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Is Usage of a Wellness Center Associated with Improved Quality of Life?

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American Journal of Health Promotion
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Abstract

Purpose There is limited documentation regarding the potential quality of life (QOL) benefits associated with use of a worksite wellness center. Therefore, the aim of this study was to examine the relationship between potential QOL change and use of a worksite wellness center during a 12-month period. Design Analysis of an annual QOL wellness center member survey and wellness center use during a 12-month time period. Setting A worksite wellness center. Participants A total of 1151 employee wellness center members, average age of 39.5 years, 69.7% female, and 43.5% reported being overweight. Intervention Members of the worksite wellness center have access to a range of fitness options, including exercise classes, water aerobics, an indoor track, strength training, and aerobic conditioning equipment. Additionally, nutritional classes are offered, and there is a wellness café. For resiliency, members can participate in wellness coaching or a stress-reduction group program. Method Participants completed a baseline QOL survey and a second QOL survey 1 year later. An electronic entry system tracked use of the wellness center. Results Participants were divided into four wellness center use quartiles: low users (less than once every 2 weeks), below-average users, above-average users, and high users (two to three visits per week). High users reported experiencing improvements in their physical QOL (p < .0001) compared with the low users. Additionally, low users experienced a greater decline in their mental QOL (p = .05) compared with high users. Conclusion In a large sample of employees, use of a wellness center during a 12-month period was associated with benefits for physical QOL. QOL is an important domain of wellness; therefore, in addition to measuring physiologic changes, examining potential QOL changes may be another important outcome measure for wellness centers.
Quality of Life; Culture Change/Supportive Environments; Worksite Wellness Programs
Is Usage of a Wellness Center Associated With
Improved Quality of Life?
Matthew M. Clark, PhD; Sarah M. Jenkins, MS; Katherine A. Limoges, MBA; Philip T. Hagen, MD;
Kandace A. Lackore, BS; Ann M. Harris, BA; Brooke L. Werneburg, BA; Beth A. Warren, MBA;
Kerry D. Olsen, MD
Abstract
Purpose. There is limited documentation regarding the potential quality of life (QOL) benefits associated
with use of a worksite wellness center. Therefore, the aim of this study was to examine the relationship between
potential QOL change and use of a worksite wellness center during a 12-month period.
Design. Analysis of an annual QOL wellness center member survey and wellness center use during a
12-month time period.
Setting. A worksite wellness center.
Participants. A total of 1151 employee wellness center members, average age of 39.5 years, 69.7%
female, and 43.5% reported being overweight.
Intervention. Members of the worksite wellness center have access to a range of fitness options, including
exercise classes, water aerobics, an indoor track, strength training, and aerobic conditioning equipment.
Additionally, nutritional classes are offered, and there is a wellness caf ´
e. For resiliency, members can
participate in wellness coaching or a stress-reduction group program.
Method. Participants completed a baseline QOL survey and a second QOL survey 1 year later. An
electronic entry system tracked use of the wellness center.
Results. Participants were divided into four wellness center use quartiles: low users (less than once every 2
weeks), below-average users, above-average users, and high users (two to three visits per week). High users
reported experiencing improvements in their physical QOL (p ,.0001) compared with the low users.
Additionally, low users experienced a greater decline in their mental QOL (p ¼.05) compared with high users.
Conclusion. In a large sample of employees, use of a wellness center during a 12-month period was
associated with benefits for physical QOL. QOL is an important domain of wellness; therefore, in addition to
measuring physiologic changes, examining potential QOL changes may be another important outcome
measure for wellness centers. (Am J Health Promot 2013;27[5]:316–322.)
Key Words: Quality of Life, Wellness Center, Usage, Prevention Research. Manuscript
format: research; Research purpose: program evaluation; Study design: nonexperimental
cohort; Outcome measure: cognitive; Setting: workplace; Health focus: social health;
Strategy: skill building/behavior change; Target population age: adults; Target population
circumstances: geographic location
PURPOSE
Many companies across the country
offer worksite wellness programs to
improve the health and wellness of
their employees. The benefits of health
behavior–specific domains have been
well investigated.
