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Subhradip Bhattacharjee

Subhradip Bhattacharjee
ICAR- Central Coastal Agricultural Research Institute · ITMU

Ph.D. Research Scholar at ICAR-National Dairy Research Institute

About

69
Publications
36,668
Reads
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115
Citations
Introduction
Subhradip Bhattacharjee currently working as Research Associate at ICAR- Central Coastal Agricultural Research Institute, Goa. Previously he had worked as Junior and Senior Research Fellow at ICAR- NDRI. He has interests in research on smart nutrient mobilization under changing climatic conditions, Nano fertilizer, Potassium and Zinc nutrition, Municipal Solid Waste management and its impact on plants, soil chemical and biological properties as well as in soil microbial dynamics.
Additional affiliations
August 2018 - present
National Dairy Research Institute
Position
  • Researcher
Education
August 2015 - May 2017
Dr Panjabrao Deshmukh Krishi Vidyapeeth
Field of study
  • Nutrient management in Maize
August 2011 - June 2015

Publications

Publications (69)
Chapter
Problems arise after the green revolution owing to excess use of agrochemicals creates a challenge to sustain crop productivity. To counteract this challenge, the use of different form of organic nutrient sources has been initiated throughout the world. As a component of organic nutrient sources, the plant growth promoting rhizobacteria (PGPR) is g...
Article
Full-text available
The valuation of ecosystem services has become a pivotal topic in environmental science, yet there remains a critical need for comprehensive reviews focused on the fragile ecosystems of coastal regions. This review provides a thorough examination of the diverse ecosystem services offered by coastal environments-such as mangroves, coral reefs, salt...
Article
Full-text available
This review critically examines sustainable strategies for fodder production in India, focusing on nature positive approaches to counter the growing challenges posed by climate change, soil degradation and resource scarcity. The integration of agroforestry, crop rotation, intercropping, and polyculture systems is highlighted for their ability to en...
Conference Paper
Full-text available
Coastal agriculture in India faces unique challenges due to environmental stressors such as salt affected soils, erosion, nutrient deficiencies, and climate-induced risks like cyclones and floods. This study explores the strategies and ecosystem services that can enhance sustainable agricultural practices in coastal regions. Leveraging climate and...
Chapter
If we had to choose one term to sum up how the twenty-first century has affected us, it should without a doubt be "climate change," which is affecting all facets of human life. Nevertheless, the marginal population that lives in one of the planet's most geographically, environmentally, and economically difficult regions is the most severe victim. I...
Article
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The study investigates the nutritional status and feed resources for indigenous Ladakhi cattle in Ladakh's cold arid region amid changing climate scenarios. It evaluates seasonal dry matter (DM) consumption , crude protein (CP) intake, and total digestible nutrient intake, revealing the cattle's resilience to extreme conditions. Key findings show a...
Article
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Livestock is the backbone of agriculture, in spite of that, its performance is poor with low productivity, the reason is lack of nutritious fodder in sufficient quantities that reduces milk production in cattle and causes health issues. The nutritional quality and yield of fodder crops can be improved by using appropriate agronomic practices such a...
Article
Full-text available
The importance of selecting an appropriate berseem variety and implementing effective nutrient management practices is crucial for maximizing both the production and economic potential of forage crops. This was clearly demonstrated in a field experiment conducted during the rabi seasons of 2019–2020 and 2020–2021. The experimental setup was a facto...
Article
Full-text available
Municipal solid waste (MSW) management significantly impacts carbon footprint due to greenhouse gas emissions from open dumping and improper management. In this study, we have examined the current state of research on greenhouse gas emission from MSW and their impact on climate change and further analysed the published literature based on different...
Article
Full-text available
The significance of silicon (Si) in plant nutrition has been debated for many years. Agriculture has overlooked silicon fertilization because of the common belief that soil contains sufficient Si. This has led to neglect of its potential advantages in optimal, stress-free conditions. A field experiment was conducted to evaluate the effect of foliar...
Article
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Rice-wheat cropping system (RWCS) is a dominant agricultural practice in the Indo-Gangetic plains, particularly in the NorthWestern states of India. The prevalent practice of open burning of rice residue, driven by the need for timely land preparation, poses severe environmental and health consequences, including nutrient loss, greenhouse gas emiss...
