Rapid fluorimetric methods are described which involve six enzyme systems for the determination of mixtures of 21 organic acids. Lactate (Types II and IV), malate, glutamate, isocitrate, and β-hydroxybutyrate dehydrogenases are used, coupled with NAD, phenazine methosulfate and resazurin, in a fluorimetric procedure for the determination of acetic, adipic, benzilic, butyric, D-α - and
... [Show full abstract] D-β-hydroxybutyric, chloroacetic, DL-citric, formic, L-glutamic, glutaric, glycolic, threo-D-isocitric, L-lactic, L-malic, malonic, oxalic, phthalic, DL-succinic and L-tartaric acids in the approximate concentration range of 0.1–500 μg with an accuracy and precision of about 2%. The rate of production of the highly fluorescent resorufin is equated to the concentration of the acid.