Krishna Kumar Pandey

Krishna Kumar Pandey
Banaras Hindu University | BHU · Institute of Environment and Sustainable Development

M.Phil- PhD

About

11
Publications
2,619
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139
Citations
Citations since 2017
11 Research Items
139 Citations
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2017201820192020202120222023010203040
2017201820192020202120222023010203040

Publications

Publications (11)
Research
Enhancing the productivity of rainfed crops, especially rice, while coping with climate adversities and saving critical natural resources is essential for ensuring the food and nutrition security of a growing population. With this context, the present study was undertaken to validate promising farm innovation and adaptation practices used by small-...
Article
-Enhancing the productivity of rainfed crops, especially rice, while coping with climate adversities and saving critical natural resources is essential for ensuring the food and nutrition security of a growing population. With this context, the present study was undertaken to validate promising farm innovation and adaptation practices used by small...
Article
Agroecological interventions are imperative for boosting agricultural productivity and soil fertility while increasing profitability of subsistence farmers in low-income countries by replacing synthetic fertilizers. With this context, the present study was aimed to evaluate the impact of animal manures (sheep and poultry manure) and plant residue-b...
Article
Agriculture is central to overall development of humankind and plays a decisive role in the timely realization of several UN-Sustainable Development Goals. Nevertheless, agriculture is the largest nonpoint source of pollution primarily due to rampant use of agrochemicals, and contributes ~34% of the annual greenhouse gases emission globally. Agricu...
Article
Full-text available
Thermal power plants (TPPs) have emerged as a major source of air, water, and soil pollution because of the presence of many toxic metals. The presence of mercury (Hg) in fly ash has proven to be toxic in nature because of its tendency to get bioaccumulated and biomagnified in the food chain. The aim of the present study was to understand the prese...
Article
Full-text available
Ensuring the food and nutritional demand of the ever-growing human population is a major sustainability challenge for humanity in this Anthropocene. The cultivation of climate resilient, adaptive and underutilized wild crops along with modern crop varieties is proposed as an innovative strategy for managing future agricultural production under the...

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