Article
PurposeMinimizing the existing concerned issues about diminishing crop and soil productivity, this particular research experiment was carried out.Methods Two years of the investigation was planned in a split-plot design with two tillage operations allocated in the main plot and seven nutrient management strategies were applied in the subplot and re...
Preprint
Full-text available
Agriculture has neglected silicon (Si) fertilization due to the widespread belief that soil has enough of Si and it is beneficial under any kind of biotic or abiotic stress, often neglecting its usefulness under optimum and stress-free conditions. A two-year field experiment was conducted to evaluate the effect of foliar spray of orthosilicic acid...
Article
Full-text available
Optimizing nutrient management strategies is crucial for enhancing the growth, yield, and nutritional quality of fodder maize (Zea mays) while minimizing environmental impacts. This study investigated the effects of innovative nitrogen (N) and zinc (Zn) management approaches on fodder maize production. Different combinations of nitrogen fertilizers...
Article
Full-text available
This paper offers a thorough bibliometric review of the literature on municipal solid waste compost (MSWC), focusing on the past two decades. Using an extensive dataset of 827 documents, the research patterns are analyzed via the R-based Bibliometrix package, merging metadata from Web of Science and Scopus. The analysis reveals substantial global g...
Chapter
Vitamins are an essential component of numerous biochemical functions for human health. Vitamins are extremely sensitive and can be destroyed by high temperatures, light, high relative humidity and higher pH because of their biocompatibility, biodegradability and non-hazardous nature. As nanocarriers, micro- and nanoparticles of chitosan have attra...
Article
Full-text available
The study was carried out to evaluate the forage quality of maize and sugargraze as influenced by different potassium management practices. The experiment was laid out in split-plot design in which two fodder crops, viz. maize and sugargraze, were taken as the main plot, and different potassium management regimes were taken as a subplot. Results re...
Article
Full-text available
Inappropriate agricultural practices consume more input energy and emit higher greenhouse gases (GHGs) which cause global warming and climate change, thereby threatening environmental sustainability. To identify energy and carbon-efficient varieties and nutrient management practices, the present study was undertaken during the kharif season of 2018...
Article
Full-text available
Underutilized legumes are nutritionally important group of crops with immense medicinal values and contribute significantly as a resource of profit to the poor farmers. Horse gram (Macrotyloma uniflorum) and Bambara groundnut (Vigna subterranean) are two such underutilized legumes largely grown in India and other South Asian countries contribute si...
Article
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Conservation agriculture has recently been a hot topic of agricultural research and has generated significant global interest. Conservation agriculture has three core principles: minimal soil disturbance, permanent soil cover, and crop rotations. The research on this topic has also witnessed a boom in recent years as the number of peer-reviewed lit...
Article
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Rice is extensively used as a major food source, and thousands of rice accessions are sold throughout the world, which diverges significantly based on unique characters and nutrient and antioxidant profiles. This study evaluates six aromatic and four non-aromatic rice accessions from the Eastern Himalayan zone (North Eastern States of India) based...
Article
Full-text available
The present experiment was conducted to study residual effect of three maize (Zea mays L.) varieties on oats (Avena sativa L.) (V 1 : African Tall, V 2 : J-1006; V 3 : P-3396) and four nutrient management practices (N 0 : Control; N 1 : 100% RDF; N 2 : 75% RDF + PGPR + Panchagavya spray; N 3 : 50% RDF + 25% FYM + PGPR + Panchagavya spray) using spl...
Article
Full-text available
A field experiment was conducted in the Kharif season of 2016 to assess the effect of different moisture conservation practices in Bt. Cotton. This experiment was laid out in Randomized Complete Block design (RCBD) with seven treatments which were replicated thrice. The treatments were, i.e., T1: poly mulch on ridges and furrow with drip, T2: bio m...
Article
Full-text available
The present study was conducted in the Kharif season of 2016 to assess the effect of different moisture conservation practices in Bt. Cotton. This experiment was laid out in Randomized Complete Block design (RCBD) with seven treatments which were replicated thrice. Different growth parameters such as plant height, dry matter accumulation and leaf a...
