Samuel Hylander

Linnaeus University, Kalmar, Sweden · Department of biology and environmental science

Micronutrients such as vitamins are transferred from lower to higher trophic levels, but no general ecological concept describes the factors regulating this process. Here, we investigated thiamin (thiamine, vitamin B1), which is an example of a metabolically important water-soluble micronutrient. Thiamin is produced by organisms such as bacteria an...

Thiamine deficiency is an ongoing issue across the Northern Hemisphere, causing reproductive failure in multiple salmonid populations. In the Baltic Sea, a large brackish water system in northern Europe, previous research has suggested that this deficiency is associated with lipid‐rich diets with a high proportion of docosahexaenoic acid (DHA, 22:6...

Freshwater salinization is an increasing threat to lakes worldwide, but despite being a widespread issue, little is known about its impact on biological communities at the base of the food chain. Here we used a mesocosm set‐up coupled with modern high‐frequency sensor technology to identify short‐ and longer‐term responses of phytoplankton to salin...

Constructed wetlands and constructed floating wetlands are widely used for nitrogen (N) removal from surface water to combat eutrophication in freshwaters. Two main N removal pathways in freshwaters are plant biomass N uptake and denitrification, i.e. transformation of nitrate (NO3-) to nitrous oxide (N2O) or nitrogen gas (N2) by different microbes...

The world’s oceans are challenged by climate change linked warming with typically highly populated coastal areas being particularly susceptible to these effects. Many studies of climate change on the marine environment use large, short-term temperature manipulations that neglect factors such as long-term adaptation and seasonal cycles. In this stud...

The protection of Earth’s stratospheric ozone (O 3 ) is an ongoing process under the auspices of the universally ratified Montreal Protocol and its Amendments and adjustments. A critical part of this process is the assessment of the environmental issues related to changes in O 3 . The United Nations Environment Programme’s Environmental Effects Ass...

Climate change related warming is a serious environmental problem attributed to anthropogenic activities, causing ocean water temperatures to rise in the coastal marine ecosystem since the last century. This particularly affects benthic microbial communities, which are crucial for biogeochemical cycles. While bacterial communities have received con...

This Assessment Update by the Environmental Effects Assessment Panel (EEAP) of the United Nations Environment Programme (UNEP) considers the interactive effects of solar UV radiation, global warming, and other weathering factors on plastics. The Assessment illustrates the significance of solar UV radiation in decreasing the durability of plastic ma...

Thiamin is an essential water‐soluble B vitamin known for its wide range of metabolic functions and antioxidant properties. Over the past decades, reproductive failures induced by thiamin deficiency have been observed in several salmonid species worldwide, but it is unclear why this micronutrient deficiency arises. Few studies have compared thiamin...

The planktonic realm from bacteria to zooplankton provides the baseline for pelagic aquatic food webs. However, multiple trophic levels are seldomly included in time series studies, hampering a holistic understanding of the influence of seasonal dynamics and species interactions on food web structure and biogeochemical cycles. Here, we investigated...

Variations in stratospheric ozone and changes in the aquatic environment by climate change and human activity are modifying the exposure of aquatic ecosystems to UV radiation. These shifts in exposure have consequences for the distributions of species, biogeochemical cycles, and services provided by aquatic ecosystems. This Quadrennial Assessment p...

Coastal waters such as those found in the Baltic Sea already suffer from anthropogenic related problems including increased algal blooming and hypoxia while ongoing and future climate change will likely worsen these effects. Microbial communities in sediments play a crucial role in the marine energy- and nutrient cycling, and how they are affected...

Besides long-term average temperature increases, climate change is projected to result in a higher frequency of marine heatwaves. Coastal zones are some of the most productive and vulnerable ecosystems, with many stretches already under anthropogenic pressure. Microorganisms in coastal areas are central to marine energy and nutrient cycling and the...

Vitamin B1 (thiamin) is primarily produced by bacteria, phytoplankton and fungi in aquatic food webs and transferred to higher trophic levels by ingestion. However, much remains unknown regarding the dynamics this water-soluble, essential micronutrient; e.g. how it relates to macronutrients (carbon, nitrogen and phosphorous). Nutrient limitation ha...

The salinization of freshwaters is a global threat to aquatic biodiversity. We quantified variation in chloride (Cl−) tolerance of 19 freshwater zooplankton species in four countries to answer three questions: (1) How much variation in Cl− tolerance is present among populations? (2) What factors predict intraspecific variation in Cl− tolerance? (3)...

