Sebastián Dueñas-Ocampo

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Pontifical Xavierian University · Department of Business Administration

Synthetic meat products promise to serve as inexpensive substitute proteins that can replace meat made through conventional animal agriculture. At least some of the excitement about these products stems from ethical and moral concerns regarding animal welfare, environmental costs, and human health. A governing idea behind the creation of substitute...

The three main dimensions of academic activities that guide tenure and promotion in academia are scholarship, teaching, and service. As the academic professoriate has diversified in recent decades, there has been a concerted effort to understand and remove any unequal expectations or obstacles that could affect how professors from different demogra...

Socially responsible consumption reflects a consumer's political and ethical act. Its measurement is dependent on the socio-economic and cultural context. Consequently, measurement instruments reflecting various behaviour profiles of global consumers have been developed. This study employs a Latin-American-specific measurement instrument to compare...

As regenerative agriculture grows in popularity, policy and decision-makers have become interested in its practices. Yet, little is known about those factors driving its adoption among farmers and ranchers. To better understand these drivers, we conducted semi-structured interviews with 31 farmers and ranchers across the United States (US) who self...

The past decade has seen an acceleration, globally, in the development of alternative protein products that resemble animal meat products. These products include cultivated and plant-based meat, as well as those derived through fermentation processes. Proponents of alternative proteins claim that they offer opportunities to tackle multiple socio-en...

When analyzing food systems challenges, considering multiple different narratives might lead to solutions that are more innovative and grounded in the local context relative to considering just a single narrative. However, the relationship between narrative diversity and innovation in food systems is not fully understood. Understanding the structur...

This study explores how corporate social responsibility (CSR) managers in large companies conceive the business–society interface using a CSR paradigm heuristic model. The research applies a critical management studies perspective, adopting a qualitative approach. We analyze the speeches of 25 CSR managers from large companies representing four eco...

Management literature has revealed the existing gap between the concepts of organizational sustainability (micro-dimension) and eco-logical sustainability or sustainable development (macro-dimension) in the business world. Hence, this article draws attention to the identified breach, showing some of the challenges that this separation establishes f...

Management literature has revealed the existing gap between the concepts of organizational sustainability (micro-dimension) and ecological sustainability or sustainable development (macro-dimension) in the business world. Hence, this article draws attention to the identified breach, showing some of the challenges that this separation establishes fo...

Purpose The purpose of this paper is to uncover the ways in which companies either reproduce or challenge the growth-based roots of the social imaginary, in order to inform the degrowth debate at the firm level. Design/methodology/approach This paper offers an epistemic analysis of the ways companies organise, revealing underlying conceptions of o...

The worldwide problem of corruption is one that requires greater knowledge about responsible leadership. Based on the literature on responsible leadership, developmental psychology, and moral development, the purpose of our study is to understand the constructions of the motivational drivers behind the behaviors of a responsible leader. Using biogr...

Purpose The purpose of this paper is to find evidence of construct validity in a Mexican population for a socially responsible consumption (SRC) measurement scale originally proposed for Colombia. Design/methodology/approach Using a quantitative approach and a correlational scope, factorial invariance and differential item functioning analyses wer...

Traditional approaches to social innovation focus on products, services, and ideas that enable social problems to be solved. They also often view social innovation as resulting from a cross-fertilization between multiple stakeholders. We advocate for a process-based approach to social innovation internal to organizations, anchored in the concept of...

This paper explores the thesis associating the adoption of Corporate Social Responsibility models with implementing Pro-Peace practices in scenarios of conflict and post-conflict. This work is carried out under qualitative focus and exploratory scope. Four interviews were applied to large companies who have adopted Corporate Social Responsibility m...

This study constructs a measurement scale for Socially Responsible Consumption in the particular context of Colombia. It uses a mixed qualitative and quantitative methodological approach, beginning with four focus groups and ending with a quantitative validation exercise employing Exploratory Factor Analysis. The result is a Socially Responsible Co...

O conceito do Consumo Socialmente Responsável (CSR) tem uma importante tradição na literatura de marketing e recentemente na de responsabilidade social empresarial. Porém, o carácter complexo e dinâmico do conceito torna relevante um debate sobre a sua medição. O presente artigo faz uma análise da literatura de forma compreensiva sobre o CSR guiada...