Nils Kautsky

Stockholm University | SU · Department of Ecology, Environment and Plant Sciences

Tackling climate change and biodiversity loss will require government policies to reverse environmental destruction and align economic activity with sustainability goals. Subsidy-based policies feature prominently in current national and international policy discussions about ways to address these challenges. Given this, now is a critical moment to...

Invasive species are often generalists that can take advantage of formerly unexploited resources. The existence of such vacant niches is more likely in species-poor systems like the Baltic Sea. The suspension feeding wedge clam, Rangia cuneata, native to estuarine environments in the Gulf of Mexico, was sighted for the first time in the southeaster...

Invasive species are often generalist species that can take advantage of formerly unexploited resources. The existence of such vacant niches is more likely in species-poor systems like the Baltic Sea. The suspension-feeding wedge clam, Rangia cuneata , native to estuarine environments in the Gulf of Mexico, was sighted for the first time in the sou...

Transformation toward a sustainable future requires an earth stewardship approach to shift society from its current goal of increasing material wealth to a vision of sustaining built, natural, human, and social capital—equitably distributed across society, within and among nations. Widespread concern about earth’s current trajectory and support for...

The increasing frequency of extreme events, exogenous and endogenous, poses challenges for our societies. The current pandemic is a case in point; but "once-in-a-century" weather events are also becoming more common, leading to erosion, wildfire and even volcanic events that change ecosystems and disturbance regimes, threaten the sustainability of...

Introduced macroalgae becoming invasive may alter ecological functions and habitats in recipient ecosystems. In the Western Indian Ocean (WIO), non-native strains of the native macroalgae Eucheuma denticulatum were introduced for farming practices and consequently spread into the surrounding seascape. We investigated potential effects of non-native...

Climate change is reshaping the comparative advantage of regions and hence driving migration flows, principally toward urban areas. Migration has multiple benefits and costs in both origin and destination regions. Coordinated policies that recognize how and why people move can reduce future costs and facilitate adaptation to climate change both wit...

We consider two aspects of the human enterprise that profoundly affect the global environment: population and consumption. We show that fertility and consumption behavior harbor a class of externalities that have not been much noted in the literature. Both are driven in part by attitudes and preferences that are not egoistic but socially embedded;...

Sustainability within planetary boundaries requires concerted action by individuals, governments, civil society and private actors. For the private sector, there is concern that the power exercised by transnational corporations generates, and is even central to, global environmental change. Here, we ask under which conditions transnational corporat...

The authors regret not adding following Acknowledgement < Acknowledgement This study was a collaboration between Stockholm University and the Institute of Oceanography, Nha Trang. It was partly supported by the project VAST06.02/16-17 leaded by Hanh Nguyen-Kim. >. The authors would like to apologise for any inconvenience caused.

2 LIMITATIONS OF USING BLUE MUSSEL FARMS AS A NUTRIENT REDUCTION MEASURE IN THE BALTIC SEA Blue mussel farming has been suggested as a cost effective nutri- ent mitigation tool in the Baltic Sea, to complement land-based measures. However, the environmental conditions of the Baltic proper, particularly the low salinity, affect the nutrient uptake...

Several papers have reported on the development of antibiotic resistance and implications for human medicine but fewer deal with environmental impacts of antibiotic use. Marine sea cage aquaculture in SE Asia is often established close to coral reef ecosystems. Large amounts of antibiotics are used in the cultivation of fish and lobster and hence r...

A majority of the sea cage farms in South East Asia are located close to coral reefs. This causes a conflict between conservation and food production since sea cage aquaculture has a number of negative impacts on coral reefs. The aim of this investigation was to assess the drivers causing the sea cage farmers to place their farms close to reefs and...

Seascape connectivity is regarded essential for healthy reef fish communities in tropical shallow systems. A number of reef fish species use separate adult and nursery habitats, and hence contribute to nutrient and energy transfer between habitats. Seagrass beds and mangroves often constitute important nursery habitats, with high structural complex...

Climate change, biodiversity loss, antibiotic resistance, and other global challenges pose major collective action problems: A group benefits from a certain action, but no individual has sufficient incentive to act alone. Formal institutions, e.g., laws and treaties, have helped address issues like ozone depletion, lead pollution, and acid rain. Ho...

