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Modulation of pheromone trail strength with food quality in Pharaoh's ant, Monomorium pharaonis


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Pheromone trails are self-organized processes, where colony-level behaviour emerges from the activity of many individuals responding to local information. The Pharaoh's ant is an important model species for investigating pheromone trails. Here we show that Pharaoh's ant foragers mark with trail pheromones, using their stinger, on both the outward and return leg of foraging trips. Examination of trail markings showed that 10.5% of returning fed ants simply made marks by dragging their engorged gaster, because stinger marks were absent. After discounting gaster-dragging hair marks we found that fed ants (42.5%) did not mark significantly more frequently than unfed ants (36.0%). However, we found that trail-marking fed ants marked pheromone trails with a significantly greater intensity, as compared to trail-marking unfed ants, if the food source was high quality (1.0 M sucrose). When the food quality was low (0.01 M sucrose) we detected no significant difference in marking intensity between fed and unfed trail-marking ants. Our results show that in Pharaoh's ants individual trail marking occurs at a frequency of ∼40% among fed and unfed foragers, but the frequency of individuals marking with high intensity (continuous marking) is significantly greater when a food source is high quality. This contrasts with another model species, Lasius niger, where trail strength is modulated by an all-or-nothing individual response to food quality. The reason for this fundamental difference in mechanism is that Pharaoh's ant is highly reliant on pheromone trails for environmental orientation, so must produce trails, whereas L. niger is proficient at visual-based orientation.
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Modulation of pheromone trail strength with food quality
in Pharaoh’s ant, Monomorium pharaonis
*Department of Computer Science, University of Sheffield
yDepartment of Animal and Plant Sciences, University of Sheffield
zLEEC, UMR CNRS 7153, Universite
´Paris 13, 93430 Villetaneuse, France
(Received 22 June 2006; initial acceptance 19 September 2006;
final acceptance 16 November 2006; published online 22 August 2007; MS. number: 9009R)
Pheromone trails are self-organized processes, where colony-level behaviour emerges from the activity of
many individuals responding to local information. The Pharaoh’s ant is an important model species for
investigating pheromone trails. Here we show that Pharaoh’s ant foragers mark with trail pheromones, us-
ing their stinger, on both the outward and return leg of foraging trips. Examination of trail markings
showed that 10.5% of returning fed ants simply made marks by dragging their engorged gaster, because
stinger marks were absent. After discounting gaster-dragging hair marks we found that fed ants (42.5%)
did not mark significantly more frequently than unfed ants (36.0%). However, we found that trail-marking
fed ants marked pheromone trails with a significantly greater intensity, as compared to trail-marking unfed
ants, if the food source was high quality (1.0 M sucrose). When the food quality was low (0.01 M sucrose)
we detected no significant difference in marking intensity between fed and unfed trail-marking ants. Our
results show that in Pharaoh’s ants individual trail marking occurs at a frequency of w40% among fed and
unfed foragers, but the frequency of individuals marking with high intensity (continuous marking) is
significantly greater when a food source is high quality. This contrasts with another model species, Lasius
niger, where trail strength is modulated by an all-or-nothing individual response to food quality. The rea-
son for this fundamental difference in mechanism is that Pharaoh’s ant is highly reliant on pheromone
trails for environmental orientation, so must produce trails, whereas L. niger is proficient at visual-based
Ó2007 The Association for the Study of Animal Behaviour. Published by Elsevier Ltd. All rights reserved.
Keywords: communication; Monomorium pharaonis; Pharaoh’s ant; pheromone trail; self-organization
The foraging trails of ants are often presented as a para-
digm of self-organization (e.g. Camazine et al. 2001). The
behavioural feedback system found in foraging trails per-
fectly illustrates the principle of emergence, where the
activities of many agents responding only to local infor-
mation leads to a global adaptive process. Simple mathe-
matical and computational models have been used to
show how adaptive global solutions can arise in such a sys-
tem, where a trail pheromone provides positive feedback.
However, from a biological perspective, models may have
led to an oversimplified view of this process. Increasingly
research is uncovering great sophistication in the use
of pheromone communication throughout ant trail net-
works. For example, most trail-following ants actually use
multiple trail pheromones secreted from one or more
glands (Witte & Maschwitz 2002; Jackson et al. 2006). Fur-
thermore, behavioural specialization has been found in
the response to particular pheromones and in their selec-
tive deposition (Jackson et al. 2006; Hart & Jackson
2006). Understanding how pheromone trails work clearly
demands a deeper investigation of the behaviour of indi-
vidual ants throughout the foraging process.
The Pharaoh’s ant is an important model species for
conducting empirical research into pheromone trails.
Foraging trails produced by Pharaoh’s ant form complex
branching networks that can extend up to 10 m from the
nest (Sudd 1960). The characteristic geometrical structure
of trail networks is exploited as an aid in orientation,
whilst the long-lived nature of the pheromone used in
Correspondence: D. E. Jackson, Department of Computer Science, Uni-
versity of Sheffield, Regent Court, 211 Portobello Street, Sheffield S1
4DP, U.K. (email:
0003e3472/07/$30.00/0 Ó2007 The Association for the Study of Animal Behaviour. Published by Elsevier Ltd. All rights reserved.
AN IM AL B EH A VI OU R, 2007, 74, 463e470
networks facilitates rapid exploration of the environment
from day-to-day (Jackson et al. 2004, 2006). Pheromone
trails of Pharaoh’s ant also contain a short-lived compo-
nent that lasts for only 25 min (Jeanson et al. 2003),
which contrasts with the long-lived component that lasts
for over 2 days (Jackson et al. 2006). Seven pheromones
known to elicit trail following in Pharaoh’s ant have
been chemically isolated and synthesized. Monomorines,
isolated from the poison glands, have trail following activ-
ity at concentrations as low as 10
g/cm, with blends of
monomorines I and III being the most active (Ritter
et al. 1977a). Faranal, found in trace amounts in the Du-
four’s glands (Ritter et al. 1977b), is active at concentra-
tion as low as 10
g/cm, although maximal activity
occurs at 10
g/cm (Ritter et al. 1977b; Ho
¨lldobler &
Wilson 1990). Trail pheromones are deposited on surfaces
using the extruded stinger. Both the poison gland and the
Dufour’s gland empty through the stinger, but secretions
from either gland can be deposited separately (or simulta-
neously) because both glands possess reservoirs with
sphincters to control release (Billen 1987).
