Sorghum is usually harvested twice a year in most of Japan but 3 times a year in southern Japan. Some sorghum plants die after cutting, which leads to low aftermath yield. Plant mortality increased when the sorghum was cut at an early growth stage and became higher as density and N level increased. Mortality among cultivars differed significantly. Regrowth was greater as temperature increased;
... [Show full abstract] therefore, high temperature in the field should not cause high mortality.-from AuthorsChiba Univ., Chiba- ken, Japan.