Coastal marine ecosystems are some of the most diverse natural habitats while being highly vulnerable in the face of climate change. The combination of anthropogenic influence from land and ongoing climate change will likely have severe effects on the environment, but the precise response remains uncertain. This study compared an unaffected "contro...

Increased ocean temperature associated with climate change is especially intensified in coastal areas and its influence on microbial communities and biogeochemical cycling is poorly understood. In this study, we sampled a Baltic Sea bay that has undergone 50 years of warmer temperatures similar to RCP5-8.5 predictions due to cooling water release fro...

Significance The salinity of freshwater ecosystems is increasing worldwide. Given that most freshwater organisms have no recent evolutionary history with high salinity, we expect them to have a low tolerance to elevated salinity caused by road deicing salts, agricultural practices, mining operations, and climate change. Leveraging the results from...

The Environmental Effects Assessment Panel of the Montreal Protocol under the United Nations Environment Programme evaluates effects on the environment and human health that arise from changes in the stratospheric ozone layer and concomitant variations in ultraviolet (UV) radiation at the Earth’s surface. The current update is based on scientific a...

Human-induced salinization increasingly threatens inland waters; yet we know little about the multifaceted response of lake communities to salt contamination. By conducting a coordinated mesocosm experiment of lake salinization across 16 sites in North America and Europe, we quantified the response of zooplankton abundance and (taxonomic and functi...

This assessment by the Environmental Effects Assessment Panel (EEAP) of the United Nations Environment Programme (UNEP) provides the latest scientific update since our most recent comprehensive assessment (Photochemical and Photobiological Sciences, 2019, 18, 595–828). The interactive effects between the stratospheric ozone layer, solar ultraviolet...

Havsmiljöinstitutets Rapport nr 2020:07

This assessment, by the United Nations Environment Programme (UNEP) Environmental Effects Assessment Panel (EEAP), one of three Panels informing the Parties to the Montreal Protocol, provides an update, since our previous extensive assessment (Photochem. Photobiol. Sci., 2019, 18, 595–828), of recent findings of current and projected interactive en...

Thiamin (vitamin B 1) is primarily produced by bacteria and phytoplankton in aquatic food webs and transferred by ingestion to higher trophic levels. However, much remains unknown regarding production, content and transfer of this water-soluble, essential micronutrient. Hence, the thiamin content of six phytoplankton species from different taxa was...

Organisms have different adaptations to avoid damage from ultraviolet radiation and one such adaptation is the accumulation of mycosporine-like amino acids (MAAs). These compounds are common in aquatic taxa but a comprehensive review is lacking on their distribution and function in zooplankton. This paper shows that zooplankton MAA concentrations r...

Vitamin B1 (thiamin) deficiency is an issue periodically affecting a wide range of taxa worldwide. In aquatic pelagic systems, thiamin is mainly produced by bacteria and phytoplankton and is transferred to fish and birds via zooplankton, but there is no general consensus on when or why this transfer is disrupted. We focus on the occurrence in salmo...

Vitamin B1 is an essential exogenous micronutrient for animals. Mass death and reproductive failure in top aquatic consumers caused by vitamin B1 deficiency is an emerging conservation issue in Northern hemisphere aquatic ecosystems. We present for the first time a model that identifies conditions responsible for the constrained flow of vitamin B1...

Changes in stratospheric ozone and climate over the past 40-plus years have altered the solar ultraviolet (UV) radiation conditions at the Earth’s surface. Ozone depletion has also contributed to climate change across the Southern Hemisphere. These changes are interacting in complex ways to affect human health, food and water security, and ecosyste...

Thiamin (vitamin B1) is mainly produced by bacteria and phytoplankton and then transferred to zooplankton and higher trophic levels but knowledge on the dynamics of these processes in aquatic ecosystems is lacking. Hence, the seasonal variation in thiamin content was assessed in field samples of copepods and in pico-, nano- and micro-plankton of tw...

of current knowledge about effects of UV radiation in inland and oceanic waters related to stratospheric ozone depletion and climate change.

Understanding the interaction between organisms’ life history traits and environmental factors is an essential task in ecology. In spite of the increasing appreciation of jellyfish as an important component in marine ecosystem, there are still considerable gaps in understanding how the phase transition from the benthic polyp to the pelagic medusa s...

Significance Virtually all organisms require vitamin B1, including bacterioplankton that impact nutrient cycling and productivity in aquatic systems and Earth’s climate. Here, we show that B1 auxotrophy, the need for exogenous B1 or precursors for survival, is widespread among wild bacterioplankton. Genetic analyses of wild bacterioplankton reveale...