It is frequently assumed that ants only lay pheromone
after discovering food, whilst they are returning to the
nest. This is only true of a returning ant that can navigate
back to the nest using her individual orientation skills,
such as memory of visual landmarks, path integration or
a sun compass (Ho
¨lldobler & Wilson 1990). Once the suc-
cessful forager returns to the nest its pheromone trail can
then guide recruited ants to the food source. However,
many ant species are reliant on pheromone trails for nav-
igation during foraging and are obliged to lay trail pher-
omone to guide them back to the nest. Pharaoh’s ant is
reliant on pheromone trails for orientation in the forag-
ing environment. Foragers on active Pharaoh’s ant trails
are known to deposit trail pheromone both when fed
and unfed, and when walking to or from the nest (Hart
& Jackson 2006). It has been observed that Pharaoh’s
ant produces ‘exploratory’ trails in the absence of food,
but only after the discovery of food are such trails termed
foraging trails, or ‘exploitation’ trails (Fourcassie
´& De-
neubourg 1994). This terminology is confusing and sug-
gests that there are qualitative differences between
exploratory trails and foraging trails, where none has
been shown.
A major problem in understanding pheromone trail
dynamics is determining the contribution individual ants
make to a pheromone trail and how that contribution
leads to the colony-level selection of food sources. Pre-
vious studies have suggested that fed ants contribute most
to trails but these studies have relied on indirect measures
of trail deposition, particularly behavioural observation of
body postures such as gaster curling that might indicate
trail marking (Beckers et al. 1993; Mailleux et al. 2000). We
determined the contribution that fed and unfed Pharaoh’s
ant foragers made to pheromone trails, but used a direct
measure of pheromone deposition. We studied the physi-
cal marks made by ants walking on a smoked glass surface
(Hangartner 1969; Jackson et al. 2004). Using this direct
measure we analysed trail-marking frequency on active
foraging trails and the intensity of marking with variable
food quality.
Study Species
Four study colonies of Pharaoh’s ant (Formicidae:
Myrmicinae) each contained 1200e2500 workers, brood
of all stages and multiple queens (12e50). Pharaoh’s ants
are small (ca. 2 mm in length), monomorphic ants and
easily maintained in the laboratory. Colonies were
housed in wooden nestboxes (11 8 cm and 2 cm high)
held within a large plastic foraging box (45 30 cm and
15 cm high) in a climate controlled room (24 2C,
RH ¼30%, 12:12 h light:dark cycle). Colonies were given
fresh water ad libitum in glass tubes sealed with cotton
wool and fed with Tenebrio larvae, sugar syrup, dried liver
and dried egg yolk.
Trail-marking Frequency
To determine the frequency of pheromone trail marking
when walking to and from a feeder, we constrained ants to
produce pheromone trails in a narrow corridor placed
upon smoked glass (Fig. 1). A sheet of toughened glass
(74 28 cm) was held over a wax candle flame so as to
coat it with a fine layer of soot. A glass sheet was then
placed on top of a clear glass tank. A colony accessed
one edge of the smoked glass via a bridge, which led to
a corridor (1 cm internal width) made of two polycarbon-
ate strips (60 4 cm and 0.5 cm). The inner surfaces of the
corridor were coated with Fluon to prevent ants from
climbing them. A syrup feeder was placed at the far end
of the corridor. Observations began when colonies had
successfully established foraging trails, which we opera-
tionally defined as when 20 ants had returned from the
feeder. This was to ensure pheromone trails were not
heavily marked before we began observations, but also
to ensure a continuous trail had been established. In the
early stages of the trail establishment process the trails
of ants are still very weak, or possibly discontinuous,
and trail following behaviour on such unestablished trails
may differ from that on strong, established trails. We
chose the point after which 20 ants had returned from
the feeder because trail traffic was regular at this point, in-
dicating trail establishment.
Strong light sources were placed above and below the
corridor to facilitate observation of marking by individual
ants. Individuals were observed as they walked the full
length of the corridor from the feeder to the bridge or vice
versa. The corridor usually contained multiple ants,
because this was an active trail. Focal ants were randomly
selected as they either left the feeder, or stepped off the
bridge into the corridor, and they were followed until they
either reached the bridge (fed) or feeder (unfed). We
observed each ant continually using a 20magnifying
hand lens, which was moved along the top of the corridor
as the focal ant walked along. We paid close attention to
the smoked glass for any markings made by the focal ant.
Any trail marking was recorded (excluding footprint
marks). We observed 50 ants walking towards the food
source (unfed) and 50 ants returning to the nest from the
feeder (fed). This procedure was repeated for four colonies
using a fresh sheet of smoked glass for each colony.
Trail Marking
We examined the isolated trail markings of individual
ants to discriminate between different types of marking
and also to measure the intensity of trail marking. We
modified the apparatus shown in Fig. 1 and made the cor-
ridor 2.5 cm wide. Once colonies had established a foraging
trail (>20 ants returned from the 1.0 M sugar syrup feeder)
we placed a smoked glass microscopy slide (7.5 2.5 cm)
lengthways in the middle of the widened foraging corridor.
When an ant stepped on the slide, the slide was carefully
removed from the corridor using forceps and elevated to
a height of approximately 20 cm. The slide was kept in
a horizontal position to minimize disturbance to the ant.
We removed the slide to ensure only one ant walked on
the slide. We allowed the ant to walk across the slide until
it reached an edge at which point the ant was shaken from
the slide. This procedure was repeated using four colonies
in total, and for each colony we tested 50 unfed ants and
50 fed ants. A fresh slide was used for each ant tested.
The same experimental operator always performed the
slide manipulation so as to eliminate operator bias. Each
slide was suspended above a bright light source and exam-
ined with a 20magnifying lens.
Using Hangartner’s (1969) scheme we classified the
markings made by individual Pharaoh’s ants. Hangartner
(1969) showed that the fire ant, Solenopsis geminata, pro-
duces easily classified trail markings on smoked glass, de-
pending on whether the stinger is extended and the
degree of contact with the substrate. We also measured
the distance marked per unit distance walked upon the
slide. Markings were classified as either trail markings
(continuous streaks and discontinuous dots); hair mark-
ings produced by gaster dragging; or footprints. Combina-
tions of these markings were also observed. Intensity of
trail marking was measured as the proportion of the total
distance walked on the slide when trail markings were
made. To do this we placed transparent plastic over the
back-lit slide and traced the path of the ant onto the plas-
tic with a pen. Some ants made sinuous paths across the
slide, so intensity was normalized to give total trail
marked as a proportion of total distance walked (trail
marking per 1 cm walked).
A further measure of intensity, also first noted by Hangart-
ner (1969), is whether ants mark with continuous lines or
discontinuous dots. These different markings indicate vari-
ability in pressure applied by the stinger to a surface and
this determines the amount of pheromone likely to be
deposited. We quantified the number of fed and unfed
ants that marked continuously or discontinuously on slides.
