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Anti-inflammatory, Gastroprotective, and Cytotoxic Effects of Sideritis scardica Extracts

Authors:
  • Institute for Medicinal Plant Research "Dr. Josif Pancic"
  • School of medicine, University Belgrade

Abstract and Figures

Sideritis scardica Griseb. (ironwort, mountain tea), an endemic plant of the Balkan Peninsula, has been used in traditional medicine in the treatment of gastrointestinal complaints, inflammation, and rheumatic disorders. This study aimed to evaluate its gastroprotective and anti-inflammatory activities. Besides, continuously increasing interest in assessing the role of the plant active constituents preventing the risk of cancer was a reason to make a detailed examination of the investigated ethanol, diethyl ether, ethyl acetate, and N-butanol extracts regarding cytotoxicity. Oral administration of the investigated extracts caused a dose-dependent anti-inflammatory effect in a model of carrageenan-induced rat paw edema. Gastroprotective activity of the extracts was investigated using an ethanol-induced acute stress ulcer in rats. The cytotoxic activity of plant extracts was assessed on PBMC, B16, and HL-60 cells and compared to the cytotoxicity of phenolic compounds identified in extracts. Apoptotic and necrotic cell death were analyzed by double staining with fluoresceinisothiocyanate (FITC)-conjugated annexin V and PI. The developed HPLC method enabled qualitative fingerprint analysis of phenolic compounds in the investigated extracts. Compared to the effect of the positive control, the anti-inflammatory drug indomethacine (4 mg/kg), which produced a 50 % decrease in inflammation, diethyl ether and N-butanol extracts exhibited about the same effect in doses of 200 and 100 mg/kg (53.6 and 48.7 %; 48.4 and 49.9 %, respectively). All investigated extracts produced dose-dependent gastroprotective activity with the efficacy comparable to that of the reference drug ranitidine. The diethyl ether extract showed significant dose-dependent cytotoxicity on B16 cells and HL-60 cells, decreasing cell growth to 51.3 % and 77.5 % of control, respectively, when used at 100 µg/mL. It seems that phenolic compounds (apigenin, luteolin, and their corresponding glycosides) are responsible for the diethyl ether extract cytotoxic effect. It also appears that induction of oxidative stress might be involved in its cytotoxicity, since B16 and HL-60 cells increased their ROS production in response to treatment with diethyl ether extract. Neither of the tested extracts nor any phenolic compounds showed significant cytotoxic effect to human PBMC. These results demonstrated the potent anti-inflammatory and gastroprotective activities, as well as the promising cytotoxicity.
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b
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Introduction
!
The promising new source of therapeutic agents
refers to plant secondary metabolites, irregularly
occurring compounds that characterize certain
plants or plant groups. There is continuously in-
creasing interest in assessing the role of the phe-
nolic compounds which show antioxidative prop-
erties and may act with beneficial health effects,
reducing the risk of chronic diseases (inflamma-
tion, cancer, osteporosis, and cardiovascular dis-
eases). Among them, flavonoids, as a large group
of plant secondary metabolites, have been pro-
duced in the plant for the purpose of protection
from photosynthetic stress, reactive oxygen spe-
cies (ROS), wounds, and herbivores. Studies of fla-
vonoids have revealed the most compelling data
for cytotoxic activities in various types of cancers,
and several flavonoids have been shown to inhibit
cancer development while exhibiting antioxidant
activities in different animal models. Further-
more, some studies suggest that the most promis-
ing use of these compounds may be as an adju-
vant to currently used therapies in antitumor
treatment [1].
Abstract
!
Sideritis scardica Griseb. (ironwort, mountain
tea), an endemic plant of the Balkan Peninsula,
has been used in traditional medicine in the treat-
ment of gastrointestinal complaints, inflamma-
tion, and rheumatic disorders. This study aimed
to evaluate its gastroprotective and anti-inflam-
matory activities. Besides, continuously increas-
ing interest in assessing the role of the plant ac-
tive constituents preventing the risk of cancer
was a reason to make a detailed examination of
the investigated ethanol, diethyl ether, ethyl ace-
tate, and n-butanol extracts regarding cytotoxic-
ity. Oral administration of the investigated ex-
tracts caused a dose-dependent anti-inf lamma-
tory effect in a model of carrageenan-induced rat
paw edema. Gastroprotective activity of the ex-
tracts was investigated using an ethanol-induced
acute stress ulcer in rats. The cytotoxic activity of
plant extracts was assessed on PBMC, B16, and
HL-60 cells and compared to the cytotoxicity of
phenolic compounds identified in extracts. Apo-
ptotic and necrotic cell death were analyzed by
double staining with fluoresceinisothiocyanate
(FITC)-conjugated annexin V and PI. The devel-
oped HPLC method enabled qualitative finger-
print analysis of phenolic compounds in the in-
vestigated extracts. Compared to the effect of the
positive control, the anti-inflammatory drug in-
domethacine (4 mg/kg), which produced a 50%
decrease in inflammation, diethyl ether and n-bu-
tanol extracts exhibited about the same effect in
doses of 200 and 100 mg/kg (53.6 and 48.7 %;
48.4 and 49.9%, respectively). All investigated ex-
tracts produced dose-dependent gastroprotective
activity with the efficacy comparable to that of
the reference drug ranitidine. The diethyl ether
extract showed significant dose-dependent cyto-
toxicity on B16 cells and HL-60 cells, decreasing
cell growth to 51.3% and 77.5 % of control, respec-
tively, when used at 100 µg/mL. It seems that phe-
nolic compounds (apigenin, luteolin, and their
corresponding glycosides) are responsible for the
diethyl ether extract cytotoxic effect. It also ap-
pears that induction of oxidative stress might be
involved in its cytotoxicity, since B16 and HL-60
cells increased their ROS production in response
to treatment with diethyl ether extract. Neither
of the tested extracts nor any phenolic com-
pounds showed significant cytotoxic effect to hu-
man PBMC. These results demonstrated the po-
tent anti-inflammatory and gastroprotective ac-
tivities, as well as the promising cytotoxicity.
Anti-inflammatory, Gastroprotective, and Cytotoxic
Effects of Sideritis scardica Extracts
Authors Vanja M. Tadić1, Ivica Jeremic2, 3, Silva Dobric4, Aleksandra Isakovic 3, Ivanka Markovic3, Vladimir Trajkovic5,
Dragica Bojovic6, Ivana Arsic 1
Affiliations The affiliations are listed at the end of the article
Key words
l
"Sideritis scardica Griseb.
l
"Lamiaceae
l
"antiinflammatory
l
"gastroprotective activity
l
"cytotoxicity
l
"polyphenols
l
"flavonoids
received October 10, 2011
revised Dec. 12, 2011
accepted Dec. 19, 2011
Bibliography
DOI http://dx.doi.org/
10.1055/s-0031-1298172
Published online January 24,
2012
Planta Med © Georg Thieme
Verlag KG Stuttgart · New York ·
ISSN 00320943
Correspondence
Dr Vanja Tadić, Science Advisor
Department of Pharmacy
Institute for Medicinal Plant
Research Dr Josif Pančić
Tadeusa Koscuska 1
11000 Belgrade
Serbia
Phone: + 38 11 13 03 16 58
Fax: +381113031655
vtadic@mocbilja.rs
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
This is a copy of the authorʼs personal reprint
This is a copy of the authorʼs personal reprint
b
The results of numerous preliminary investigations of plants be-
longing to the genus Sideritis L. revealed a plant-derived source of
particular pharmacological and nutritional interest. The genus
Sideritis L. (Lamiaceae) includes approximately 150 species of an-
nual and perennial plants distributed mainly in the Mediterra-
nean region. This genus is divided into two subgenera, Sideritis
and Marrubiastrum, formed by the European and Macaronesian
species, respectively. So far, different biological activities of Side-
ritis species have been reported: anti-inflammatory, antiulcer,
analgesic, antimicrobial and antifungal [26], immunomodulat-
ing [7], macrophage NOS-2-expression inhibiting [8], and hypo-
glycemic [5]. Recently, aldose reductase inhibiting activity [9],
antiproliferative, anticholinesterase, and selective estrogen re-
ceptor modulator-like effects have been reported [1012]. The
previous studies of Sideritis species reported the presence of fla-
vonoid aglycones and glycosides, phenolic acids, di- and triterpe-
noids, fatty acids, coumarines and iridoid glycosides [3, 9, 11, 13
16], and essential oil as well [2]. Most of the studies on Sideritis
species attributed the previously cited biological activities
mainly to phenolic compounds [9,13]. Rios et al. [17] reported
that flavonoids were reducing agents able to interact with free
radical species (of relevance to autoxidation mechanism) and
could prevent generation of inflammatory mediators.
The genus Sideritis is represented in Serbia by one species only, S.
montana L. [18], but because of its pro-oxidant properties this
plant has not been used in traditional medicine [19]. S. scardica
Griseb. (ironwort, mountain tea) is an endemic plant of the Bal-
kan Peninsula belonging to the Empedoclea section. Aerial parts
of mountain tea are traditionally known for their anti-inf lamma-
tory, antimicrobial, antibacterial, antirheumatic, and gastropro-
tective properties. S. scardica is used as a loosening agent in bron-
chitis and bronchial asthma, against common cold and lung em-
physema. It has been imported in Serbia from the former Yugo-
slav Republic of Macedonia and Albania and widely used in the
treatment of inflammation, gastrointestinal disorders, and
coughs, as well as an active constituent of dietary supplements
for the prevention of anemia. In the literature, all previously cited
biological activities are mainly attributed to the phenolic content
of this plant [14].
The present study aimed to investigate anti-inflammatory and
gastroprotective activities of S. scardica extracts in order to ex-
amine the above-stated folkloric utilizations and to establish the
correlation between observed activities and phenolic constitu-
ents of the extracts based on previous studies which have recog-
nized flavonoids in S. scardica as potent biologically active sub-
stances. Besides, in the present study we investigated the in vitro
cytotoxic action of S. scardica extracts in order to establish the
connection of significant antitumor potential and the polyphenol
components present in the examined extracts. Qualitative and
quantitative fingerprint analyses of polyphenolic compounds in
the investigated extracts were also conducted applying the HPLC
method.
