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Introduction
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January 2018 - March 2020
Publications
Publications (9)
In an effort to restore parts of their historical geographical range, and in recognition of their ability to restore ecosystem functioning and of the financial benefits they can provide through ecotourism, large carnivores have been reintroduced in many protected areas from which they were previously extirpated. Similar to dispersing animals, trans...
The consumption of carrion is a key process in food web ecology and a common foraging strategy for facultative scavengers in the carnivore guild. As carrion represents a high-quality trophic resource, carcasses may be visited by multiple carnivore species and have the potential to act as hotspots for intraguild interactions. Mesocarnivores frequent...