Trail Marking with Low Quality Food Source
We repeated this trail marking investigation procedure
with a low quality (0.01 M) sugar syrup feeder using two
colonies, each time for 50 fed and 50 unfed ants.
Classification of Trail Markings
We produced images of the different markings made by
Pharaoh’s ant by allowing a single colony to access a sheet
of smoked glass using a bridge. The set-up used was as
shown in Fig. 1 but the corridor was omitted, which al-
lowed ants to forage without constraint. The smoked glass
sheet was removed after 2 h and cleared of ants by shak-
ing. We then produced an image of trail markings on
the glass by scanning it using a Canon Canoscan Lide
Scanner, with backlighting from a Canon slide copier
Trail-marking Frequency
Table 1 shows the trail-marking frequency of fed and
unfed ants from four test colonies. We found no signifi-
cant colony effect (two-way ANOVA: F
P¼0.814) on marking frequency, but found a highly
significant effect of fed/unfed status (F
Syrup feeder
Foraging box
Light source
Light source
Glass tank
Smoked glass sheet
Figure 1. Experimental apparatus used for investigation of pheromone trails on smoked glass. Ants accessed the corridor leading to the sugar
syrup feeder, via a bridge from the foraging box. The corridor constrained foraging ants to form a straight trail to the feeder on the smoked
glass surface, whilst strong illumination from both above and below facilitated observation of trail marking. For closer examination of trail mark-
ings a smoked glass slide (7.5 2.5 cm) was placed lengthways in the centre of the corridor and removed with forceps when an ant stepped
onto it. An ant was allowed to walk on the slide until it reached an edge. Fifty fed and 50 unfed ants from each of four colonies were tested.
P<0.001). There was no significant interaction effect be-
tween colony and fed/unfed status (colony*fed/unfed:
¼0.84, P¼0.471). Overall (colonies pooled) 54.5%
of fed ants made trail markings compared to only 35.0%
unfed ants marked.
Trail Markings
Categories of pheromone trail markings made by Phar-
aoh’s ant are shown in Fig. 2. Markings made by foragers
took the form of discontinuous trails (spots: Fig. 2d) con-
tinuous trails (streaks: Fig. 2b, f), footprints (Fig. 2c), hair
marks (Fig. 2e) or combinations of these markings.
When we examined markings made on unconstrained
smoked glass (no corridor) we also found that the regions
between trails (Fig. 2a) were marked with discontinuous
sections of trail and infrequent spots indicating sparing
deposition of trail pheromone.
Markings made in trials by four colonies are presented in
Table 2. The categories we used for classification of mark-
ings were trail markings (continuous and discontinuous
stinger markings or combined stinger plus hair markings);
hair marks alone; and footprints alone (no trail marking).
When hair marks were included as trail markings results
were very similar to those shown in Table 1. We found no
significant colony effect (two-way ANOVA: F
P¼0.903) on marking frequency, but found a highly
significant effect of fed/unfed status (F
P¼0.001). There was no significant interaction effect be-
tween colony and fed/unfed status (colony*fed/unfed:
¼0.35, P¼0.786). However, when we excluded
hair marking as trail markings we found there was no
significant difference in the trail marking (stinger marks)
frequency of fed and unfed ants (F
¼1.75, P¼0.186).
We found no significant colony effect (F
P¼0.795) and there was no significant interaction effect
between colony and fed/unfed status (colony*fed/unfed:
¼0.29, P¼0.835). Markings with abdomen hairs
(stinger markings absent) were made by 10.5% of all
fed ants (colonies pooled) compared to only 1% of all unfed
ants (colonies pooled), and were a consequence of fed ants
dragging their engorged gaster.
We found a significant difference in intensity of mark-
ing between trail-marking fed and unfed ants, using two
separate measures. We found that fed ants laid trail
(stinger marking) with a slight but significantly greater
intensity (as proportion of distance marked) compared to
unfed trail-laying ants (Student’s ttest: t¼2.06,
P¼0.044). Unfed ants made trail markings for 0.64 cm
(SD ¼0.36) of every 1.0 cm walked, whilst fed ants
marked 0.75 cm per 1.0 cm (SD ¼0.31). In our second
measure of marking intensity we found that trail-marking
fed ants made continuous markings on glass slides signif-
icantly more frequently (72.9%) than trail-marking unfed
(50.0%) ants (chi-square test: c2
1¼8:75, N¼157,
Trail Marking with Low Quality Food Source
Table 3 shows results obtained when ants foraged to
a 0.01 M feeder. We found no significant effect of fed/
unfed status (two-way ANOVA: F
¼0.33, P¼0.564)
on marking frequency. There was no colony effect
¼0.75, P¼0.387) and no significant interaction
effect between colony and fed/unfed status (colony*fed/
unfed: F
¼0.08, P¼0.773). The intensity of marking
as measured in marking per unit distance did not differ
significantly between fed (0.68 cm marked per 1 cm,
SD ¼0.41, N¼40) and unfed (0.60 cm marked per 1 cm,
SD ¼0.38, N¼36) ants, with the low quality (0.01 M)
feeder (Student’s ttest: t¼0.879, P¼0.382). In our second
analysis of intensity we found that only 55% of trail-
marking fed ants (22/40) marked continuously, which
was not significantly different to the frequency of contin-
uously marking unfed trail-marking ants (16/36 ¼44.4%;
chi-square test: c2
1¼0:844, N¼76, P¼0.358).
The frequency of trail-marking fed ants that continu-
ously marked when a 1.0 M feeder was present (62/
85 ¼72.9%) was significantly greater than when
a 0.01 M feeder (22/40 ¼55%) was used (chi-square test:
1¼3:962, N¼125, P¼0.046). We found no difference
between the proportions of unfed trail-marking ants that
continuously marked with the two different feeder quali-
ties (c2
1¼0:297, N¼108, P¼0.586). Our results suggested
that w50% of unfed trail-marking ants always marked
trails with a consistent intensity, but that trail-marking
fed ants increased the intensity of their marking as a func-
tion of feeder quality. This increased intensity was evident
in an increased proportionate distance for which trail was
laid and also in an increased proportion of ants marking
continuously, when a 1.0 M feeder was used.
