
Jeelani Peerzada- B.Tech M.Tech, PhD
- Professor (Assistant) at National College, Tiruchirappali
Jeelani Peerzada
- B.Tech M.Tech, PhD
- Professor (Assistant) at National College, Tiruchirappali
Looking for potential postdoc/research position
About
19
Publications
8,373
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535
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Introduction
My research area is Nanotechnology for Sustainability , Nanotechnology for high-performance Drugs, insecticides and fertilisers
Current institution
Additional affiliations
June 2016 - August 2019
July 2016 - present
Education
September 2013 - July 2015
April 2009 - July 2013
Publications
Publications (19)
Obesity represents a major health issue linked to various dysfunctions within adipose tissue. The equilibrium between energy storage and expenditure is vital for appropriate fat accumulation and lipid metabolism. A comprehensive understanding of the molecular mechanisms underlying adipogenesis (the formation of fat cells) and thermogenesis (the pro...
Biogenically derived silica nanoparticles may serve as a well-defined target vehicle for drug delivery and have a wide range of applications in biomedicine. Silica nanoparticles are an excellent candidate as drug carriers due to their mesoporous structure, high drug loading capacity, low toxicity, environmental friendliness and low economic synthes...
Driven by a surge in global interest in natural products, macroalgae or seaweed, has emerged as a prime source for nutraceuticals and pharmaceutical applications. Characterized by remarkable genetic diversity and a crucial role in marine ecosystems, these organisms offer not only substantial nutritional value in proteins, fibers, vitamins, and mine...
The causes behind lung cancer etiology remain unknown, and treatment failure is often caused by medication resistance, recurrence, and metastasis. Clinicaldevelopment of novel therapeutic molecules to overcome drug resistance remains a problem. The purpose of this study was to evaluate the potential of Simaroubaglauca triterpenoids among two differ...
Presently, the food industry continues to be major contributor of plastic waste across the globe. The food industry is in great demand of sustainable food packaging material due to increase environmental and health consciousness. Biobased polymers which are degradable promise to be a key solution. Use of nanotechnological advancements in biopolymer...
Poor lifestyle choices have led to people suffering from stress, high blood pressure, and a surge in cholesterol levels. Due to this, people are opting for the use of various functional foods that have more than one health benefit to combat such disorders. As a result, chia seeds (Salvia hispanica) have become immensely popular and are slowly being...
Edible coatings involves implementation of natural and active ingredients on food surfaces in the form of thin layers either as solid or liquid potentially extending the shelf life and enhancing the quality of food products through various factors comprising of mass transfer, diffusivity, permeability and attribute losses. Edible coating is environ...
The advent of acute respiratory coronavirus disease (COVID-19) is convoyed by the shedding of the virus in stool. Although inhalation from person-to-person and aerosol/droplet transmission are the main modes of SARS-Coronavirus-2 (SARS-CoV-2) transmission, currently available evidence indicates the presence of viral RNA in the sewerage wastewater,...
Huge amount of nonbiodegradable plastic used in food packaging industries has been a serious threat to the environment. Recycling of plastic is an extravagant approach; therefore, use of biodegradable polymers is an urgent requirement for the packaging industry. Silica nanocomposites can be a good replacement for plastic as it is a convenient appro...
Post-harvest losses (PHLs) are mainly caused due to microbial degradation, mechanical injury, and physiological deterioration and over ripening. Standard methods involve storing post-harvest produce in glass, plastic, paperboard, steel, aluminum, and wood. However, these materials do not address the key issues, such as microbial degradation, over r...
Biogenic silica is an excellent alternative to synthetic silica because of its capricious configuration, density, composition, less toxicity, environmentally friendly synthesis and cost-effective preparations. Among the available agricultural bioresources, we have chosen groundnut shell, banana peel, coconut husk, orange peel and walnut shell as an...
The efficacy of nitrogen inculcation by plants is relatively low, and this is a critical problem instance of environmental protection. Enhancement of nitrogen assimilation can be carried out through the refurbishing, producing and applying the controlled release fertilisers. Biogenic nano silica has been proposed as an unconventional material in th...
Biogenic silica synthesised from rice husk was used as a controlled release system of an eco-friendly biocide consisting of a Justicia adhatoda extract. Fourier-transform infrared spectroscopy (FTIR) indicated the presence of ester bonds between the silica support and the conjugated Justicia adhatoda extract. Surface area analysis and microscopy co...
Nanoparticles have immense industrial, biotechnological, and biomedical/pharmaceutical applications due to their pliability in structure, size, biocompatibility, high surface area, and versatile functionalization, which have led to their ubiquitous application in diverse areas Advancement of the science in the research field has revolutionized our...
The positive impacts of prebiotics and probiotics on the gastrointestinal (GI) health of human adults have been known for many years. However, their effects on newborns and infants have not yet been analyzed in detail. Many processed baby foods are now enriched with probiotics, a live microbial food supplement that benefits the host by improving th...
Proper nutrition during infancy and early childhood is fundamental to the development of a healthy adult. Given the high nutrient demands of children, they are easily one of the population groups most susceptible to micronutrient deficiencies. Early weaning is one of the leading causes of child malnutrition and ultimately increases the risk of infa...
Post-harvest loss of horticultural products is mainly due to microbial contamination, over-ripening, losses during transit, press injuries and secondary infections due to moth/borer attacks. Traditional practices to reduce post-harvest losses include storing the products in paper and plastic boxes and cushioning them with paper. Key issues such as...
than synthetic drugs. Plant based traditional knowledge has become a recognized tool in search for new sources of drugs and neutraceuticals. The ethno
botanical knowledge can bring out many different clues for the development of drugs to treat various human diseases. Characterization of extracts of
medicinal plants is necessary, due to its numerous...
Questions
Question (1)
What do a professors look for when hiring postdocs or any research based position.