jordan are considered the main mechanism for in situ conservation of the plant biodiversity in general
and PGRFA in specic. They embrace within their management key themes of the CBD like the integration of economic
development with biodiversity conservation and the sustainable use of biodiversity and they are eectively managed
according to international criteria.
The National Environment Strategy identies the establishment of reserves as top priority in wildlife and habitat sector.
Currently, 10.9% of total land areas are established as protected areas including seven nature reserves being managed by
the RSCN forming about 1% of Jordan area. After 1996 two new reserves are established.
The national target has recently been planned to exceed the global target, were it is Jordan target to reach 12% of
Jordan total area established as protected areas in the year 2012 and to approach 15% in the year 2017.
A national protected areas review was carried out in 1998 in order to identify the threatened and more fragile
ecosystems and proposed new sites for protected areas. According to this review 13 sites were suggested as potential
reserves. Since than two protected areas were established (Rum Protected Area and Dibbeen Nature Reserve), and
eleven more are proposed to be established. Currently, seven National Parks exist and are managed by the Ministry of
Tourism and Antiquities, Local Authorities, Municipalities and Private sector, in addition to Dibbin National Park, which
was established in 1970s as a recreational Park and have recently been re-established as a Forest Reserve under direct
management by the RSCN.
TABLE 7
Proposed protected areas suggested in the protected areas review
No. Name Status Area/km
2
1 Burqu Proposed 744
2 Jabel Mas'adi Proposed 294
3 Wadi Rajil Proposed 906
4 Bayer Proposed 460
5 Abu Rukbah Proposed 190
6 Jarba Proposed 40
7 Aqaba Mountains Proposed 60
8Jordan Valley Proposed 08
9 Yarmouk river Proposed 30
10 Ghor Fifa Proposed 33
11 Qatar Proposed 50
12 Wadi Rum reserve Established 722
13 Dibeen Nature Reserve Established 08
2.8 Limitations to in situ conservation of plant genetic resources, crop-associated
biodiversity and wild plants for food production in Jordan
There are many limitations and obstacles facing the conservation of PGRFA in situ. The most important constrains are
discussed below:
Lack of clear and systematic integration of the PGRFA and CBD main concepts (conservation, sustainable use and •
benets sharing) in the national policy formulation process
Lack of a clear policy, legislative and institutional enabling environment for regulating access to genetic resources •
and benets sharing: the issue of benets sharing and access to genetic resources is not adequately regulated
through a package of re-enforcing modern policies and legislations to ensure smooth access and balancing right
to access and intellectual property rights. This issue needs also technical capacity development and institutional
networking.
Lack of economic incentives and valuation of plant genetic resources for food and agriculture: a major •
shortcoming in the utilization of plant genetic resources for food and agriculture in Jordan is the absence
of economic tools for their valuation. Economic tools are to be developed and advocated in decision-

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
21
making processes, with particular emphasis on providing economic incentives and economic valuation.
An important component of systemic capacity development is needed to develop such economic tools.
Lack of clear national policies for public awareness, technology transfer and education on new concepts in •
biodiversity management: although some awareness and education programs have been implemented in Jordan,
there is still a need to advocate new concepts on biodiversity science and applications, especially benets sharing,
ecosystem approach and strategic biodiversity impact assessments for various stakeholders to keep up with new
technical developments.
Weak linkages between research and policy making •
Inadequate capacity development for resource mobilization: apart from one or two experienced organizations, •
most institutions in Jordan lack the technical and practical knowledge for resource mobilization to implement
biodiversity projects. The National Biodiversity strategy and Action Plan (NBSAP) has not been eective thus far
mainly due to the absence of a practical resource mobilization plan and fundraising strategy. This is a major eld
for capacity development at institutional and individual levels.
2.9 Jordan priorities and needs to enhance in situ conservation
2.9.1 Policy priorities
The priorities for policy development to support an improved plant genetic resources in situ management are:
Incentives
Incentives are a powerful policy tool to promote the conservation of local landraces and wild relatives. The more
sustainable incentives schemes are the one directed towards groups of farmers rather than individuals, even though
the farmers opinion was in favor of the individual incentives which go back to the way these incentives are provided
before;
Rural women involvement
More involvement of rural women is needed to increase the utilization of PGRFA and improve the value-added.
Building farmers institutions
Farmers’ associations are good policy instrument that can be used to improve the value-added from conservation and
improving the productivity of landraces.
Promote the involvement of private sector
A policy should be developed to promote the involvement of private sector to invest in utilization of PGRFA.
Extension services should be improved
A better policy is needed for improving extension services in Jordan, which takes in consideration providing additional
support to biodiversity conservation through improving nancial resource mobilization systems and capacity building.
2.9.2 Agricultural Research Priorities
Agricultural research should be directed towards real life problems (applied research) and it should be linked with
extension services. The research should concentrate on the following to support improved plant genetic resources in
situ management:
Determining the hot spots for • in situ conservation of PGRFA.
Identify the sources of threats and methods to stop degradation in PGRFA.•
Study on-farm conservation and utilization of PGRFA.•
Valuation for Biodiversity in hot spots of PGRFA. •
Market opportunities for products of PGRFA.•
Cost/benet analysis of utilizing PGRFA. •

THE HASHEMITE K INGDOM OF J ORDAN
22
2.9.3 Other strategic directions relevant to improving the state of in situ management of plant
genetic resources
Land use policy should be developed as one of the major factors aecting property rights;•
Traditional knowledge should be respected in designing new policies or reforming current policies and legislations •
related to the conservation of biodiversity and utilizing neglected species;
Additional eorts are still needed to provide funds and develop micro-credit systems that focus on biodiversity •
conservation.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
23
CHAPTER 3
THE STATE OF EX SITU MANAGEMENT
Jordan’s Strategy relates both to habitats and to key species such as endangered species, endemic species, and species of
international importance. Indicators for implementation are being designated for both habitats and species
The National Center for Agricultural Research and Technology Transfer (NCARTT) , established Genetic Resource Unit
in 1993. The main objective of this unit is conserving plant genetic resources (in situ and ex situ) from extinction and
deterioration, as well as making the available to user. Due to the importance of this issue establishing a Program of
Biodiversity, Genetic Resources and Medicinal Plants at NCARTT in (2002), aimed to sum up diverse eorts, experts and
activities concerning conservation and sustainable use of plant biodiversity. The only gene Bank in Jordan is hosted by
NCARTT.
Some universities established herbariums. The herbarium at Yarmouk University is the biggest and holds about 20 000
specimens.
3.1 National Center for Agricultural Research and Technology Transfer (NCARTT)
3.1.1 Seed Bank
Since the establishment of the Plant Genetic Resources Unit (GRU) at NCARRTT 1993, an ambitious national programs and
activities regarding plant genetic resources collections, conservation and utilization have been initiated and conducted
where new crops were targeted. Seed gene bank was established with well equipped 70 m3 cold store, in which seeds
are conserved in vacuum ceiled Aluminum foil bags under 40c temperature as medium term storage. However, long
term storage rooms, which are indeed available but need to be put into eect soon. Seed Bank at NCARTT still lacks de-
humidication facility which so far hindered using capped vials to substitute the old used foil bags. As the Bank started
working, NCARTT has started to host again the Jordanian various germplasm held at ICARDA Seed Bank. So far 3 100 has
been delivered and stored safely at NCARTT.
3.1.2 Herbarium
The National Herbarium at NCARTT harbors about 3 070 herbarium specimens some of them historic ones. Nowadays,
the herbarium has been upgraded as both infrastructure and technical applications by national and outside sources of
support. The number of plant specimens preserved is growing in parallel with the seed samples stored in the Seed Bank.
Specimens are identied by both NCARTT and KEW Garden at UK then preserved in a systematic procedure to be as
reference for users.
In the year 2001, NCARTT represented by the PGRU has ratied a benet sharing agreement with the Millennium Seed
Bank Project (MSBP) an institution dispatched from The Royal Botanic Gardens/KEW at the UK. The agreement implies
collection of Jordanian Flora from various local habitats as seeds samples and herbarium specimens to be conserved as
duplicated in both NCARTT and MSBP seed banks and herbariums, respectively, so as to help in identication. The MSBP
supports the missions, provides technical assistance, provides training, and allows the development of mutual research
projects on certain plant species.
As a result, well organized missions have commenced targeting all the Jordanian Flora, focusing on ora of expected
economic, endangered and endemic species.
3.1.3 Missions
Targeted collection missions are listed below in table (8), however, missions with MSBP/KEW (Floral collections) started
2001 till know. In which missions where continues all year round, so each year was considered as colleting missions
per se.