Our data confirm that Pharaoh’s ant foragers mark pher-
omone trails whilst walking to food and the nest. Initially,
we found that the frequency of trail marking was higher in
fed ants (54.5%) than unfed ants (35.0%). However, 10.5%
of fed ants were making parallel hair markings (Fig. 2e) by
dragging their engorged gaster. These hair markings were
not accompanied by marking with the stinger, which is
the source of all trail pheromones in Pharaoh’s ant
Table 1. Frequency of pheromone trail marking (þ) by individual
ants foraging within a 60 cm corridor placed on a sheet of smoked
Unfed Fed
Trail marks
Trail marks
Trail marks
Trail marks
Colony 1 15 35 27 23
Colony 2 17 33 29 21
Colony 3 20 30 23 27
Colony 4 18 32 30 20
All colonies 70 (35%) 130 (65%) 109
91 (45.5%)
We recorded no trail marking () when only footprints were added
to markings already present in the soot. We observed 50 fed ants
walking to the nest and 50 unfed ants walking to the food source
from each of four colonies.
(monomorine trail pheromones were chemically unde-
tectable in hair markings, D.E. Jackson, unpublished
data). When hair markings were excluded from the analy-
sis we found fed and unfed ants marked trails with equal
frequency. We found a small, but significant, difference
in the intensity of trail marking, where trail-marking fed
ants laid trail for a greater proportion of the distance
they walked on a slide. However, a more significant mea-
sure of intensity was that 50% of unfed marking ants
laid discontinuous trail markings, but only 17.1% of fed
marking ants made such intermittent markings. Fed and
unfed Pharaoh’s ant workers laid trail with equal probabil-
ity on an established trail to a high quality (1.0 M sucrose)
feeder, but trail-marking fed ants laid trail with a much
greater intensity. When a low quality food source
(0.01 M sucrose) was present fed and unfed ants marked
with the same frequency and the same intensity.
With a 1.0 M sucrose feeder we found that overall 39.3%
of foragers (fed and unfed pooled) made trail markings in-
dicative of pheromone deposition, which closely matches
the proportion of ants (43.0%) found to make frequent
U-turns on trails in the study of Hart & Jackson (2006).
U-turners were shown to be specialized ants with a high
probability (88%) of trail marking. In Lasius niger, a species
where trail-laying behaviour (not physical marking) has
been extensively investigated, trail-laying frequency varies
from 34% to 77% on inbound and outbound legs of forag-
ing trips, but the frequency declines as foraging bouts
Figure 2. Markings formed by a Monomorium pharaonis colony foraging on a large (39.2 27.6 cm) sheet of smoked glass, but without the
corridor shown in Fig. 1. (a) Discontinuous, spotted markings typical of off-trail regions (bar ¼0.25 mm); (b) continuous streaked markings
that form a main trail (bar ¼1.0 mm); (c) area of intense footprint marking only (bar ¼0.20 mm); (d) long section of spotted trail
(bar ¼0.15 mm); (e) parallel markings made by hairs whilst dragging the abdomen (bar ¼0.02 mm); and (f) continuous, unbroken streak
typical of main trail (bar ¼0.25 mm).
progress (Detrain et al. 2001; Mailleux et al. 2005). It seems
unlikely that a similar decline in marking frequency would
be found during Pharaoh’s ant foraging bouts. This is be-
cause pheromone trails are essential for the orientation
of Pharaoh’s ant, when searching for food and transporting
food back to the nest. Because of this reliance on trails
Pharaoh’s ant forms an ‘exploratory trail’ network when-
ever new territory is encountered (Fourcassie
´& Deneu-
bourg 1994). Sections of these exploratory trails become
active ‘exploitation’ trails once food is discovered. How-
ever, this frequently used distinction between ‘explor-
atory’ and ‘exploitation’ trails is an artificial one and
a source of confusion. In every respect all pheromone trails
formed by foragers are simply foraging trails, whether they
currently lead to food sources or not. Pharaoh’s ant is ob-
liged to maintain pheromone trails throughout foraging
persists but L. niger can use visual cues, such as landmarks
and polarised light, to navigate between the nest and food
(Aron et al. 1993). We suggest that the proportion of indi-
viduals engaged in trail marking does not vary in Pharaoh’s
ant because pheromone trails are so essential for
We found that trail marking intensity varied signifi-
cantly between fed and unfed Pharaoh’s ant foragers with
a 1.0 M feeder, but there was no difference in intensity of
marking, between fed and unfed ants, when a 0.01 M
feeder was present. In L. niger the probability of trail mark-
ing in response to a food source varies idiosyncratically be-
tween individuals as a function of the food quality
(Mailleux et al. 2005). Individuals will only lay trail pher-
omone if the quality of a food source satisfies, or exceeds,
their personal selection criteria (Mailleux et al. 2000).
Thus if a food source is of poor quality, fewer individuals
will choose to mark and the pheromone trail will be
weak. In L. niger this all-or-nothing response is the key
component of trail strength modulation (Mailleux et al.
2003). Our results with Pharaoh’s ant are similar to the sit-
uation found in the fire ant, Solenopsis geminata, where
a constant proportion of individuals mark with trail pher-
omone, but they can modulate trail strength through vari-
able intensity of deposition. Trail deposition intensity is
modulated by varying the pressure of stinger contact
with the surface (Hangartner 1969). The result is that
either strong, continuous marks or weak, discontinuous
Table 2. Intensity and frequency of trail marking by individual ants on smoked glass slides
Unfed Fed
only Trail marks
Trail marked
per cm
Hair marks
only Trail marks
Trail marked
per cm
Hair marks
Colony 1 30 19 0.620.33 1 22 20 0.730.32 8
Colony 2 32 17 0.660.37 1 25 19 0.820.28 6
Colony 3 34 16 0.610.39 0 22 23 0.740.31 5
Colony 4 30 20 0.660.36 0 25 23 0.710.32 2
Total 126 72 d29485d21
633.82 363.65 0.640.36 11.15 473.46 42.54.12 0.750.31 10.55.00
Food source was a 1.0 M sucrose syrup feeder. Fifty fed (returning) and 50 unfed (outbound) foraging ants, from each of four colonies were
observed (fed ants: total N¼200; unfed ants: total N¼200). Trail markings were those made either by the stinger alone (continuous streaks,
short dashes or dots) or a combination of hair and stinger markings. No trail marking was characterised by footprints alone. Hair markings were
those made by abdomen hairs alone and were a consequence of engorged ants dragging their gaster. For trail-laying ants (stinger marking) we
measured the proportion of the total distance walked in crossing the slide where trail was laid, as a measure of intensity (distance trail laid per
cm walked).
Table 3. Intensity and frequency of trail marking by individual ants on smoked glass slides, where the food source was a 0.01 M sucrose syrup
Unfed Fed
only Trail marks
Trail marked
per cm
Hair marks
only Trail marks
Trail marked
per cm
Hair marks
Colony 1 28 20 0.600.38 2 27 21 0.690.38 2
Colony 2 34 16 0.590.38 0 29 19 0.670.43 2
Total 62 36 d25640d4
628.5 365.7 0.600.38 22.8 562.8 402.8 0.680.41 40
Fifty fed (returning) and 50 unfed (outbound) foraging ants, from each of two colonies were observed (fed ants: total N¼100; unfed ants:
total N¼100).