Article
Full-text available
A field experiment was conducted in the Kharif season of 2016 to assess the effect of different moisture conservation practices in Bt. Cotton. This experiment was laid out in Randomized Complete Block design (RCBD) with seven treatments which were replicated thrice. The treatments were, i.e., T1: poly mulch on ridges and furrow with drip, T2: bio m...
Article
Full-text available
This study was conducted at the Agronomy section, ICAR-National Dairy Research Institute, Karnal (Haryana) during the kharif season of 2019 to evaluate the effect of potassium and foliar spray of Zn on fodder yield, nutrient bio-fortification, and economics of fodder maize production. Randomized Block Design (RBD) was utilized with three replicatio...
Article
Full-text available
The present study was conducted in the Kharif season of 2016 to assess the effect of different moisture conservation practices in Bt. Cotton. The experiment was laid out in Randomized Complete Block Design (RCBD) with seven treatments which were replicated thrice. Different growth parameters such as plant height, dry matter accumulation and leaf ar...
Article
Full-text available
A field experiment was conducted at Agronomy Farm, Department of Agronomy, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola during rainy season of 2016-17, to study the effect of preparatory tillage systems on soil physical properties and soybean productivity. The experiment was laid out in randomized block design, assigning eight different tillage...
Conference Paper
Full-text available
The application of municipal solid waste compost at a rate of 10 tons along with 100% RDF has resulted higher wheat root attributes along with enhanced soil enzyme activities as compared to control and FYM under both moistures sufficient and scarce scenarios.
Poster
Full-text available
मृदा में जैववक खाद के उपयोग से मृदा की गुणवत्ता में सुधार, उच्च फसल उत्पादन और मृदा की उत्पादन क्षमता पर सकारात्मक प्रभाव पड़ता हैं। हालांकक भारत जैसे उष्ण कटिबंधीय देशों में आमतौर पर यह पाया गया है कक जैववक खाद एवं गोबर खाद की मृदा में ऑक्सीकरण दर उच्च होती है। जजसके कारण इसकी उपयोग क्षमता अक्सर दीर्ाजवधध में बहुत कम हो जाती है, इस कारण बार - बार...
Article
Full-text available
A field experiment was conducted at Agronomy Farm, Department of Agronomy, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola during rainy season of 2016-17, to study the effect of preparatory tillage systems on soil physical properties and soybean productivity. The experiment was laid out in randomized block design with three replications, assigning...
Article
Full-text available
Background: The black soils (vertisols) are often considered to be high in potassium content however; under intensive cultivation of high nutrient demanding crop like maize; the soil available potassium might not be sufficient to fulfil the demand. Moreover; the interaction between potassium and micronutrients like zinc has to evaluated for higher...
Article
Full-text available
Each year a large quantity of stored cereal, pulses, and oilseed became unsuitable for human and animal consumption due to different factors, including mycotoxins. Among several mycotoxins, aflatoxin is responsible for unprecedented economic loss and toll on human and animal health. Aflatoxin is a highly carcinogenic, highly toxic secondary metabol...
Chapter
Full-text available
Climate change is no doubt of being one of the critical concerns of the 21st century. The impact of climate change on agriculture and the allied sector has been predicted to be severe, especially to the farming communities of developing nations like India. In the Indian scenario, livestock is one of the most significant parts of the farming system...
Article
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Ecological fertilization: An environment friendly approach to nutrient management.
Article
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Sustainability with the resource conservation
Article
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To minimize the burning issue of paddy straw and alternate uses
Article
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There are serious shortages in animal feeds of the conventional type. The grains are required almost exclusively for human consumption. With increasing demand for livestock products as a result of rapid growth in the world economies and shrinking land area, future hopes of feeding the animals and safeguarding their food security will depend on the...
Article
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Biofertilizer production procedures, types and their effective utilization
Article
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Growing and utilization of commonly cultivated forages often face problems of different anti-quality factors such as HCN, nitrate toxicity, presence of oxalate et Cetera. These factors are the outcome of different genetical makeup of forage crops and significantly depends on different external factors including weather phenomena and crop management...
