
Nicolas Lopez-Villalobos- Professor at Massey University
Nicolas Lopez-Villalobos
- Professor at Massey University
About
487
Publications
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Introduction
Current institution
Publications
Publications (487)
Objectives
We aimed to determine if oral faecal microbiota transplantation improves indices of glycaemic control, changes the faecal dysbiosis indices, alters faecal short‐chain fatty acid and bile acid profiles and increases serum glucagon‐like‐peptide 1 concentrations in diabetic dogs.
Materials and Methods
In this prospective randomised, placeb...
Recently Latin American countries have developed a dairy sheep industry with an increasing number of specialized dairy-sheep flocks. The objective of this study was to evaluate the goodness of fit of empirical and mechanistic models and sampling interval to model the lactation curve of F1 dairy sheep with different shape of lactation curves in an i...
Three small dairy farms of intensive (IF), semi-intensive (SIF) and extensive (EF) management (six cows per farm) were monitored during six months. IF and SIF were based on temperate pastures, whereas the EF was based on tropical pastures. Farms were visited every month (experimental period (EP)), to recorded productive response variables, as well...
Skin thickness was found to be moderately heritable and genetically associated with lamb survival in a previous study on Romney sheep. The aims of this study were to estimate the heritabilities of skin thickness and skin temperature at around five and 11 months of age, and determine genetic and phenotypic correlations between them and with producti...
In New Zealand, intensively managed pasture-based dairy systems rely on binary pastures mostly comprised of Lolium perenne L. and Trifolium repens L.. More frequent and extreme climatic events have been negatively affecting the persistency and production of these pastures, which now present increased seasonality, with marked peaks and troughs of pr...
The objective of this study was to determine whether the parity and age of dams affect the longevity of their offspring in dairy cows in pasture-based systems. A total of 12,792 dairy cows born between 2000 and 2017 across five farms were evaluated using records from the Dairy Herd Improvement Database at Instituto Nacional para el Control y Mejora...
The objectives of this study were to estimate genetic parameters for citric acid content (CA) and lactic acid content (LA) in sheep milk and to identify the associated candidate genes in a New Zealand dairy sheep flock. Records from 165 ewes were used. Heritability estimates based on pedigree records for CA and LA were 0.65 and 0.33, respectively....
The net return from milk to the producers is defined as the aggregate market income from dairy products, after deducting all processing and marketing costs. The way to distribute this net return is through the payment system, which is usually based on multiple components, mainly with a reward for fat and protein and, in the case of the New Zealand...
In Tamaulipas extensive goat production systems in the semi-arid region of the Altiplano contribute annually with the production of 41% of live animals and 87% of milk in the state. The objective of the study was to characterize the goat production units in the municipalities of Jaumave, Bustamante and Tula, in which a significant number of product...
The objective of the current study was to evaluate the effects of breed and genomic inbreeding on 305-day lactation yields of milk, fat and protein; and fertility traits of pasture-based dairy cows in Argentina. The genomic inbreeding and heterozygosity of 890 first-lactation cows and 27 bulls were calculated through methods based on the genomic re...
Dairy cow longevity is associated with three key areas: animal welfare, the economy, and the environment. In pastoral dairy systems, cows are exposed to environmental hardships and variations in feed supply associated with the seasonal growth of pastures. The objectives of this study were to generate base parameters for longevity and evaluate the e...
Hydraulic lift is a functional characteristic observed in some plant species, often associated with their ability to withstand drought conditions. It involves capturing water from deep soil layers and redistributing it to shallower soil layers through the plant’s roots. Bromus valdivianus Phil., Dactylis glomerata L., and Lolium perenne L. may perf...
An increasing number of dairy farmers in New Zealand (NZ) have adopted a once-a-day (OAD) milking production system, and little is known about the impact of this production system on milk protein composition. The objective of this study was to evaluate the effect of OAD milking on the protein composition in milk from individual cows. Milk was sampl...