THE HASHEMITE K INGDOM OF J ORDAN
24
TABLE 8
Collection missions conducted in Jordan since 1996-2005
Mission Collecting
Organization
Family Genus No. of accessions Total accessions /
missions
1996/1 NCARTT/ICARDA Graminae Aegilops 37 89
Hordium 8
Triticum 21
Leguminosae Cicer 23
1996/2 NCARTT/FAO Chenopodiaceae Salsola 1 8
Compositae Achilea 1
Artimisia 1
Cucurbitaceae Citrullus 1
Labiatae Mentha 1
Thymus 2
Rosaceae Sarcopoterium 1
1997 NCARTT Rosaceae Amygdalus 11 27
Crataegus 14
Prunus 2
1998 NCARTT Rosaceae Amygdalus 51 85
Crataegus 28
Pyrus 6
1999 NCARTT Rosaceae Amygdalus 31 45
Crataegus 8
Pyrus 6
2000 NCARTT Anacardiaceae Pistacia 10 10
2001 NCARTT Anacardiaceae Pistacia 4 4
On the other hand Table 9 shows plant categories of species according to the local inhabitants and sometimes to the
speculations of collectors.
TABLE 9
Plant Categories preserved at NCARTT Gene bank
Plant
category
Collection mission
1996 1997 1998 1999 2000 2001 2002 2003 2004 2005
Cereal 18 3 2 2
Forage
Legume
22 12328
Food
Legume
Medicinal
Plant
35 1 10 13 14 12 7
Oil seed
Rangland
shrub
32 3 15
Trees 1 27 85 45 10 8 4 5 3
Vegetables 3 1 4
Wild Plant 2 70 80 90
Weed
Plant
24 7 19
Others 53 24 38

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
25
3.1.4 Field Gene Banks
Field gene banks of fruit trees land races and cultivars in 2 locations maily Mushagar and Showbak.
TABLE 10
Cultivars and land races of fruit trees conserved as individual plants at eld gene banks at NCARTT
Location Number of cultivars per species
Olive Pistachio Almond Figs Apple Peach Nectarine Plum Apricot
Mushagar 47 13 24 7 --- ----- ---- --- ----
Showabak --- --- --- -- 62 18 8 11 4
There are more fruit trees cultivars to be included in the near future such as grape cultivars.
The major need for sustained collections is the optimal storage conditions as well as regular rejuvenation which
implies the need for good equipments as well as research tools so as to fulll the requirements of good storability of
major and newly collected plants species. There is still more to explore in terms of wild relatives and progenitors of food
plants. Special care should be put on wild relatives of fruit trees as they are still underdiscovered more genetic material
still available in nature to be incorporated in breeding programs. Fund would be needed to accomplish oral surveys as
well as to identify hotspots to focus on.
Studies and projects
The Biodiversity and Genetic Resource Programme since its establishment in 2002 participated in the following
activities:
Promotion, preservation and utilization of herbal and medicinal plants of Jordan (2004- 2008) GEF project;•
Collection, characterization, maintaining and estimating genetic relationships of Pistacia wild germplasm in •
Jordan. (2001-2003);
Evaluation, characterization and seed multiplication of cereals accessions conserved in NCARTT Gene Bank. (2000-•
2003);
Characterization of cereals accessions collected and conserved in the gene bank at NCARTT, studying the genetic •
diversity of these accessions, and identication of promising accessions that process certain characters with the
emphasis on salt and/or drought tolerance characterization of all accessions at gene level using DNA ngerprinting
techniques..
A booklet was issued (2003) to highlight annual activities of the plant genetic resources unit at NCARTT and to •
inform researchers in the national institutes about the availability of particular species at NCARTT/PGRU as seeds
and herbarium specimens. The booklet, includes information about collected members of 43 Genera under 24
families among which some species registered in the list of the survey of economic plants from arid and semiarid
lands (SEPASAL)
Study of genetic diversity in 34 accessions of Okra and 50 Eggplant landraces landraces in Jordan (1999)•
Study on Importance of wild germplasm of • Amygdalus Almond and Apple species (2004), local geographical
distribution, morphological variability between prevailing species and conservation status of the plant resource.
Constraint: Lack of:
Incompletion of the facilities needed for proper storage in the Seed Bank such as:•
well prepared drying room that is required for moisture equilibration of seeds. -
equipped seed testing lab special for frequent seed viability testing and germination test of stored material. -
some machines that are needed to test soundness of seeds before being stored. -
dehumidier to be installed in the storage and drying rooms. -
Need for a fully controlled glass house space enough for seedling growing and regeneration.•
Need to update the Database belongs to the seed bank in terms of software as well as hardware.•
Need to adopt slow growth storage and cryopreservation for plants that rarely produce seeds or plants that don’t •
produce seeds in nature because of no fertilization diculties.