Materials and Methods
!
General
Sodium bicarbonate (analytical grade), DPPH (1,1-diphenyl-2-
picrylhydrazyl; analytical grade), indomethacin (purity 99.0 %),
carrageenan (EP grade), and trolox (purity 99.0 %) were pur-
chased from Sigma-Aldrich. Analytical grade reagents 2,6-di-
tert-butyl-4-methylphenol (BHT, purity 99.8 %), ether, petrol,
dimethyl sulfoxide (DMSO), ethyl acetate, n-butanol (BuOH), ace-
tone, and absolute ethanol (96%, v/v) were purchased from
Merck. Acetonitrile (MeCN), water, and methanol were of HPLC
grade and also from Merck. Reference HPLC standards p-couma-
ric (purity 99.0 %), protocatechuic (purity 99.0%), chlorogenic
(purity 99.0%), vanillic (purity 95.0%), caffeic (purity
90.0%), ferulic (purity 99.0%), and syringic (purity 95.0%)
acids, luteolin-7-O-β-glucoside (purity 98.0 %), apigenin-7-O-β-
glucoside (purity 99.0%), luteolin (purity 99.0%), chrysoeriol
(purity 99.0%), apigenin (purity 99.0%), hyperoside (purity
99.0%), gallic acid (purity 99.0%), pyrogallol (purity 99.0%),
and cisplatin [cis-diamineplatinum(II) dichloride, purity
99.9%] were purchased from Sigma or from Extrasynthese.
Their purity was declared as stated previously, based on the man-
ufacturerʼs internal high-precision HPLC method. Ranitidine, pu-
rity 95.0% (Ranisan ampoules), was purchased from Zdravlje-
Actavis Company.
Plant material and the procedure for plant material
extraction
The wild growing species Sideritis scardica Griseb., Lamiaceae,
was collected on Shara Mountain (at the hill foot of the Ljuboten,
at ca. 1300 m) during the time of f lowering. Plant material was air
dried, packed in paper bags and kept in a dark and cool place until
analysis. Plant material was verified, and the voucher specimen
of the plant (SS/08) was deposited at the Herbarium of the Botan-
ical Garden, Jevremovac, Belgrade, Serbia. The identification was
provided by Prof. Dmitar Lakušić(Institute of Botany and Botani-
cal Garden, Faculty of Biology, University of Belgrade). The shade-
dried and powdered aerial parts of S. scardica (600 g) were
coarsely extracted using 70 % (V/V) ethanol. The yield of the final
extract (crude extract, 1) in terms of starting crude material was
determined to be 16.7%. The crude ethanol extract (1) was redis-
solved in distilled water, shaken vigorously and extracted with
600 mL of diethyl ether, 600 mL ethyl acetate, and 600 mL satu-
rated n-butanol in a separating funnel, successively. The obtained
extracts were: diethylether extract, 2 (2.8 g); ethyl acetate ex-
tract, 3 (1.3 g); and n-butanol extract, 4 (4.4 g). The yield of ex-
traction for extracts 2, 3, and 4 was 16.7, 7.5, and 26.3 % in crude
extracts, or 0.46, 0.21, and 0.73% of dry plant, respectively.
Animals
Adult, male Wistar rats weighing 200300 g were used for esti-
mating mountain tea ethanol extract anti-inflammatory (carra-
geenan-induced paw edema test) and gastroprotective activities
(absolute ethanol-induced stress ulcer test). Experimental groups
consisted of 610 animals each. The animals were deprived of
food for 1820 h before the beginning of experiments with free
access to tap water.
This study was performed after approval from the local Institu-
tional Animal Care and Use Committee and run in accordance to
the statements of the European Union regarding handling of ex-
perimental animals (approval number 86/609/EEC, 31.01.2008).
Determination of total phenols content
The total phenolic content was determined by the Folin-Ciocalteu
method [20]. One hundred microliters of the MeOH solution of
the dry investigated extracts 1, 2, 3, and 4 (15.75, 31.5, and 63;
27.75, 55.5, and 138.75; 7.28, 14.56, and 19.13; and 7.06, 14.13,
and 28.25 µg/mL final quantity, respectively) were mixed with
0.75 mL of Folin-Ciocalteu reagent (previously diluted 10-fold
with distilled water) and allowed to stand at 22 °C for 5 min;
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
This is a copy of the authorʼs personal reprint
This is a copy of the authorʼs personal reprint
b
0.75 mL of sodium bicarbonate (60 g/L) solution was added to the
mixture. After 90 min at 22 °C, absorbance was measured at
725 nm. Gallic acid (0100 mg/L) was used for calibration of a
standard curve. The calibration curve showed the linear regres-
sion at r > 0.99, and the results were expressed as milligrams of
gallic acid equivalents per gram of plant extracts dry weight (mg
GAE/g DW). Triplicate measurements were taken, and data were
presented as mean ± standard deviation (SD).
Tannins content
The percentage content of tannins was calculated using the
method described in the European Pharmacopoeia, Ph. Eur. 6.0
[21]. Shortly, decoctions prepared from the investigated extracts
were treated with phosphomolybdotungstic reagent in alkaline
medium after and without treatment with hide powder. The ab-
sorbance was measured by UVVIS spectrophotometer HP 8453
(Agilent Technologies) at λmax 760 nm. From the difference in ab-
sorbance of total polyphenols and polyphenols not adsorbed by
hide powder, the percentage content of tannins expressed as py-
rogallol (%, w/w) was calculated from the expression:
62:5ðA1A2Þm2
A3m1
where m1represents mass of the sample to be examined, in
grams; and m2is mass of pyrogallol, in grams. The results repre-
sent the mean ± SD of three determinations.
Total flavonoids content
The percentage content of flavonoids was calculated using the
method described in the European Pharmacopoeia, Ph. Eur. 6.0
[21]. Briefly, the sample was extracted with acetone/HCl under
reflux condenser; the AlCl3complex of the flavonoid fraction ex-
tracted by ethyl acetate was measured by UVVIS spectropho-
tometer HP 8453 at 425 nm. The content of f lavonoids, expressed
as hyperoside percentage, was presented as the mean ± standard
deviation of three determinations.
HPLC procedure
Chromatographic fingerprint of the extract and quantification of
identified compounds were achieved by HPLC (Agilent Technolo-
gies 1200). Detection was performed using diode array detector
(DAD), and the chromatograms were recorded at λ= 260 nm (for
protocatechin and syringic acid), 280 nm (for chlorogenic, vanilic,
p-coumaric, and caffeic acids), 325 nm (for ferulic acid), and
360 nm (for flavonoids). HPLC separation of components was
achieved using a LiChrospher 100 RP 18e (5 µm), 250 × 4 mm i. d.
column, with a flow rate of 1 mL/min and mobile phase, A
[500 mL of H2O plus 9.8 mL of 85 % H3PO4 (w/w)], B (MeCN), elu-
tion, combination of gradient mode: 9075 % A, 025 min; iso-
cratic 75% A, 2530 min; 75 55% A, 3046 min. The sample was
prepared dissolving 118.6, 49.4, 9.4, and 53.0 mg of the extracts
1, 2, 3, and 4, respectively (obtained by the procedure previously
described) in 10 mL of MeOH, f iltered through 0.2 µm PTFE f ilters
prior to HPLC analysis. The injected volume was 4 µL. Standard
solutions for the determination of flavonoids and polyphenolic
acid were prepared at a final concentration of 0.01 mg/mL (proto-
catechin, p-coumaric, vanilic, ferulic, and syringic acids, as well as
luteolin and chrysoeriol), 0.05 mg/mL (chlorogenic and caffeic
acids, and apigenin), or 0.12 mg/mL (apigenin-7-O-glycoside and
luteolin-7-O-glycoside) in methanol. For the purpose of the phe-
nolic compounds identification and determination in the investi-
gated extracts, three mixtures of the standards were prepared
with the already mentioned concentrations: mix 1 with caffeic
acid, apigenin-7-O-glycoside, and apigenin; mix 2 with chloro-
genic acid, luteolin-7-O-glycoside, luteolin, and chrysoeriol; mix
3 contained the rest of the investigated phenolic compounds. The
volume injected was 4µL, the same as the investigated extract.
The identification was carried out based on retention time and
spectral matching. Once spectral matching succeeded, results
were confirmed by spiking with respective standards to achieve
a complete identification by means of the so-called peak purity
test. Those peaks not fulfilling these requirements were not
quantified. Quantification was performed by external calibration
with standards.
Determination of the free radical scavenging activity
The DPPH scavenging assay was carried out according to the pro-
cedure described by Blois, with some modifications [22]. Various
concentrations of the samples (100 µL) were mixed with 900 µL
of 0.04 mg/mL methanolic solution of DPPH. UV spectra were re-
corded on a UVVIS spectrophotometer HP 8453. Absorbance at
517 nm was measured after 20 min. The inhibition percentage
was calculated using the following equation:
I=[(A
cAs)/Ac]×100
where I was the inhibition percentage, Acwas the absorbance of
the negative control (contained 100 µL of MeOH instead of the
samples), and Aswas the absorbance of the samples. Synthetic
antioxidants, trolox, and tert-butyl hydroxytoluene (BHT) were
used as positive controls. The inhibition percentage was plotted
against concentration of the samples, and IC50 values, deter-
mined by linear regression analysis, were presented as the mean
± standard deviation of three determinations.
Carrageenan-induced rat paw edema
The carrageenan-induced rat paw edema test was used as an ex-
perimental model for screening the anti-inflammatory activity
according to the modified method of Oyanagui and Sato [23].
