Yole BuchallaInter-American Tropical Tuna Commission | IATTC
Yole Buchalla
Master of Science
About
4
Publications
1,003
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Citations
Introduction
I'm a research scientist working with the Early Life History Group (ELHG) of the Inter-American Tropical Tuna Commission specialized in early life history and reproductive biology of tropical marine fish species. The ELHG research is focused on field and laboratory experiments to study the egg, larval and early-juvenile stages of tuna species and investigate the environmental and biological factors that influence pre-recruit growth and survival.
Education
August 2018 - December 2020
Rosenstiel School of Marine and Atmospheric Science Univeristy of Miami
Field of study
- Aquaculture and Fisheries
August 2006 - December 2010
Universidade Federal de Santa Catatina
Field of study
- Aquaculture Engineering
Publications
Publications (4)
Growth rates of a single cohort of F1, captive-reared red snapper, Lutjanus campechanus, were determined through ontogeny using a multi-model inference approach. Water temperature averaged 23.6 ± 0.13 • C based on the ambient conditions of the study location in Miami, Florida. Growth rates in length-at-age and weight-at-age were best expressed usin...
The red snapper (Lutjanus campechanus) has one of the most valued fisheries in the southeastern United States and has been largely studied for its aquaculture potential with varied results that revealed production challenges. This study focused on addressing challenges in larval rearing and juvenile production of this species. Broodstock fish were...
Progress towards the development of reliable hatchery technology for red snapper, Lutjanus campechanus, has been limited by inconsistent spawning and difficulties in larval rearing. We report on recent progress to improve this technology. A larval rearing trial assessing the effects of two different photoperiods was conducted at the University of M...
Cobia, Rachycentron canadum, is an important species for aquaculture worldwide. Production technology from egg to market was established in the early 1990s and continues to be perfected to this day. This species exhibits extraordinary scope for growth and can reach between 4 and 8 kg in 1 year, with females growing almost twice as fast and large as...