THE HASHEMITE K INGDOM OF J ORDAN
26
3.2 The Forestry Department/Ministry of Agriculture
Seed Center at the Forestry Dept. consists of 4 subunits:
Seed collection Unit.1.
Seed extraction Unit.2.
Seed testing Unit.3.
Cold Storage Rooms.4.
The cold storage Gene bank at the seed center maintains a vast range of genetic resources of forest trees and pastoral
shrubs as medium term storage. It is interested more in collecting indigenous and threatened species, documenting
accompanied data, and to carry out experiments to determine best germination procedures for each species. The seed
center is well quipped and functioning all year round, it preserves seeds of more than 70 species and it provides forest
nurseries with the required amounts of seeds needed every year.
Future prospective
Resume assigning mother plants for all forest and pastoral seeds in the country.•
Establishment of mother nursery for each plant targeted plant species.•
Propagation of some plant species using tissue cultural techniques.•
Initiate relationships with similar centers abroad to exchange material and know how.•
3.3 The Jordan University for Science and Technology ( JUST)
Propagation and conservation of wild types of some plant species native to Jordan
Task included in vitro propagation and slow growth storage techniques, so as to conserve Black Iris plant which represents
the national ower of Jordan. Besides, cryopreservation techniques were used for preservation as long term storage.
Same techniques of ex situ storage are being used on bitter almond (Amygdalus communis L.) date palm (Phoenix
dactylifera L.) and wild pear (Pyrus syriaca Boiss.)

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
27
CHAPTER 4
THE STATE OF USE
4.1 The importance of utilization
Plants are vital for the development of human society. They are the key to food security, providing us with cereals and
other foods in addition to feeding the livestock that produce milk, meat and eggs and provide farm power. The wise use
of plant genetic resources can help eradicate poverty, both by lowering the price of food and other commodities and by
raising and diversifying the incomes of producers and processors. They also protect and enhance the environment, for
example by preventing erosion and desertication and by absorbing atmospheric carbon. The multiple uses of plants
depend on a crucial characteristic of plant life, its diversity. Diversity exists at three main levels: the combinations of
species that make up dierent ecosystems, the number of dierent species, and the dierent combinations of genes
in species. All three levels help sustain agricultural systems, as well as ensure their productivity. Genetic diversity, in
particular, provides species with the ability to adapt to changing stresses, such as pests and diseases or drought.
In Jordan many plant genetic resources species are particularly useful as food and medicine especially in marginal
areas, where they have been selected to withstand stress conditions and to contribute to sustainable production with
low-cost inputs. Unfortunately these species were neglected by researchers in the past. Therefore, the information known
about their agronomy, yield improvement potential and quality it is not enough. We should recognize the vital role of a
diversity of wild, semi-domesticated and underdeveloped species in food and livelihood security and their potential for
further development and wider use. More than 100 edible-wild plants are utilized by local communities as food, salad,
spices and traditional medicine such as Arum sps, Eruca sativa, Cichorium pumilum Gundelia tournefortii, Asparagus sps,
Cyclamen persicum, Artemisia sps, Thymus sps, etc.
4.2 Utilization of conserved plant genetic resources
The wild genetic material collected from Jordan is mainly stored at the gene bank of the National Center for Agricultural
Research and Technology Transfer (NCARTT ) and the seed bank of the Ministry of Agriculture. Very little material is being
kept at the various institutions in Jordan especially in the public universities. For cultivated species, NCARTT, the Ministry
of Agriculture and the Jordan Cooperative Corporations are involved into multiplying and distribution of certied seeds
of cereals, food legumes and forages. Some farmers use their own seeds. The private sector is very active in supplying
seeds to farmers which include imported hybrid seeds of vegetable crops. Many commercial seed companies have started
their own breeding programs for the production of vegetable seed and suitable quantities are available for distribution
such as onions, cucumber, tomato, okra, potatoes, and beans. For fruit trees, the MoA is providing the farmers with
seedlings of mainly olive trees, grapes, pome and stone fruits. The private sector is also very active in the production of
olives and grapes seedlings for both local and export purposes, recently some of the private companies start to produce
banana, date palm and potato by micro propagation technique. The source of rootstock is local and imported material.
Bitter almond, Pistachio, and hawthorn are extensively utilized as root stock for stone fruits, pistachio and pome fruits, in
addition to that Jordan imports large quantities of fruit plants from wide world.
In the last decade NCARTT has established four eld gene banks for fruit trees and cereals. These gene banks were
probably distributed to represent dierent ecological environments. The pome fruits and grapes gene bank are located
in south of Jordan at Shoubak agriculture research station at 1400 m above sea level. At Mushagar station which is
located in central of Jordan an important eld gene bank for olive and g trees were established represent all or most
of the genotypes of olive trees cultivated in Jordan (50 genotypes) and many of the genotypes of g grown in Jordan
(12 genotypes). For the increasing importance of the date palm trees at the national level another eld gene bank was
established. It contains many genotypes of dates and grape at Goar El Sa station, which is located in Jordan valley at
400 below sea level. In cooperation with Agrobiodiversity project a eld gene bank was constructed at Marou agriculture
station in north of Jordan for the conservation of cereals, legume and forage crops.

THE HASHEMITE K INGDOM OF J ORDAN
28
Nowadays three of the public universities teach agricultural science at the postgraduate level (one of them for PhD
level). Many of the Jordanian scientists utilizing the plant genetic resources already collected and conserved at the
gene bank of NCARTT for their research and study objectives. One of the main research branches at the universities for
postgraduate studies deals with biodiversity and genetic variations presents in the cereals, legumes, vegetables, fruit
trees and medicinal and herbal plants. Biotechnology tools are being used for characterizing the dierent crops.
Private companies, NGOs and farmers get benets from the conserved materials for the breeding programs especially
in the eld of vegetable seed production.
NCARTT signs contracts with farmers annually for seed multiplication and maintenance for most cereal and food
legumes landraces.
As one of the most important origin for many of the economically important crops, Jordan established relations
with many national, regional and international institution dealing with plant genetic resources subjects , activities and
through the transfer of the genetic materials.
4.3 Utilization activities
Researchers mainly do most of the characterization and evaluation activities for a wide range of crop species grown in
Jordan from NCARTT and scientist from universities in addition to the researches activities done by graduate students.
The characterization activities done based on dierent makers included; morphological and biochemical and recently
by DNA-based markers.
The public sector organizations started its breeding activities long time ago, going back to 50 years as in the National
Center for Agricultural Research and Technology Transfer (NCARTT) and working in the eld of biotechnology for the
last 15 years. During the last 20 years these public organizations started a capacity building programs to upgrade the
capacity of the sta, which resulted in an increase in number, and educational level of the sta. In the last 20 years the
total budget for research in these organizations was increased. The private companies started their breeding activities 20
years ago, these companies working in the classical plant breeding and a few of them working in tissue culture. As in the
public organizations these companies started to develop the number and the educational level of the sta.
The number of varieties released is very low compared to the human and nancial resources available at the national
level. A bout 100 hundred variety were released as result of the breeding activity most oh these varieties were released
by the private companies. Recently and by applying classical and genetic engineering approaches four lines of tomato
resistance to virus’s diseases were released.
The limiting factors for the success of utilization of plant genetic resources:
Lack of nancial resources to carry out eld and laboratory experiments;•
Inadequate number of breeders for each crop;•
Lack of knowledge about the use of molecular technique support plant breeding programs;•
Inadequate availability of laboratory infrastructure to carry out experiments using advanced plant breeding •
techniques;
Limited access to national public and/or private genetic resources;•
Lack of support from the international community, including organizations like centers of the CGIAR system;•
Inadequate knowledge of the general plant breeding strategies.•
The needs to improve the utilizations of the plant genetic resources:
Strengthening national program capacity through investments;•
Setting up of national priorities related to breeding activities and utilizations of plant genetic resources;•
Helping preparing projects for funding;•
Promoting training programs on conventional breeding methods;•
Promoting training programs on biotechnological tools;•
Facilitating germplasm exchange..•