Micromineral elements have a fundamental participation in the processes of organogenesis and fetal development. The objective of this study was to assess the effect of selenium (Se) injection in pregnant female rabbits, during organogenesis or rapid fetal growth, on the productive performance of their progeny. An experiment was carried out with 30...
Background
Vitamin E has a positive effect in the management of osteoarthritis in humans, and in a previous study of dogs. It has been suggested to decrease C‐reactive protein concentrations and liver enzyme activities in humans and animals.
Objective
To assess the effect of vitamin E supplementation on lameness, pain, pain medication requirement,...
Of late, "A2 milk" has gained prominence in the dairy sector due to its potential implications in human health. Consequently, the frequency of A2 homozygous animals has considerably increased in many countries. To elucidate the potential implications that beta casein (β-CN) A1 and A2 may have on cheese-making traits, it is fundamental to investigat...
Simple Summary
Lameness on dairy goat farms is a welfare concern and could negatively affect milk production. The aim of this study was to quantify the effects of clinical lameness on dairy goat milk production from three commercial goat farms in New Zealand. Goats that were severely lame (walking on three legs) produced between 7.05 and 8.67% less...
Lameness on dairy goat farms is a welfare concern and could negatively affect milk production. This study's objective was to evaluate the effects of clinical lameness on the daily milk production of dairy goats. Between July 2019 and June 2020, 11,847 test-day records were collected from 3,145 goats on three farms in New Zealand. Locomotion scoring...
Simple Summary
Lameness and claw disorders are important animal welfare issues in dairy goats, and knowledge is limited. Estimates of genetic parameters for occurrence and susceptibility to clinical lameness and claw disorders and the genetic associations with milk production traits in dairy goats were obtained in this study. These results indicate...
The objective of this study was to identify genomic regions and genes that are associated with the milk composition and fertility traits of spring-calved dairy cows in New Zealand. Phenotypic data from the 2014–2015 and 2021–2022 calving seasons in two Massey University dairy herds were used. We identified 73 SNPs that were significantly associated...
This study estimated genetic parameters and identified candidate genes associated with live weight, and the occurrence of pregnancy in 1327 Romney ewe lambs using genome-wide association studies. Phenotypic traits considered were the occurrence of pregnancy in ewe lambs and live weight at eight months of age. Genetic parameters were estimated, and...
The present study aimed to investigate the association between stayability (STAY) traits, muscularity, and body condition score (BCS) in the Italian Simmental dual-purpose cows. Data were collected from 2,656 cows linearly scored in their first lactation from 2002 to 2020 and reared in 324 herds. The binary trait STAY, which is the ability of a cow...
A single nucleotide polymorphism (SNP) rs109421300 of the diacylglycerol acyltransferase 1 (DGAT1) on bovine chromosome 14 is associated with fat yield, fat percentage, and protein percentage. This study aimed to investigate the effect of SNP rs109421300 on production traits and the fatty acid composition of milk from cows milked once a day (OAD) a...
Theileria orientalis (Ikeda) was first detected in New Zealand in 2012, becoming endemic in most of the North Island, and can cause incidences of anaemia and death. Research has been performed in New Zealand on the incidence and severity of infection. Through this research anecdotal evidence has been found to suggest a potential genetic susceptibil...
Swedish Red and White × Holstein (S×H) cows were compared with pure Holstein (HOL) cows for fertility and survival traits in 2 commercial dairy farms in central-southern Córdoba province, Argentina, over 6 years (2008-2013). The following traits were evaluated: first service conception rate (FSCR), overall conception rate (CR), number of services p...
Aims:
To determine the prevalence of the ATP Binding Cassette Subfamily B Member 1-1Δ mutation (ABCB1-1Δ; previously Multidrug Resistance 1 (MDR1) mutation) in a cohort of New Zealand Huntaway dogs.