1
For example, in a
meta-analysis, Verweij and colleagues
2
found that worksite weight loss inter-
ventions that combine physical activity
and nutrition reduce body weight by
about 1 kg, and that adding an
environmental component (such as
walking maps, team competitions, or
management commitment) improves
the effectiveness of these programs.
The benefits of physical activity inter-
ventions,
3
stress-reduction programs,
4,5
and behavior change interventions
6
have all also been well documented
and provide outcome-based evidence
for the effectiveness of worksite well-
ness programs on specific health be-
haviors.
Quality of life (QOL) is an impor-
tant component of wellness and con-
sists of both physical and mental
domains. QOL is closely associated
with health status, health behaviors,
and wellness.
7–10
QOL can be defined
as a hierarchical, multidimensional
construct that includes both physical
and mental health.
11
Physical health is
an important domain, but cognitive,
emotional, social, and spiritual func-
tioning are also important domains,
and all contribute to overall QOL.
12–15
The concept of wellness encompasses
QOL because both are more broadly
defined than simply the absence of
disease or illness. To be well, individu-
als should report having a positive
QOL. Unfortunately, QOL is an often
overlooked domain in evaluating the
Matthew M. Clark, PhD, is with the Department of Psychiatry and Psychology, Mayo Clinic,
Rochester, Minnesota. Sarah M. Jenkins, MS, and Kandace A. Lackore, BS, are with the
Division of Biomedical Statistics and Informatics, Department of Health Sciences Research,
Mayo Clinic, Rochester, Minnesota. Katherine A. Limoges, MBA; Brooke L. Werneburg, BA;
and Beth A. Warren, MBA, are with the Dan Abraham Healthy Living Center, Mayo Clinic,
Rochester,Minnesota.PhilipT.Hagen,MD,iswith the Division of Preventive, Occupational,
and Aerospace Medicine, Department of Internal Medicine, Mayo Clinic, Rochester, Minnesota.
AnnM.Harris,BA,iswiththeSurveyResearchCenter,DivisionofHealthCarePolicy&
Research, Department of Health Sciences Research, Mayo Clinic, Rochester, Minnesota. Kerry D.
Olsen, MD, is with the Department of Otorhinolaryngology, Mayo Clinic, Rochester, Minnesota.
Send reprint requests to Matthew M. Clark, PhD, Department of Psychiatry and Psychology, Mayo
Clinic, Rochester, MN 55905; clark.matthew@mayo.edu.
This manuscript was submitted February 13, 2012; revisions were requested May 18 and June 25, 2012; the manuscript was
accepted for publication July 20, 2012.
Copyright Ó2013 by American Journal of Health Promotion, Inc.
0890-1171/13/$5.00
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DOI: 10.4278/ajhp.120213-QUAL-87
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316 American Journal of Health Promotion May/June 2013, Vol. 27, No. 5
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... 7 The nature of job of the working population is found to be increasingly low intensity to sedentary that resulted in the low PA and HRF levels of this working group. 5,8 The US Bureau of Labor Statistics reported reducing trends in occupational physical activity between 1960 and 2010, where the activity requirements of the job declined by more than 100 calories per day. 9,10 With the reduced daily occupationrelated energy expenditure, the workers have greater difficulty meeting the recommended PA levels for health while contributing to the overall increase in the population's body weight. ...
... The participants were instructed the following: (1) avoid severe physical exertion for 48 hours before the testing; (2) avoid physical exertion on the day of testing; (3) do not consume alcoholic beverages for 24 hours before the testing; (4) a good night sleep before testing is recommended (7-9 hours for younger and older adults); 24 (5) avoid heavy meal (breakfast, lunch or dinner) at least for 3-5 hours before the testing; (6) do not smoke, drink coffee, tea or stimulating soft drinks at least for 1 hour before the testing. On the day of the test, they should be in (7) sport shoes or other comfortable low heel shoes; (8) shorts or other sports clothing with short pant legs; (9) t-shirt or loose-fitting shirt. ...