Aquaculture is the fastest growing food sector and continues to expand alongside terrestrial crop and livestock production. Using portfolio theory as a conceptual framework, we explore how current interconnections between the aquaculture, crop, livestock, and fisheries sectors act as an impediment to, or an opportunity for, enhanced resilience in t...

Stratospheric injection of sulphate aerosols has been advocated as an emergency geoengineering measure to tackle dangerous climate change, or as a stop-gap until atmospheric carbon dioxide levels are reduced. But it may not prove to be the game-changer that some imagine.

Systems linking people and nature, known as social-ecological systems, are increasingly understood as complex adaptive systems. Essential features of these complex adaptive systems – such as nonlinear feedbacks, strategic interactions, individual and spatial heterogeneity, and varying time scales – pose substantial challenges for modeling. However,...

Biophysical impacts of aquaculture, with consequences for biodiversity, vary with species and culture systems and include issues such as: nutrient enrichment/removal, chemicals, land use, species introductions, genetic flow to wild populations, disturbance of balance or introduction of pathogen/parasites, consumption of capture fishery resources, e...

Biophysical impacts of aquaculture, with consequences for biodiversity, vary with species and culture systems and include issues such as: nutrient enrichment/removal, chemicals, land use, species introductions, genetic flow to wild populations, disturbance of balance or introduction of pathogen/parasites, consumption of capture fishery resources, e...

Resilience to specified kinds of disasters is an active area of research and practice. However, rare or unprecedented disturbances that are unusually intense or extensive require a more broad-spectrum type of resilience. General resilience is the capacity of social-ecological systems to adapt or transform in response to unfamiliar, unexpected and e...

Energy, food, and water crises; climate disruption; declining fisheries; increasing ocean acidification; emerging diseases; and increasing antibiotic resistance are examples of serious, intertwined global-scale challenges spawned by the accelerating scale of human activity. They are outpacing the development of institutions to deal with them and th...

Top–down and bottom–up regulation in the form of grazing by herbivores and nutrient availability are important factors governing macroalgal communities in the coral reef ecosystem. Today, anthropogenic activities, such as over-harvesting of herbivorous fish and sea urchins and increased nutrient loading, are altering the interaction of these two st...

Six different lipid matrices (the intact lipid (IL), four lipid fractions with different polarity, and the free fatty acids (FFAs) obtained by hydrolysis of the triacylglycerol (TAG) containing fraction) were obtained from salmon (Salmo salar) and eel (Anguilla anguilla), each collected at a contaminated and a comparatively uncontaminated catch sit...

Mytilus sp. is a habitat-modifying species that can influence biodiversity by facilitation and inhibition of species. We investigated the relationship between size of Mytilus patches, sediment characteristics and species richness of associated macrofauna, meiofauna and macroalgae on sandy sediments at 7 m depth in the Askö area, northern Baltic pro...

We review estimates of the spatial ecosystem support required to run a typical semi-intensive shrimp farm in a coastal mangrove area in Carribean Colombia, and to produce food inputs and process wastes for large-scale industrially managed tilapia cage culture and small-scale, semi-intensive tilapia pond farming in Lake Kariba, Zimbabwe. The tilapia...

Habitat-modifying species such as Mytilus edulis strongly impact both community structure and ecosystem functioning through positive or negative interactions with other species and by changing physical and biological conditions. A study of natural patches of mussels showed that C and N content of sediment was higher in mussel patches compared to th...

Coastal areas are exposed to a variety of threats due to high population densities and rapid economic development. How will this affect human welfare and our dependence on nature's capacity to provide ecosystem goods and services? This paper is original in evaluating this concern for major habitats (macroalgae, seagrasses, blue mussel beds, and unv...

Like other animal production systems, aquaculture has developed into a highly globalized trade-dependent industry. A major part of aquaculture technology requires fishmeal to produce the feed for farmed species. By tracing and mapping patterns of trade flows globally for fishmeal we show the aquaculture industry's increasing use of marine ecosystem...