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
29
CHAPTER 5
THE STATE OF NATIONAL PROGRAMS,
TRAINING NEEDS AND LEGISLATION
5.1 National programs
Plant diversity in Jordan is facing a dramatic decline as a result of habitat loss and degradation. Such destruction has led
to the isolation of many species, which, in turn has led to a loss of their genetic diversity, and to a high risk of extinction.
Currently, between 200 and 250 plant species are nationally rare and 100 to 150 species are nationally threatened. The
main threats to species at risk are the loss and degradation of habitats, over-exploitation of plant and animal species,
extensive agricultural and unplanned developmental activities, pollution, invasion of introduced species, overgrazing,
water extraction, illegal hunting.
Jordan has formulated several measures aimed at protecting, assessing, utilizing and beneting from the conservation
and sustainable use of biodiversity of plant genetic resources, including a number of signicant measures to prevent
pollution, habitat damage and to protect wildlife. Biodiversity and genetic resource conservation eorts are divided
between various sectors and institutions, a priority need will be to develop the national knowledge management
capacity for biodiversity and to upgrade laws and legislation related to improve the enabling environment. Jordan has
given high priority to conservation and sustainable use of biodiversity components, in view of its position in a region of
uncertain political condition, the climatic conditions, and the country’s rapid development and urbanization that have
led to habitat fragmentation and ecosystem degradation. This situation is also manifested in nancial constraints, which
have impeded adequate progress in implementing the Convention on Biological Diversity. As a result, the programs of
work for implementing dierent articles of the Convention on Biological Diversity have not yet been integrated into
national policy and to the developmental action plans, and national nancial allocations for implementation have been
inadequate.
The institutions involved in the conservation of biodiversity and plant genetic resources include both governmental
and civil society institutions, the most relevant governmental institutions are: the Ministry of Environment; the Ministry of
Agriculture; the Ministry of Planning and International Cooperation, the ministry of Water and irrigation; and the National
Center for Agriculture Research and Technology Transfer. While the most relevant non-governmental institutions is the
Royal Society for Conservation of Nature (RSCN), Jordanian universities play a very important role in the eld of research
and studies.
At the national level deferent institution have taken certain steps that aect the performance of Biodiversity and
Genetic resource activities:
Strengthening the role of the National genetic resource committee (2001) which includes 15 public, private and •
NGOs sectors, need to be activated.
In 2002 NCARTT established: Biodiversity, Genetic Resources and Medicinal Plants Research program. The objective •
of this program is to sum up diverse eorts, experts and activities concerning conservation and sustainable use
of plant biodiversity including reconstruction National Gene bank and Herbarium. The Gene Bank and Herbarium
at NCARTT hosts more than 4 000 specimens, among which many duplicates from Post and Dismore who has
collected during late 19 century. Establishment of eld gene banks for wild and local land races of fruit trees.
Establishment of database for Gene bank and Herbarium. Systematic annual collection program for seeds and
herbarium specimen some in situ conservation sites for local and wild olive and apple trees were established in
Musaqar and Shobak regional centers of NCARTT.
The Ministry of Agriculture (MOA) operates through a number of Departments charged with the delivery of •
technical services to farmers. The most respective departments, which serve biodiversity, are Department of Forests
and Department of Range. Departments of Forests and Range are involved in conserving biodiversity through
their responsibility in the establishment and managing a number of reserves and protected natural habitat sites in

THE HASHEMITE K INGDOM OF J ORDAN
30
dierent parts of the country. The total area of forest as protected areas is about 70 000 ha, (natural and man made
forest) while the total area of range reserves is 84 399 ha. In addition the Forestry Department has established seed
center and botanical gardens, which represent program for biodiversity conservation at national level. The main
objective of the center is to store and maintain forest and range seeds through selection, collection, processing,
certication and handling seeds. Two botanical gardens were established, one in high lands (Yajoz) comprises of
150 species, while the second one in Jordan Rift Valley (Dairalla), which comprises of 70 species.
In addition, some universities established herbariums, the biggest herbarium being at Yarmouk University in which •
about 20 000 specimens.
The Royal Society for the Conservation of Nature (RSCN), a non-governmental non-for prot organization, seeks •
to conserve and enhance wildlife and wildlife habitats whilst actively promoting the understanding of the natural
environment, its protection and its interdependence with people.
5.2 Legislation and Policy Framework
Jordan committed it self to promote natural resources conservation through the adaptation of a number of strategies
and polices which resulted in legislation and regulations to protect the environment and biodiversity
During the last decade, Jordan has developed several strategies related to Biodiversity and genetic resources
management. The most recent are the National Biodiversity Strategy wase developed in 2003, and the Jordan National
Agenda NBSAP (2005) and National Strategy for Agricultural Development: for the decade 2000-2010, was approved in
2002.
In consistence with the implementation of dierent environment agreements a number of measures and steps were
taken such as:
Development of National Environmental Strategy and Action Plan (NESAP) •
Development of other sectors strategies.•
Adopting a number of signicant legislations and regulations related to biodiversity and genetic resources •
conservation.
The country has implemented many projects aiming at conservation of biological heritage .It also prepared and
approved several legislations to addressing Biodiversity and Genetic Resources.
5.2.1 National Biodiversity Strategy and Action Plan (NBSAP)
The Jordanian National Biodiversity Strategy is a response to the obligations of CBD and has been developed as a guide
to the implementation of the biodiversity convention in the country. The Strategy presents the national vision for Jordan.
The main strategic goals of the NBSAP are:
Conserve biodiversity and use biological resources in a sustainable manner by protecting the various species of •
animals, plants and micro-organisms in their dierent agricultural environments; and productivity of environmental
systems, especially wildlife habitat, forests, grazing land and agricultural land within a balanced environmental
order;
Improve our understanding of ecosystems, increase our resource management capability, and promote an •
understanding of the need to conserve biodiversity by using biological resources in a sustainable manner;
Manage natural resources and distribute roles among institutions in a way that conserves the basic natural •
resources which are necessary for human growth and survival, such as soil, water, plant cover and climate, develop
these elements and using them appropriately in a sustainable manner;
Maintain or develop incentives and legislation that support the conservation of biodiversity and the sustainable •
use of biological resources.
However, The NBSAP contained ve main themes:
Theme 1. Protection of biological resources
Endangered species: National Red Data List for ora and fauna species at risk.
Protected areas: Completing the protected area networks.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
31
Theme 2. Sustainable use of biological resources
Wild plants: Establishment of a national botanical garden
Forests: Establishment of green belts to combat desertication
Terrestrial and freshwater wild fauna: Enforcement of legislation and conventions concerning the protection of wildlife.
Microorganisms: Comprehensive survey and ex situ conservation of microorganisms.
Agricultural resources:
Plant production: Establishing a specialized center for plant biodiversity•
Rangeland production: Training and capacity building for rangeland management.•
Theme 3. Reducing the impact of industry on biodiversity
Mining: Study on the feasibility, costs and benets of rehabilitating limestone aggregate quarry sites.
Industry and factory production: Studying the impacts of the Phosphate Company gypsum dump on marine life in
Aqaba.
Biotechnology and biosafety: Establishment of a national council for the promotion and regulation of biotechnology in
Jordan.
Eco-tourism: National environmental standards and guidelines for tourism projects.
Theme 4. Promoting integrated land use planning and water resources, development, land tenure
and land use planning
Preservation of biodiversity-rich areas through urban planning.
Water resources: Assessment and monitoring of water bodies and ecosystems.
Theme 5: Towards a biodiversity-oriented society
Economic valuation of biodiversity: Capacity-building on economic valuation of biodiversity.
Legislation and institutional structure: Reviewing existing environmental legislation.
Public awareness, education and participation: Establishing of a comprehensive database on Jordan’s biodiversity.
5.2.2 National Strategy for Agricultural Development
For the decade 2000-2010, stressed on sustainable agriculture and protection of natural and biological resources.
The National Strategy for Agricultural Development 2002 – 2010 address this subject in many articles the most
clear were under Objective 3 “Protect the Environment, and Agro-biodiversity, and Improve the Quality of Agricultural
Produce”. This objective included the following specic objectives:
Protect agro-biodiversity (plants and animals) and use of local land races for crop improvement, and apply •
international agreements in this respect.
Evaluation and sustainability of resources productivities:•
Survey and classication of soils, soil fertility conservation, -
Watersheds development, and -
Capacity development and training in land use planning. -
Conservation of biodiversity.•
The establishment of additional natural reserves, -
Reclamation of steppe lands, -
Development of data bases and systems, -
Monitoring environmental changes. -
5.2.3 Adopting a number of significant legislations and regulations related
to biodiversity and natural resources conservation
The government of Jordan has issued and updated new legislations and regulations related directly to environment and
biodiversity. These legislations include a number of by-laws and regulations with provision on environmental protection
and were enforced through dierent governmental organizations. The laws and by laws approved after 1996 are listed
below:

