Jesus JOSAFATH Quezada-RiveraUniversidad Juárez del Estado de Durango · Facultad en Ciencias Biológicas
Jesus JOSAFATH Quezada-Rivera
Doctor of Philosophy
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10
Publications
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Introduction
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Publications
Publications (10)
The continuous increase of bacterial pathogen resistance to conventional antibiotics has challenged the research community to develop new antimicrobial strategies. Antimicrobial peptides (AMP) are a promising alternative to combat multidrug-resistant strains compared to conventional antibiotics because of their biocompatibility. In the present stud...
The Aloe vera plant is an important source of bioactive compounds. Its growing conditions may have a considerable effect on both its physiological and chemical characteristics. Thus, the objective of this study was to evaluate the effect of joint water and salinity stresses (water + salinity) on the main bioactive compounds of the
Aloe vera gel, th...
Background:
Water deficit and salinity are common conditions in arid agro-ecosystems.
Hypothesis:
Salinty increases the hydric stress effect on the yield and gel quality of Aloe vera.
Study species and data description:
In A. vera plants the variables meassured were: plant height, leaf length, width, and thickness, fresh biomass, the relative con...
Introducción: Los estudios de expresión génica requieren protocolos de extracción que permitan la obtención de ARN de alta calidad, especialmente cuando se trabaja con tejidos ricos en polisacáridos, lípidos y polifenoles como el tejido embrionario de nuez pecanera (Carya illinoinensis [Wangenh.] K. Koch).Objetivo: Evaluar la eficiencia de ocho mét...
La biotecnología vegetal es una disciplina de reciente desarrollo que podría convertirse en una herramienta crucial para enfrentar los problemas mencionados. Los sistemas de cultivo, conservación y propagación masiva in vitro de vegetales pueden ser vitales para la conservación y uso racional de la Biodiversidad en el corto y mediano plazo. Además,...
En el presente estudio, se evaluó el efecto de la inoculación de rizobacterias promotoras del crecimiento vegetal (bacterias que habitan en las raíces que promueven el crecimiento vegetal a través de diversos mecanismos, comúnmente conocidas por el acrónimo PGPR del inglés Plant Growth Promoting Rhizobacteria); LBEndo1 (Bacillus paralicheniformis),...
The bioactive compounds, antioxidant capacity and microbiological quality of melon juice processed by high-intensity ultrasound (HIUS) were studied. Melon juice was processed at two ultrasound intensities (27 and 52 W/cm2) for two different processing times (10 and 30 min) using two duty cycles (30 and 75%). Unprocessed juice was taken as a control...
The use of antimicrobial peptides (AMPs) synthesized by bacteria (bacteriocins) is an alternative for combating multidrug resistant bacterial strains and their production by recombinant route is a viable option for their mass production. The bacteriocin E-760 isolated from the genus Enterococcus sp. has been shown to possess inhibitory activity aga...
A method for producing biochar particles or pellets which use sulphur and other additives. The method includes producing a mixture with biochar and additives selected from sulphur, lignin, and gluten. The mixture is mixed with water and passed through an extruder to produce an extrudate. The extrudate is then cut into pellets. The pellets are then...
