Mircea Martiniuc- University of Glasgow
Mircea Martiniuc
- University of Glasgow
About
3
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Introduction
Current institution
Publications
Publications (3)
Introduction
Interactions between polyphenols and non-digestible carbohydrates (NDC) can impact on polyphenolic metabolites bioavailability, including phenolic acids. The BLEND2 trial (NCT03840746) aims to study longer-term interactions of a flavonoid-rich food with/without NDC on microbiota metabolites and cardiometabolic markers. Trial feasibilit...
Social norms and attitude to diet and health in a sample of UK adults - Volume 78 Issue OCE2 - L. Alahmari, C. Buckton, M. Martiniuc, A. Parrett, E. Combet
Impact of inulin on phenolic acid bioavailability of tomato onion and lovage soup in healthy individuals: a randomized cross-over trial - Volume 78 Issue OCE2 - W. Cong, V. Marinello, M. Martiniuc, B. Nemeckova, W. S. Chung, W. Mullen, T. Preston, D. Morrison, E. Combet, C. Edwards