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Background and Objectives Physical activity (PA) and fitness level are considered key factors in public health promotion, and as such, healthcare workers (HCW) need to be physically well because they are not only responsible for themselves, but of their clients as well. Therefore, we aim to determine the PA and health-related fitness (HRF) level of HCW in a tertiary hospital, disaggregated to age, sex, work assignments, and job tenure. Methods A cross-sectional research design was utilized to assess HCW from the administrative, medical, nursing, and paramedical cohorts. ALPHA-FIT Test Battery was used to assess cardiorespiratory fitness, muscular strength, lower extremity power and strength, upper body muscle endurance, balance, and body composition. Results Our study concurred with the results of previous studies on HCW yielding lower PA levels compared with the general population. We tested 282 participants (administrative: 97; medical: 36; nursing: 55; paramedical: 94), mean age 37.4 years, 64.54% females, 52.13% perceived average health status. Ninety percent of the HCW had PA levels below the World Health Organization’s recommended levels. The ALPHA-FIT mean score per category revealed: one-legged stance, 2.67/3; figure-of-8 run, 2.45/3; shoulder-neck mobility, 4.58/5; modified push-up, 2.05/4; hand-grip strength, 2.5/5; jump and reach, 4/4; dynamic sit-up, 2.62/3; six-minute walk test, 475.38 meters covered. There were no significant differences in PA and HRF levels across cohorts except for modified sit-ups (p<0.001) and figure-of-8 run (p=0.012). The results showed significant inverse correlation between balance and shoulder-neck mobility and age (p<0.001), and modified push ups (p=0.004). Males had significantly higher sit-up scores (p<0.001), one-legged stance scores (p=0.001), and faster figure-of-8 run (p=0.011), while females had better jump and reach scores (p<0.001). Conclusion Physical activity levels of HCW did not meet the World Health Organization’s recommended PA levels. Healthcare professionals who are expected to be aware of the benefits of PA and HRF have shown low to midfit levels of grip strength, upper extremity endurance, core strength, and cardiorespiratory endurance. Information on PA and HRF may aid in policy making on employee wellness that could highly impact health service delivery.
... More important, some studies mixed PA and "less active" leisure activities or other interventional strategies in their programs (i.e. yoga or motivational interviewing sessions to facilitate daily PA and relaxation, cognitive-behavioral stress management programs) making it impossible to identify the real "PA" contribution in the observed effects [23,[25][26][27]. Is it the PA or doing another activity that causes a decrease in burnout? ...
... Moreover, to our knowledge, this study is the first to compare the effect of PA to the effect of another leisure activity (i.e., Theatre) on burnout and vigor. Previous interventions have either focused only on the effect of PA [37] or on the effect of mixed activity programs [23,[25][26][27] on indicators of well-being. Another strength of this protocol is that it focuses on mechanisms that mediate the effect of activity on burnout and vigor. ...
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Background WOPAP is a theoretically-grounded workplace physical activity intervention that aims to reduce work-related burnout and to improve vigor at work and other work-related outcomes. Using a randomized controlled trial, we investigate whether a 10-week program including two Nordic walking sessions per week is effective in improving employee well-being at work, in comparison with another attractive leisure activity (Theatre condition) or a waiting list control condition. The design of the study makes it possible to test the effect on burnout and vigor of the instructor’s style during physical activity (i.e., traditional vs. need-supportive style). Finally, this study is also interested in several possible psychological (i.e., detachment, relaxation, mastery, control, relatedness, and positive affects experiences) and physiological (i.e., cardiorespiratory fitness) mechanisms through which the practice of physical activity in the intervention could influence burnout and vigor. Methods Employees of the authors’ University (N = 140) will be recruited via email, leaflets, and posters. Participants will be randomized to one of the four arms of the trial: (1) Physical Activity Traditional Style, (2) Physical Activity Need-Supportive Style, (3) Theatre condition, and (4) Waiting List Control. The experimental phase will last 10 weeks, followed by a six-month follow-up. During the ten weeks of the intervention, all groups – except the waiting list control – will carry out two activity sessions per week. Primary outcomes are burnout and vigor, secondary outcomes are work motivation, job satisfaction, work performance and work ability. These variables will be assessed before and after the intervention, and at three and six months after the end of the intervention. Moreover, burnout, vigor, needs satisfaction at work and psychological mediators will be assessed weekly throughout the intervention period. Discussion If effective, this study will provide evidence for the promotion of workplace physical activity interventions including a need-supportive climate to improve employee well-being. Results could be used to design new research protocols, but also to implement more efficient programs in the workplace. Trial registration ISRCTN12725337. Registered 21 March 2018. Registered retrospectively.
