Patrick Finnerty

The University of Sydney · School of Life and Environmental Sciences

Neighbouring plants can alter the susceptibility of high‐quality focal plants to herbivores by affecting herbivore patch choice. Herbivores can use plant odour to make patch‐scale foraging decisions from afar, but the actual information they rely on within complex plant odours is rarely defined. Revealing the information enabling patch choice by he...

Brushtail possums (Trichosurus vulpecula) are becoming increasingly recognized as key members of local scavenger guilds in Australia. Yet, our understanding of the spatiotemporal scavenging dynamics of this mainly herbivorous marsupial species remains limited. We investigated abiotic and biotic factors influencing possum carcass use across an alpin...

Context The protection of threatened species in fenced safe havens has become a vital component of conservation management in Australia. However, despite their success, fenced safe havens face several ecological and economic constraints. There is a need to explore additional approaches to restore species beyond the fence. Aims To explore naturally...

Animals interact with their worlds using sensory information (sounds, smells, sights) that is perceived differently by each species. This sensory information and how it is interpreted underpins most behaviours, but especially foraging decisions. Creating sensory misinformation, that is uninformative or unrewarding cues, is a new approach with appli...

Mammalian herbivores browse palatable plants of ecological and economical value. Undesirable neighbours can reduce browsing to these plants by providing ‘associational refuge’, but they can also compete for resources. Here we recreated the informative odour emitted by undesirable plants. We then tested whether this odour could act as virtual neighb...

Mammalian herbivores browse palatable plants of ecological and economical value. Undesirable neighbours can reduce browsing to these plants by providing ‘associational refuge’, but they can also compete for resources. Here, we recreated the informative odour emitted by undesirable plants. We then tested whether this odour could act as virtual neigh...

Odor is everywhere, emitted across the landscape from predators, prey, decaying carcasses, conspecifics, vegetation, surface water, and smoke. Many animals exploit odor to find food, avoid threats, and attract or judge potential mates. Here, we focus on odor in terrestrial ecosystems to introduce the concept of an olfactory landscape: real-time dyn...

Invasions often accelerate through time, as dispersal-enhancing traits accumulate at the expanding range edge. How does the dispersal behaviour of individual organisms shift to increase rates of population spread? We collate data from 44 radio-tracking studies (in total, of 650 animals) of cane toads (Rhinella marina) to quantify distances moved pe...

Keywords: diet choice foraging green leaf volatile herbivory mammal odour olfaction volatile organic compound To forage nonrandomly, animals must discriminate among food items. Foods differ in look, smell and taste, providing cues for foragers with appropriate senses. Irrespective of the sensory modality, however, foragers can only use cues effecti...

Thousands of species have been introduced to new ranges worldwide. These introductions provide opportunities for researchers to study evolutionary changes in form and function in response to new environmental conditions. However, almost all previous studies of morphological change in introduced species have compared introduced populations to popula...

Parasites can enhance their fitness by modifying the behavior of their hosts in ways that increase rates of production and transmission of parasite larvae. We used an antihelminthic drug to experimentally alter infections of lungworms (Rhabdias pseudosphaerocephala) in cane toads (Rhinella marina). We then compared subsequent behaviors of dewormed...

The immunological and pathological consequences of parasite infection can be more rigorously assessed from experimental manipulation than from correlational studies of natural infections. We used anthelmintic treatment to experimentally decrease intensities of lungworm infection in captive and free-ranging wild cane toads to assess parasite impacts...

Most research on the effects of parasites on their hosts has focused on the parasites of mammals or birds (especially, domesticated taxa) rather than systems in which the hosts are ectothermic wildlife species. We used experimental methods (antihelminthic drugs) to quantify the effects of lungworms ( Rhabdias pseudosphaerocephala ) on their anuran...

Searching for food is the first critical stage of foraging, and search efficiency is enhanced when foragers use cues from foods they seek. Yet we know little about food cues used by one major group of mammals, the herbivores, a highly interactive component of most ecosystems. How herbivores forage and what disrupts this process, both have significa...