Seaweed farming is often depicted as a sustainable form of aquaculture, but suspected habitat alterations and spread of algae outside farms have rendered speculations on the actual degree of sustainability. We conducted an experimental field study on Unguja Island (Zanzibar, Tanzania) to investigate the effects of off-bottom seaweed farming on a tr...

1. The biomass distribution of submerged vascular vegetation and benthic fauna were investigated by diving in Lake Kariba. The vegetation was well correlated with transparency of the water. Maximum biomass (1400 g dryweight m−2) and a depth penetration of 6 m were found in areas little influenced by river inflow, while these were only 110 g m−2 and...

The areal extent of Zostera marina in the archipelago of the Swedish Skagerrak has decreased by 60% over two decades. To investigate the effects of Z. marina loss on the local fish assemblages, the fish fauna was compared between existing seagrass beds and sites where seagrass had vanished. A field study was carried out at four shallow locations in...

Ecosystems can undergo regime shifts where they suddenly change from one state into another. This can have important implications for formulation of management strategies, if system characteristics develop that are undesirable from a human perspective, and that have a high resistance to restoration efforts. This paper identifies some of the ecologi...

Since it was introduced to Zanzibar (Tanzania), seaweed farming has significantly contributed to local, socio-economic development. However, several investigations have shown impacts on the coastal environment near where the farms are located. As many seaweed farms are located on seagrass beds, there is a risk that seaweed farming could affect seag...

Reducing negative environmental impacts from aquaculture activities is a key issue for ensuring long-term sustainability of the industry. This study examines the major findings and methodology aspects from 28 peer-reviewed studies on marine aquaculture systems integrating fed and extractive organisms. All studies include seaweeds as extractive orga...

The scientific and policy worlds have different goals, which can lead to different standards for what constitutes "proof" of a change or phenomena, and different approaches for characterizing and conveying uncertainty and risk. These differences can compromise effective communication among scientists, policymakers, and the public, and constrain the...

Invasion by mats of free-floating plants is among the most important threats to the functioning and biodiversity of freshwater ecosystems ranging from temperate ponds and ditches to tropical lakes. Dark, anoxic conditions under thick floating-plant cover leave little opportunity for animal or plant life, and they can have large negative impacts on...

Invasion by mats of free-floating plants is among the most important threats to the functioning and biodiversity of freshwater ecosystems ranging from temperate ponds and ditches to tropical lakes. Dark, anoxic conditions under thick floating-plant cover leave little opportunity for animal or plant life, and they can have large negative impacts on...

Summary The use of antibiotics in aquaculture may cause development of antibiotic resistance among pathogens infecting cultured animals and humans. However, this is a recent issue and has not yet been thoroughly investigated. Furthermore, there is limited knowledge about the environmental effects of antibiotic use in aquaculture. It is well known t...

The extent of genetic diversity in food crops is important as it affects the risk of attack by pathogens. A drop in diversity increases this risk. Farmers may not take this into account when making crop choices, leading to what from a social perspective is an inadequate level of diversity.

This paper reviews the experience and status of coastal aquaculture of seaweeds, mollusks, fish and crustaceans in eastern Africa and the islands of the western Indian Ocean. In many respects, coastal aquaculture is still in its infancy in the region, and there is a pressing need to formulate development strategies aimed at improving the income and...

Seagrasses are marine angiosperms widely distributed in both tropical and temperate coastal waters creating one of the most productive aquatic ecosystems on earth. In the Western Indian Ocean (WIO) region, with its 13 reported seagrass species, these ecosystems cover wide areas of near-shore soft bottoms through the 12 000 km coastline. Seagrass be...

Seagrasses are marine angiosperms widely distributed in both tropical and temperate coastal waters creating one of the most productive aquatic ecosystems on earth. In the Western Indian Ocean (WIO) region, with its 13 reported seagrass species, these ecosystems cover wide areas of near-shore soft bottoms through the 12 000 km coastline. Seagrass be...

Intensive shrimp farming arrived in Thailand during the 1980s and developed virtually unregulated until 1987. Subsidised by the government, it quickly became an important export industry and Thailand has been the world's largest producer of tiger shrimp since 1991. However, the development of the shrimp farming industry in Thailand over the last 20...

