Michael Fabinyi

University of Technology Sydney | UTS · School of Communication

A social-ecological system (SES) framework increasingly underpins the 'resilience paradigm.' As with all models, the SES comes with particular biases. We explore these key biases. We critically examine how the SES resilience literature has attempted to define and analyze the social arena. We argue that much SES literature defines people's interests...

Understanding the social drivers of increased seafood consumption in China, such as consumer perspectives in banquets, will be crucial if practical strategies to introduce sustainability into this market are to be successfully implemented. Based on 34 semi‑structured interviews with key informants including seafood restaurant operators, seafood con...

With the massive expansion of the Chinese economy over the last thirty years, China's role in global fisheries production, trade and consumption has become increasingly prominent, and a progressively conspicuous focus of attention among academics and policymakers. This rapid growth in the fisheries sector has also come with significant environmenta...

A growing volume of recent research on small-scale fisheries governance has a focus on local perspectives and priorities of small-scale fisherfolk. This paper devel-ops from this local perspective a novel focus on what is a fundamental priority of many small-scale fishers: concerns about inequality. The paper begins with a criti-cal review of the l...

Coral reefs directly support the well‐being of millions of people across Southeast Asia, however, these critical ecosystems are also under immense pressure, threatening their sustainability. Coral reef restoration has emerged as a promising strategy to contribute to safeguarding these critical ecosystems and securing the socioeconomic benefits they...

Organisations working on conservation and community-based natural resource management (CBNRM) projects with communities have sometimes damaged the wellbeing of those communities. The social and political dynamics between organisations funding or implementing projects and the communities in which they work might be a factor causing this damage. This...

This paper proposes to establish Maximum Sustainable Employment (MSE) as a new guiding light, or beacon, for wild fisheries governance. This new social beacon complements the directives provided by the prevailing beacons: Maximum Sustainable Yield (MSY) and Maximum Economic Yield (MEY). The argument is that context matters: in countries where pover...

Numerous policy and international frameworks consider that “destructive fishing” hampers efforts to reach sustainability goals. Though ubiquitous, “destructive fishing” is undefined and therefore currently immeasurable. Here we propose a definition developed through expert consultation: “Destructive fishing is any fishing practice that causes irrec...

This article investigates the intersections between two highly significant ocean policy processes: fisheries governance interventions for improved sustainability, and the relationship between small-and large-scale fishers. The focus is on how fisheries governance interventions interact with longstanding tensions between small-and large-scale fisher...

Sandfish, Holothuria scabra, is a high value and heavily exploited species of tropical sea cucumber, traded primarily to China. Sandfish mariculture is regarded as a potentially economically attractive enterprise to meet market demand while rebuilding natural stocks through the release of hatchery-bred juveniles. Engaging small scale fishers in san...

The blue economy is being promoted as capable of achieving sustainability and prosperity, fair use of the ocean and the UN Sustainable Development Goals (SDGs). Ensuring a more equitable distribution of goods and services provided by the ocean represents a major challenge. There is overwhelming evidence that current access to ocean benefits and res...

The ocean is important for everyone—it produces oxygen and food, stores carbon and heat, offers space for economic activities and recreation, and continues to inspire and support culture and well-being. Globally, the value of key ocean assets has been estimated at US$24 trillion and the value of derived services at between $1.5 trillion and $6 tril...

Community-based conservation can support livelihoods and biodiversity, while reinforcing local and Indigenous values, cultures, and institutions. Its delivery can help address cross-cutting global challenges, such as climate change, conservation, poverty, and food security. Therefore, understanding trends in community-based conservation is pertinen...

The growing focus on the blue economy is accelerating industrial fishing in many parts of the world. This intensification is affecting the livelihoods of small-scale fishers, processors, and traders by depleting local fishery resources, damaging fishing gears, putting fishers' lives at risk, and compromising market systems and value chain positions...

Sea cucumber mariculture is an important emerging field of practice and applied research in the coastal tropics. This is due to the existing importance of tropical sea cucumber fisheries for wealth generation and poverty reduction, and the potential for mariculture to contribute to the longer term sustainability of these fisheries while generating...

Economic transitions from fishing into coastal tourism are common in many contemporary coastal communities globally, and particularly in the case of China. Drawing on interviews from a village in Liaoning province in Northeastern China, we use a political economy framework to more systematically understand the drivers and outcomes associated with t...