(spotted) marks are made. The surface area of the stinger
making contact with the substrate determines the volume
of pheromone deposited. In S. geminata the intensity of in-
dividual marking was shown to be modulated with food
quality, food distance and volume consumed. As with
Pharaoh’s ant, foragers of S. geminata are reliant on trails
for orientation. Our results show that trail pheromone
must be continually deposited throughout foraging bouts
in species that rely on trails for orientation. A variation in
trail marking intensity with food quality is found in Phar-
aoh’s ant, where fed ants marked trail with greatest inten-
sity but this intensity was not different to unfed when
a lower quality food source was present. Our results sug-
gest that individual responses to food must be the key to
modulating trail strength in Pharaoh’s ant. This contrasts
with L. niger, where individual choice as to whether they
mark, or not, is most important.
The two different methods of modulating trail phero-
mone concentration have important consequences for the
performance of ant colonies when faced with different
foraging challenges. But modulation of trail concentration
through variation of individual intensity of marking and
all-or-nothing individual choice both achieve the same
end for the colony; a graded response to food quality.
However, for an obligate (or highly reliant) trail-following
ant species a modulation of trail marking intensity is the
only viable option. But how does this affect foraging
performance? Sumpter & Beekman (2003) showed that
Pharaoh’s ant selected the better of two food sources in
14 out of 18 trials and suggested that ‘the amount of pher-
omone that the ants deposit.depends on the strength of
the food sources’. We have confirmed this suggestion and
shown that the mechanism is quite different from that
found in the model species L. niger. Likewise Beckers
et al. (1993) found that L. niger selected the best feeder
in 12 out of 14 trials. So both strategies perform almost
equally when presented with a simple binary choice be-
tween two unequal food sources. However, a challenge
of greater importance from an ecological viewpoint is
the ability to select and concentrate efforts on the best
available resource in a changing, competitive environ-
ment. In L. niger switching to a better resource is either
very slow, or never occurs, when the introduction is after
an initial resource has been selected (Beckers et al. 1990).
Lasius niger usually becomes ‘stuck’ on an initial poor
resource even though a better one is available. In L. niger
visual memory of routes play a major part in foraging so
switching from one source to another may require more
than the decay of a pheromone trail. Sudd (1960) showed
that Pharaoh’s ant is slow to redirect workers when better
food resources are made available, but colonies can usually
do so in about an hour. However, Sudd (1960) was work-
ing in a natural environment with trails of up to 10 m
in length, compared to trails typically of less than 1 m
used in experimental studies of L. niger (Beckers et al.
1990). Sudd (1960) also observed that in Pharaoh’s ant
it is commonplace for a single colony to forage on multi-
ple resources simultaneously, using several pheromone
A recognized benefit of trail marking in both di-
rections is that the shortest path to food can be selected
without recourse to visual information (Goss et al.
1989). In a binary choice trail set-up, where two differ-
ent length paths to the same food source, the shortest
route can be selected when ants mark in both direc-
tions, because for an initial period the shortest branch
is marked by ants moving in both directions whilst
the longest branch is only marked by ants walking in
one direction during that period. Thus the shortest
branch accumulates pheromone faster and is selected.
The greater the difference in the amount of marking
made by ants walking to the food and those returning
is, then the more random the overall choice between
two different length branches. This mechanism predicts
that L. niger will be poor at selecting the shortest of two
paths, because it only marks trails after food is found,
whereas in fact L. niger performs well. The solution to
this apparent paradox is that L. niger can use additional
information, such as visual cues, and can identify the
most direct route back to the nest (Beckers et al. 1993;
Camazine et al. 2001). Lasius niger foragers remember
the general direction to the nest and those returning
on the longer path can turn around, and then follow
the shorter route, when they see that the route they
are taking does not lead directly to the nest. However,
some individuals also prefer to return to the nest using
the same route they followed to the food (Beckers et al.
1992). It is clear that a foraging mechanism which is re-
liant on pheromones performs just as well as one with
recourse to visual memory.
Pheromone trails enable rapid mass recruitment to food
discoveries (Ho
¨lldobler & Wilson 1990) but they also
impose constraints on the overall foraging strategy of
a species. The characteristics of trail pheromones used,
particularly their decay rate, impose major constraints
on foraging flexibility. For example, if pheromone decay
is slow the ability to switch to better food sources is simi-
larly slow. Ant species vary in their reliance on pheromone
trails and visual cues for orientation (Aron et al. 1993). A
high reliance on pheromone trails requires that trails are
marked constitutively as an essential aid for forager navi-
gation between the food and nest. When trails are laid
constitutively there is a requirement for a more sophisti-
cated mechanism of redirecting foragers, one that does
not rely on trails decaying until they are undetectable.
When trails are important for orientation the modulation
of trail pheromone concentration enables foragers to se-
lect the most rewarding of two or more food sources. As
we have shown, this modulation can be achieved by two
different means, depending on whether the trail is essen-
tial for orientation. In Pharaoh’s ant modulation of trail
strength is by a change in the intensity of trail marking
by fed workers returning to the nest. Orientation trails
will be maintained but where they lead to food the trail
pheromone concentration will be increased because of
more intense marking by fed ants. Understanding the pa-
rameters constraining pheromone trail function provides
a better appreciation of the ecological limits of this forag-
ing strategy. In determining key parameters we can also
better understand the many subtle variations on the
general mechanism of self-organized information sharing
using pheromone trails.
D.J. wishes to thank BT Exact and the EPSRC for funding
this research through the project ‘Simulation of Social
Insect Communities’. We also thank Francis Ratnieks for
providing facilities and Mike Holcombe for contributing
useful ideas.
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... Likewise, ants expecting a very mild reward are more likely to accept a moderate reward than ants which were expecting that quality -a positive contrast (Wendt et al., 2019). These changes are also mirrored in the ants' deposition of recruitment pheromone: ants deposit more pheromone to resources they perceive as higher quality (Beckers et al., 1993;Jackson and Châline, 2007), and indeed ants deposit more pheromone for moderate rewards if they had been expected poor quality, and less pheromone if they were expecting high quality. This demonstrates that a key aspect of Prospect Theory -relative value perception -is present in insects as well as humans. ...
... However, the pattern of pheromone deposition, which correlates strongly with perceived food quality in these and other ants (Beckers et al., 1993;Czaczkes et al., 2018b;Jackson and Châline, 2007;Wendt et al., 2019), was fully in line with our predictions: ants deposited most pheromone when the costs were bundled and rewards segregated, and a lot less in the other two treatments (Figure 3). Our weaker prediction of 'Bundled' being "liked" more than 'Segregated All' was also supported. ...
