Pelin Taş

Pelin Taş
Ankara University · Department of Biotechnology

About

2
Publications
307
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Citations
Additional affiliations
February 2019 - February 2019
Ankara University
Position
  • Master's Student
Education
September 2011 - June 2016
Ankara University
Field of study
  • Food Engineering

Publications

Publications (2)
Poster
Full-text available
Hypersaline environments like lakes almost saturated in terms of salt level are mainly dominated by prokaryotic communities and diatoms. There are studies comparing the microbiota among different hypersaline environments, there are no studies monitoring other inhabitants somehow related to those ecosystems. In this study we aim to understand detect...