The extracts were administered p. o. in doses of 50, 100, and
200 mg/kg. Indomethacin, dissolved in DMSO, was used as a ref-
erence in a dose of 4 mg/kg p.o., which was a dose producing 50 %
reduction of rat paw edema. The control animals were given
DMSO in a dose of 1 mL/kg p. o. Carrageenan-saline solution
(0.5 % in a volume of 0.1 mL) was injected into the plantar surface
of the right hind paw 1 h after the oral administration of the ex-
tracts or indomethacin. A pure saline solution (0.9 % NaCl, 0.1 mL)
was injected into the left hindpaw, which served as a control
(non-inflamed paw). The animals were killed 3 h after the car ra-
geenan injection, and the paws were cut off for weighing. The dif-
ference in weight between the right and left paw, treated versus
untreated (control) rats, served as an indicator of the inflamma-
tory response intensity (i.e., anti-inf lammatory activity). The per-
cent of anti-inflammatory effect was calculated from the expres-
sion
Anti-inflammatory effect (%) ¼ke
k100
where Δkrepresents the difference in the paw weight in the con-
trol group; Δeis the difference in the paw weight in the treat-
ment group.
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
This is a copy of the authorʼs personal reprint
This is a copy of the authorʼs personal reprint
b
Absolute ethanol-induced stress ulcer in rats
To study the gastroprotective activity of the investigated extracts,
an experimental model of acute gastric mucosa damage induced
by absolute ethanol (1 mL/rat p. o.) was used. The investigated ex-
tracts, dissolved in DMSO, were administered p.o. in doses of 50
200 mg/kg 60 min prior to ethanol. Ranitidine given in doses of
520 mg/kg p. o. was used as a reference drug. The control ani-
mals were given the vehicle in a dose of 1 mL/kg p.o., also
60 min before ethanol. The animals were sacrificed 1 h after giv-
ing ethanol, and their stomachs were removed and opened along
the greater curvature. Lesions were examined under an illumi-
nated magnifier (3×). The intensity of gastric lesions was assessed
according to a modified scoring system of Adami et al. [24].
Cell lines
Mouse melanoma cell line (B16) and the human promyelocytic
leukemia cell line (HL-60) were obtained from the European Col-
lection of Cell Cultures (ECACC) while peripheral blood mononu-
clear cells (PBMC) were obtained from healthy blood donors after
written informal consent. This study was approved by the Ethical
Committee of the School of Medicine, University of Belgrade (ap-
proval number 89/101/EC, 24.02.2011). All cell lines were main-
tained at 37 °C in a humidified atmosphere with 5 % CO2. B16
mouse melanoma cell lines were cultured in DMEM supple-
mented with 5 % fetal calf serum-FCS while the HL-60 human leu-
kemia cell line and PBMC were cultivated in RPMI supplemented
with 10% FCS.
The adherent cells were prepared for experiments using the con-
ventional trypsinization procedure with trypsin/EDTA and incu-
bated in 96-well f lat-bottom plates (2 × 104cells/well) for viabil-
ity and LDH analyses and in 6-well flat-bottom plates for flow cy-
tometry analyses (3 × 105cells/well). Cells were rested for 24 h
and then treated with plant extracts and different f lavonoids:
apigenin, luteolin, chlorogenic acid, apigenin 7-O-glucoside, lu-
teolin 7-O-glucoside, chrysoeriol, and ferrulic acid. Suspension
cells were cultivated in 96-well f lat-bottom plates (3.5 × 104
cells/well) for assessing cell viability, and in 24-well flat-bottom
plates for flow cytometr y analyses (1.5 × 105cells/well). Cells
were rested for 2 h and then treated with plant extracts or f lavo-
noids. The extracts and flavonoids were dissolved in dimethyl
sulfoxide-DMSO and diluted in appropriate medium. Final con-
centration of DMSO in the incubation mixture did not exceed
0.1% and did not have any influence on cell viability. Cisplatin
(25 µM) was used as the positive control in all methods except
for lactate dehydrogenase (LDH) release assay where Triton X-
100 (3%) was used.
Determination of cell viability
Cell viability was assessed using acid-phosphatase method.
Briefly, after treatment (24 h), adherent cells were washed twice
with phosphate buffered saline, and 100 µL of reaction mixture
(0.1 M acetate buffer pH 5.5, containing para-nitrophenyl phos-
phate PNPP and 0.1% Triton-X) was added to each well. After 90
minutes, the reaction was stopped by adding 50 µL of 0.1 M
NaOH. The absorbance of the developed yellow color, which was
directly proportional to the cells viability [25], was measured by
an automated microplate reader at 405 nm. The results were pre-
sented as percent of the control value (untreated cells), which
was arbitrarily set to 100 %. For determination of suspension cell
viability, we used a modified acid-phosphatase method. After
treatment, 50 µL of reaction mixture (0.3 M acetate buffer
pH 5.5, containing PNPP and 0.2 % Triton-X) was added to each
well. After 60 minutes, the reaction was stopped by the addition
of 50 µL of 0.3 M NaOH into each well, and absorbance was read
as described. At the same time blanks, containing cell culture me-
dium (without cells), were prepared to achieve the correction for
the absorbance caused by medium color (at 405 nm).
Analysis of apoptosis and cell cycle
Apoptotic and necrotic cell death were analyzed by double stain-
ing with fluoresceinisothiocyanate (FITC)-conjugated annexin V
and PI, in which annexin V bound to the apoptotic cells with ex-
posed phosphatidylserine, while PI labeled the necrotic cells with
membrane damage. This staining was performed according to
the manufacturerʼs instructions (BD Pharmingen).
The cell cycle was analyzed by measuring the amount of propi-
diumiodide (PI)-labeled DNA in ethanol-fixed cells, exactly as
previously described [26]. DNA fragmentation, as another marker
of apoptosis, was determined during cell cycle analysis by count-
ing the hypodiploid cells in the sub-G0/G1 cell cycle phase.
The green (FL1) and red (FL2) fluorescences of annexin/PI-
stained live cells and PI stained fixed cells were analyzed with
FACSCalibur flow cytometer (BD).
The number of viable (annexin/PI), apoptotic (annexin+/PI),
and necrotic (annexin+/PI+) cells as well as the proportion of cells
in different cell cycle phases were determined with Cell Quest Pro
software (BD). Ten thousand cells (gated to exclude cell debris)
were analyzed in each sample.
ROS measurement
Intracellular production of ROS was determined by measuring
the intensity of green f luorescence emitted by redox-sensitive
dye dihydrorhodamine 123 (DHR; Invitrogen), which was added
to cell cultures (2.5 µM) at the beginning of the treatment. At the
end of incubation, cells were detached by trypsinization, washed
in PBS, and the green fluorescence (FL1) of DHR-stained cells was
analyzed using a FACSCalibur flow cytometer. The results are ex-
pressed as mean intensity of DHR fluorescence.
Lactate dehydrogenase release assay
The release of the cytosolic enzyme lactate dehydrogenase (LDH)
reflects a loss of membrane integrity in dying cells, and it was as-
sessed by a colorimetric assay as previously described [27].
Briefly, 100 µL of cell culture supernatant after treatment (cells
grown in colorless medium) was mixed with 100 µL of solution
containing 54 mM lactic acid, 0.28 mM phenazine methosulfate,
0.66 mM p-iodonitrotetrazolium violet, and 1.3 mM NAD+. The
pyruvate-mediated conversion of 2,4-dinitrophenylhydrazine in-
to visible hydrazone precipitate was measured using an auto-
mated microplate reader at 492 nm. The total loss of membrane
integrity resulting in complete loss of cell viability was deter-
mined by lysing the cells with 3 % Triton X-100 and using this
sample as a positive control. The cytotoxicity in LDH release test
was calculated using the formula: (EC)/(TC) × 100, where E is
the experimental absorbance of cell cultures, C is the control ab-
sorbance of cell culture medium, and T is the absorbance corre-
sponding to the maximal (100 %) LDH release of Triton X-100-
lysed cells (positive control).
Statistical analysis
The statistical significance of the observed differences was ana-
lyzed by the Mann-Whitney U- test and the KruskalWallis test
(in tests for anti-inflammatory and gastroprotective activities, re-
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
This is a copy of the authorʼs personal reprint
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b
spectively) or by t-test or ANOVA followed by the Student-New-
man-Keuls test. A value of p < 0.05 was considered signif icant.
Results
!
The current study evaluated the anti-inflammatory and gastro-
protective activities of various extracts (14) of mountain tea
and explored further perspectives in the investigation of moun-
tain tea cytotoxic activity.
Each extract was analyzed phytochemically. Total phenolic
amount ranged from 84.2 to 345.6 mg of gallic acid equivalents
per gram of plant extracts dry weight; the content of flavonoids,
expressed as hyperoside percentage, ranged from 0.4 to 1.1,
while the percentage contents of tannins were found to be from
0.5 to 5.7 (data summarized in l
"Table 1). Quantitative analysis of
total phenolics, flavonoids, and tannins content, presented in
l
"Table 1, pointed out a high amount of phenolic compounds in
the investigated extracts. The total phenolics content in crude
ethanolic extract 1 was smaller in comparison to the one of the
methanolic extract of S. condensata Boiss. & Heldr. and S. eryth-
rantha var. erythrantha Boiss. & Heldr. [28], but the extracts 3
and 4 were much richer in total phenols (l
"Table 1). The total
phenolics content in S. scardica methanolic extract reported by
Tunalier et al. [29] was comparable to the results presented here
regarding the total phenolics content in the investigated extracts
3and4ofS. scardica extract 1. An HPLC method has been devel-
oped for analysis of phenolic compounds, and as analyzed by
HPLC, ferulic acid was the dominant component in all investi-
gated samples and composed 0.36, 2.34, and 2.92% of the extracts
2, 3, and 4, respectively (l
"Table 2). The identified compounds
are presented in l
"Table 2 regarding their retention times. Ex-
tract 2 appeared to be more abundant in flavonoid aglycones in
comparison to the more polar extracts 3 and 4. Other identified
components were protocatechuic (1), chlorogenic acid (2), vanil-
lic (3), caffeic (4), syringic (5), p-coumaric and ferulic (6) acid, lu-
teolin-7-O-β-glucoside (8), apigenin-7-O-β-glucoside (9), luteo-
lin (10), chrysoeriol (11), and apigenin (12)(l
"Figs. 1 and 2,Table
2). The percentage contents of hydroxycinnamic (2, 4, 6,and7),
4-hydroxybenzoic acid derivatives (1, 3,and5), and flavonoids
(8-12) in extracts were different (data summarized in l
"Fig. 2 C).