... When travelling away from a food source, the animal must by definition be divorced from "wanting", as it is heading away from the reward. As pheromone deposition correlates very strongly with perceived reward value (Beckers et al., 1993;Breed et al., 1987;Crawford and Rissing, 1983;Jackson and Châline, 2007;Wendt et al., 2019), we consider it to be a good metric of "liking" which is, at least on the return to the nest, disassociated from "wanting". While pheromone deposition ("liking") very often co-vary with choice behaviour ("wanting") (Czaczkes et al., 2018a;Wendt et al., , 2019, the results of the current experiment empirically demonstrates that they can be dissociated. ...
Full-text available
Behavioural economists have identified many psychological manipulations which affect perceived value, although value in humans is not a unitary experience, with “liking” and “wanting” being neurologically separate processes. A prominent example of this is bundling, in which several small gains (or costs) are experienced as more valuable (or costly) than if the same total amount is presented together. While extensively demonstrated in humans, to our knowledge this effect has never been investigated in an animal, let alone an invertebrate. We trained individual Lasius niger workers to two of three conditions in which either costs (travel distance), gains (sucrose reward), or both were either bundled or segregated: A) both costs and gains bundled, B) both segregated, and C) only gains segregated. We recorded pheromone deposition on the ants’ return trips to the nest as measure of “liking”. After training, we offer the ants a binary choice between odours associated with the treatments, as a measure of “wanting”. While bundling treatment did not affect choice, i.e. “wanting”, it strongly influenced pheromone deposition, i.e. “liking”. Ants deposited c. 80% more pheromone when rewards were segregated but costs bundled as compared with both costs and rewards being bundled. This pattern is further complicated by the pairwise experience each animal made, and which of the treatments it experiences first during training. The current study is the first to demonstrate a bundling effect in an animal, and the first to report a dichotomy between “liking” and “wanting” in an insect. We propose that the deviation between “wanting” and “liking” in this case is due to the unique nature of distance perception in ants, which is recorded linearly, while almost all other sensory perception in animals is logarithmic.
... Preferential consumption of certain sugar solutions (figures 4-8) is the result of behavioural choices made by foraging ants that are dependent upon characteristics of the specific sugar solution (sugar type and concentration). In response to the sugar solution they encountered, individual ants decide how much to carry back in their crop to the nest [95][96][97], how many return trips to the resource to make [6], and how much (if any) trail pheromone to deposit [35,[98][99][100]. More ants are recruited by strongly marked trails, ultimately leading to collective choices by ants for the most appealing resource [7]. ...
... The sugar concentration of resources does affect crop load of ants, but it is not necessarily the highest sugar concentration that elicits uptake of the largest crop load, as shown with the carpenter ant, Camponotus mus, the Argentine ant, Linepithema humile, and the ponerine ant, Odontomachus chelifer [95][96][97]. Ants mark trails more intensely in response to more concentrated sugar solutions [98,99]. More Ca. modoc nest-mates may have been recruited to high-dose fructose solutions, if foraging antson their return trip to the nest-deposited trail pheromone, and if recruited nest-mates reinforced the trail with their own pheromone deposits. ...
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Ants select sustained carbohydrate resources, such as aphid honeydew, based on many factors including sugar type, volume and concentration. We tested the hypotheses (H1–H3) that western carpenter ants, Camponotus modoc, seek honeydew excretions from Cinara splendens aphids based solely on the presence of sugar constituents (H1), prefer sugar solutions containing aphid-specific sugars (H2) and preferentially seek sugar solutions with higher sugar content (H3). We further tested the hypothesis (H4) that workers of both Ca. modoc and European fire ants, Myrmica rubra , selectively consume particular mono-, di- and trisaccharides. In choice bioassays with entire ant colonies, sugar constituents in honeydew (but not aphid-specific sugar) as well as sugar concentration affected foraging decisions by Ca. modoc . Both Ca. modoc and M. rubra foragers preferred fructose to other monosaccharides (xylose, glucose) and sucrose to other disaccharides (maltose, melibiose, trehalose). Conversely, when offered a choice between the aphid-specific trisaccharides raffinose and melezitose, Ca. modoc and M. rubra favoured raffinose and melezitose, respectively. Testing the favourite mono-, di- and trisaccharide head-to-head, both ant species favoured sucrose. While both sugar type and sugar concentration are the ultimate cause for consumption by foraging ants, strong recruitment of nest-mates to superior sources is probably the major proximate cause.
... The level of exploitation of a newly discovered food source will then depend on the decision of successful foragers to actively recruit nestmates by direct contacts and/or by the laying a pheromone trail on their way back to the nest 2,3 . The release of a recruitment signal by foragers, which will trigger a collective exploitation of food, depends on numerous factors such as the carbohydrate concentration of a food droplet [4][5][6][7] , the quantity of food [8][9][10] , its nature (e.g. prey or sugar solution) [11][12][13] , its distance from the nest 14,15 but also the colony's current nutritional status 13,[16][17][18] . ...
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Eusocial insects are exposed to a wide range of pathogens while foraging outside their nest. We know that opportunistic scavenging ants are able to assess the sanitary state of food and to discriminate a prey which died from infection by the entomopathogenic fungus Metarhizium brunneum. Here, we investigate whether a contamination of the environment can also influence the behaviour of foragers, both at the individual and collective level. In a Y-maze, Myrmica rubra ants had the choice to forage on two prey patches, one of which containing sporulating items. Unexpectedly, the nearby presence of sporulating bodies did not deter foragers nor prevent them from retrieving palatable prey. Ant colonies exploited both prey patches equally, without further mortality resulting from foraging on the contaminated area. Thus, a contamination of the environment did not prompt an active avoidance by foragers of which the activity depended primarily on the food characteristics. Generalist entomopathogenic fungi such as M. brunneum in the area around the nest appear more to be of a nuisance to ant foragers than a major selective force driving them to adopt avoidance strategies. We discuss the cost–benefit balance derived from the fine-tuning of strategies of pathogen avoidance in ants.
... food source profitability (honeybees: von Frisch 1967; ants: Czaczkes et al. 2015;Beckers et al. 1993;Jackson and Chaline 2007;stingless bees: Nieh et al. 2003;Jarau and Hrncir 2009). This means that recruited individuals using this filtered information, will have a higher chance of finding a better resource. ...