Calls to address social equity in ocean governance are expanding. Yet ‘equity’ is seldom clearly defined. Here we present a framework to support contextually-informed assessment of equity in ocean governance. Guiding questions include: (1) Where and (2) Why is equity being examined? (3) Equity for or amongst Whom? (4) What is being distributed? (5)...

As a significant actor in global governance, China has become increasingly active in addressing global environmental challenges. However, Chinese fishing practices do not conform with its policies. How do we understand China's apparently incoherent stance? Using the case of illegal, unreported, and unre-gulated (IUU) fishing governance, we explore...

Across Southeast Asia, coastal livelihoods are becoming more diverse and more commodified, as maritime zone developments intensify. We review literature from the ten maritime states in Southeast Asia to assess how older and emerging forms of maritime zone developments influence the viability of small-scale fishing livelihoods. Applying a political...

The blue economy concept has been discussed at high-level policy fora since the 2012 United Nations Conference on Sustainable Development. Simultaneously, a burgeoning body of literature on the blue economy is emerging from academia. This scoping analysis uses data from journal articles and policy documents to provide a preliminary understanding of...

Despite growing interest in how the emerging blue economy affects coastal livelihoods, there is a lack of understanding of Chinese investment in this context. This study explores ongoing practices of Chinese maritime investment in ASEAN countries and emerging patterns of the interaction between Chinese investment and coastal livelihoods. We reviewe...

The final chapter of this book discusses the implications of a relational approach to fishing livelihoods for governance for improved social and ecological outcomes. The chapter reviews some of the ways in which academics, activists and policymakers can use approaches that emphasise the relational context of fishing livelihoods, and specifies the c...

The intensifying extraction, privatization, and conservation of maritime spaces are transforming seascapes globally. Amidst rapid coastal change and the ambiguous reconfiguration of oceans as frontiers are coastal dwellers who occupy the shadows of these seascapes. In contrast to the capture of high-profile marine species, the harvest of the edible...

Voluntary (or non-binding) commitments offer an action-oriented mechanism for addressing interconnected, complex and pressing issues. Though not designed to replace negotiated or binding outcomes, voluntary commitments can offer a critical tool in currently ungoverned or under-governed systems. The Blue Economy is an example of a rapidly evolving a...

“Where fishing livelihoods come from and where they are going are simple questions with no simple answers. Using examples of small-scale fisheries in Asia-Pacific, Fabinyi and Barclay offer eloquent analyses of how fishing livelihoods are shaped, resting on a relational approach idea. The book is a must-read for policy makers and practitioners look...

Decisions about climate change are inherently moral. They require making moral judgements about important values and the desired state of the present and future world. Hence there are potential benefits in explaining climate action by integrating well-established and emerging knowledge on the role of morality in decision-making. Insights from the s...

This chapter focuses on the wider processes of political-economic change that drive key characteristics of fishing livelihoods. Globalisation has dramatically expanded the scale and accelerated the pace of fisheries capture and trade, generating new opportunities and challenges for livelihoods and marine environments. Here we document some of the m...

This book centres on an understanding of fishing livelihoods within processes of historical change, and the social and political relationships within which they are embedded. Drawing on our research experience from the Asia-Pacific region, we examine where fishing livelihoods have come from, and where they are going. This introductory chapter intro...

This chapter shifts scale from Chap. 2 to focus on the local context and analyse the everyday sets of social relationships that frame the lives of those engaged in fishing livelihoods. The broad structural forces of migration, technology and markets along with the wider economy all intersect with local sets of social structures to shape the conditi...

This chapter examines the role that governance plays in shaping fishing livelihoods. This includes formal government regulation as well as other factors that shape fishing, such as markets, buyer requirements and social norms. Institutional arrangements serve as a key component of fishing livelihoods, by prescribing the conditions under which fishi...

The drivers and characteristics of trends in aquatic product consumption are a crucial component of fish food system sustainability. The Chinese market for aquatic products is the largest in the world, yet little has been published on the characteristics of the freshwater fish market. This Paper draws on interviews with key informants to understand...

The blue economy is a globally emerging concept for oceans governance that seeks to tap the economic potential of the oceans in environmentally sustainable ways. Yet understanding and implementation of particular visions of the blue economy in specific regions diverge according to national and other contexts. Drawing on a discourse analysis of Chin...

The current focus on mangroves as key ecosystems in mitigating the impacts of climate change has largely neglected the livelihoods of coastal dwellers interacting with mangroves. This article provides a review of scholarly and policy attention paid to these social groups and their means of struggle. It argues that the latest dominant governance dis...