Materials and methods:
Samples were opportunistically collected from Huntaway dogs (n = 189) from throughout New Zealand. Buccal swabs were collecte...
The objective of the study was to explore the effect of breed on the composition and coagulation properties (rennet coagulation time (min), curd firming rate (min), and curd firmness (mm)) of milk from cows milked once a day or twice a day in the morning and afternoon, using a Formagraph. Thirty cows (11 Holstein-Friesian, 8 Holstein-Friesian × Jer...
Twice-a-day (TAD) milking during the whole lactation is practiced in about 55% of New Zealand herds and once-a-day (OAD) milking during the whole lactation in about 10% of herds. The remainder of farmers use a mixture of TAD and OAD. Results from long-term comparisons show that over a full-lactation cows milked OAD, on average, had lower yields of...
The objectives of this study were to estimate the genetic and phenotypic correlations and heritabilities for milk production and fertility traits in spring-calved once-daily (OAD) milking cows for the whole season in New Zealand and compare those estimates with twice-daily (TAD) milking cows. Data used in the study consisted of 69,252 first parity...
Simple Summary
The New Zealand dairy sheep industry is relatively new, and more studies are needed to support New Zealand dairy sheep farms for more efficient production. The objective of the present study was to model the lactation curves of dairy sheep from a New Zealand commercial flock, providing information on the lactation yields of milk, fat...
The aim of the present study was to develop a model to predict muscularity and body condition score (BCS) during the lactation of Italian Simmental dairy cows in Emilia Romagna herds. A total of 2656 Italian Simmental primiparous cows from 324 dairy herds were linear classified between 2002 and 2020. Lactation curves for muscularity and BCS were mo...
Objectives:
The purpose of this study was to compare case fatality rates (CFRs) and odds for mortality by risk factors of patients with COVID-19 in Mexico, before, during and after the implementation of the national COVID-19 vaccination programme.
Study design:
A large database including COVID-19 monitoring cases was used to perform an observati...
The objective of this study was to estimate genetic and phenotypic correlations and heritabilities for milk composition and fertility traits in cows milked either once-a-day (OAD) or twice-a-day (TAD) across 21 spring-calving dairy herds in New Zealand. Fertility traits evaluated were submission in the first 3 weeks of mating (SR21), the interval f...
Sheep milk production is incipient in Mexico with scarce knowledge on the performance of dairy ewes from different breeds. The objective of this study was to evaluate the effect of breed (Awassi (Aw), East Friesian (EF) and other (Ot)), parity number (1, 2 and 3 or more (+ 3)), litter size (1 and 2 or more (+ 2)) and lambing season (spring–summer (...
Sheep milk production is incipient in Mexico with scarce knowledge on the performance of dairy ewes from different breeds. The objective of this study was to evaluate the effect of breed (Awassi (Aw), East Friesian (EF) and other (Ot)), parity number (1, 2 and 3 or more (+ 3)), litter size (1 and 2 or more (+ 2)) and lambing season (spring-summer (...
The objectives of this study were to estimate genetic parameters and individual and maternal breed, heterosis, and recombination loss effects for milk production and fertility traits of Holstein Friesian (F), Jersey (J), and crossbred Holstein Friesian and Jersey (F × J) cows milked once daily (OAD) or twice daily (TAD) in New Zealand. Data on 278,...
During the early postnatal period, lambs have the ability to thermoregulate body temperature via non-shivering thermogenesis through brown adipose tissue (BAT), which soon after birth begins to transform into white adipose tissue. An RNA seq approach was used to characterize the transcriptome of BAT and thyroid tissue in newborn lambs exposed to co...
Simple Summary
This study evaluated the impact of short-term cold exposure (2-days) on new-born lamb brown adipose tissue (BAT) and plasma lipid composition, and identified potential biomarkers to predict BAT activity. Results from the present study propose that short-term cold exposure provokes profound changes in BAT and the plasma lipidome compo...