Article
Full-text available
Aims: This field experiment was conducted to compare the combined application of different rates of potassium and zinc application against the standard farmers practised application rate based on dry matter distribution, net photosynthesis, transpiration rate, sub stomatal C0 2 concentration, stomatal conductance, grain yield and quality attributes...
Article
Full-text available
Nutritional deficiency, including that potassium and zinc, is one of the critical factors that hinder the quality fodder production in India, which can only be solved with integrated nutrient management approach. This experiment was conducted during the Kharif season of 2019 to find out the effect of potassium, zinc, plant growth-promoting rhizobac...
Article
Full-text available
Cotton, the major fibre crop of India grown mainly under the rainfed condition often faces multi-nutritional deficiencies. This experiment was conducted during the Kharif season of 2016-17 on to find out the best performing nutrient combination for rainfed cotton in which sulphur, zinc and FYM based nutrient management regime, as well as customized...
Article
Full-text available
The performance of pulses under dry land conditions can be significantly improved by optimizing seed rate and adequate fertilizer management. Therefore, this study was conducted the kharif season of 2016-17 at Agronomy Farm, Department of Agronomy, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, India to find out the best possible combination of s...
Chapter
Within conventional farming, the adverse impact on the environment due to many industrial production systems has increased the value of systems such as organic dairy cultivation which are more humane and environmentally friendly. Organic dairy farming involves elevating and promoting organic feed to dairy animals and giving them access to pasture,...
Chapter
Climate change is the most discussed topic of recent times. This global phenomenon is effecting all sphere of our lives. A global panel like IPCC has laid out the broad criteria and strategy to fight against climate change. The urban areas of developing and developed countries are getting the highest focus however the far-flung areas like NE India...
Chapter
Full-text available
After the green revolution, the agricultural production system has changed rapidly. Non-judicious use of agrochemicals started polluting surrounding while on the other hand, sparse use of micronutrients leads to widespread deficiency in approximately all major crops. In this new era of farming an amalgamation of precise technologies with intensifie...
Poster
Growing Seed Organization has introduced an integrated water harvesting based multiple cropping model since 2014 in the hilly areas of Tripura, at SC Colony para, Chailengta, Dhalai Tripura. The components of the model include the introduction of individual house-based water harvesting by installing different structures which collect the water from...
Article
Full-text available
This field experiment was conducted during the Kharif season of 2015 at Agronomy research farm of Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, Maharashtra to find out the performance of maize crop under different zinc nutrient management practice. The experiment was laid out in randomized block design with eight treatments and was replicated th...
Article
Full-text available
Sulphur as it is rightly called the fourth major secondary plant nutrient for all significant crops for its essentiality toward growth, development and yield. It plays a pivotal role in different physiological and biochemical functions in the plant. However, sulphur deficiency is one of the significant nutritional deficiency in the plant as more th...
Poster
Full-text available
A field experiment was conducted at Research Farm, Department of Agronomy, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, Maharashtra, during the summer season of 2017 to evaluate the performance of fodder maize under different irrigation and nutrient management practices. The experiment was laid out in split-plot design with four main plot and f...
Article
Full-text available
Paddy is the main crop cultivated in the region of North Tripura. Most of the farmers grow MTU 7029 (Swarna) variety during Aman season. The study aims to find out different types of pests attacked to varying stages of growth and also find out whether they cross their ETL level or not. The study has been carried out at the farmers' field of four di...
Article
Full-text available
A field experiment was conducted during Kharif season of 2016-17to identify optimum meteorological week for the sowing of pigeon pea. The treatments were four sowing dates (26th MW-30 June, 28th MW-15 June, 31th MW-30 July and 33rd MW-15 August and three varieties (Asha (ICPL- 87119), PKV-TARA, BSMR-736) with three replications and twelve treatment...
Article
Full-text available
Groundnut (Arachis hypogea), that is considered to be the ‘King of Oilseeds’, is an annual plant herb (legume) comes from the pea family of Fabaceae. It is also known as peanut, earthnut, monkey-nut and goobers in U.S. and British terms (Vijaya Kumar P, 2007). It is a low-priced commodity but a valuable source of all the nutrients. Groundnut seeds...