Antioxidant activity of S. scardica extracts of different polarities
was investigated by the DPPH+free radical scavenging method.
The results demonstrated that the extracts tested possessed
DPPH free radical scavenging activity. When the extracts were
applied in the concentration range of 466.027.5 µg/mL, their
DPPH free radical scavenging activity varied approximately from
20 to 90%, respectively, with IC50 values from 147.0 to 5.7 µg/mL
(l
"Table 1). Trolox and BHT, known as potent antioxidants,
served as positive controls. n-Butanol extract (4) showed antiox-
idant activity comparable to positive controls (l
"Table 1).
Investigated extracts applied in the doses of 50, 100, and 200 mg/
kg significantly reduced the carrageenan rat paw edema. Diethyl
ether extract, 2, possessed the strongest anti-inf lammatory activ-
ity, reducing the paw edema in a dose-dependent manner. The
reduction of the edema, achieved by the doses of 100 and
200 mg/kg used, was statistically significant, and at a level com-
parable to the one of the positive control, indomethacine, applied
in a dose of 4 mg/kg producing 50% reduction (l
"Fig. 3).
All tested extracts exhibited significant gastroprotective activity,
with the most effective proven to be n-butanol extract, 4, whose
effect at a dose of 100 mg/kg was even significantly better than
ranitidine, which served as a positive control (l
"Fig. 4).
Table 2 Quantitative determination of flavonoids and phenolcarbonic acids in diethyl ether (2), ethyl acetate (3), and n-butanol (4) extracts.
No. Compound/extract Percentage (%) Rtb/Rtcλmax of identified compounds (nm)
1234
1 Protocatechuic acid 0.05 0.05 5.90/6.43 218, 260, 294
2 Chlorogenic acid 0.52 1.62 1.70 8.90/8.90 218, 238, 298 sh, 324
3 Vanillic acid 0.04 –– 10.15/9.99 218, 260, 292
4 Caffeic acid 0.17 0.54 11.18/11.17 218, 238, 298 sh, 324
5 Syringic acid –– 0.16 11.22/11.25 218, 274
6p-Coumaric acid 0.12 0.19 17.21/17.02 226, 298 sh, 366
7 Ferulic acid 0.36 2.34 2.92 22.78/22.06 218, 236, 298 sh, 324
8 Luteolin-7-O-β-glucoside 0.03 0.13 0.32 23.85/23.89 254, 266 sh, 348
9 Apigenin-7-O-β-glucoside 0.08 0.67 0.61 28.98/29.09 266,336
10 Luteolin 0.21 –– 40.65/40.83 254, 268 sh, 348
11 Chrysoeriol ––0.03 44.38/44.27 250, 266 sh, 292 sh, 348
12 Apigenin 0.32 –– 45.47/45.49 266, 338
aThe numbers refer to compounds signed on the HPLC spectrum (l
"Fig. 3). bRetention times of the compounds identified in the investigated extracts. cRetention times of the
standards in the HPLC chromatogram of standards mix 1, mix 2, and mix 3
Table 1 DPPH free radical scav-
enging activity and total phenolics,
total flavonoids, and tannins con-
tents in diethyl ether (2), ethyl ace-
tate (3), and n-butanol (4) extracts
of mountain tea crude ethanol ex-
tract (1) (mean value ± SD of three
measurements).
Extract DPPH activity
IC50 ± SD (µg/mL)
Total phenolics ± SD
(mg GAE/g DW)
% Flavonoids ± SD % Tannins ± SD
1 (Ethanol) 31.5 ± 0.4 188.5 ± 12.9 0.4 ± 0.0 5.7 ± 0.0
2 (Diethyl ether) 147.3 ± 1.8 84.2 ± 7.3 0.4 ± 0.0 0.5 ± 0.0
3 (Ethyl acetate) 20.1 ± 0.4 345.6 ± 21.7 1.1 ± 0.0 1.5 ± 0.0
4(n-Butanol) 5.7 ± 0.4 300.3 ± 13.4 0.5 ± 0.0 3.2 ± 0.0
Trolox 5.9 ± 0.3 ––
BHT 6.0 ± 0.3 ––
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
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b
The cytotoxic activity of plant extracts was assessed in PBMC, B16
melanoma, and HL-60 leukemic cells and compared to the cyto-
toxic activity of the main phenolic compounds of extracts. After
24 h of incubation, only diethyl ether extract extract 2, showed
significant dose-dependent cytotoxicity in B16 cells, decreasing
cell viability to 51.3 % of the control at a concentration of 100 µg/
mL (l
"Fig. 5). Among the main phenolic compounds of the ex-
tracts, the most cytotoxic were luteolin, apigenin-7-O-β-glyco-
side, apigenin, and luteolin-7-O-β-glycoside, decreasing B16 cell
viability to 48.8 %, 67.3%, 77.2%, and 82.0 % of the control, respec-
tively, when used at a concentration of 100 µM (l
"Fig. 5). The
other phenolic compounds, chlorogenic acid, ferrulic acid, and
chrysoeriol, did not affect cell viability. Extract 2 and extract 4 ex-
pressed significant cytotoxic potential against HL-60 cells, de-
creasing their viability to 77.5 % and 81.9% of the control, respec-
tively, at a concentration of 100 µg/mL (l
"Fig. 5). However, the
most toxic compounds for HL60 cells were apigenin, which de-
creased their viability to 34.4 %, luteolin (47.1 %), and their glyco-
sides, luteolin-7-O-β-glucoside and apigenin-7-O-β-glucoside,
decreased viability to 66.6% and 78.4% compared to the control,
respectively (l
"Fig. 5). Neither of the tested extracts nor any phe-
nolic compounds showed a significant cytotoxic effect to human
PBMC. Af ter 24 h treatment with cisplatin (25 µM), viability of
PBMC, B16, and HL-60 cell lines decreased to 73.6%, 56.7 %, and
59.8% of the control (untreated cells), respectively.
As the most potent cytotoxic agents for further assessment of the
cell death mechanisms, we selected extract 2 (100 µg/mL) and
aglycone phenolic compounds apigenin and luteolin (both at
100 µM), because the glycosylated phenolic compounds in vivo
enter extensive deglycosylation pathways producing aglycone
components that further exhibit biological activity [30]. The
LDH assay that reflects loss of membrane integrity in dying cells
revealed a dose-dependent increase in LDH release af ter 24 h
treatment with all tested compounds in both cell lines (l
"Fig. 6).
Accordingly, double staining of HL60 leukemic cells with anexin
V-FITC (Ann) and propidium iodide (PI) revealed that extract 2
and its main constituents apigenin and luteolin significantly in-
creased numbers of both early (Ann+/PI) and late apoptotic/ne-
crotic cells with membrane damage (Ann+/PI+)(l
"Fig. 7). Similar
although somewhat less prominent results were obtained in B16
melanoma cells (l
"Fig. 7). DNA content analysis using PI staining
showed that all three compounds caused an increase of percent-
age of HL60 cells in the subG0phase, indicating DNA fragmenta-
tion (l
"Fig. 8). Cisplatin tretated cells (positive control) also
showed a significant increase in the number of early and late ap-
optotic cells (14.6% Ann+/PIand 22.6 % Ann+/PI+for B16 and
22.3% Ann+/PIand 28.3% Ann+/PI+for HL-60 cells) as well as in-
crease in the percentage of cells in thesubG0phase (27.4% for B16
and 36.5% for HL-60 cells).
On the other hand, no increase in percentage of cells in subG0
phase (hypodiploid-apoptotic cells) was observed in less sensi-
tive B16 cells treated with apigenin, luteolin, or extract 2. Howev-
er, B16 cells treated with apigenin or luteolin displayed a cell
cycle block in S/G2M phase (l
"Fig. 8).
To further investigate the mechanisms underlying cytotoxic ac-
tion of extract 2, apigenin, and luteolin, we investigated their
ability to induce oxidative stress in HL60 and B16 cells. DHR
staining demonstrated that both cell types significantly increased
their ROS production in response to treatment with extract 2,
apigenin, or luteolin (l
"Fig. 9). Also, cisplatin-treated cells (posi-
Fig. 1 Identified compounds in the investigated extracts: hydroxycinnamic (2, 4, 6,and7) and 4-hydroxybenzoic acid derivatives (1, 3,and5)(A); flavonoids
(812)(B).
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
Original Papers
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b
tive control) demonstrated the increase in ROS production of 1.8
and a 2.1-fold increase for B16 and HL-60 cells, respectively, com-
pared to untreated cells (negative control). However, the effects
of apigenin and extract 2 were more pronounced in B16 cells
(l
"Fig. 9). It therefore appears that induction of oxidative stress
might be involved in the cytotoxic activity of extract 2 and phe-
nolic compounds.
Discussion
!
The ethanol extract (1) of S. scardica, mountain tea, and diethyl
ether (2), ethyl acetate (3), and n-butanol (4) extracts of the crude
ethanol extract were evaluated for their traditionally known but
here for the first time confirmed anti-inflammatory and gastro-
protective activities applying in vivo tests. Further, we investi-
Fig. 3 Effect of S. scardica extracts (ethanol, 1; di-
ethyl ether, 2; ethyl acetate, 3; and n-butanol, 4)
and reference substance (indomethacin IND) on
carrageen-induced rat paw edema.
Fig. 2 HPLC chromatograms of the examined mountain tea extracts (dieth-
yl ether, 2; ethyl acetate, 3; and n-butanol, 4) recorded at 360 and 280 nm,
with the spectrum of identified compounds, compared to UV spectra of ref-
erence standards and chemical structures of identified compounds (A).