THE HASHEMITE K INGDOM OF J ORDAN
32
Laws
Patent Rights Law No. 32, 1999.•
Nuclear Energy and Radiation Protection Law No. 29, 2001.•
Aqaba Special Economic Zone Law No. 32, 2000•
Agriculture Law No. 44, 2002.•
Protection law of new varieties No.76, 2002 •
Environment Protection Law No. 1, 2003•
By-laws
Environmental Protection of Aqaba Special Economic Region By-law No. 21, 2001•
Exploitation of Private Forest No. z/12, 2003•
Protection of Wildlife species, their Hunting and Trade Org No. G/34, 2003•
Protection of New Plant Species No. z/45, 2003•
Regulation of Using Sewage Water for Irrigation No. z/4, 2004•
The most related legislation to the biodiversity and genetic resources were the Agriculture Law No. (44) for the year
2002, and the Environmental Law No. (1) for the year 2003 Therefore, this chapter will deal with the most relevant articles
to biodiversity and plant genetic resources which tackle the environment issue and maintain ecosystem.
Agriculture Law No 44
Article (1)
This Law shall be called “the Law of Agriculture for the year 2002” and shall be put into practice after thirty days as from
the date it is published in the Ocial Gazette.
Article (3)
a. The Ministry shall undertake the responsibility of organizing the agricultural sector and its development to achieve
the following main objectives in cooperation with the relevant parties whenever necessary:
Increase the production of food and agricultural products.
Achieve sustainable use of the natural agricultural resources without
Harming the environment.
Develop the rural areas and increase their productive capacity.
Increase the incomes of farmers and improve their living standards.
Improve the irrigation water use eciency at the farm level.
b. The Ministry shall endeavor to achieve the objectives set out in Paragraph (a) of this Article including provision of
the basic agricultural services in the elds and areas where the private sector does not provide these services or provides
them but ineectively and ineciently, including -among others- the following:
Combat desertication and conserve bio-diversity.
Establish and manage developmental agricultural projects.
Make available the agricultural statistical information and data.
Article (12)
The Minister shall issue the directives required to organize plant production in a manner that secures eciency
of production and conservation of the agricultural resources and the environment including, specifying methods of
agricultural land use in order to protect the soil and prevent its erosion. Article (13)
a. The genetic resources of plants and animals shall not be sent outside the Kingdom except upon a prior permit. And
the Minister shall issue a resolution, for this purpose, specifying the genetic resources covered by the provisions of this
Article.
b. Any person or party that sends out, or attempts to send out, plant or animal genetic resources from the Kingdom
without a permit shall be penalized with a ne of no less than (one hundred JD), but not exceeding (one thousand JD).
In addition, the seized materials shall be conscated.
c. It shall be prohibited to enter the imported plants or plant products into the Kingdom except after completion of
the plant quarantine procedures. The Minister may exclude from the quarantine process the plants or plant products
the exporting country of which, or specic territories thereof, and the countries they pass through are clearly proven
to be free from the pests and diseases that do not exist in the Kingdom. The Minister may also exclude from quarantine