Article
Full-text available
Field studies were carried out during the growing season 2015-16 at Research Farm, Department of Agronomy, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (Maharashtra) to study “Effect of different nutrient management practices and zinc fertilization on various growth and development stages of maize (Zea mays L) under dryland condition”. The treat...
Article
Full-text available
Soybean is designated as “Miracle Crop” or “Wonder Crop” across the whole world due to its versatility and exceptional health benefits. Soybean [Glycine max (L.) Merrill] is a potential multifaceted legume that grows in tropical, sub-tropical and temperate climates. In India, the soybean plant probably was introduced in the 19th century and has bro...
Article
Full-text available
An experiment was conducted on maize during the Kharif season of the year 2016 at the Agronomy research farm of Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola to find out the effect of potassium and zinc fertilization on various root growth attributes as well as accumulation of applied nutrients on roots. The treatment consisted of three different...
Presentation
Full-text available
Protected Cultivation- Types, climate control, scope and importance in agriculture.

Questions

Questions (31)
Question
As a former PhD scholar, currently working as a Junior Research Fellow on a DST-funded project, I am seeking information on travel grants. A few months ago, while I was still pursuing my PhD, I submitted an abstract to a prestigious conference scheduled for February in Belgium. My submission was accepted during my tenure as a student. However, I encountered issues while searching for travel grants. Typically, funding bodies like DST-SERB or CSIR require applications to be submitted at least four months in advance. I received confirmation of my abstract's acceptance in September, when I was still a student. In October, I submitted my thesis and subsequently joined the aforementioned project. In January, when I attempted to apply for funding through DST or SERB, I discovered that the application necessitates a signature from the head of the institution. Upon contacting the director for this signature, I was informed that my application could not be endorsed as I had completed my degree, despite being a student when the abstract was submitted. Attempts to apply as a Junior Research Fellow were also unsuccessful, as I was informed that I was ineligible since I am neither a student nor a permanent employee. I am eager to know if this is a standard policy across all institutions in India or specific to ICAR. Furthermore, I am interested in identifying any funding agencies that offer travel grants to independent researchers, where the signature of the head of the institute is not mandatory, and the Principal Investigator's (PI) endorsement is sufficient.
Question
Although there are several research papers describing methods to estimate different organic phosphorus fractions, I did not found any comprehensive method to estimate different organic P fractions. If anybody has any protocol kindly share it.
Question
Among hundreds of Linux distributions, what are the most suitable ones which can be used by a biological science researchers whose workflow is largely based on genomic data science and its analytics (Bioinformatics), scientific manuscript preparation, illustration etc.
Question
While Linux has its own bits of share in other things of daily life including software development, internet security, server and data analytics; why does it lags behind in academics and research especially in biological sciences despite of having financial advantage?
Question
As LaTeX is a fantastic tool for scientific documentation; there are plenty of TeX editors are around. Some of these editors are online and cloud based such as Overleaf while others are old style offline installation based. I am curious to know if both are equally good when it comes to writing very long documents like a Ph.D. thesis? If not; which type is better for thesis works involving several chapters as separate TeX document?
Question
Next-generation gene sequencing is the current trend in nearly all aspects of biological sciences. Analysing these NGS generated large chunks of data require higher computational power without making the whole analysis process too much difficult for biologists. Modern and updated versions of a few programming languages used in genomic data science, such as python and R boost about their simple syntaxes and easier handling of large data and their systematic handling. The question is whether another popular language such as Perl is losing the game on this front?
Question
With advancement of omics tools now we have multiple options to determine the community level interaction and changes in soil microbe. Among all these methods ; which is the most straight forward, competent and more insightful to for estimation of fungal community structure under manure amended soil?
Question
Popular publication houses like Elsevier, Springer and Wiley have thousand of journals under their umbrella. They periodically start/acquire new journals. How we can know about newly launched/ acquired journals of a particular subject area?
Question
In the case of nutrient management practices, what kind of changes can we expect in dry matter % as compared to the control where no nutrient was supplied. If we consider a known amount of fresh sample weight whether the dry matter % will increase or decrease in plants having sufficient nutrient supply as compared to the control?
Elaboration:
1. There are two plot conditions; the first one does not have an external nutrient supply hence facing nutritional deficiency ( control) and the second one has sufficient supply of nutrients (NM). All the other factors are kept same.