The objective of this study was to evaluate the reproductive performance of New Zealand dairy cows with different milking regimens. A total of 2,562 herds calving in 2017 met the criteria for inclusion in this study. The herds were classified into 5 different milking regimens: 260 herds with cows milked once daily (OAD) during the entire lactation,...
Recently, a selection index called Valor Económico Lechero (VEL) was developed for Chilean dairy cattle under pasture. However, a specific selection scheme has not yet been implemented. This study aimed to estimate genetic progress from selection on the VEL selection index based on selection schemes using progeny testing (PT) and genomic selection...
The objective of this study was to evaluate the effect of breed on the overall composition and fatty acid composition of milk from cows milked once a day (OAD) and twice a day (TAD) in different stages of lactation. Milk samples were taken from 39 Holstein-Friesian (F), 27 Jersey (J), and 34 Holstein-Friesian × Jersey (F × J) crossbred cows from a...
The objective of this study was to determine the effect of the
weaning method on lamb stress, body weight, sexual behavior, and semen
quality of Saint Croix male lambs. The present study was carried out during
the late spring and summer of 2018 in the northeast of Mexico. Sixty male
lambs born as twins or triplets (3.2 ± 0.6 kg birth weight) and
we...
Spontaneous hypercortisolism (HC) is a common endocrine disease of senior dogs, often overlapping in selected clinical signs and hematologic and blood biochemical abnormalities with nonadrenal diseases (NADs). HC and NAD could differentially affect cortisol metabolism, which is a complex 10-enzymatic pathway process. HC might also affect blood and...
The possible relationship between udder morphometric variables (UMVs), chemical quality (CHQ) of both colostrum (CA), and milk (MK), as affected by goat’s social rank (SR) (i.e., low-LSR, or high-HSR), was assessed. In late June, goats (Alpine–Saanen–Nubian x Criollo; n = 38; 25° N) were estrus-synchronized and subjected to a fixed-time artificial...
To evaluate the effect of oxytocin as a cervical dilator, a study was carried out on nulliparous goats inseminated transcervically at the beginning of the breeding season. One‐hundred‐and‐sixteen nulliparous goats with a mean live weight of 33.4 ± 0.68 kg and an age of 13.7 ± 0.37 months were used. The goats were exposed to active bucks of proven f...
Meat quality of beef-cross-dairy cattle born in the dairy industry and finished on hill-country pastures is not well characterised. This experiment aimed to objectively evaluate meat quality traits of 15 Angus and 18 Hereford sires via progeny testing of their 326 beef-cross-dairy offspring, and to compare the intramuscular fat (IMF) percentage wit...
In this case study, we compared the gross composition and fatty acid (FA) composition of milk from cows milked once a day (OAD) and twice a day (TAD) at different stages of lactation in real farm conditions with no control on feed. Seventy-two cows from a OAD milking herd and 181 cows from a TAD milking herd were sampled in early, mid and late lact...
[This corrects the article DOI: 10.3168/jdsc.2020-0043.].
Background
Economically important milk production traits including milk volume, milk fat and protein yield vary considerably across dairy goats in New Zealand. A significant portion of the variation is attributable to genetic variation. Discovery of genetic markers linked to milk production traits can be utilised to drive selection of high-performa...
Dairy heifers in New Zealand are typically naturally mated by Jersey bulls to produce low-value non-replacement offspring sold for slaughter a few days after birth. Producing a beefsired calf from a dairy heifer will increase the value of these calves for beef production but may compromise the subsequent career of the animals, in terms of milk prod...
Sheep milk production is incipient in Mexico with scarce knowledge on the performance of dairy ewes from different breeds. The objective was to evaluate the effect of breed (Awassi (Aw), East Friesian (EF) and other (Ot)), parity number 1, 2 and 3 or more (+3), litter size 1 and 2 or more (+2), and lambing season Spring-Summer (SS) and Autumn-Winte...