Numbers refer to the following: protocatechuic acid (1), chlorogenic acid (2),
vanillic acid (3), caffeic acid (4), syringic acid (5), p-coumaric acid (6), ferulic
acid (7), luteolin-7-O-β-glycoside (8), apigenin-7-O-β-glycoside (9), luteolin
(10), chrysoeriol (11), and apigenin (12). HPLC chromatograms of the etha-
nol, diethyl ether, ethyl acetate, and n-butanol extracts (1, 2, 3, and 4, re-
spectively) of mountain tea recorded at 360 nm mirrored to each other (B).
The percentage content of hydroxycinnamic (2, 4, 6,and7), 4-hydroxyben-
zoic acid derivatives (1, 3,and5) and flavonoids (812) in extracts (C).
* Compounds present in all investigated extracts but not identified.
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
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b
Fig. 4 Effect of S. scardica extracts (ethanol, 1; di-
ethyl ether, 2; ethyl acetate, 3; and n-butanol, 4)
and reference substance (ranitidine) against gastric
lesions induced by ethanol in rat s. * Modified scor-
ing system of Adami et al.: 0, no lesions; 0.5, slight
hyperemia or 5 petechiae; 1, 5 erosions 5mm
in length; 1.5, 5 erosions 5 mm in length and
many petechiae; 2, 610 erosions 5 mm in length;
2.5, 15 erosions < 5 mm in length; 3, > 510 ero-
sions > 5 mm in length; 3.5, > 10 erosions > 5 mm in
length; 4, 13 erosions 5 mm in length and 0.5
1 mm in width; 4.5, 45 erosions 5 mm in length
and 0.51 mm in width; 5, 13 erosions > 5 mm in
length and 0.51 mm in width; 6, 4 or 5 grade 5 le-
sions; 7, 6 grade 5 lesions; 8, complete lesion of
the mucosa with hemorrhage. a1, a2, a3 p < 0.05;
0.01; 0.001 vs. control; b1p < 0.05 vs. ranitidine
treated group
Fig. 5 Viabilit y of B16 (A), HL-60 (B), and PBMC (C)
incubated with different concentrations of plant
extracts (left) and main phenolic compounds of ex-
tracts (right). The cell viabilit y was assessed after
24 h by measurement of acidic phosphatase activ -
ity. The results are presented as means ± SD values
of triplicate observations from a representative of
three independent experiments.
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
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This is a copy of the authorʼs personal reprint
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b
gated the cytotoxicity of the extracts as well, as a worldwide on-
going investigation and survey for novel natural constituents and
drugs with cytotoxic properties. In order to establish the correla-
tion of the anti-inflammatory and gastroprotective activities and
cytotoxic potential verified in this work to the polyphenol com-
ponents present in the investigated extracts, the total phenolic
content and radical scavenging capacity were determined. Be-
sides, HPLC analysis enabled the identification of 12 phenolic
compounds present in different percentages in the investigated
extracts.
An antioxidant, which can quench reactive free radicals, can pre-
vent the oxidation of other molecules and may therefore have
health-promoting effects in the prevention of degenerative dis-
eases. Namely, free radicals are considered to play an important
role in numerous chronic pathologies, such as inflammation, car-
diovascular and cancer diseases among others, and are impli-
cated in the aging process. Therefore, the extracts were assessed
against DPPH radicals serving as the oxidizing substrate to deter-
mine their free radical properties. The antioxidant activity of the
tested extracts by the DPPH method was expressed by the pa-
rameter IC50, the amount of antioxidant necessary to decrease
the initial DPPH concentration by 50 %, where the lower its value,
the more efficient the antioxidant (l
"Table 1). The antioxidant
capacity of the tested extracts of S. scardica aerial parts could be
attributed to their phenolic content. A good correlation between
phenolic content and antioxidant activity was established (l
"Ta-
ble 1). Though phenolic content served as a reasonable indicator
of an extractʼs overall antioxidant potential, activity in individual
assays depends on the quantities and properties of specific phe-
nolics in the tested extracts. The phenolic substances are capable
of scavenging reactive oxygen species (O2and OH) and act like
hydrogen donors. Apigenin and apigenin glycosides are antioxi-
dant agents due to the acidic 4-hydroxyl group. Furthermore,
the presence of hydroxycinnamic acids enriched the antioxidant
capacity. The CH=CHCOgroup ensures great hydrogen-do-
nating ability and thus enforces the antioxidant capacity [31].
The investigated extracts were shown to be rich in hidroxycin-
namic derivatives, which, in respect of identified constituents,
were the most abundant group of phenolics in all investigated ex-
tracts (l
"Table 2 and Fig. 3 C). The presented results were in good
accordance with the data available in the literature [29].
Anti-inflammatory activity has been reported in different kinds
of extracts of several Sideritis species so far [4]. In the present
study, the results (l
"Table 2,Figs. 3 and 4) indicated that the eth-
yl ether extract, 2, of S. scardica exhibited the highest anti-in-
flammatory, while n-butanol extract, 4, possessed the most
prominent gastroprotective activity. These results are in good ac-
cordance with the uses of this genus and another survey study
[9]. Recently, a number of flavonoids, such as apigenin, luteolin,
and quercetin, have been reported to exhibit anti-inf lammatory
activity [31]. The high total phenolic content and capability of
the extracts tested for scavenging free radicals might partly be re-
sponsible for both their anti-inflammatory and gastroprotective
activities as demonstrated in carrageenan-induced paw edema
test and ethanol-induced acute gastric damage, respectively. It is
thought that in the early phase of the anti-inflammatory re-
sponse (within the first hour after injecting carrageenan), many
vasoactive substances (e.g. histamin, 5-hydroxytryptamin, bra-
dykinins, and prostaglandins) are released. On the contrary, the
second phase is related to neutrophil infiltration as well as to
the maintaining of the production of arachidonic acid metabo-
lites. In the second phase of acute inflammation, activated poly-
morphonuclear cells produce a great amount of free radical spe-
cies that additionally may damage the tissue caught by inflam-
mation. Numerous investigations have shown that flavonoids
and phenolcarbonic acids, preventing neutrophil infiltration in
the inflammed area and neutralizing free radical species, act as
anti-inflammatory agents [32]. Regarding the DPPH-scavenging
capacity of the S. scardica extracts tested and high total phenol
content, it could be hypothesized that its anti-inf lammatory ef-
fect in the model of carrageenan-induced acute inf lammation is
a consequence, at least partly, of their flavonols and phenolcar-
bonic acid content. Based on the mentioned investigations, our
assumption addressed phenolic compounds as the potential car-
riers of anti-inflammatory activity of investigated extracts.
The results of the present study demonstrated that the investi-
gated S. scardica extracts offered significant protection against
the ulcerogenic effect of absolute ethanol in rats, and that this ef-
fect was very close to that achieved by the current antiulcer drug
ranitidine. As known, the absolute ethanol is noxious for the
stomach and that affects the gastric mucosa topically by disrupt-
ing its barrier and thus causing hydrogen back diffusion that
leads to necrosis. As a result of the disturbed barrier function of
the gastric mucosa, a rapid and strong vasoconstriction accompa-
nied by rapid and vigorous arterial dilation occurs. As a conse-
quence, oxyradical-mediated injury of the gastric mucosa results
Fig. 6 The effect of apigenin and luteolin as main
phenolic compounds of extracts and plant extract 2
on LDH release. B16 and HL-60 cells were incubated
with different concentrations of apigenin and lu-
teolin (µM) and plant extract 2 (µg/mL), and cyto-
toxicity was determined after 24 h by LDH test.
Each value on the graph represents means ± SD val-
ues from at least three independent experiments
(* p < 0.05 denotes significant difference in com-
parison with control).
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
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b
from ischemia followed by reperfusion. The oxygen-derived rad-
icals are directly implicated in that mechanism, and their remo-
tion stimulates the healing of ethanol-induced gastric lesions
[33]. Many studies have demonstrated that flavonoids and phe-
nolic acids, known substances with antioxidant properties, may
protect against gastric damaging effects of absolute ethanol and
possess antiulcerogenic activity. Since the extracts of S. scardica
tested in this study contained the phenolic components (l
"Tables
1and 2,Fig. 2) and showed antioxidant activity, it could be sug-
gested that the significant gastroprotective effect of the extracts,
similarly to their anti-inflammatory effect, might at least in part
be consequences of the presence of phenolic compounds in this
extract.
Today, cancer is becoming one of the most important causes of
mortality worldwide. Cancer screening and cancer prevention
are a main challenge for the health care system in the developed
world. Many studies showed that flavonoids widespread phyto-
chemicals have strong cytotoxic properties against different
forms of cancer [34, 35]. According to this, we further assessed
the in vitro cytotoxic activity of the extracts and their phenolic
compounds. We chose the adherent melanoma B16 cell line
based on previous results showing that some flavonoids (apigen-
in, quercetin) inhibit melanoma cell growth and metastatic po-
tential in vivo [35]. In parallel, experiments on leukemia suspen-
sion cell line HL60 and on human normal PBMC were performed.
The main constituents of plant extracts were also assessed for
their cytotoxic activity in order to explain anticancer activity of
the extracts. None of the tested extracts showed toxicity to hu-
man PBMC, but diethyl ether extract (extract 2), as well as its
main constituents, flavonoids apigenin and luteolin, showed sig-
nificant cytotoxicity to both tumor cell lines. The mechanisms of
their anticancer activity apparently included induction of apo-
ptotic cell death characterized by phosphatidylserine exposure
and DNA fragmentation, which correlated with the induction of
ROS generation. Overproduction of ROS and ensuing oxidative
stress are well-known factors able to trigger cell death [36] and
might be crucial for the cytotoxic activity of extract 2 and its fla-
vonoid ingredients.