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Social information is widely used in the animal kingdom and can be highly adaptive. In social insects, foragers can use social information to find food, avoid danger or choose a new nest site. Copying others allows individuals to obtain information without having to sample the environment. When foragers communicate information they will often only advertise high quality food sources, thereby filtering out less adaptive information. Stingless bees, a large pantropical group of highly eusocial bees, face intense inter- and intra-specific competition for limited resources, yet display disparate foraging strategies. Within the same environment there are species that communicate the location of food resources to nest-mates and species that do not. Our current understanding of why some species communicate foraging sites while others do not is limited. Studying freely foraging colonies of several co-existing stingless bee species in Brazil, we investigated if recruitment to specific food locations is linked to (1) the sugar content of forage, (2) the duration of foraging trips and (3) the variation in activity of a colony from one day to another and the variation in activity in a species over a day. We found that, contrary to our expectations, species with recruitment communication did not return with higher quality forage than species that do not recruit nestmates. Furthermore, foragers from recruiting species did not have shorter foraging trip durations than those from weakly-recruiting species. Given the intense inter- and intraspecific competition for resources in these environments, it may be that recruiting species favour food resources that can be monopolised by the colony rather than food sources that offer high-quality rewards.
... In the case of regulating the pheromone, the personal pheromone for each ant agent is applied additionally on the path including the best solution that each ant agent has found out in the past tours, apart from the pheromone as social information. In the natural world, it is known that when real ants discover a shorter path from the nest to the feeding site, they increase the amount of pheromone they apply along that route [13,14]. On the one hand, in ASIM, when the best solution cannot be updated, each ant agent can regulate the personal pheromones on the path in the best solution that has been found so far. ...
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Ant colony optimization (ACO), which is one of the metaheuristics imitating real ant foraging behavior, is an effective method to find a solution for the traveling salesman problem (TSP). The rank-based ant system (ASrank) has been proposed as a developed version of the fundamental model AS of ACO. In the ASrank, since only ant agents that have found one of some excellent solutions are let to regulate the pheromone, the pheromone concentrates on a specific route. As a result, although the ASrank can find a relatively good solution in a short time, it has the disadvantage of being prone falling into a local solution because the pheromone concentrates on a specific route. This problem seems to come from the loss of diversity in route selection according to the rapid accumulation of pheromones to the specific routes. Some ACO models, not just the ASrank, also suffer from this problem of loss of diversity in route selection. It can be considered that the diversity of solutions as well as the selection of solutions is an important factor in the solution system by swarm intelligence such as ACO. In this paper, to solve this problem, we introduce the ant system using individual memories (ASIM) aiming to improve the ability to solve TSP while maintaining the diversity of the behavior of each ant. We apply the existing ACO algorithms and ASIM to some TSP benchmarks and compare the ability to solve TSP.
... Both foraging and exploratory behavior are often regulated through the use of trail pheromones (e.g. Fourcassie & Deneubourg 1994;Jackson & Châline 2007). During aggressive responses to threats, workers are often recruited via the use of alarm pheromones (Loftqvist 1976;Blum 1996) or through social interactions with other workers (Kleineidam et al. 2017). ...
Collective behavior is widespread in nature and examples include schools of fish and nest building in social insects. Although collective behavior and other group-level phenotypes are assumed to be shaped by selection, we do not know to what degree they are heritable and how selection acts on them. Furthermore, we have identified relatively few genes underlying variation in group-level phenotypes, hindering our understanding of the molecular mechanisms by which genes influence these traits and how they evolve. Elucidating the genetic architecture underlying group-level phenotypes is especially diffuclt because it depends on the genotypes of multiple interacting individuals. In this thesis, we use a new pharaoh ant (Monomorium pharaonis) laboratory mapping population to investigate the genetic architecture underlying a number of group-level phenotypes. These group-level phenotypes include collective behaviors (foraging, aggression, and exploration) and cuticular hydrocarbons, which play a vital role in chemical communication within social insect colonies. We demomonstrate that these phenotypes are heritable and have fitness consequences – the two prerequites for evolution via natural selection. Next, we perform genome-wide association studies to identify many interesting candidate genes associated with variation in group-level phenotypes, including genes associated with variation in collective behavior that have been implicated in neurological disorders or in the development of the visual system. Next, we explore how the genetic makeup of groups affects collective behavior and find that the specific combinations of genotypes within a group influence group-level outputs. Finally, we focus on the important social interactions between nurse workers and larvae. We first explore the evolutionary origin of sibling care and find that it likely shares a genetic basis with maternal care. Next, we demonstare that some nurse workers are behaviorally specicialized to care for larvae of different development stages and identify genes differentially expressed between nurses caring for different larval types. These specialized nurse workers likely play a large role in regulating divion of labor within social insect colonies. Overall, this work begins to identify the genetic architecture underlying group-level phenotypes, highlights the importance of within-group genetic composition on group-level output, and demonstrates the important role of nurse workers in modulating group-level phenotypes.
... In many social insects, foragers are stimulated to begin foraging through interactions with other foragers/ scouts returning to the nest (e.g., Gordon 2002;Fernández et al. 2003;Pinter-Wollman et al. 2013). Both foraging and exploratory behavior are often regulated through the use of trail pheromones (e.g., Fourcassie and Deneubourg 1994;Jackson and Châline 2007). During aggressive responses to threats, workers are often recruited via the use of alarm pheromones (Löfqvist 1976;Blum 1996) or through social interactions with other workers (Kleineidam et al. 2017). ...
Full-text available
Collective behaviors are widespread in nature and usually assumed to be strongly shaped by natural selection. However, the degree to which variation in collective behavior is heritable and has fitness consequences-the two prerequisites for evolution by natural selection-is largely unknown. We used a new pharaoh ant (Monomorium pharaonis) mapping population to estimate the heritability, genetic correlations, and fitness consequences of three collective behaviors (foraging, aggression, and exploration), as well as of body size, sex ratio, and caste ratio. Heritability estimates for the collective behaviors were moderate, ranging from 0.17 to 0.32, but lower than our estimates for the heritability of caste ratio, sex ratio, and body size of new workers, queens, and males. Moreover, variation in collective behaviors among colonies was phenotypically correlated, suggesting that selection may shape multiple colony collective behaviors simultaneously. Finally, we found evidence for directional selection that was similar in strength to estimates of selection in natural populations. Altogether, our study begins to elucidate the genetic architecture of collective behavior and is one of the first studies to demonstrate that it is shaped by selection.
... For instance, bee or ant foragers can tune the intensity of their recruitment signal according to food quality. Bee recruiters will perform longer-lasting and more intense dances [21,24], while ants will deposit larger amount of trail pheromone towards highquality resources [19,25,[26][27][28]. Through their higher investment in recruiting signals, the individuals that discovered richer sources will thus drive the group's choice toward the best option, even though each recruiter does not directly determine the resource that will be ultimately selected by the colony. ...