Increasing the production of food from the ocean is seen as a pathway toward more sustainable and healthier human diets. Yet this potential is being overshadowed by competing uses of ocean resources in an accelerating “blue economy.” The current emphasis on production growth, rather than equitable distribution of benefits, has created three unexami...

Through a historical lens, this paper illustrates the differing economic, legal, institutional, social and cultural relationships people of varying cultures have with the ocean. Focusing on the institutions that affect access and rights, this paper addresses concerns about the appropriation of marine resources and displacement of indigenous vision...

China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and for the rest of the world. This perspective explores this issue using a transdisciplinary approach and discusses plausible traje...

This paper examines livelihood transition along inland waterbodies, drawing on secondary literature and interviews to examine a case study of Issyk-Kul, a large Lake in Kyrgyzstan. Livelihood activities along Issyk-Kul are diverse and seasonal, and include fruit, vegetable and cereal farming, livestock management and pastoralism, tourism, remittanc...

Blue economy initiatives have emerged along marine and coastal areas, seeking to bring the green economy into a ‘blue world’. Often defined as a global policy agenda, blue economy discourses and practices aim to generate ‘blue growth’ by linking poverty reduction, social equality, and marine conservation. While global and national policies have spe...

Illegal wildlife trade is gaining prominence as a threat to biodiversity, but addressing it remains challenging. To help inform proactive policy responses in the face of uncertainty, in 2018 we conducted a horizon scan of significant emerging issues. We built upon existing iterative horizon scanning methods, using an open and global participatory a...

Concern over illegal, unreported and unregulated (IUU) fishing has led to a number of policy, trade and surveillance measures. While much attention has been given to the impact of IUU regulation on industrial fleets, recognition of the distinct impacts on small‐scale fisheries is conspicuously lacking from the policy and research debate. In this pa...

The ocean is important for everyone—it produces oxygen and food, stores carbon and heat, offers space for economic activities and recreation, and continues to inspire and support culture and well-being. Globally, the value of key ocean assets has been estimated at US$24 trillion and the value of derived services at between $1.5 trillion and $6 tril...

This paper examines the distribution of the goods and services provided by the ocean, existing inequities and the resulting impacts on the environment, human health, and income distribution now and in the future. The paper outlines the tensions and trade-offs, and presents recommendations for addressing some of the underlying and systemic features...

Coastal tourism has been supported by the growth of middle-class tourist markets, promoted by governments who view it as an important avenue for economic growth and backed by environmental organisations who regard it as an alternative, more environmentally sustainable livelihood than capture fisheries. How policymakers and households in coastal are...

Ecosystem services have become a dominant paradigm for understanding how people derive well-being from ecosystems. However, the framework has been critiqued for over-emphasizing the availability of services as a proxy for benefits, and thus missing the socially-stratified ways that people access ecosystem services. We aim to contribute to ecosystem...

Kesejahteraan masyarakat dan perikanan tuna berbasis rumpon di Indonesia Timur adalah kebijakan yang berasal dari proyek penelitian yang dilakukan oleh University of Technology Sydney tentang manfaat sosial dan ekonomi perikanan tuna. Laporan lengkap tersedia di 1. Kebijakan ini bertujuan untuk meningkatkan kesejahteraan masyarakat pesisir dan efis...

In much discussion surrounding the relationship between maritime disputes and fisheries resources, emphasis is given to the role of fisheries resources as a driver of the dispute or how states use fishing to further their interests through territoriality. Yet a narrow focus on maritime disputes obscures the broader ways in which fishing contributes...

High demand and prices in global markets for luxury seafood fished by coastal communities in low-income contexts causes overfishing. There are few alternatives for fishers to earn money, most institutions for controlling effort are weak, and markets are beyond the control of fishing states. The mismatch between desires for development and governanc...

Small‐scale fisheries are subject to various governing institutions operating at different levels with different objectives. At the same time, small‐scale fisheries increasingly form part of domestic and international market chains, with consequent effects for marine environments and livelihoods of the fishery‐dependent. Yet there remains a need to...

Illegal wildlife trade is gaining prominence as a global threat to biodiversity, but remains inadequately researched and poorly understood. To help inform proactive policy responses in the face of uncertainty, we conducted a horizon scan of significant emerging issues. We built upon existing iterative horizon scanning methods, using an open and glo...