... Social support and social cohesion are associated with a range of positive health behaviors and outcomes [35]. In this study, participants classified as having negative mood also reported a lower sense of community belonging compared to participants with a positive mood. ...
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Background After settling in the United States (US), immigrants often accumulate obesity and cardiovascular risk factors. As mood is often associated with health behaviors in the US population, mood may be an important mediating factor in immigrant populations. Methods The Healthy Immigrant Community (HIC) study, set in southeast Minnesota, enrolled 475 adult participants in a weight loss intervention designed to reduce cardiovascular risk. Baseline questionnaires assessed mood, nutrition, physical activity, self-efficacy for healthy eating and physical activity, social support, and cohesion. A single-item mood rating of poor or fair was considered “negative”, while ratings of good, very good, or excellent were considered “positive”. Results Hispanic/Latino (n = 268) and Somali (n = 181) adults enrolled in HIC completed baseline measures and were included in this analysis. Participants endorsing negative mood compared to positive mood had lower healthy eating scores (p = 0.02), lower physical activity levels (p = 0.03), lower confidence in eating a healthy diet (p = 0.001), and felt less of a sense of belonging to their community (p = 0.01). Those endorsing negative mood reported receiving less social support to eat healthy (p = < 0.001) and be physically active (p = 0.01). They also accessed community resources for healthy eating (p = 0.001) and physical activity (p = < 0.01) less frequently than participants endorsing positive mood. Conclusions On self-report, negative mood was associated with less healthy nutrition, lower confidence in eating healthy, sedentary lifestyle, and perceived lack of belonging to the community. Integrating mood management and self-efficacy strategies may enhance the effectiveness of lifestyle interventions to reduce obesity and cardiovascular risk among immigrants who report negative mood. Trial registration ClinicalTrials.gov registration: NCT05136339; April 23, 2022.
... Social support and social cohesion are associated with a range of positive health behaviors and outcomes. [34] In this study, participants classi ed as having negative mood also reported a lower sense of community belonging compared to participants with a positive mood. Those with negative mood were also less likely to report accessing community resources for healthy eating and physical activity. ...
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Background Immigrants to the United States, on average, accumulate cardiovascular risk after resettlement, including obesity. There is a need to co-create interventions to address these disparities, and mood may be an important mediating factor. Methods The Healthy Immigrant Community (HIC) study, set in southeast Minnesota, enrolled 475 adult participants in a weight loss intervention to reduce cardiovascular risk. Baseline questionnaires assessed mood, nutrition, physical activity, self-efficacy for healthy eating and physical activity, social support, and cohesion. A single-item mood rating of poor or fair was considered “negative”, while ratings of good, very good, or excellent were considered “positive”. Results A total of 449 HIC participants (268 Hispanic/Latino and 181 Somali) with complete baseline measures and were included in this analysis. Participants endorsing negative mood compared to those endorsing positive mood had lower scores for healthy eating (p = 0.02) and physical activity levels (p = 0.03), lower confidence in eating a healthy diet (p = 0.001), and felt less of a sense of belonging to their community (p = 0.01). Those endorsing negative mood also reported receiving less social support from their family and friends to eat healthy (p = < 0.001) and be physically active (p = 0.01), and less often accessed community resources for healthy eating (p = 0.001) and physical activity (p = < 0.01) compared to participants reporting positive mood. Conclusions Negative mood was associated with less healthy nutrition, lower confidence in eating healthy, sedentary lifestyle, and perceived lack of belonging to the community. Integrating mood management and self-efficacy strategies may enhance the effectiveness of lifestyle interventions among immigrants who report negative mood. ClinicalTrials.gov registration: NCT05136339; April 23, 2022
... It has also been shown that adding either aerobic or resistance training to a 6-month dietary weight loss program elicits significantly greater improvements in QoL than the dietary weight loss component alone [15], highlighting the importance of physical activity (PA) to improve QoL during behavioral lifestyle interventions. In the workplace setting, Clark et al. found that employees who used a worksite wellness center (program offers included aerobic fitness, healthy nutrition, weight management, musculoskeletal conditioning, and stress reduction) 2-3 times per week showed greater improvements in QoL after 1 year compared to employees who used the wellness center only once every 2 weeks [16]. Finally, even very brief behavioral programs can be effective in improving participants' well-being as Das et al. have demonstrated in their randomized controlled trial (12 diverse worksites, N = 240), showing improvements in vitality, sleep, and overall QoL 6 months after completion of the trial's intensive 2.5-day group-based behavioral intervention [17]. ...