Apigenin and luteolin have been shown to inhibit proteasome ac-
tivity and induce apoptosis in human leukemia cells [37]. Protea-
some inhibitors induce accumulation of proteasome target pro-
teins and subsequent activation of caspases as well as cleavage
of poly-ADP ribose polymerase finally leading to apoptosis in
transformed but not in normal cells. Decreasing viability of
HL60 cells could also be attributed to cell differentiation, as api-
genin and luteolin induce morphological differentiation of HL60
cells into granulocytes. It could be expected that extract 2 has
even greater potential to induce differentiation because of high
apigenin-7-O-β-glucosyde content which previously has been
shown to have very high ability to induce differentiation in
HL60 cells [38]. Moreover, it has been shown that flavonoids can
directly bind to some protein k inases including Akt, Fyn, Janus ki-
nase 1, mitogen-activated protein kinase (MAPK) kinase 1, MAPK
kinase 4, phosphoinositide 3-kinase, and Raf1, and then alter
their phosphorylation state to regulate multiple cell signaling
pathways in carcinogenic processes [39].
The type of tumor cell death induced by some agents could influ-
ence therapy response. Even though the majority of anticancer
drugs promote apoptotic cell death, the resistance to chemother-
apy-induced apoptosis seems to be a hallmark of most common
cancers. Necrotic tumor cells potentiate macrophage-mediated
antitumor response in vitro, while apoptosis has the opposite ef-
fect. Necrotic cell death acts as an important stimulus for the in-
duction and maintenance of an efficient immune response medi-
ated by dendritic cells [40]. Numerous data describing immuno-
stimulatory properties of necrotic cell death have fostered a hy-
pothesis that necrosis might be more efficient than apoptosis in
inducing tumor regression. Thus, the ability of a plant extract to
induce necrotic cell death could be an advantage to classical anti-
tumor agents and potentially a very useful adjunctive therapy in
Fig. 7 The effects of apigenin and luteolin as main phenolic compounds
of extracts and plant extract 2 on the induction of apoptosis/necrosis in
mouse melanoma B16 and human leukemia HL-60 cells. B16/HL-60 cells
(Ctrl as control representing untreated cells) were incubated with 100 µM
of apigenin (Apig) and luteolin (Lut) as well as with 100 µg/mL of extract 2
(Extr 2), and the induction of apoptosis/necrosis was investigated after 24 h
by flow cytometry. The representative dot blots are presented, while the
cell numbers (%) in each graph represent means ± SD values from at least
three independent experiments (* p < 0.05 denotes significant difference
in comparison with control).
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
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b
cancer treatment. While we have observed an increase in cell
membrane permeability of cancer cells treated with extract 2,
apigenin and luteolin, the possibility that necrotic cell death was
secondary to apoptosis induction could not be completely ex-
cluded. We are currently investigating the contribution of necro-
sis to the anticancer activity of extract 2 and its f lavonoid constit-
uents.
A multitude of cytotoxic effects of flavonoids deserve attention
and further investigation as adjuvant anticancer drugs, as well
as very potent chemicals for cancer chemoprevention. Plant-
based diet, rich in phytochemicals, has been long considered to
have an important role in cancer prevention. Many studies
showed that flavonoids as widespread phytochemicals have
strong cytotoxic properties against different forms of cancer
[35]. Plants rich in flavonoids, used for centuries in traditional
medicine, could be a very good source for providing appropriate
daily intake of flavonoids components as a simple and cheap tool
in cancer prevention. The data presented here support further
exploration of flavonoids as chemotherapeutic and chemopre-
ventive agents.
Acknowledgements
!
The authors wish to thank the Serbian Ministry of Science and
Technological Development for financial support, projects N° III
45017 and N° III 41025.
Conflict of Interest
!
There are no conflicts of interest among all authors.
Affiliations
1Institute for Medicinal Plant Research Dr Josif Pančić, Belgrade, Serbia
2Institute of Rheumatology, University of Belgrade, Belgrade, Serbia
3Institute of Biochemistry, School of Medicine, University of Belgrade,
Belgrade, Serbia
4Institute for Scientific Information, Military Medical Academy, Belgrade,
Serbia
5Institute of Microbiology and Immunology, School of Medicine, University
of Belgrade, Belgrade, Serbia
6ICN Montenegro, Podgorica, Montenegro
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Fig. 8 The effects of apigenin and luteolin as main
phenolic compounds of extracts and plant extract 2
on cell cycle progression in B16 and HL-60 cells. B16
and HL-60 cells (Ctrl as control) were incubated with
100 µM of apigenin (Apig), luteolin (Lut), or 100 µg/
mL of extract 2 (Extr 2), and the cell cycle was in-
vestigated after 24 h by f low cytometry. The repre -
sentative histograms are presented with the per-
centage of cell number in different phases of cell
cycle (subG0,G
0/G1and S/G2M).
TadićVM et al. Anti-inflammatory, Gastroprotective, andPlanta Med
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This is a copy of the authorʼs personal reprint
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Fig. 9 The effects of apigenin and luteolin as main
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Original Papers
This is a copy of the authorʼs personal reprint
This is a copy of the authorʼs personal reprint
... • neurotransmitter systems, including monoamines (dopamine, norepinephrine and serotonin) (Knörle and Schnierle P. 2005;Knörle, 2012;Feistel and Walbroel, 2012;Lazarova et al., 2023); and activation of dopaminergic, norepinephrinergic, serotonergic and the cholinergic neurotransmission (Dimpfel, 2013;Dimpfel et al., 2016a;Dimpfel et al., 2016b); • neurodegeneration and triggering of amyloid-β (A β) deposition (Hofrichter et al.,2016;Heiner et al., 2018;Chalatsa et al., 2018;Ververis et al., 2023); • impaired neurogenesis (Tumou et al., 2023); • chronic oxidative stress, neuroinflammation, and inflammageing (Danesi et all, 2013;Jeremic et al.,2019;Tadić et al.,2007;Tadić et al.,2007;Tadić et al.,2012a;Tadić et al., 2012b). ...
... All examined extracts produced dose-dependent gastroprotective activity with an efficacy comparable to that of the reference drug ranitidine. Diethyl ether and n-butanol extracts reduced the rat paw edema in the doses of 100 and 200 mg/kg (to 53.6 and 48.7%; 48.4 and 49.9%, respectively) comparably to indomethacin reducing 50% effect (Tadić et al., 2012b). ...
... Only diethyl ether extract triggered significant dose-dependent cytotoxicity in B16 cells and HL-60 cells, decreasing cell growth to 51.3% and 77.5% of control, respectively, when used at 100 μg/ml. The main cytotoxic flavonoids were luteolin, apigenin-7-0-ß-glycoside, apigenin, and luteolin-7-0-ßglycoside. (Tadić et al., 2012b;Jeremic et al., 2013;Panossian, 2023). ...
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Background: Greek mountain tea (GMT), Herba Sideritis (Sideritis scardica Griseb.), is traditionally used to treat the common cold and mild gastrointestinal disorders. Sideritis spp. has been characterized as a genus with more than 150 perennial species widely distributed in the Mediterranean and the Canary and Madeira Islands. GMT was adopted in 2015 in the European Union as a traditional herbal medicine. Recent studies suggest its potential efficacy for reducing the risk of age-related cognitive decline and neurodegenerative diseases, which could be associated with the common mechanisms of action. Aims and Hypothesis: The aims of this monograph were: (i) to systematically update new evidence of the quality, efficacy, and safety of GMT preparations and validate their potential health benefits, and (ii) to elaborate a rationale for a mode of polyvalent pharmacological action, which is likely associated with a regulation of the neuroendocrine-immune complex (stress system). Methods: Literature screening using the Pubmed database and original publications were assessed according to WHO criteria for monographs of herbal medicines. Results: Sideritis scardica extracts and its ingredient phenylethyl-phenylpropanoid glycoside acteoside (AC, syn. verbascoside) exhibited cognitive improvement, stress-protective, neuroprotective, neurogenesis, anxiolytic, anti-aging, anti-inflammatory, antimicrobial, gastroprotective, glycemic, anti-obesity, antioxidant, and anti-tumor activity. According to the findings, the combination of Sideritis scardica with vitamin B may be relevant for persons solving cognitive tasks under conflict and/or noise (e.g., open-plan offices or car-driving) and support that the tested product alleviates stress-induced impairment of executive functioning (working memory, cognitive flexibility, controlled behavioral inhibition). The recent findings supported by preclinical and clinical data suggest using Herba Sideritis extracts to improve cognitive functions and mental disorders in aging. Conclusion: This monograph provides systematic information on the safety, efficacy, and quality of Herba Sideritis, paving the way for its potential use in reducing the risk of age-related cognitive decline and neurodegenerative disorders. It includes details of botanical descriptions, chemical constituents, dosage recommendations, adverse effects, and interactions for health professionals, researchers, and policymakers aiding in evidence-based practices and ensuring the safe use of medicinal products. Further preclinical and clinical research is crucial to fully validate GMT's health benefits and unravel the mechanisms underlying its adaptogenic effects.
... The plant, which is indigenous to the rocky slopes of the Greek mountains, has been found to be rich in phytochemicals such as essential oil [7], flavonoids [8], terpenes [9], and polyphenols [10]. These compounds exhibit anti-inflammatory [11], antioxidant [12], and antibacterial effects [11], among others, contributing to its health-promoting properties. ...
... The plant, which is indigenous to the rocky slopes of the Greek mountains, has been found to be rich in phytochemicals such as essential oil [7], flavonoids [8], terpenes [9], and polyphenols [10]. These compounds exhibit anti-inflammatory [11], antioxidant [12], and antibacterial effects [11], among others, contributing to its health-promoting properties. ...