New Zealand farm working dogs are supreme athletes that are crucial to agriculture in the region. The effects that low or high dietary carbohydrate (CHO) content might have on their interstitial glucose (IG) and activity during work are unknown. The goals of the study were to determine if the concentration of IG and delta-g (a measurement of activi...
Introducción:
La COVID-19 es una enfermedad viral diseminada a nivel mundial, que es considerada una pandemia con alta tasa de mortalidad, cuyo estudio epidemiológico es fundamental para entender el riesgo asociado a poblaciones específicas.
Objetivos:
Estimar las tasas de letalidad y factores de riesgo asociados a mortalidad por COVID-19 en cinco...
Beef-breed bulls are used in dairy herds to produce a calf of greater value for finishing than calves sired by dairy bulls. There is limited research about which beef-breed bulls are most appropriate, and whether any negative impact on cow performance in terms of milk production and rebreeding should be considered. The aim of this case study was to...
Evaluation of temperament of calves early in life is associated with growth and meat quality in extensively farmed beef cattle. However, the relationship between temperament and performance is unclear for hand-reared beef-cross-dairy calves. This experiment analysed temperament of 1077 Angus-and Hereford-sired cattle born to dairy-breed cows and ha...
Implications
• The Global Farm Platform was conceived and established to explore multidisciplinary strategies for optimising the sustainability of ruminant livestock systems
around the world.
• International sustainability issues are common, but the solutions are often region-specific; therefore, our farms, situated across all major agroclimatic zo...
López-Aguirre, D., Hernαndez-Meléndez, J., Lucero-Magaña, F., López-Villalobos, N., Rojo, R. and Vαzquez-Armijo, J.F. 2021. Supplemental exogenous cellulases from Trichoderma longibrachiatum in growing lambs: In vitro rumen kinetics and productive parameters. Animal Nutrition and Feed Technology, 21: 303-313. Two experiments were carried out to inv...
On average, half of the animal’s estimated breeding value (EBV) is passed on to their progeny. However, it is not known how the performance of beef-cross-dairy cattle relates to the EBV of their beef sire. Such information is required to determine the genetic potential of beef sires selected based on existing EBV to be used on dairy cows in New Zea...
Aims
To determine if milk composition, milk yield, live weight, live weight change, breed and heterosis are associated with reproductive performance in dairy cows from two dairy farms under New Zealand grazing conditions.
Methods
Milk composition was determined in herd tests from 205 Holstein-Friesian (F), 77 Jersey (J) and 351 F×J crossbred cows...
Milk urea nitrogen content is moderately heritable and is phenotypically related to urine nitrogen (UN). Based on this relationship, it has been suggested that genetic selection for lower milk urea nitrogen in grazing dairy cows could decrease UN concentration thereby reducing nitrogen excretions into the ground. The objective of this study was to...
Background:
Economically important milk production traits including milk volume, milk fat and protein yield vary considerably across dairy goats in New Zealand. A significant portion of the variation is attributable to genetic variation. Discovery of genetic markers linked to milk production traits can be utilised to drive selection of high-perform...
p> Background . Eighty percent of beef produced in Mexico is consumed domestically. However, in recent years per capita domestic consumption has gradually decreased. Identifying consumer preferences and their perspectives on beef quality could provide information for the design of programs focused on the improvement of beef production chain and enc...
Keeping replacement heifers that were the progeny of primiparous cows mated by artificial insemination enhances rates of genetic gain. Previous research has shown that heifers that were the progeny of primiparous cows were lighter at birth and grew at a slower rate to first calving compared with heifers born to multiparous dams. Furthermore, heifer...
Production of beef-cross-dairy calves from dairy cows increases the value of non-replacement calves born to the dairy herd. The use of beef-breed sires may impact on calf birth weight, gestation length and pre-weaning growth rate of calves, which in turn influences the profitability of the dairy farm. The aim of this case study was to compare the b...