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Background The physiological benefits associated with corporately sponsored weight loss programs are increasingly well documented. However, less is known about how these programs affect employees’ quality of life (QoL). The purpose of the present analysis was to examine the association between weight loss, change in physical activity, and change in QoL following a corporately sponsored, online weight loss program. Methods We examined the relationship between weight loss, self-reported change in physical activity, and change in several QoL indices in 26,658 participants (79% women) after the initial 10 weeks of the online weight loss program. The trend in changes in each QoL index with increasing weight loss and change in physical activity was examined using logistic regression analysis. Results We observed greater improvements in each QoL index with increasing weight loss ( p -for-trend, < 0.001) as well as with progressive increases in physical activity ( p -for-trend, < 0.001). The combination of increasing weight loss and increases in physical activity were associated with the greatest improvements in each QoL index (additive effect). The percentage of employees reporting improvements in QoL (“improved” or “very much improved”) was 64% for energy, 63% for mood, 33% for sleep, 65% for self-confidence, 68% for indigestion, and 39% for musculoskeletal pain. Conclusions Among people, who engage with a commercial weight loss program, greater weight loss during the program was associated with greater improvements in QoL, and increases in physical activity further enhanced the QoL-related benefits.
... PA is particularly beneficial for pregnant and postpartum women, helping to reduce fatigue, increasing mental acuity, promoting the return to pre-pregnancy weight and decreasing the risk of developing future chronic health conditions [6]. PA levels are positively correlated with quality of life, and studies have shown the benefits of exercise for reducing postpartum depressive symptoms and improving psychological well-being [7][8][9]. During the postpartum period, the risk of becoming overweight or obese is high [10]. ...
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... Moreover, workplaces that focus on healthy living and the overall physical and mental wellbeing of their employees are more likely to provide a favorable work environment, with decreased job strain, in part through the promotion of physical exercise and making use of gyms and "wellness centers." 120 ...
... Participants were concerned that if they failed to achieve their health goal their monthly health insurance premium would return to the standard non-discounted rate plus a $50 reentry fee. In general, participants' feelings of embarrassment, shame, and frustration were not aligned with more holistic definitions of wellness (Clark et al., 2013;Dale, Smith, Chess, & Norlin, 2006). ...
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... Our research with medical patients and healthy populations has found that in addition to overall QOL, there are five important QOL domains: mental or intellectual, physical, emotional, social, and spiritual (Singh et al. 2014). QOL is related to physical activity level as studies have found that usage of an employee wellness center is associated with improvements in QOL (Clark et al. 2013a) and that level of physical activity is associated with QOL in long-term lung cancer survivors (Solberg Nes et al. 2012). However, despite this association between physical activity level and QOL in numerous populations, how QOL is related to physical activity in healthy pregnant women has received limited empirical investigation. ...
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Chapter
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It has been well established that a high level of stress is associated with medical problems, mental health difficulties and absenteeism at the workplace. The aim of this single-arm study design was to examine the potential effectiveness of a 12-session multidisciplinary stress reduction programme on reducing perceived stress and improving health behaviours and quality of life. One hundred and four women participated in a programme that incorporated group support, skill building and cognitive behavioural and relaxation techniques. A series of Bonferroni corrected t-tests found that the participants reported having significantly (p < 0.001) lower levels of perceived stress, improved health behaviours (sleep, nutrition, physical activity) improved overall health and improved quality of life at the end of the 12 week programme and at 1-month follow-up. Although the effect sizes for improvement were all large, there was no control group, so regression to the mean or selection bias may have impacted the results. Therefore, these results provide initial support for the implementation of gender-based worksite stress reduction programmes and provide guidance in designing an effective worksite stress reduction programme. Further research using randomized controlled trials is warranted. Copyright © 2011 John Wiley & Sons, Ltd.
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