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Introduction Polyphenols are a group of compounds identified as secondary metabolites of plants, with 8,000 types identified to date. Previous research findings have indicated the potential anti-inflammatory properties of polyphenols, with studies suggesting a reduction in disease risk and therapeutic benefits observed in various diseases, including diabesity, neurodegeneration, cancer, and cardiovascular disease. Objective The objective of this study was to comprehensively analyze the polyphenol composition of extracts of Greek mountain tea (GMT) and wheat germ (WG) and investigate their effects on microcirculation and eicosanoid metabolism. Materials and methods The polyphenol and spermidine composition of GMT and WGE was analyzed using LC–HRMS. Hemodynamic impact of GMT or WG on rat cremasteric arteriole blood flow was measured after compound administration using a laser Doppler blood flow meter. Lipidomic analysis in urine after co-administration of GMT and WGE was measured by LC–HRMS mass spectrometry. Results This study shows that GMT contains large amount of polyphenols, expecially ferulic acid and petunidin. In contrast, in the WG extract we found minimal polyphenol content. Subsequent to the administration of GMT to rats, a significant increase in rat cremasteric arteriole blood flow was observed, while WG extract exhibited minimal change. Following a single oral administration of GMT or WG to mice, 24 h urine was analyzed for eicosanoids. A significant decrease in pro-inflammatory eicosanoids and a substantial increase in anti-inflammatory eicosanoids were observed in the treatment group compared with the control group. Conclusions Given the established role of polyphenol intake in enhancing vascular endothelial function and increasing peripheral blood flow, we suggest that the observed increase in blood flow is a consequence of polyphenols in GMT. In contrast, the enhancement of eicosanoid balance was more pronounced in the WG extract group compared to the GMT group, suggesting that this effect may be attributable to components other than polyphenols present in these fractions.
... Apart from polyphenolic compounds, a literature survey revealed several reports on S. scardica essential oil from wild-grown and cultivated plants of different origins from Turkey, Bulgaria, North Macedonia, and Greece [6,15,17,43,44]. Although their essential oil yield is extremely low (0.1-0.5%), Sideritis plants are characterized by an intense and pleasant aroma [45]. ...
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Sideritis scardica (S. scardica) Griseb., also known as mountain tea, is an important medicinal and aromatic plant species. Due to the high cross-pollination ability of the species, diverse genotypes and phenotypes occur naturally. Considering that superior uniform genotypes are necessary for highly qualitative and sustainable production, this study aimed to conduct a pre-breeding evaluation of three clones (SID1, SID2, and SID3) originating from a selected S. scardica population growing in Greece. According to a phenotypic and agronomic evaluation, SID2 seemed to be superior among the three clones, expressing a good profile with desirable traits (i.e., desired inflorescence length and leaf surface, high length of stems, and high fresh and dry plant biomass). Furthermore, SID3 presented some remarkable measurements regarding morphological (upright growth habit) and agronomic (high number of stems and plant dry weight, desired plant surface) traits. The phytochemical profile of the three clones was assessed with regard to their volatile and polyphenolic compounds. Forty-four constituents were identified in S. scardica essential oil, including hydrocarbon monoterpenes, sesquiterpenoids, oxygenated monoterpenes, and other groups (monoterpene ketones, saturated fatty alcohols, benzoic esters). Liquid chromatographic analysis revealed SID2 as the clone most abundant in the major polyphenolic metabolites: verbascoside (2234.3 mg 100 g⁻¹), isoscutellarein-7-O [6″-O-acetyl]-allosyl(1 → 2) glucoside (1456.5 mg 100 g⁻¹), and 4-methyl hypolaetin-7-O [6″-O-acetyl]-allosyl(1 → 2) glucoside (861.8 mg 100 g⁻¹). The results indicate the ability to combine morphological, agronomic, and phytochemical traits, in order to identify superior S. scardica genotypes for further evaluation and utilization in breeding programs, aiming to create cultivars or varieties for farming purposes with desired performance and high quantitative and qualitative yields.
... In the literature, extensive reference is made to the secondary metabolites of Sideritis species, the main ones of which are terpenoids (i.e., iridoids and kaurene species) and phenolic derivatives (i.e., flavonoids, phenolic acids and phenylethanoid glycosides) [3]. Dietary polyphenols exhibit a wide range of biological activities, such as antiatherogenic, antioxidant, anti-mutagenic, anti-inflammatory and antimicrobial properties [4,5]. Among phenolic derivatives, major significance is given to ...
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This study aimed to characterize a Sideritis scardica extract (SidTea+TM) and investigate its effect on the physiological profile, metabolic health and redox status in healthy individuals. The chemical profile and antioxidant potential of the SidTea+TM extract were evaluated by UPLC-HRMS analysis and in vitro cell-free methods. Twenty-eight healthy adults participated in this randomized, double-blind, placebo-controlled study. Participants consumed 1500 mg/day of SidTea+TM or a placebo for 4 weeks. At baseline and post-supplementation, participants were assessed for their anthropometric and physiological profile and provided a resting blood sample. SidTea+TM decreased (p < 0.05) systolic blood pressure (−10.8 mmHg), mean arterial pressure (−4.5 mmHg), resting heart rate (−3.1 bpm) and handgrip strength of the non-dominant limb (−0.8 kg) whereas the placebo decreased (p < 0.05) handgrip strength of the dominant (−5.8 kg) and non-dominant (−3.2 kg) limb. SidTea+TM also resulted in an increase (p < 0.05) in estimated VO2max (+1.1 mL/kg/min) and a reduction (p < 0.05) in γ-GT and SGPT enzymatic activity in serum (−3.7 and −3.3 U/L, respectively). Finally, SidTea+TM increased (p < 0.001) total antioxidant capacity and decreased (p < 0.05) lipid peroxidation levels in plasma. These results indicate that SidTea+TM is a potent and safe to use antioxidant that can elicit positive changes in indices of blood pressure, cardiorespiratory capacity, liver metabolism, and redox status in healthy adults over a 4-week supplementation period.
... Sideritis L. is one of these genera, and it is often consumed for preparing herbal tea and traditional folk medicine (Bertsouklis et al. 2022). In addition, folk medicine reports anti-inflammatory, spasmolytic, antiulcer, analgesic, and gastroprotective properties (Tadić et al. 2012, Menković et al. 2013). ...
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Sideritis gulendamii is a perennial, endangered plant endemic to Türkiye with narrow and fragmented populations encountered in gypsum and marl soil. This species is known as mountain tea and also has a significant potential for use for medicinal and aromatic purposes. Assessing the genetic diversity of this species holds significant importance in its conservation efforts due to its specific habitat requirements, small and isolated populations, and recent threats imposed on these populations. This study determined genetic diversity at the species and population levels using the inter simple sequence repeat (ISSR) fingerprinting method on 157 individuals from seven natural populations. We observed that the species-level genetic diversity is relatively high (H = 0.189, I = 0.298), but the population-level is low (H = 0.150, I = 0.231). The greater total genetic variation within populations was determined as 76% using the analysis of molecular variance (AMOVA). The obtained value of genetic differentiation (Gst = 0.208, Φpt = 0.24) among populations is considered to be at a moderate level, whereas gene flow appears to be high (Nm = 1.899). Supportive results were reached using the STRUCTURE cluster analysis, Unweighted Pair Group Method with Arithmetic Averages (UPGMA) dendrogram, and Principal Coordinate Analysis (PCoA). The positive correlation between the matrices of genetic distance and geographic distance is determined to be statistically significant, with values of r = 0.566 and p < 0.001 in the Mantel test. Some strategies were developed using the genetic variability pattern of this endangered species for its conservation.
... S. scardica is endemic to the Balkan Peninsula, and in Bulgaria the species is classified as critically endangered and included in the Red Book. Rich in polyphenols, hydroxycinnamic acid derivatives and phenylethanoid glycosides, it exhibits various physiological properties, including antioxidant effects [42][43][44] and anti-inflammatory [45] and antitumor [45][46][47][48] activities. ...
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Sideritis scardica Griseb. and Clinopodium vulgare L., belonging to the Lamiaceae family, are rich in terpenoids and phenolics and exhibit various pharmacological effects, including antioxidant, anti-inflammatory and anti-cancer activities. While the memory-enhancing impacts of S. scardica are well documented, the cognitive benefits of C. vulgare remain unexplored. This study assessed the potential effect of C. vulgare on learning and memory in healthy and scopolamine (Sco)-induced memory-impaired male Wistar rats, comparing it with the effects of S. scardica. Over a 21-day period, rats orally received extracts of cultivated S. scardica (200 mg/kg) and C. vulgare (100 mg/kg), either individually or in combination, with administration starting 10 days before and continuing 11 days simultaneously with Sco injection at a dose of 2 mg/kg intraperitoneally. The results showed that both extracts effectively mitigated Sco-induced memory impairment. Their combination significantly improved recognition memory and maintained monoaminergic function. S. scardica excelled in preserving spatial working memory, while C. vulgare exhibited comparable retention of recognition memory, robust antioxidant activity and acetylcholinesterase inhibitory activity. The extracts alleviated Sco-induced downregulation of p-CREB/BDNF signaling, suggesting neuroprotective mechanisms. The extract combination positively affected most of the Sco-induced impairments, underscoring the potential for further investigation of these extracts for therapeutic development.
... The traditional medicinal usage of the species is based on the phytochemical constituents, including phenolic acids (chlorogenic acid, 3-caffeoylquinic acid, feruloylquinic acid, and others), flavonoids and their derivatives (hypolaetin, isoscutellarein, and others), phenylethanoid glycosides (lavandulifolioside, verbascoside, echinacoside, allysonoside, and others), and terpenoids (mostly iridoid glycosides) [6,8,11,12]. These chemical compounds have been explored in phytochemical studies, operating with various extraction techniques such as hydrodistillation and solvent and supercritical extractions [8,[12][13][14][15]. Precisely, the most abundant secondary metabolites of S. scardica water extracts (i.e., when making infusion or decoction) are flavonoids, hydoxycinnamic acid derivatives, and phenylethanoid glycosides [7,14,16,17]. ...