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
33
specic plants or plant products that are imported from any country the Kingdom acknowledges that its sanitary and
phytosanitary measures are equal to those of the Kingdom according to mutual acknowledgement agreement.
Article (27)
a. The Minister shall issue the directives that organize the management of the governmental forests and forest
lands, and the means for their improvement, development, conservation and protection, as well as the conditions for
grazing therein. And, in coordination with the concerned parties, the Minister shall specify the conditions related to the
following:
Article (29)
The Minister shall have the right to issue directives that specify the conditions the private lands must meet in order to
implement the forestation processes therein by the cadres of the Ministry and at its expense, provided that consent by
the owner is obtained.
Article (32)
a. It shall be prohibited to abuse forest lands whether by erecting permanent or temporary residences, buildings or
structures thereon, or digging wells or caves, or installing water, electricity or telephone lines, or opening sewerage lines
or canals therein, or by cultivation or plowing, or by grazing therein, without a license.
Article (34)
While observing the provisions of Article (27) of this Law, the following shall be prohibited:
Cutting forest trees or bushes or wild plants without a license from the Minister.•
Burning forest trees or bushes or wild plants or removal of their peels or leaves except in the cases and conditions •
specied by the Minister and therefrom.
Collecting any forest materials, or possession, storage, processing or transport thereof without a license. The •
Minister shall issue a resolution specifying prices for the forest materials.
Cutting of Ceratonia, Pisticia, or wild trees such as • Amygdalus, Pyrus, Olea europea or Crataegus in the private
forests. However, pruning thereof for grafting purposes is permitted; and the holder may benet from the fruit of
these trees.
Article (37)
The Minister shall issue the directives that organize the procedures and processes for improving and developing the
range lands and conservation of such lands and their natural resources, including their soil and wild and planted plants,
and management and scheduling of grazing therein in addition to the fees for their utilization.
Environment Protection Law No. 1 for the Year 2003
The main law governing environmental management in Jordan is the Environmental protection Law No. 1 for 2003
which has indeed established the Ministry of Environment in Jordan. The law considers the Ministry of Environment to be
the competent authority for the protection of environment in the Kingdom, and the ocial and national authorities shall
be bound to implement the instructions and resolutions issued under the provisions of this law which gives the Ministry
all the juridical powers it requires implement the law.
The Law includes 25 articles dealing with all dimensions of environment and implies the maintenance of biodiversity
by protecting various species of animals, plants and microorganisms in their dierent environments. The biodiversity
relevant articles are the following:
Article (2)
This article denes the environmental protection as the preservation of the environment and its elements, its promotion
and the prevention of its deterioration or pollution or reducing them, within the safe limits, the elements include: air,
water, soil, the human being and their resources. Also the environment considered as the surroundings which include
the living and non-living beings, the materials contained and what surrounds it and introductions of any of them as well
as the establishment built by the human beings.
Article (3)
a. The Ministry shall be regarded as the Authority concerns with the environment Protection in the Kingdom, and the
ocial and national bodies shall implement the instruction and decisions issued in this respect by virtue of this law,

THE HASHEMITE K INGDOM OF J ORDAN
34
and the A regulations issued accordingly, subject to legal responsibility, as provided in the said law and in any other
legislation.
b. The Ministry shall be the competent reference at the national, regional, and international level, with regard all the
environmental issues, and the donors, in cooperation and coordination with the bodies of competence.
Article (4)
To realize the objectives of environment’s protection, and improvement of its various elements, the Ministry shall with
cooperation and coordination of the related bodies assume the following:
Set the public policy for the protection of the environment, and prepare the plans, programs, and projects, •
necessary for the realization of sustainable development.
Prepare the specication and the standard criteria for the environment elements. •
Monitor and measure the environment elements & components, and follow them up through the scientic centers •
as approved by the Ministry as per specic criteria or standards.
Issue the necessary environmental instructions for the protection of the environment, its elements, and the •
requirements for carrying out the agricultural, developmental, commercial, industrial, housing mining projects and
others, as well as all the services related to such, in order to be observed and adhered to, within the prerequisites
for authorizing or renewal of the above in accordance with the legal established principles.
Monitor and supervise the institutions and the public & private bodies, including the companies and projects to •
insure their compliance with environmental standardized specication, criteria and the technical rules adopted.
Carry out researches & studies related to environment & its protection. Issue any publications relevant to same by •
any other body.
Promote the relations between the Kingdom and the Arab, regional and international states, societies and •
organizations with regard the matters related to the recommend to associate with and become a member as well
as follow up its implementation.
Article (5)
The Law calls for the establishment of a bylaw for nature protection in the following areas:
Regulation of Nature Protection. •
Regulation of environment protection from population in emergency cases. •
Regulation of natural reserves and national parks. •
Regulation or Environmental impact assessment. •
Regulation of soil protection. •
5.3 Education and training
In 1998 the RSCN established a “Regional Training and Development Unit” to facilitate its regional development •
programme in the following subjects:
Protected area management. -
Ecotourism development. -
Institutional development. -
Environmental awareness -
The University of Jordan: established the Department of Environmental and Applied Geology•
The Hashemite University: established the Faculty of Natural Resources and Environment•
Jordan University oers 7 educational courses all for undergraduate studies, three of them in the eld of taxonomy
(one partially on animal taxonomy, plant taxonomy, and paleontology) and the rest are on biodiversity, ecosystem
management, and environmental management.
The Universities as contracted institutions provided training and upgrade the qualications of the project sta and the
executing institutions.
In the last ten years dierent local or regional projects provided more than 50 scholarships for M.Sc. or PhD studies
on bio-diversity related subjects, beneciaries from the scholarships represented NCARTT and MOA sta, 3 Jordanian
Universities were contracted to provide the M.Sc. degree; University of Jordan, Jordan University of Science and
Technology and Yarmouk University.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
35
There is substantial research going on in Jordan about biodiversity and genetic resources in dierent government
institutions, universities and research centers. These research programmes contributed to the development of the basic
information, which shaped Jordan strategies in bio-diversity and genetic resource conservation.
Several research programs and baseline surveys have been conducted inside protected areas and to a lesser extent
outside them. Other research activities have been conducted by academic institutions on terrestrial and marine
ecosystems as well as wildlife and aquatic resources, in particular, being central of agriculture, sheries and tourism
development as well as habitat protection, natural resource conservation and sustainable use options through voluntary
work.
Dierent local and regional projects implemented in Jordan carried out deferent research activity concerning
biodiversity issue including surveys, management and public awareness.
Research to propagate and conserve rare and endangered plants is currently carried out in various research centers
including universities.
Conservation and Sustainable Use of Dry land Agro biodiversity I in Jordan had several Agreements with the University
of Jordan and Jordan University for Science and Technology to develop and implement research activities such as GIS,
land use, taxonomy, policy and legal issues. Water harvesting infrastructure were established and maintained in two sites
(Ajloun & Mouaqar).
Continue eorts in the management and conservation of endangered species and their habitats in protected areas.
Rehabilitate endangered and endemic species.
5.4 Networks
Queen Rania Al-Abdullah Centre for Environmental Science & Technology (QRACEST) at the Jordan University of •
Science and Technology: The center’s mandate to participate in the national and international eorts towards
achieving sustainable development by preserving the environment and its natural resources against improper
use/overuse and pollution in an integrated manner that takes into consideration economic growth and other
factors through education, research and services through:
The royal Society for Conservation of Nature RSCN had established a national network of protected area •
representing key habitats and ecosystems
The National Center for Agricultural Research and Technology Transfer NCARTT hosted and coordinate the •
Medicinal and Aromatic Plants Network the West Asia and North Africa since 2005 ( WANA region) sponsored and
supported by AARENINA
The National Center for Agricultural Research and Technology Transfer represent Jordan in the advisory group •
for drafting WANA region strategy in Pant Genetic Resources which include the establishment of regional Pant
Genetic Resources network in 2007. which will be supported by Global Crop Diversity Trust and IPGRI
5.5 Public awareness
There are weekly programs by TV and radio about the importance of biodiversity, genetic resources and its importance
for future food security. They invited specialists from universities research intuitions and privet sector to talk about this
issues .
Ministry of Environment, Some Universities, NCARTT, RSCN, and implemented projects distributed brochures and
posters.
The Ministry of Education is disseminating biodiversity information and facilitates students understanding through
formal and informal activities. The Ministry has introduced 365 environmental terminologies many are of biodiversity
related issues diused in the curriculum starting from the 5th and all through Tawjihia classes.
5.6 Financial resources
The Government of Jordan allocate in its annual budget a relatively low amount of money to support the running •
cost of the activities of Ministries which are involved in the CBD implementation. Mainly MOE, MOA, NCARTT. The
government also allocates in its annual budget a specic amount of money to support NGO’s working indierent

