Julia Fernandez-Alonso- Graduate in Human Nutrition and Dietetics
- PhD at University of the Basque Country
Julia Fernandez-Alonso
- Graduate in Human Nutrition and Dietetics
- PhD at University of the Basque Country
About
17
Publications
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Introduction
Current institution
Publications
Publications (17)
In response to growing public health concerns, governments worldwide have implemented various nutrition labelling schemes to promote healthier eating habits. This study aimed to assess the consistency and effectiveness of these labels in an out-of-home context, specifically focusing on restaurant, hospitality, and institutional food service setting...
Introduction: While nursing students receive foundational education in biochemistry and nutrition during their first year of studies, the influence of nutrition education at the university level on their dietary behavior, particularly considering class size, remains unclear. Aim: The aim of this study is to assess the impact of a nutrition course o...
Objective:
Emergency Medical Technicians (EMTs) show a high prevalence of sleep problems. Adding to these problems, another factor appeared two years ago: the COVID-19 pandemic. The objectives of this study were to describe the sleep quality and habits in a sample of EMTs in Spain during COVID-19 pandemic considering the factors related to them....
FUNDAMENTOS // Los Técnicos en Emergencias Sanitarias (TES) presentan una alta prevalencia de problemas de sueño. A estos problemas se sumó otro factor hace dos años: la pandemia de la COVID-19. Los objetivos de este estudio fueron describir la calidad y hábitos de sueño en una muestra de TES en España durante la pandemia, teniendo en cuenta sus fa...
Introducción: Las creencias sobre alimentación y la elección de los alimentos condicionan la dieta del alumnado universitario. El objetivo de este estudio es analizar los cambios de las preferencias alimentarias, la dieta y la Adherencia a la Dieta Mediterránea en relación a las creencias irracionales y la elección de alimentos del alumnado del Gra...
Inguruneko ezaugarriek eragina izan dezakete herritarron portaera osasungarrietan. Badirudi bizi garen tokiaren eta gure elikadura-ohituren artean erlazioa dagoela. Beraz, ingurunea bizilagunen ikuspegitik ezagutzea beharrezkoa da biztanleriaren elikaduran eragina duten determinatzaileak baloratzeko. Ikerketa gutxik aztertu dituzte hiri-inguruneak...
Introducción: Los Técnicos en Emergencias Sanitarias presentan una alta prevalencia de sobrepeso y obesidad, lo que se ha relacionado con una menor adherencia a la dieta mediterránea y varios problemas de salud.
Objetivos: Describir la dieta y la adherencia a la dieta mediterránea en una muestra de Técnicos en Emergencias Sanitarias en España y su...
La caries es una destrucción de los tejidos mineralizados del diente, siendo la enfermedad crónica más prevalente del niño.
Objetivos: Determinar, mediante un estudio de enfermería, la prevalencia de riesgo de caries en los niños que acuden a un Servicio de Urgencias Hospitalarias.
Método: Aplicación del formulario validado para la evaluación d...
Dental caries is a destruction of the mineralized tissues of the tooth and is the most prevalent chronic disease of children. Objective: Determine, by a nurse study, the prevalence of high risk of dental caries among children treated at a hospital emergency room. Methods: We applied an adaptation of the form CAT (caries-risk assessment tool) propos...
The Spanish language is rich in proverbs, many of which are related with food and health. The purpose in this paper is to evaluate the accuracy of some of those popular proverbs linking health and disease with the sun exposure. We describe the current knowledge about vitamin D, synthesis and mechanisms of action. The nurse should identify subjects...
The Spanish language is rich in proverbs, many of which are related with food and health. The purpose in this paper is to evaluate the accuracy of some of those popular proverbs linking health and disease with the sun exposure. We describe the current knowledge about vitamin D, synthesis and mechanisms of action. The nurse should identify subjects...
