Isabel Urdapilleta

Université de Vincennes - Paris 8 | UP8 · Department of Psychology

Groups have cognitive existence through the prototype of the group (Haslam et al., 1995; https://doi.org/10.1002/ejsp.2420250504). Past group prototypes then refer to the most representative characteristics that define the group in these previous states. We suppose, as collective events might have different versions associated with different valenc...

The way the social protection system in France is organized frequently leads to coordination difficulties between the social and healthcare sectors. A health and social program has been implemented in a French medical-psychological center to optimize the coherence of the pathway for people living with schizophrenia. This study evaluated the way use...

Objectif. – À travers l’étude d’un dispositif d’accompagnement socio-sanitaire soutenant le rétablissement de personnes vivant avec une schizophrénie (PASSVers), cet article propose de montrer l’intérêt d’utiliser la méthode d’analyse lexicale Alceste pour évaluer les activités de promotion de la santé. Méthode. – Des entretiens semi-directifs ont...

Mental health after bariatric surgery during adolescence has been little explored. This is, a sensitive period in terms of self-image on which bariatric surgery could have negative effects because of the rapid and significant changes in morphology it induces. Previous studies have explored mental effects using questionnaires and only related to psy...

Les violences externes au travail constituent un risque difficile à réduire pour les professionnels de certains secteurs d’activités. Cette étude (N = 447) visait à évaluer deux ressources à la gestion des conflits jamais étudiées à notre connaissance (soutien social et formation professionnelle). L’étude a montré que la recherche de soutien social...

Full-text view-only version : https://rdcu.be/cic2v This paper presents the FACSHuman software program, a tool for creating facial expression materials (pictures and videos) based on the Facial Action Coding System (FACS) developed by Ekman et al. (2002). FACSHuman allows almost all the Action Units (AUs) described in the FACS Manual to be manipu...

Previous studies have highlighted the benefits of perceived collective continuity. However, to the authors’ knowledge, none have considered the negative effects of such perceptions when they concern a negative past or take the form of a break with a positive past. The authors therefore conducted three studies to examine the influence of perceived c...

The overall aim of the present study was to investigate the social representation of wines produced by various methods of wine production, in particular in relation to the concept of Distance to the Object (DO). The DO concept postulates that some participants will have a greater knowledge of the object (wine), feel more involved with it, and devel...

Two studies explore the impact of body size on daily life activities of women with obesity. In the first study, ethnographic techniques (first-person perspective video recordings) and subsequent interviews based on the video recordings were used. Results showed atypical behavior of women with obesity and ex-obese women related to memories of embarr...

Urdapilleta I, Lahlou S, Demarchi S and Catheline J-M (2019) Women With Obesity Are Not as Curvy as They Think: Consequences on Their Everyday Life Behavior. Front. Psychol. 10:1854. doi: 10.3389/fpsyg.2019.01854 Two studies explore the impact of body size on daily life activities of women with obesity. In the first study, ethnographic techniques...

The most commonly discussed nonverbal indicators in scientific literature about subjective cues to deception are gaze aversion, smiling, self-adaptors, illustrators, body movements, etc. One of the methods for studying beliefs is the closed question method (CQM). The CQM studies beliefs through written questionnaires in which facial cues are descri...

Here the full article about the software program : ========================================================= https://www.researchgate.net/publication/350688419_FACSHuman_a_software_program_for_creating_experimental_material_by_modeling_3D_facial_expressions ========================================================= FACSHuman is a software that all...

FREE http://authors.elsevier.com/a/1TeWi7aZaCfhA Cet article présente une étude des représentations sociales de la personne obèse et de l’obésité. Deux cents femmes normo-pondérées, réparties en deux groupes (absence de contact vs présence de contact avec une personne obèse) ont complété deux tâches d’associations verbales : l’une dans laquelle el...

Delmas, H., Denault, V., Elissalde, B., Rochat, N., Demarchi, S., Tijus, C., & Urdapilleta, I. (2016). Évaluation de la crédibilité des témoins: L’influence des croyances [Witnesses credibility assessment: The impact of beliefs]. In C. Puigelier & C. Tijus (Eds.), L'esprit au-delà du droit. Pour un dialogue entre les sciences cognitives et le droit...