Top predators in several aquatic food webs regularly display elevated reproductive failure, caused by thiamin (vitamin B1) deficiency. The reasons for these low‐thiamin levels are not understood and information about the transfer of thiamin from the producers (bacteria and phytoplankton) to higher trophic levels is limited. One main concern is whet...

The Environmental Effects Assessment Panel (EEAP) is one of three Panels of experts that inform the Parties to the Montreal Protocol. The EEAP focuses on the effects of UV radiation on human health, terrestrial and aquatic ecosystems, air quality, and materials, as well as on the interactive effects of UV radiation and global climate change. When c...

An important characteristic of marine sediments is the oxygen concentration that affects many central metabolic processes. There has been a widespread increase in hypoxia in coastal systems (referred to as ‘dead zones’) mainly caused by eutrophication. Hence, it is central to understand the metabolism and ecology of eukaryotic life in sediments dur...

The understanding of consistent individual differences in behavior, often termed “personality,” for adapting and coping with threats and novel environmental conditions has advanced considerably during the last decade. However, advancements are almost exclusively associated with higher-order animals, whereas studies focusing on smaller aquatic organ...

Copepods are common crustaceans in aquatic systems and one of the most important producers of carotenoid astaxanthin pigments, which can enhance the animals' resistance against potentially damaging ultraviolet radiation (UVR), but at the same time, increases the risk of fish predation. Previous studies have demonstrated that copepods have different...

The purpose of this dataset was to compile adult and offspring size estimates for marine organisms. Adult and offspring size estimates of 408 species were compiled from the literature covering >17 orders of magnitude in body mass and including Cephalopoda (ink fish), Cnidaria (“jelly” fish), Crustaceans, Ctenophora (comb jellies), Elasmobranchii (c...

Explaining variability in offspring vs. adult size among groups is a necessary step to determine the evolutionary and environmental constraints shaping variability in life history strategies. This is of particularly interest for life in the ocean where a diversity of offspring development strategies is observed along with variability in physical an...

Most animals, including aquatic crustacean zooplankton, perform strong avoidance movements when exposed to a threat, such as ultraviolet radiation (UVR). We here show that the genera Daphnia and Bosmina instantly adjust their vertical position in the water in accordance with the present UVR threat, i.e., seek refuge in deeper waters, whereas other...

Many coastal marine systems have extensive areas with anoxic sediments and it is not well known how these conditions affect the benthic–pelagic coupling. Zooplankton lay their eggs in the pelagic zone, and some sink and lie dormant in the sediment, before hatched zooplankton return to the water column. In this study, we investigated how oxygenation...

Arctic zooplankton ascend to shallow depths during spring to graze on the yearly occurring phytoplankton bloom. However, in surface waters they are exposed to detrimental ultraviolet radiation (UVR) levels. Here, we quantified concentrations of substances known to have UVR-protective functions, namely mycosporine-like amino acids (MAAs) and the car...

The transparency regulator hypothesis (TRH) proposes that ultraviolet radiation (UVR) is a main driving force behind diel vertical migration (DVM) of zooplankton in clearwater systems. While previous studies have mainly studied DVM in relation to the TRH on a spatial scale across systems we here focus on long-term trends in a single system in order...

The size of an individual organism is a key trait to characterize its physiology and feeding ecology. Size-based scaling laws may have a limited size range of validity or undergo a transition from one scaling exponent to another at some characteristic size. We collate and review data on size-based scaling laws for resource acquisition, mobility, se...

The size of an individual organism is a key trait to characterize its physiology and feeding ecology. Size-based scaling laws may have a limited size range of validity or undergo a transition from one scaling exponent to another at some characteristic size. We collate and review data on size-based scaling laws for resource acquisition, mobility, se...

Natural selection shapes behaviour in all organisms, but this is difficult to study in small, millimetre-sized, organisms. With novel labelling and tracking techniques, based on nanotechnology, we here show how behaviour in zooplankton (Daphnia magna) is affected by size, morphology and previous exposure to detrimental ultraviolet radiation (UVR)....

Life‐history theory predicts that organisms should allocate energy throughout their life such that they maximize their fitness. Copepod zooplankton are known to accumulate sunscreens (so‐called mycosporine‐like amino acids, MAA s) and antioxidant carotenoids to mitigate negative effects of ultraviolet radiation ( UVR ), but it is not well known how...

Ultraviolet radiation (UVR) has an overall negative effect on zooplankton. The direct effects (i.e., when the individual is exposed to UVR) include mortality due to DNA damage, and changes in feeding, reproduction and respiration. The effects can also be indirect, for example when UVR affects food quality of phytoplankton. However much of our knowl...