2. Now we have taken a known amount of fresh chopped sample (say 500 grams) for both the treatments and oven-dried it following the standard procedure.
3. What kind of outcome can we expect for dry matter percentage? whether the Drymatter% of control sample will be higher than the NM or vice-versa?
Question
Generally what is the concentration of total protein of wheat grain if we carryout Bradford assay for protein estimation?
Question
I need to estimate protein from wheat grain/flour sample using the Bradford method. What is the standard procedure of extraction and estimation of protein using the Bradford method?
Question
The total nitrogen estimation from the plant sample is a very common analysis often performed by the students and researchers of plant science. However; there are many major and minor alterations of the most commonly used method of nitrogen estimation i.e, using Kjeldahl digestion and distillation assembly. For example; the acidic media (often 4% boric acid) which entraps the liberated ammonia; contains an indicator for facilitating titration. Some literature suggests using methyl red+ bromocressol green while some other suggests either methyl red+ methylene blue (Tashiros indicator) or congo red. Which is the most appropriate mixed indicator for this kind of acid-base titration? Again how much NaOH should be used to neutralize the H2SO4 within the Kjeldahl tube? Can anybody suggest a well explained and detailed procedure of analysis of total nitrogen which is accepted by the majority of the good journals? I have found ISO standard procedure of available nitrogen analysis from the soil sample however plant analysis procedure was enlisted there.
Question
I am using KELPLUS ELITE-EX VA semi-automatic Kjeldahl distillation unit for nitrogen estimation. The salesman told me that unlike the older version; this version does not require making up the sample volume after digestion and we can directly attach the tube to distillation unit and entrap the liberated ammonia in boric acid (with mixed indicator) and than titrate it against standard acid (H2SO4 ). However, fitting titration value in the traditional formula is giving wrong underestimated result. What will be the correct formula for estimating nitrogen% using the above-mentioned device? I am using about 0.7 gram of sample, 30 ml of conc. H2SO4 along with digestion tablet for digestion of the sample. The temperature of the digestion unit reaches up to 400`C in final stages. After the completion of the digestion and cooling down of the sample, I am attaching the tube directly to the distillation unit. I have measured the amount of digested sample and found it is 20 ml. The distillation unit is drawing 40 ml of 40% NaOH to neutralize acid and steam digesting for about 9 minutes. To entrap the liberated ammonia, I am using 4% boric acid along with a mixed indicator of methyl red (7 ml mixed with 1000 ml of 4% boric acid) and Bromocressol green (12 ml mixed with 1000 ml of 4% boric acid). for the titration, I am using 0.1N H2SO4 . The titration value is coming as 2.57 for wheat grain and 1.6 for wheat straw. Now how to convert these value to N%?
Question
I have an experiment in which I want to estimate the photosynthetic activity and carbon dioxide flux of wheat plant. However, in my institute does not have potable photosynthesis equipment. Is there any institute in Northern India from where I can hire this device on a payment basis. The device will be needed on a thirty days interval for six months. Is there any institutes which provide this facility?
Question
While communicating a research paper to a journal we provide corresponding authors email id. The email id is often the institutional id of the author. However; sometimes a student a write a paper after graduating from a university and that time he might not have access to the institutional email id. Is there any difference of between institutional email id and regular email id? Does institutional email id influences journal editors perception toward the article?
Question
As in Masters of Science in Agronomy in many places have only one year of research work, is it possible to convert it to a paper and publish it in an impact factored journal especially when the work is based on any micronutrient? Do journals accept a single year of research work or they ask for confirmatory data from second-year?
Question
Is it possible to conduct an experiment without proper control where the effect of several doses of a particular nutrient on a particular crop will be evaluated? Is it possible to compare these doses with one another rather than comparing with a formal control using DMRT or turkey HSD? Again if we take two factors( two different nutrient sources and their respective level) is control is still needed as levels? For example if I take thee doses of nitrogen (100 kg N/ha, 150 kg N/ha and 200 kg N/ha) and three doses of potassium (50 kg k2O/ ha 100 kg k2O/ ha and 150kg k2O/ ha) in FRBD design; is it necessary to add another level as the control in nitrogen where no nitrogen will be applied?

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