We studied trophic interactions in experimental rockpools with three different food web structures: phytoplankton and small-bodied zooplankton; phytoplankton, small-bodied zooplankton and Daphnia; and phytoplankton, small-bodied zooplankton, Daphnia and Notonecta. Nutrients, primary productivity, chlorophyll a and zooplankton species composition an...

The rapid development of intensive fed aquaculture (e.g. finfish and shrimp) throughout the world is associated with concerns about the environmental impacts of such often monospecific practices, especially where activities are highly geographically concentrated or located in suboptimal sites whose assimilative capacity is poorly understood and, co...

The benefits of IMTA with seaweed, filter-feeding shellfish and fish to nutrient removal, farm product diversification and the management of coastal resources.

This paper summarizes experiences from long-term ongoing cooperation between Swedish research institutions and institutions at the National Universities in Nicaragua and Costa Rica. 24 researchers and teachers from the Central American institutions and ten Swedish research students have been trained. In addition to three full doctoral and three lic...

Integrated aquaculture has been proposed as an environmentally friendly way of recycling wastes, especially those produced through the cultivation of high trophic level species, which require the supply of exogenous energy (food). The cultivation of filter-feeders and seaweeds around fish culture cages has been tested for waste recycling. However,...

This paper reviews and discusses, from an ecological perspective, the causes behind the development and spreading of pathogens in shrimp aquaculture. The risk of disease in shrimp farming often increases with culture intensity and high stocking densities, and when polyculture is replaced by monoculture. High pond densities will facilitate the sprea...

Ecosystems are capital assets: When properly managed, they yield a flow of vital goods and services. Relative to other forms of capital, however, ecosystems are poorly understood, scarcely monitored, and--in many important cases--undergoing rapid degradation. The process of economic valuation could greatly improve stewardship. This potential is now...

Global production of farmed fish and shellfish has more than doubled in the past 15 years. Many people believe that such growth relieves pressure on ocean fisheries, but the opposite is true for some types of aquaculture. Farming carnivorous species requires large inputs of wild fish for feed. Some aquaculture systems also reduce wild fish supplies...

Biodeposits of the blue mussel Mytilus edulis and pelagic and near-bed settling particulate matter were collected in situ over a 1 yr period in a coastal area of the Northern Baltic proper. The amounts of carbon and PCBs (polychlorinated biphenyls) in the collected biodeposits were compared to those in pelagic and near-bed settling material and rat...

Modern food production is a complex, globalized system in which what we eat and how it is produced are increasingly disconnected. This thesis examines some of the ways in which global trade has changed the mix of inputs to food and feed, and how this affects food security and our perceptions of sustainability. One useful indicator of the ecological...

The Baltic Sea region is one of the largest brackish water areas in the world with a salinity declining from about 10 PSU in the south in the Baltic Proper, declining through the Bothnian Sea to 2 PSU in the northern Bothnian Bay. It is surrounded by 14 densely populated and industrialised countries, where 90 million people live within the drainage...

For sustainable management of mangrove ecosystems, there is a pressing need to increase our knowledge of fish and invertebrates associated with this system. This study sampled microhabitats (89–258 m2) inside the mangrove forest at Pagbilao, the Philippines, on two consecutive spring tides using stake nets. Distribution patterns of shrimps and fish...

Rapid scale growth of intensive mariculture systems can often lead to adverse impacts on the environment. Intensive fish and shrimp farming, being defined as throughput-based systems, have a continuous or pulse release of nutrients that adds to coastal eutrophication. As an alternative treatment solution, seaweeds can be used to clean the dissolved...

May I respond to the Policy Forum “Nature's subsidies to shrimp and salmon farming” by Rosamond L. Naylor et al. (30 Oct. Science 's Compass, p. [883][1])? Like many new endeavors, this industry is undergoing rapid change, but the authors focus only on its present performance in forming their

The integrated coastal aquaculture model is developed which describes a coastal polyculture system, with interacting biological components, fish, mussels, seaweeds, and their connection to terrestrial runoff. It is a simple and conceptual model with the main purpose to view aquaculture from an ecological perspective, and where wastes from one of th...