In a study concerning beliefs about facial cues of deception, Delmas et al. (2015) showed that 17 facial features were said to be more present during a lie (e.g., lip wipe) and nine less present (e.g., disgust). However, the seriousness of lie induction was not taken into account, whereas literature dinstinguishes trivial lies from serious ones. Tr...

Delmas, H., Elissalde, B., Denault, V., Rochat, N., Demarchi, S., Tijus, C., & Urdapilleta, I. (2016, June). Synergology's "False No" response theory: Testing and implications of a pseudo-scientific belief about deception. Presentation at the 9th Annual Conference of the International Investigative Interviewing Research Group, London, United Kingdo...

Manger et cuisiner sont des pratiques sociales et culturelles. Tout le monde mange, mais pas les memes aliments, pas la meme cuisine et la cuisine est un objet en cours de changement societal. Dans ce contexte, cette recherche s’interesse a la representation sociale (RS) de « Faire la cuisine » : etude de contenu (information, attitude, champ repre...

Introduction: Les personnes atteintes d’obésité ont une perception erronée de leur corpulence et ressentent une insatisfaction corporelle plus importante que les personnes normo pondérées. Ceci a de lourdes conséquences sur leur vie quotidienne. Comment les personnes ex-obèses opérées de chirurgie de l’obésité vivent-elles avec un nouveau corps ? Q...

Providing well-being and maintaining good health are main objectives subjects seek from diet. This manuscript describes the development and preliminary validation of an instrument assessing well-being associated with food and eating habits in a general healthy population. Qualitative data from 12 groups of discussion (102 subjects) conducted with h...

Providing well-being and maintaining good health are main objectives subjects seek from diet. This manuscript describes the development and preliminary validation of an instrument assessing well-being associated with food and eating habits in a general healthy population. Qualitative data from 12 groups of discussion (102 subjects) conducted with h...

Taschini, E., Urdapilleta, I., & Verlhiac, J.-F. (2015). Rituels de consommation d’alcool et interaction sociale. In Etre en interaction : Actes du 1er colloque de l’école doctorale Cognition, Langage, Interaction ? Université Paris 8 Vincennes-Saint-Denis (pp. 157-164). Paris : Bibliothèque numérique de Paris 8 France Culture Plus

La vie sociale génère de nombreuses croyances concernant les menteurs (Vrij, 2008). Toutefois ces croyances sont également propagées par des méthodes qui n’ont reçues aucune validation scientifique ; par exemple, la Programmation Neuro-Linguistique postule qu’un regard en haut à droite trahit le mensonge. Pourtant, d’une part, aucune étude académiq...

Rochat, N., Demarchi, S., Tijus, C., & Urdapilleta, I. (2015) Je peux voir la vérité dans vos yeux. In Etre en interaction : Actes du 1er colloque de l’école doctorale Cognition, Langage, Interaction. Université Paris 8 Vincennes-Saint-Denis (pp. 128-134). Paris : Bibliothèque numérique de Paris 8 France Culture Plus.

Deception generates an increase of cognitive load (Vrij & al., 2008). However, in the cognitive model of Activation-Decision-Construction-Model (ADCM; Walczyk & al., 2014), it is difficult to identify which module generates a higher cognitive load. According to this model, the process of recognition, inhibition or response construction shouldn't ge...

When one is interested in lying behavior, several criteria can be taken into account as cohesion between verbal, paraverbal, nonverbal indicators and the context. This principle of cohesion, that can be used to distinguish spontaneous and deliberate facial expressions of emotion, defined any inconsistency or any deviations from usual behavior as a...

The most commonly discussed nonverbal indicators in studies about subjective cues to deception are smiles, self-adaptators, illustrators, body movements, etc. (Vrij, 2008). Apart from smiles (e.g., Akehurst & al., 1996), facial indicators are underrepresented in comparison to body cues, even though they are central elements of human communication....

Social representations of female and male alcoholism : The influence of alcohol consumption The aim of this study was : (1) to explore the social representation of female alcoholism, (2) examine the influence of alcohol consumption practices (assessed by the Alcohol Use Disorder Identification Test) on the social representations of male and female...