The management of diabetes mellitus mandates measurement of blood glucose. Saliva offers an alternative to blood sampling, but measurement of the salivary glucose concentration is difficult, and the blood-to-saliva glucose time lag is uncertain. We aimed to determine the serum–saliva glucose time lag in the saliva of healthy dogs. The combined duct...
Simple Summary
Diseases in dairy livestock farming can lead to important economic losses. Several studies have been conducted to identify illness such as lameness by using MIR spectrometry data and relying on partial least squares discriminant analysis. However, this method suffers some limitations. In this study, random forest, support vector mach...
Brown Swiss cattle have replaced Zebus in some dual-purpose farms in tropical and subtropical regions of Mexico, under extensive grazing management. There is limited information about the productive and reproductive performance of this breed under tropical conditions; the lack of records from small farms may be the main reason. The objectives of th...
Recent reports indicate that gastrointestinal nematodes (GIN) are contributing to significant losses in deer productivity and that anthelmintic resistance has become an issue of concern for deer farmers in New Zealand. The aim of this study was to evaluate cross-grazing of deer with sheep or cattle as an aid for control of gastrointestinal and pulm...
The objectives of this study were to assess the effect of some non-genetic factors, breed and heterosis on birth weight and weaning weight in crossbred dairy kids, and to estimate genetic parameters of these traits in a multi- breed dairy goat farm. Non-genetic analysis revealed that sex, year and season of birth and litter size are important facto...
Context
In New Zealand, cows are usually milked twice a day (TAD), but in ~8% of herds, cows are milked once a day (OAD) for the entire lactation. If a genetic correlation (rg) of the same trait expressed in two environments (such as TAD and OAD) is substantially <1.0, then the genetic merit assessed from TAD herds may not be reliable for predictin...
The objective of this study was to assess the relative importance of herbage nutritive value (NV), herbage quantity and climate-related factors in determining daily performance per cow in a pasture-based dairy farm. Data on milk production, live weight, body condition score, weather, herbage NV and herbage quantity were regularly collected from Aug...
Aims:
To compare the analgesic effect of morphine combined with maropitant and/or dexmedetomidine to morphine alone given at a higher dose, and to evaluate the pharmacokinetics of the drug combinations, in dogs undergoing ovariohysterectomy (OHE).
Methods:
Forty client owned-dogs were randomised into four treatment groups (n=10 per group) each t...
This study describes variation of nutritive value (NV), measured by proximal hyperspectral sensing (PHS), of herbage offered to cows on a pasture-based dairy farm. Metabolisable energy (ME), crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (ADF) and digestible organic matter digestibility (DOMD) were predicted from PHS of can...
The objective of this study was to identify genomic regions associated with milk fat percentage (FP), crude protein percentage (CPP), urea concentration (MU) and efficiency of crude protein utilization (ECPU: ratio between crude protein yield in milk and dietary crude protein intake) using grazing, mixed-breed, dairy cows in New Zealand. Phenotypes...
Objective: Estimate (co)variance components and genetic parameters of live weight traits and examine the effect of selection culling when using bivariate analysis in registered Charolais beef cattle. Materials and methods: The effect of incomplete data over accuracies was compared, expected progeny differences (EPD) and standard errors of predictio...
This study aimed at determining the extent to which the deviation of daily total metabolizable energy (MEt) requirements of individual cows from the metabolizable energy (ME) supplied per cow (DME) varied throughout the production season in a pasture-based dairy farm using proximal hyperspectral sensing (PHS). Herd tests, milk production, herbage a...
Simple Summary
New Zealand dairy cows predominantly feed on pasture with protein to energy ratios well in excess of requirements and consequently their urine has a substantially greater concentration of nitrogen compared to cows fed indoors on total mixed rations. The nitrogen excreted directly onto land decompose into nitrous oxide and ammonium, c...