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Publications (39)
Ornamental plants are grown largely for their artistic value, floriculturists must prioritize the proliferation and improvement of quality traits, as well as the production of unique diversity. Micropropagation, clonal reliability and conservation are all crucial factors to consider. Application of in vitro techniques in ornamental plant such as in...
explores the multifaceted role of clarifying agents in the realm of horticultural foods and their vital functions within formulations. Clarifying agents serve as essential tools in the food industry, aiding in the removal of impurities, cloudiness, and undesirable particles from fruit juices, wines, and various horticultural products. These agents...
Soilless culture, a modern greenhouse cultivation technology, has rapidly developed in the past 30-40 years and offers a closed-loop system with several benefits, including the recycling of 85-90 percent of irrigation water. As the world population continues to grow at a rate of over 1%, the reduction in land availability per capita for soil-based...
The present investigation entitled "Effect of different sources of nutrients and mulching on nutrients availability in post harvested soil of cauliflower (Brassica oleracea var. botrytis L.)" was carried out at the Horticultural Research Centre (HRC) of Sardar Vallabhbhai Patel University of Agriculture & Technology Meerut, (UP) during 2018-19 and...