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Sideritis scardica Griseb, also known as “mountain tea” and “Olympus tea” (Lamiaceae family) is an endemic plant from the mountainous regions of the Balkan Peninsula. In this study, we focused on an in-depth phytochemical analysis of S. scardica infusion using ultra-high-performance liquid chromatography hyphenated with high-resolution mass spectrometry (UHPLC–HRMS). Quantitative determination of the main secondary metabolites was carried out by UHPLC–HRMS analyses using the external standard method. The results revealed more than 100 metabolites, including five sugar acids and saccharides, 21 carboxylic, hydroxybenzoic, hydroxycinnamic acids, and derivatives, 15 acylquinic acids, 10 phenylpropanoid glycosides, four iridoid glycosides, 28 flavonoids, seven fatty acids, and four organosulfur compounds. Furthermore, a dereplication and fragmentation patterns of five caffeic acids oligomers and four acylhexaric acids was performed for the first time in S. scardica. Regarding the quantitative analysis, the phenylethanoid verbascoside (53) (151.54 ± 10.86 mg/g lyophilized infusion, li), the glycosides of isoscutellarein (78) (151.70 ± 14.78 mg/g li), methylisoscutelarein (82) (107.4 ± 9.07 mg/g li), and hypolaetin (79) (78.33 ± 3.29 mg/g li), as well as caffeic acid (20) (87.25 ± 6.54 mg/g li), were found to be the major compounds in S. scardica infusion. The performed state-of-the-art phytochemical analysis of S. scardica provides additional knowledge for the chemical constituents and usage of this valuable medicinal plant.
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The purpose of the present study was to compare the polyphenolic compounds extracted from five Sideritis species grown in Greece; S. scardica, S. clandestina, S. raeseri, S. euboea, and S. syriaca, using the Microwave-Assisted Extraction (MAE) process. To maximize the extraction yield (EY), total phenolic compounds (TPC), hypolaetin (HYP) and isoscutellarein (ISC), derivative contents (target phenolics), the response surface methodology was used for S. scardica. A Box–Behnken design was undertaken to study the effect of ethanol concentration (30–100%), extraction temperature (40–100 °C), and extraction time (5–25 min) on the responses. The optimal MAE parameters were 87.9% (v/v) ethanol, 25 min, and 100 °C. Under these conditions, there was a good agreement between experimental and predicted values, indicating the reliability of the predictions for Sideritis extracts. Phenolic compounds were then extracted under these conditions, from the five Sideritis species under investigation. The TPC, total flavonoid content (TFC), antioxidant activity based on DPPH, ABTS, and FRAP assays as well as the phenolic profile of different Sideritis extracts, evaluated via HPLC-DAD-MS, were compared. A similar phenolic profile was observed among the five Sideritis species, with HYP and ISC derivatives showing variations in their contents as a function of Sideritis species. MAE Sideritis extracts could be considered green and natural antioxidants for medicinal, cosmetic, and food purposes, accompanied by sustainable approaches.
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Acinos alpinus and Ziziphora hispanica belonging to the Lamiaceae family are well-known for their biological properties. The phenolic composition was characterized using HPLC coupled to photodiode array and electrospray ionization mass spectrometry. The antioxidant capacity was assessed by 2,2′-diphenyl-1-picrylhydrazyl radical and ferric reducing antioxidant power assays. The antibacterial activity was evaluated by disc-diffusion and broth micro-dilution methods. A total of 53 phenolic compounds were identified in both extracts, with the predominance of caffeoylquinic acid isomers with a content of 2.09 mg/g in A. alpinus extract, while coumarylquinic acid isomers with a content of 17.33 mg/g was determined in Z. hispanica extract. The A. alpinus extract displayed the highest radical scavenging activity (IC50 DPPH = 3.226±0.035 mg/mL) and reducing power (EC50 FRAP = 3.792±0.001 mg/mL), followed by Z. hispanica extract with IC50 DPPH value of 7.265±0.209 mg/mL, and EC50 FRAP value of 24.689± 0.106 mg/mL. Furthermore, both A. alpinus and Z. hispanica extracts exhibited a bactericidal effect against six pathogenic bacteria with a MIC value from 4.16 to 33.33 g/mL. On the basis of the results achieved, the aerial parts of Moroccan Acinos alpinus and Ziziphora hispanica might be used as natural agents in the food and pharmaceutical field.
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The antioxidant properties and phenolic composition of 27 Sideritis species were studied. Plant samples were extracted with petroleum ether using a Soxhlet apparatus. The defatted plant materials were extracted with 70% methanol. Antioxidant activities of the extracts were measured using Fe+2 induced linoleic acid peroxidation, as indicated by thiobarbituric acid reactive substance (TBARS) production. Free radical scavenging activities were determined based on 1,1-diphenyl-2-picrylhydrazyl radical (DPPH). Results were compared with standard BHT. Total phenol concentration of the extracts was estimated with Folin-Ciocalteu reagent using gallic acid as standard, and phenolic components were quantified by HPLC-DAD.
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The antioxidant activities and total phenolics of 28 plant products, including sunflower seeds, flaxseeds, wheat germ, buckwheat, and several fruits, vegetables, and medicinal plants were determined. The total phenolic content, determined according to the Folin−Ciocalteu method, varied from 169 to 10548 mg/100 g of dry product. Antioxidant activity of methanolic extract evaluated according to the β-carotene bleaching method expressed as AOX (Δ log A470/min), AA (percent inhibition relative to control), ORR (oxidation rate ratio), and AAC (antioxidant activity coefficient) ranged from 0.05, 53.7, 0.009, and 51.7 to 0.26, 99.1, 0.46, and 969.3, respectively. The correlation coefficient between total phenolics and antioxidative activities was statistically significant. Keywords: Antioxidant activity; phenolics; medicinal plants; oilseeds; buckwheat; vegetables; fruits; wheat products
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In the framework of the detailed phytochemical analysis of the aerial parts of Sideritis syriaca, two novel acylflavones were isolated together with three acetylated flavone glycosides and acylated flavone glycosides. The novel acylflavones were identified as isoscutellarein 7-trans-p-coumarate and apigenin 7-,4′-bis(trans-p-coumarate). Their structures were elucidated by means of UV, 1D and 2D NMR, LC–DAD–MS and confirmed by HR-MS spectroscopy.
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METHODS for measuring antioxidants and appraising antioxidant activity appear to be of two general types. If the chemical nature of the antioxidant is known, one may strive for a test specific for the compound or group of interest; for example, the nitroprusside test for sulphydryl groups. Alternatively one may observe the inhibition of some natural oxidative process such as the β-oxidation of fats, as a function of the added antioxidant.
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Cell death is an essential phenomenon in normal development and homeostasis, but also plays a crucial role in various pathologies. Our understanding of the molecular mechanisms involved has increased exponentially, although it is still far from complete. The morphological features of a cell dying either by apoptosis or by necrosis are remarkably conserved for quite different cell types derived from lower or higher organisms. At the molecular level, several gene products play a similar, crucial role in a major cell death pathway in a worm and in man. However, one should not oversimplify. It is now evident that there are multiple pathways leading to cell death, and some cells may have the required components for one pathway, but not for another, or contain endogenous inhibitors which preclude a particular pathway. Furthermore, different pathways can co-exist in the same cell and are switched on by specific stimuli. Apoptotic cell death, reported to be non-inflammatory, and necrotic cell death, which may be inflammatory, are two extremes, while the real situation is usually more complex. We here review the distinguishing features of the various cell death pathways: caspases (cysteine proteases cleaving after particular aspartate residues), mitochondria and/or reactive oxygen species are often, but not always, key components. As these various caspase-dependent and caspase-independent cell death pathways are becoming better characterized, we may learn to differentiate them, fill in the many gaps in our understanding, and perhaps exploit the knowledge acquired for clinical benefit.
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Flavonoids are a class of polyphenolic compounds widely distributed in the plant kingdom, which display a variety of biological activities, including chemoprevention and tumor growth inhibition. Our aim was to investigate the effects of several polyphenols on the growth and metastatic potential of B16-BL6 melanoma cells in vivo. Intraperitoneal administration of quercetin, apigenin, (–)-epigallocathechin-3-gallate (EGCG), resveratrol, and the anti-estrogen tamoxifen, at the time of i.m. injection of B16-BL6 cells into syngeneic mice, resulted in a significant, dose-dependent delay of tumor growth, without toxicity. The relative descending order of potency was EGCG > apigenin = quercetin = tamoxifen > resveratrol > control. Furthermore, polyphenols significantly potentiated the inhibitory effect of a non-toxic dose of cisplatin. When tested for the ability to inhibit lung colonization, quercetin, apigenin, and tamoxifen (but not EGCG or resveratrol) significantly decreased the number of B16-BL6 colonies in the lungs in a dose-dependent manner, with quercetin and apigenin being more effective than tamoxifen. Interestingly, quercetin, apigenin, and tamoxifen (but not EGCG or resveratrol) significantly decreased the invasion of B16-BL6 cells in vitro, with quercetin and apigenin being more effective than tamoxifen. This suggests that anti-invasive activity is one of the mechanisms underlying inhibition of lung colonization by quercetin and apigenin. In conclusion, quercetin and apigenin inhibit melanoma growth and invasive and metastatic potential; therefore, they may constitute a valuable tool in the combination therapy of metastatic melanoma. Int. J. Cancer 87:595–600, 2000. © 2000 Wiley-Liss, Inc.
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The Sideritis species are widely used in the treatment of gastrointestinal disorders, rheumatism, cough, the common cold and as a diuretic, and they are commonly used as an herbal tea in folk medicine in Turkey. The teas of Sideritis have unique tastes, pleasant aromas and a transparent yellow colour, and are preferred as a hot beverage. In order to evaluate this information, the crude methanolic extract and the water soluble part of the methanolic extract after partition with chloroform and n-butanol were investigated for their anti-inflammatory and antinociceptive activities. Phytochemical studies performed on the n-butanol extract of the overground parts of Sideritis brevibracteata, which is rich in phenolic compounds with promising activities, resulted in the isolation of six acetylated allose containing 8-hydroxyflavone glycosides and a phenylethanoid glycoside. The structures of the compounds were established by spectroscopic evidence (UV, IR, NMR, MS). Furthermore, these phenolic compounds of S. brevibracteata were studied for anti-inflammatory, antinociceptive, antioxidant and aldose reductase inhibitory activities. The experimental data demonstrated that S. brevibracteata displayed remarkable anti-inflammatory, antinociceptive and antioxidant activities.