About
11
Publications
1,894
Reads
How we measure 'reads'
A 'read' is counted each time someone views a publication summary (such as the title, abstract, and list of authors), clicks on a figure, or views or downloads the full-text. Learn more
17
Citations
Current institution
Publications
Publications (11)
Rising temperatures, altered rainfall patterns, and the frequency of pests and diseases are just few of the indications of climate change (CC) impacting agricultural productivity, produce quality, storability etc. CC has a profound and significant impact on production risk, especially in places with limited soil and water resources. Agriculture's r...
Aim: To increase the net income of farmers by reducing losses caused by extreme weather events and reducing the cost of cultivation using weather advisory and to popular the Agro-advisory service at the block level. Methodology: Data was collected from the selected farmers by interview schedule, and the Weather forecast data was obtained from the R...
Global climate change, which is mainly caused by industrialized nations, has a negative impact on the agricultural production of poor and emerging countries, calling for mitigating strategies to reduce fertiliser inputs and greenhous gas emissions. Increasing carbon sequestration in soils can be done by reduced tillage and application of biochar an...
High temperature and elevated CO2 under future climate change will influence the agricultural productivity worldwide. Burgeoning population along with climate change situation is going to threaten the food security of India. According to IPCC 5th Assessment Report, global mean surface temperature and concentration of carbon dioxide (CO2) at the end...
The Asia-Pacific region is highly disaster prone and susceptible to climate variability and extremes due to widely varying geography from coastal territories to mountainous areas, and tropical to polar climates. Long-term food security in this region necessitates estimation of future food production, including the assessment and adoption of adaptat...
A comprehensive investigation was carried out under laboratory and field by ZnO, P and TiO 2 NPs on seedling growth and antioxidant activity, nutrient accumulation, yield traits and biochemical response of spinach beet. Spinach beet variety All Green were treated with sixteen different concentrations nanoscale ZnO (5, 10, 15, 20, 25 ppm), P (10, 20...
High temperature and elevated CO 2 under future climate change will influence the agricultural productivity worldwide. Burgeoning population along with climate change situation is going to threaten the food security of India. According to IPCC 5 th assessment report (2014), global mean surface temperature and concentration of carbon dioxide (CO 2 )...
An experiment was conducted in the experimental farm of Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal to study the radiation pattern and its balance over green gram (Vigna radiata var. Samrat). The BREB method was used to determine the sensible heat flux and latent energy. The net radiation was measured through net radiometer and the gro...
DSSAT 4.7 model was used to simulate potato tuber dry and fresh weights for normal weather situation of Kalyani region, West Bengal, and under various Representative Concentration Pathways (RCP) scenarios. The model was calibrated and validated for Kufri Jyoti variety with the experimental data collected during 2010-16. Coefficient of Determination...
A field experiment was conducted at BCKV, Kalyani, West Bengal (Latitude 22°59’13’’ N, Longitude 88°27’20’’ E) to evaluate the performance of different rice cultivars grown during kharif season of 2017. The experiment was laid down in a split split-plot design where four dates of transplanting (16th June, 30th June, 14th July and 28th July) were al...