THE HASHEMITE K INGDOM OF J ORDAN
36
elds including biodiversity conservation. Mainly to RSCN.
2- GEF, the Small Grants Programme -SGP. The SGP in Jordan was initiated in 1992 by the United Nations Development •
Programme (UNDP). Up to date, the Programme has supported a total of 101 projects; 12 during the Pilot Phase, 20
during the First Operational Phase, and 69 projects have been supported as part of the current Second Operational
Phase. (4%) of the supported projects are planning grants. Funded Projects in Jordan by GEF since the Inception:
Single Country Projects (Jordan) - 6 Projects, Funded Projects in Jordan by GEF since the Inception Regional and
Global Projects - 6 Projects
5.7 Main challenges
In general, the main challenges for improving plant genetic resources conservation, utilization and benet sharing can
be summaries as follows:
Inadequate capacity development for resource mobilization: apart from one or two experienced organizations, •
most institutions in Jordan lack the technical and practical knowledge for resource mobilization
A better policy design is needed for improving extension services and technology transfer in Jordan which takes •
in consideration providing additional support to biodiversity conservation through improving nancial resource
mobilization systems and capacity building;
Agricultural research should be directed towards real life problems (applied research) and it should be linked with •
extension services;
More involvement of rural women is needed; •
Farmers’ associations is good policy instrument that can be used to improve the value-added from conservation •
and improving the productivity of landraces in the two areas;
Land use policy should be developed as one of the major factors aecting property rights; •
Traditional knowledge should be respected in designing new policies or reforming current policies and legislations •
related to the conservation of biodiversity and utilizing neglected species;
Additional eorts are still needed to provide funds and develop micro credit systems that focus on biodiversity •
conservation.
5.8 Suggested training areas & subjects
Survey & Monitoring biological and plant genetic resources diversity •
Data base management & data analysis •
Protected areas & natural habitat management •
Training on regulating, managing risks associated with the use and release of living modied organisms ( LMO)•
Methods & Techniques for sustainable utilization of biological resources by encouraging customer’s use of •
biological resources in accordance with traditional cultural practices.
Traditional utilization of biological resources (Indigenous knowledge )•
Procedures for Environmental Impact Assessment ( EIA)•
Public awareness, outreach & local community involvement.•
Rehabilitation of degraded areas and Eco-systems.•
Supporting & building the capacity of local communities.•
Biotechnology –molecular breeding•
Plant variety protection procedures.•

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
37
CHAPTER 6
THE STATE OF REGIONAL AND
INTERNATIONAL COLLABORATION
Jordan has strong relations mainly with most of the regional and international centers and institutions: FAO, ICARDA,
IPIGRI, AOAD, Kew Garden, and TWNSO.
NCARTT has an agreement with the KEW GARDEN (ENGLAND) for cooperation in collection identication and
preservation of seeds and herbarium specimen.
ICARDA-NCARTT- in the last ten years we have by lateral agreement between plant Genetic Resource Unit (ICARDA)
and Biodiversity and Genetic Resource program (NCARTT) in Joint venture Collection and training our sta in ICARDA
headquarter in collection, documentation preservation and database.
ICARDA through its experts and the coordination with other institutions (IPGRI, ACSAD) provided training on dierent
aspects mainly management, technical aspects and monitoring and evaluation,
In 2005, Ministers of Agriculture in Jordan, Syria and Lebanon assigned multilateral cooperation agreement in accesses
and benet sharing of agro-biodiversity, this agreement include exchange of information, technology transfer, training
and other issues for the implementation of the CBD.
Cooperation agreement between the Hashemite Kingdom of Jordan and the Popular Democratic Republic of Algeria
in 2002: Article 8 of this agreement includes:
Coordination and cooperation in the eld of plant and animal biodiversity, exchange of strategies and cooperation •
in preparing policies relevant to environmental balance
Cooperation in the eld of protecting and increasing the populations of endangered species as well as beneting •
from service centers in both countries with the aim of protecting the environment
Cooperation agreement between the Hashemite Kingdom of Jordan and the Government of Kuwait in 2004: Article
2 of this agreement states that the elds of cooperation between the two countries include management of nature
reserves and the management of coastal and marine areas. Article 5 states that the two countries will exchange experts
in accordance with a designated work plan.
International Agreements
The Government of Jordan has ratied the following conventions: The Convention on Biological Diversity (CBD) in 1993,
the Convention to Combat Desertication (UNCCD) in 1996, the Ramsar Convention in 1977, the Cartagena Protocol in
the 2000, the KYOTO protocol in the year 2000, the Plant Genetic Resources for Food and Agriculture (PGRFA) in 2001, the
Convention on Persistent Organic Pollutants (POPs) in 2002

THE HASHEMITE K INGDOM OF J ORDAN
38
CHAPTER 7
ACCESS TO PLANT GENETIC RESOURCES
AND SHARING OF BENEFITS DERIVED FROM
THEIR USE, AND FARMERS’ RIGHTS
Jordan representative by NCARTT has subscribed international agreements relevant to access to plant genetic resources
and sharing of benets with KEW Garden in 2000. In 2001 Jordan assigned the International Treaty for Plant Genetic
Resources for Food and Agriculture and Convention on Biological Diversity (CBD). In addition to that the Ministry of
Agriculture has signed the Plant Variety Protection Agreement (UPOV).
Except the by law for the transfer of plant genetics resources materials, legislations and policies related to the access
to plant genetic resources and sharing of benets are under developing.
The issue of benets sharing and access to genetic resources is not adequately regulated through a package of re-
enforcing modern policies and legislations to ensure smooth access and balancing right to access and intellectual
property rights. This issue needs also technical capacity development and institutional networking.
The Law for Protection of New Plant Species for the year 2000 gives property rights to those who create new and
original plant species. In Theme 5 of the NBSAP 2003, it is suggested to develop bylaws and regulations on biodiversity-
related issues, including intellectual property rights, which until now do not address the issue of new plant species.
During the implementation of the Agro-biodiversity project this issue was taking a big consideration, the project
introduce this issue to the local community in the four countries (Jordan, Syria, Lebanon and the Palestinian Authority)
through conducting 2 national and one regional workshops on accesses, benet sharing and farmers wrights.
In the future measures will be taken according to the obligations of the PGRFA treaty and in consistence with the
international SMTA which is Adopted by the Governing body of the PGRFA treaty on Madrid meeting on June -2006
which is start to be active January, 2007.
According to the regional multilateral agreement between Jordan, Lebanon, Syria and the Palestinian Authority, each
country should develop a national legislation on accesses, benet sharing and Farmers rights on PGRFA. Syria already
develops the legislation and it will be used by the other countries as an example of the area and modied to suite its local
legal environment. Jordan will start working in this legislation as soon as the new reformed national genetic resource
committee resumes its duty.
The National Biodiversity Strategy and Action Plan of 2003 identied Strategic and Operational Objectives for the
Economic Valuation of Biodiversity such as to “assess economic and social opportunities arising from the actual and
potential use of Jordan’s biological resources” and to “demonstrate the economic and nancial advantages of biodiversity
conservation”.

