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Introduction
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Theobroma cacao
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Theobroma cacao
Jeffrey Barnes is a Professor of Geography and Environmental Studies
at Dawson College, Montreal, Quebec. This study was supported by a
Short-Term Fellowship at the Smithsonian Tropical Research Institute
(Panama) under the supervision of Dr. Fernando Santos Granero.
Research was facilitated by cooperation with and written permission
from the General Kuna Congress and the local authorities of Ailigandi.
Special thanks to Fundación Dobbo Yala, Interpreter; Domingo Diaz;
and Anaclaton Morris, Community Secretary of Ailigandi. Also, special
thanks go to the Spaulding Residence.
Where Chocolate Begins and Research Methods
End: Understanding Kuna Cacao Consumption
Theobroma cacaoTheobroma cacao
Key words
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Gastronomica
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DRAFT pre-pub
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HUMAN ORGANIZATION
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originating-
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Methods and Context
congresos
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household historical characterizations
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Dulegaya
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Siagwa
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HUMAN ORGANIZATION
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Results
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Cacao Nomenclature
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Dulegaya
SiagwanisKaynis Siagwaba
Cocoa Ubiled
Cocoa Gobed
Madun
Ochi
Madun
Siagwaba
Olligwa
Siagwa Olligwa,
Origin of Cacao Consumables
when
when needed
n
n
1 Siagwanis/Kaynis Siagwaba Whole cacao, sugar (granulated or cane) Gobed Cocoa beverage
2 Cocoa Gobed Cocoa powder, sugar Gobed Cocoa beverage
3 Siagwa Olligwa Whole cacao, corn, sugar Olligwa Cocoa/corn beverage
4 Cocoa Olligwa Cocoa powder, corn, sugar Olligwa Cocoa/corn beverage
5 Madun Siagwaba Banana, whole cacao Madun/Ochi Cocoa/banana beverage
6 Madun Cocoaba Banana, cocoa powder Madun/Ochi Cocoa/banana beverage
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Siagwa
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12
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n
Siagwa
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of Siagwa
Siagwa
Siagwa
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n
1
1 Siagwanis/Kaynis 1 cup/35days 1 cup/37 days
3 Siagwa Olligwa 1 cup/23 days 1 cup/23 days
5 Madun Siagwaba 1 cup/23 days 1 cup/25 days
Totals in frequency per week 0.81 cups per week 0.77 cups per week
or 1 cup per 1.2 weeks or 1 cup per 1.3 weeks
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Respondents were asked to quantify the consumption frequency of discrete beverages in terms that were most comfortable to them. Their
responses were thereafter converted into weekly values.
Figure 1. Histogram of Household Historical
HUMAN ORGANIZATION
Theobroma cacao.
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Theobroma cacao
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Discussion
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Siagwa be nikka
Figure 2. Ailigandi community member and default
gourd that was used to distribute nearly
Theo-
broma cacao
Mars’ varieties.
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Siagwa—
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Hypertension Nutrition,Cardiovascular
Pharmacology
Theobroma
cacao
Siagwa
Siagwa
Siagwa
Siagwa
Notes
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knowers of cacao
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References Cited
Theobroma cacao
Theobroma cacao
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