Selection pressure induced by simultaneously occurring environmental threats is a major evolutionary driver for organisms in terrestrial, as well as in aquatic ecosystems. For example, protection against ultraviolet radiation (UVR) and predation include both morphological and behavioral components. Here we address those selective pressures on zoopl...

The size of an individual organism is a key trait to characterize its physiology and feeding ecology. Size-based scaling laws may have a limited size range of validity or undergo a transition from one scaling exponent to another at some characteristic size. We collate and review data on size-based scaling laws for resource acquisition, mobility, se...

Receding glaciers are among the most obvious changes caused by global warming, and glacial meltwater entering lakes generally forms plumes of particles. By taking vertical samples along a horizontal gradient from such a particle source, we found that photosynthetically active radiation (PAR) and ultraviolet radiation (UVR) attenuated 20-25% faster...

1. Environmental factors fluctuate spatially and temporally, and organisms that can alter phenotype in response to these changes may increase their fitness. Zooplankton are known to be able to induce body pigmentation in response to ultraviolet radiation (UVR) and to reduce the pigmentation when exposed to fish predators. Hence, reduced pigmentatio...

1. Environmental factors fluctuate spatially and temporally, and organisms that can alter phenotype in response to these changes may increase their fitness. Zooplankton are known to be able to induce body pigmentation in response to ultraviolet radiation (UVR) and to reduce the pigmentation when exposed to fish predators. Hence, reduced pigmentatio...

The McMurdo Dry Valley lakes of Antarctica constitute some of the harshest and most isolated freshwater environments on Earth which might be expected to limit the biogeographical expansion of many organisms. Despite this, we found that the biodiversity of rotifer zooplankton is the highest ever recorded on the Antarctic mainland. We identified in t...

Ultraviolet radiation (UVR) causes physical damage to DNA, carboxylation of proteins and peroxidation of lipids in copepod crustaceans, ubiquitous and abundant secondary producers in most aquatic ecosystems. Copepod adaptations for long duration exposures include changes in behaviour, changes in pigmentation and ultimately changes in morphology. Ad...

Young-of-the-year pike Esox lucius foraging on copepods experienced different foraging success depending on prey pigmentation in water visually degraded by brown colouration or algae. Both attack rate and prey consumption rate were higher for E. lucius foraging on transparent prey in brown water, whereas the opposite was true in algal turbid water....

Climate change is altering temperatures and precipitation patterns all over the world. In Patagonia, Argentina, predicted increase in precipitation together with rapidly melting glaciers increase the surface runoff, and thereby the transport of suspended solids to recipient lakes. Suspended solids affect the visual conditions in the water which in...

Planktonic organisms living in surface waters can be exposed to harmful levels of ultraviolet radiation (UVR), but few studies have examined accumulation of UV protective compounds in marine zooplankton. Zooplankters are suggested to lack the ability to synthesize these substances and hence must accumulate them from their algal food. Here, we show...

Several zooplankton species are susceptible to ultraviolet radiation (UV), suggesting that UV may shape zooplankton community composition. Little is known, however, about the quantitative effects of long-term UV exposure in relation to biological processes. Therefore, we studied effects of UV on behaviour, population dynamics and reproduction of se...

Zooplankton accumulate several groups of photoprotective compounds to shield against damaging ultraviolet radiation (UV). One of these groups, the carotenoids, makes the animals more conspicuous to visually hunting predators, whereas others, such as the mycosporine-like amino acids (MAAs) may not. The blend of photoprotective compounds is therefore...

In this report, we provide a perspective on how zooplankton are able to respond to present and future levels of ultraviolet (UV) radiation, a threat that has been present throughout evolutionary time. To cope with this threat, zooplankton have evolved several adaptations including behavioral responses, repair systems, and accumulation of photoprote...

We assessed how zooplankton (copepods) handle the simultaneous threats of predators and ultraviolet (UV) radiation and whether they respond with changes in pigmentation, vertical migration, or both. We found weak vertical migration among copepods in response to UV stress, and this response was not apparently influenced by predation risk. Exposure t...

One of the more fascinating phenomena in nature is animal mass migrations and in oceans and freshwaters, diel variations in depth distribution of zooplankton are a phenomenon that has intrigued scientists for more than a century. In our study, we show that zooplankton are able to assess the threat level of ultraviolet radiation and adjust their dep...

In order to avoid environmental threats, organisms may respond by altering behavior or phenotype. Using experiments performed in high-latitude Siberia and in temperate Sweden, we show for the first time that, among freshwater crustacean zooplankton, the defense against threats from ultraviolet radiation (UV) is a system where phenotypic plasticity...