... Empirical analysis has revealed a number of factors to influence household food security, such as, job loss and level of income (Ahmed et al., 2021) (Ibukun & Adebayo, 2021) (Loopstra, n.d.) (Rahman et al., 2020); size of the household (Bogale, 2012); education level (Arndt et al., 2020) (Ibukun & Adebayo, 2021) (Faridi & Wadood, 2010); number of dependents (Rahman et al., 2020); receipt of remittances (Mango et al., 2014) (Ahmed et al., 2021; household assets (Headey et al., 2020) (Guo, 2011); household savings (Frongillo et al., 1997); households ownership of business, participation in microcredit programs (Ahmed et al., 2021); better quality of housing, ownership of land, accessibility to electricity and inclusion in safety net programs (Faridi & Wadood, 2010). While (Ibukun & Adebayo, 2021) found that the level of education of the household head, income and the wealth status of the household are the dominant factors in analyzing food security during the pandemic rather than age, gender, household size, sectoral distribution, and dependency ratio; (Abdullah et al., 2019) found socio-economic factors including age, gender, education, remittances, unemployment, inflation, assets as key determinants of food security. ...