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
39
CHAPTER 8
THE CONTRIBUTION OF PLANT GENETIC
RESOURCES TO FOOD SECURITY AND
SUSTAINABLE DEVELOPMENT
PGRFA are as the most important component of biological diversity dealing directly with food security and agricultural
development and consequently with human food, medicine, shelter, energy basic needs and requirements. The
Government of Jordan has carried out many activities focusing on major crops important for food security, in particular,
wheat, barley and food legumes. Participatory research activities with local farmers were conducted with the objective of
evaluating and screening best performing wheat materials for grain yield and other agronomical characteristics. Recently
research is being targeted toward the improvement of varieties adapted to local environments, the identication of
best yielding entries through multi-locational trials, and the maintenance of seed and genetic purity. Current research
regarding food legumes aims at (i) producing (selecting or improving?) high-yielding varieties of chickpea and lentil; (ii)
introducing varieties with the desirable characteristics (large seed, tall, erect, and early maturity) and tolerance to biotic
and abiotic stresses, such as Sitona weevil and drought in lentil.
Genetic resources needed for further crop improvement and future insurance against developing environmental
challenges (desertication, climatic change etc.…) with great inter-dependence between countries. The Sustainability
of farmers livelihoods mainly living under harsh conditions depends on the PGRFA presented in their eco-systems.
These valuable genetic resources were used in the breeding programs at national and international levels to overcome
major future challenges. In addition to that it is known for their ecological benets through greenhouse gas regulation,
reduction of chemical pollution; socio-cultural benets in the form of social coherence and sustainability empowerment
of local communities in biodiversity rich areas and recreational value. The national program in Jordan recognizes the
above benets and lunched many projects aiming at:
Investigation of potential uses of wild relatives as food by training farmers on food processing such as Jam, pickling, •
roasted wheat and other traditional food The Royal Society for Conservation of Nature (RSCN ).
Use PGRAF for promoting eco-tourism in biodiversity rich areas (Ministry of Environment.) •
Train farmers on the sustainable cultivation of medicinal and herbal plants and development of home gardens •
Conservation of Medicinal and Herbal Plants Project;
Demonstration of the benets of improvement and train local community on sustainable management of range •
and forest eco-systems (Ministry of Agriculture).
Linking farmers with market through establishing permanent agro-biodiversity markets and shops and training •
local community on packaging of local products NCARTT and Agro-Biodiversity project).
Utilizing the wild plant species by local community to establish small enterprises such as fruit trees nurseries, this •
is considered as one of the successful cases in Jordan (supported by agro-biodiversity project) and in the table
below you will see the annual revenue from one of these nurseries ( Table 11). Taking in consideration that the total
in-kind incentive for establishing this nursery is 1 000 USD only.
TABLE 11
The Revenue from Dina Fraihat nursery for the wild plant species
Year Production Annual revenue( USD)
2002 500 seedlings+ 100 trays of annual plants 750
2003 3 000 seedlings 1 800
2004 10 000 +3 000 seedlings of medicinal plants 3 000
2005 10 000 +3 000 seedlings of medicinal plants 3 000

THE HASHEMITE K INGDOM OF J ORDAN
40
REFERENCES
Abulaila K., Z. Tahabsom, S. Saifan, 2004, current threats of Jordan genetic resources, biogeography, biodiversity, plant
genetic resources unit at NCARTT, general information about natural ora, Catalogue, NCARTT
Analysis of existing Environmental Strategies, 2005. Ministry of Environment
Ayyoub, S., Hmoud, A. and Talhouni, M, 2007,. Apple cultivars and rootstocks, Booklet, NCARTT.
Conservation and Sustainable Use of Dry Land Agro-biodiversity project in Jordan. Final report - 2004
Conservation of Biodiversity in Arid regions. Best practices in developing nations. Eds. John lemons, Regionald Victor and
Daniel Schaer. 2003. Kluwer Academic publishers.
David Cooper. The International Treaty on Plant Genetic Resources for Food and Agriculture, RECIE 11(1) 2002, ISS
Environment Protection Law No. (1) for the Year 2003.Jordan
Forestry Dept. 1996 Seed center of forest and pastoral plants, Issue no 191. Ministry of Agriculture.
From Vavilov to the present day.Diversity,11(1-2 ): 109- 111.
Hawkes,J.G.1995. Centers of origin for agricultural diversity in the Mediterranean:
Heywood , V.H. 1995. Global biodiversity assessment. UNEP, Cambridge
Hmoud, A., Hamasha, H. and Kayed, N., 2005, Morphological characterization and geographical distribution of wild
Amygdalus species in Jordan. Booklet, NCARTT
Landscape plants for Jordan and the middle east. Kamel mahadin. 2002.
Law of Agriculture No. (44) for 2002- Jordan
National Biodiversity Strategy and Action Plan .Ministry of Environment, May 2003.
National Capacity Self Assessment for Global Environmental Management (NCSA) Jordan. Ministry of Environment, June
2005
National Environment Strategy for Jordan. August 1991.
Neely, J.A. and P.S.WAchtel.1988.Soul of the tiger .Doubleday, New york.
Neglected plant genetic resources with a landscape and cultural importance for the Mediterranean region. Proceedings
of a meeting held from 7-9 nov.1996.Naples, Italy..
Plant genetic resources of Jordan. Proceedings of a national seminar . 2-4, Aug.1994. Amman, Jordan.
Promotion and Development of Underutilized Plant Species, Facilitation Unit for Underutilized Species

COUNTRY REPOR T ON THE STATE OF PLANT GE NETIC RE SOURCES FOR F OOD AND AGR ICULTU RE
41
Rolf Mack, Dr. Kirsten Probst. Deutsche Gesellschaft für Technische Zusammenarbeit (GTZ) GmbH. Underutilized’
species .Rich potential is being wasted. Sector project „People and Biodiversity in Rural Areas“(Unit 4411) .The People
and Biodiversity issue paper series.
Third National report in the Convention of Biodiversity (CBD). 2005. .Ministry of Environment.
Turner, I.M., W .Clark, R .Kates, J. Richard, J.T.1991.The Earth as Transformed by Human Action . Cambridge University
Press, UK ,118pp .
University Press, UK ,p 118 .
Williams, J.T. and Haq, N. 2002. Global research on underutilized crops. An assessment of current activities and proposals
for enhanced cooperation. ICUC, Southampton, UK.
Wilson, E.O .1992. The Diversity of life. Penguin, London, p275.

THE HASHEMITE K INGDOM OF J ORDAN
42