The vast developmental opportunities offered by the world’s coasts and oceans have attracted the attention of governments, private enterprises, philanthropic organizations, and international conservation organizations. High-profile dialogue and policy decisions on the future of the ocean are informed largely by economic and ecological research. Key...

Emerging forms of governance and many academic analyses of seafood commodity chains currently have a strong focus on financial value, transmitted in a linear ‘vertical’ fashion from fisher, through traders to eventual consumers. This Brief Communication argues that the social dimensions of value must be given explicit attention in analysis if seafo...

Globally, capital investments are intensifying extraction and contestation over resources in frontier spaces, yet most discussion has focused on terrestrial frontiers. This paper shifts this focus to bring a scaled political ecology approach to examine the access dynamics of fisheries trade in the maritime frontier of Palawan province, the Philippi...

Reliance on international seafood markets leaves small-scale fishers and fishing economies vulnerable to distant disturbances that can negatively affect market prices and trigger social, economic, and environmental crises at local levels. This paper examines the role of seafood trade routes and re-exports in masking such market linkages. We employ...

This paper emphasises the long-term historical trajectories of marine resource use in the Philippines through an examination of successive environmental fixes. Based on fieldwork from coastal Mindoro province, the paper shows how the technological intensification and geographical expansion of fisheries, the development of aquaculture and the promot...

This paper emphasises the long-term historical trajectories of marine resource use in the Philippines through an examination of successive environmental fixes. Based on fieldwork from coastal Mindoro province, the paper shows how the technological intensification and geographical expansion of fisheries, the development of aquaculture and the promot...

This paper examines how state and non-state actors govern through pursuing speculative conservation among resource-dependent people who must renegotiate altered livelihoods amidst extractivism in ruptured landscapes. As donor aid declines and changes form, bilaterals, state agencies, and civil society now pursue advocacy in overlapping spaces of in...

Food insecurity remains a common problem for Southeast Asian communities that specialise in fishing. Food insecurity is closely linked to other social conditions, and the linkages between these social conditions and their underlying drivers are less well explored in fishing contexts than they are in agricultural contexts. In this paper I draw on fi...

Growing trade networks through globalization have expanded governance of local environments to encompass multiple scales. The governing role of market actors, such as traders and consumers in importing countries, has been recognized and embraced for sustainable seafood sourcing and trade. The perceptions that affect the conduct of these actors are...

The goal of food security increasingly serves as an objective and justification for marine conservation in the global south. In the marine conservation literature this potential link is seldom based upon detailed analysis of the socioeconomic pathways between fish and food security, is often based on limited assumptions about increasing the availab...

Over recent decades it has become widely accepted that managing fisheries resources means managing human behaviour, and so understanding social and economic dynamics is just as important as understanding species biology and ecology. Until recently, fisheries managers and researchers have struggled to develop effective methods and data for social an...

Recent studies in the literature on fisheries trade have contrasted the challenges and opportunities associated with domestic and internationally oriented fish trade. We examine forms of domestic and international fish trade in a municipality of the Philippines to show the empirical complexities of how fish trade unfolds on the ground. We draw on i...

Tropical sea cucumber, called béche-de-mer (BDM) in its dried form, is a luxury seafood and health food, with its main market in southern China and smaller markets in Singapore, Malaysia and other countries.1 Regional markets for BDM have existed for centuries, and they have expanded greatly since the 1980s with growing incomes in China. Sea cucumb...

Corals and coral-associated species are highly vulnerable to the emerging effects of global climate change. The widespread degradation of coral reefs, which will be accelerated by climate change, jeopardizes the goods and services that tropical nations derive from reef ecosystems. However, climate change impacts to reef social–ecological systems ca...

China's role in the global food system has expanded immensely in recent years. In the seafood sector, it is now the largest consumer of seafood products in the world, making the Chinese market highly significant for global fisheries. Drawing on ethnographic- and interview-based research in the largest seafood market in Beijing, this paper analyzes...

In the Philippines, networks of marine protected areas (MPAs) are more complex than individual MPAs, primarily due to involvement of multiple governance units. Hence, there is a need to understand the influence of governance context of networks on management performance. We addressed this need indirectly by evaluating the participation of network m...

This paper examines the implications of changing Chinese seafood value chains for producers in source countries. The paper shows how institutions mediate the relationship between luxury seafood consumption in China and the ability of producers to environmentally and socio-economically upgrade. Examples come from the live reef fish for food trade in...