Full-text available
In social insects, collective choices between food sources are based on self-organized mechanisms where information about resources are locally processed by the foragers. Such a collective decision emerges from the competition between pheromone trails leading to different resources but also between the recruiting stimuli emitted by successful foragers at nest entrances. In this study, we investigated how an additional nest entrance influences the ability of Myrmica rubra ant colonies to exploit two food sources of different quality (1M and 0.1M sucrose solution) and to select the most rewarding one. We found that the mobilisation of workers doubled in two-entrance nests compared to one-entrance nests but that ants were less likely to reach a food source once they exited the nest. Moreover, the collective selection of the most rewarding food source was less marked in two-entrance nests, with foragers distributing themselves evenly between the two feeders. Ultimately, multiple nest entrances reduced the foraging efficiency of ant colonies that consumed significantly less sugar out of the two available resources. Our results highlight that the nest structure, more specifically the number of nest entrances, can impede the ant’s ability to process information about environmental opportunities and to select the most rewarding resource. This study opens new insights on how the physical interface between the nest interior and the outside environment can act upon collective decision-making and foraging efficiency in self-organized insect societies.
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Executive control refers to the regulation of cognition and behavior by mental processes and is a hallmark of higher cognition. Most approaches to understanding its mechanisms begin with the assumption that our brains have anatomically segregated and functionally specialized control modules. The modular approach is intuitive: control is conceptually distinct from basic mental processing, so an organization that reifies that distinction makes sense. An alternative approach sees executive control as self-organizing principles of a distributed organization. In distributed systems, control and controlled processes are co-localized within large numbers of dispersed computational agents. Control then is often an emergent consequence of simple rules governing the interaction between agents. Because these systems are unfamiliar and unintuitive, here we review several well-understood examples of distributed control systems, group living insects and social animals, and emphasize their parallels with neural systems. We then re-examine the cognitive neuroscience literature on executive control for evidence that its neural control systems may be distributed.
The Argentine ant, Linepithema humile, is native from South America but has become one of the most invasive species in the world. These ants heavily rely on trail pheromones for foraging and previous studies have focused on this signal to develop a strategy of chemical control. Here, we studied the effect of pre-exposure to the trail pheromone on sugar acceptance and olfactory learning in Argentine ants. We used the synthetic trail pheromone component (Z)-9-hexadecenal, which triggers the same attraction and trail following behavior than the natural trail pheromone. We found that pre-exposure to (Z)-9-hexadecenal increases the acceptance of sucrose solutions of different concentrations, thus changing the antś subjective evaluation of a food reward. On the other hand, although ants learned to associate an odor with a sucrose reward, pheromone pre-exposure did neither affect the learning nor the mid-term memory of the odor-reward association. Taking into account the importance of the Argentine ant as a pest and invasive organism, our results highlight the importance of pheromonal cues in resource evaluation, a fact that could be useful in control strategies implemented for this species.
1. 1. Foraging workers of Monomorium pharaonis orientated to scent marks on the ground. The scent marks were laid by other workers when they were returning to the nest after finding food. Such successful foragers orientated to the nest partly by scent marks and partly by another orientation, probably a visual one. 2. 2. When a successful forager arrived in the nest it activated a small group of workers. These recruits followed a trail of scent laid by the scout, fed and returned to the nest by the same trail, reinforcing it with new scent. In the nest they activated more recruits. 3. 3. Recruits were not informed by the scout of the nature of the food to which they were recruited, nor of its distance from the nest. There was ao evidence that recruits became habituated to a particular kind of bait after feeding on it for 1–2 hours. 4. 4. When recruits were running on a system with two branch trails, the branch which they took appeared to be decided by chance. The abandonment of a trail which no longer led to food was probably due to the fading of the scent in the absence of successful foragers to reinforce it. 5. 5. The vestiges of the foraging trails formed a system of 1–4 trunk routes leading from the nest. One of these routes formed the proximal part of every scout's return path; hence this part of the route was continually reinforced with new scent and was constant in position. All; scouts left the nest along a route so that the distribution of scouts was related to the distribution of finds of food in the past.
L.niger choose the shorter of two aths. U turns are the main mechanism of selection. proportion of U turns depends on length, geometry and trail strength. given equal choice ants often (18/25) concentrate on one branch. High trail traffic reduces the amount of 'intrinsic (random) U turns. Trail laying is greater when returning to the nest than when leaving it. L niger does not lay trail until it has fed at source. orientation apears to modulate trail laying. Foragers are not affected by their previous choice of trail (no memory). U turns have a strong effect - stronger than the bi-directional laying effect (where shorter route means individuals get round to makring the trail more, as they mark both coming and going, and the turnover is faster). (goss et al 1989 show this earlier in diff species) Laying ants lay more pheromone on trails on an angle closer to the nest-food axis,
  Many ants use pheromone trails to organize collective foraging. This study investigated the rate at which a well-established Pharaoh's ant, Monomorium pharaonis (L.), trail breaks down on two substrates (polycarbonate plastic, newspaper). Workers were allowed to feed on sucrose solution from a feeder 30 cm from the nest. Between the nest and the feeder, the trail had a Y-shaped bifurcation. Initially, while recruiting to and exploiting the feeder, workers could only deposit pheromone on the branch leading to the feeder. Once the trail was established (by approximately 60 ants per min for 20 min), the ants were not allowed to reinforce the trail and were given a choice between the marked and unmarked branches. The numbers of ants choosing each branch were counted for 30 min. Initially, most went to the side on which pheromone had been deposited (80% and 70% on the plastic and paper substrates, respectively). However, this decayed to 50% within 25 min for plastic and 8 min for paper. From these data, the half-life times of the pheromone are estimated as approximately 9 min and 3 min on plastic and paper, respectively. The results show that, for M. pharaonis, trail decay is rapid and is affected strongly by trail substrate.
When exploring a chemically unmarked area devoid of food sources, workers of the pest ant Monomorium pharaonis L. (Formicidae, Myrmicinae) leave scent marks on the ground and after 30–60min a network of diverging exploratory trails begins to emerge. Exploratory activity is affected by the nutritional state of the colony and a period of food deprivation induces a dramatic increase in the number of workers leaving the nest. A mathematical model based on a logistic growth equation is proposed to describe the exploratory recruitment observed. When travelling along exploratory trails the proportion of ants displaying trail-laying behaviour is higher for outbound than for nestbound workers. Outbound ants also show a greater propensity than nestbound ants to follow the scent marks of their nestmates. The chemical used to mark a novel area does not appear to be colony-specific and thus does not have a territorial function sensu stricto. The adaptive value of the collective exploratory behaviour observed in this study is discussed in relation to the common features of other pest ant species described in the literature.