Assume a boxer’s stance, invade personal space, clench hands and make threats are perceived as behavioral indicators of imminent acts of violence (Johson & Aaron, 2013). Derivatives of anger, two facial expressions precursors of aggression, perceived as warning signs of imminent violence, have been identified by Matsumoto and Hwang (2014). These ex...

Taschini, E., Dervaux, A., Bourdel, M.-C., Verlhiac, J.-F., Laqueille, X., & Urdapilleta, I. (July, 2015). Shame-proneness in patients with alcohol use disorder: gender differences. 14th European Congress of Psychology. Milan, Italy.

Free association is a technique frequently used for the collection of social representations, notably in the structural approach. Two methods are commonly used for analysing the associations produced. The rank-frequency method, which cross-tabulates the frequency of an item with its appearance ranking; the importance-frequencymethod (or ranked asso...

Free association is a technique frequently used for the collection of social representations, notably in the structural approach. Two methods are commonly used for analysing the associations produced. The rank-frequency method, which cross-tabulates the frequency of an item with its appearance ranking; the importance-frequencymethod (or ranked asso...

To develop and validate an instrument assessing well-being associated with food and eating habits in a general healthy population, suitable for future food allegation support. Providing well-being and maintaining good health are two main objectives subjects seek from their diet. To date validated questionnaires measuring well-being in the specific...

Impact of cooking distance/proximity and food neophobia in French culinary social representations

strong>Objectives To document the external validation of the Well-Being related to Food Questionnaire (Well-BFQ) by studying variations of scores according to subjects’ nutritional status. The Well-BFQ was developed after conducting interviews with healthy subjects and subjects with digestive, joint or immunity complaints. Its structure was determi...

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Salès-Wuillemin, E ., Masse, L., Urdapilleta, I., Pullin, W., Kohler, C., Gueraud, S. “Linguistic Intergroup Bias” (LIB) (Maass, Castelli, & Arcuri, 2000) was investigated in French elementary schools between children of the French majority group (White children of European heritage) and a French minority group (Black children from Sub-Saharan Afri...

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To screen food-related products and support claims, it is essential to evaluate food-related concepts with appropriate tools. In the absence of such a tool, we developed the BALI (Bien-être lié à l'ALImentation) questionnaire, which provides insight into the way people link food (food, drinks, dietary supplements, enriched aliments, practical aspec...

Previous findings from researchers on individuals with Asperger Syndrome (AS) suggest peculiarities of autobiographical memory (AM). They have shown a personal episodic memory deficit in the absence of a personal semantic memory impairment. The primary aim of this study was to explore AM in individuals with AS, and more specifically to investigate...

In this article we report on listener categorization of meaningful environmental sounds. A starting point for this study was the phenomenological taxonomy proposed by Gaver (1993b). In the first experimental study, 15 participants classified 60 environmental sounds and indicated the properties shared by the sounds in each class. In a second experim...

Objective. - Based on the hypothesis that remembered body size differs from perceived body size, the objectives of this study were to assess the difference between body-size perception and recall size and to investigate the neuropsychological correlates of body-size estimation. Method. - Ninety-one normal-weight women were randomized into three bod...

This study examined the validity of a French version of the Physical Appearance Comparison Scale (PACS; Thompson, Heinberg, & Tantleff, 1991).The participants were university students (N = 297, 81.1% female) from two French universities, between 18 and 30 years of age (M = 20.77, SD = 1.99). The factor structure obtained for the French version of t...

The literature on the perception of environmental sounds often postulates that these sounds are perceptually organized according to their cause. In a previous study, we found experimental results consistent with this assumption by showing that, in the case of identifiable sounds and non-expert listeners, main categories of liquids, gases, electrica...

The aim of the present study was to investigate the concept of complexity in wine as a function of domain-specific expertise. Thirty-nine wine professionals and 30 wine consumers participated in interviews aimed at inducing verbal responses concerning their representations of (i) wine complexity in general, (ii) wine complexity in relation to white...

The purpose of this research is to improve understanding of the consistency of the categorization process in cognitive psychology. To investigate the temporal stability of the categorization process between and within subjects, 100 participants (M = 22.1 yr., SD = 2.1) were required to sort 65 food labels into groups and to explain their grouping....