Himanshu TiwariSardar Vallabhbhai Patel University of Agriculture & Technology · Department of Agronomy
Himanshu Tiwari
Doctor of Philosophy
Guest Faculty, Department of Agronomy, Sardar Vallabhbhai Patel Uni of Agri and Tech, Meerut, U.P., India
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163
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Introduction
Dr. Himanshu Tiwari is currently working as a Guest Faculty in Department of Agronomy at SVPUAT, Meerut. He passed his matriculation and intermediate from KV Ayodhya and completed his B.Sc.(Ag) Hons. and M.Sc.(Ag) in Agronomy from ANDUAT, Ayodhya and Ph.D. (Agronomy) from SVPUAT, Meerut (U.P.)(📧himanshu1996nduat@gmail.com and Contact number- 9935895547)
Education
August 2020 - August 2023
July 2018 - June 2020
July 2014 - June 2018
Publications
Publications (163)
An experiment was conducted during Kharif season at SVPUAT, Meerut, to know the effect of Zinc and Iron on the soil fertility under the maize. The experiment consisted of eight treatments viz.,T 1 , Control (NPK 120:60:60); T 2 , T 1 + Soil applied Zn and Fe each@ 5 kg/ha; T 3 , T 1 + Soil applied Zn and Fe each@ 10 kg/ha; T 4 , T 1 +Soil applied Z...
Krishi Vigyan Kendras (KVKs) are essential institutions in India's agricultural environment, acting as front-line extension institutes where farmers can get cutting-edge technology and scientific knowledge. This review study looks at the structure, workings, achievements, and difficulties of KVKs as they play a variety of roles in technology transf...
The technologies developed by research scientists at experimental stations are transferred to farmers’ field by extension personnel. These technologies are of importance only when farmers find it useful in the field conditions. A farmer will accept a new technology only if he is convinced that the method is suitable and profitable to him. The diffu...
In the Gird Agroclimatic Zone at Rajamata Vijayaraj Scindia Krishi Visva Vidhyalay, Zonal Agricultural Research Station Morena, an
experiment was carried out during the Rabi season of 2013–14, 2014–15, and 2015–16. Split plot design was used to set up the
experiment, with three hydrogel levels assigned to each sub-plot and four watering schedules a...
In the Gird Agroclimatic Zone at Rajamata Vijayaraj Scindia Krishi Visva Vidhyalay, Zonal Agricultural Research Station Morena, an experiment was carried out during the Rabi season of 2013–14, 2014–15, and 2015–16. Split plot design was used to set up the experiment, with three hydrogel levels assigned to each sub-plot and four watering schedules a...
Though mostly ignored, micronutrients are most important. Reducing the negative effects of micronutrient shortages requires the use of effective techniques like vitamin supplements and dietary diversification. It is known that when agricultural yields are reduced because of inadequate soil micronutrient concentration, malnutrition may result. Defic...
Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI118725HIM. Date: 15.06.2024
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Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI118823HIM. Date: 15.06.2024
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International Journal of Environment and Climate Change Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJECC118331HIM. Date: 14.06.2024
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Journal of Advances in Biology & Biotechnology Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJABB118563HIM. Date: 14.06.2024
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International Journal of Environment and Climate Change Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJPSS116265HIM. Date: 11.06.2024
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International Journal of Environment and Climate Change Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJECC118591HIM. Date: 11.06.2024
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Green manuring is an innovative technique to reduce the fertilizer footprints in field as it improves the soil organic matter. Further, this also helps in regulating the pH of soils. No iron deficiency reported in upcoming crops mostly of Kharif viz. rice at fields where green manuring practised. Mostly, Dhaincha, cowpea, sunhemp and moong crops su...
International Journal of Plant & Soil Science Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJSS117046HIM. Date: 09.05.2024
Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI117007HIM. Date: 09.05.2024
Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI117027HIM. Date: 07.05.2024
Nutrition Reviews - Manuscript #: NUTR-REV-447-UR-11-2023
Dr. Himanshu Tiwari - Acknowledge and thank you for the peer review for Nutrition Reviews of “Multi-millets To Combat Lifestyle Diseases: A Review”
International Journal of Plant & Soil Science Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJPSS116265HIM. Date: 25.04.2024
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Asian Journal of Soil Science and Plant Nutrition Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRAJSSPN116349HIM. Date: 23.04.2024
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Journal of Scientific Research and Reports Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJSRR116427HIM. Date: 23.04.2024
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Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI115436HIM. Date: 10.04.2024
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An important part of India's economy is the agricultural sector. Agriculture is the lifeblood of India's rural households, supporting over 70% of the country's GDP. More over 60% of the population finds gainful employment in agriculture, which accounts for around 17% of GDP. India must feed its expanding population utilizing the limited resources a...
Biotechnology Journal International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRBJI115764HIM. Date: 10.04.2024
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Journal of Advances in Biology & Biotechnology Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJABB115320HIM. Date: 28.03.2024
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International Journal of Environment and Climate Change Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJECC114678HIM. Date: 20.03.2024
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International Journal of Plant & Soil Science Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJPSS113579HIM. Date: 06.03.2024
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Asian Journal of Agricultural Extension, Economics & Sociology Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRAJAEES113017HIM. Date: 06.03.2024
Validation Link: https://da...
Journal of Experimental Agriculture International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJEAI113581HIM. Date: 06.03.2024
Validation Link: https://dashboard.peerrev...
International Journal of Plant & Soil Science Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRIJPSS112843HIM. Date: 09.02.2024 Validation Link: https://dashboard.peerreview...
Millets are a species of grass plants with small grains that have a remarkable ability to endure severe drought and play an important role in many regions of the country's dietary patterns. Millets possess an abundance amount of minerals, dietary fibre and phytochemicals which makes them nutritionally superior to conventional food grains. Millet al...
Journal of Applied Life Sciences International Certificate of Excellence in Reviewing Awarded to Dr. Himanshu Tiwari, Sardar Vallabhbhai Patel University of Agriculture and Technology, India in recognition of an outstanding to the quality of the journal. Certificate No: PRJALSI112621HIM. Date: 29.01.2024 Validation Link: https://dashboard.peerrevie...
The dominant agricultural system in India is the rice-wheat system, and the problems posed by climate change and declining soil health are endangering the system's sustainability. High yields from the irrigated rice-wheat system have resulted in a substantial amount of wasted food. In northwest India, burning rice straw is a frequent practice that...
The stability of agriculture around the world and the availability of food are both significantly impacted by climate change. As a result, it is urgently necessary to develop and implement climate-resilient farming methods and technologies that can aid farmers in adjusting to the effects of climate change. This needs to be completed immediately. An...
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/110589/DRH
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/110816/DRH
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/108195/DRH
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/108018/DRH
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/107310/DRH
Wheat (Triticum aestivum L.), a ancestor of the Poaceae family, is one of the most important cereal crops in the world. On a global scale, wheat is the main cereal that is cultivated and produced most widely. Irrigation has been essential to keep wheat a key food crop around the world. In response to climate change, it is also becoming more importa...
Agriculture plays a pivotal role in the economy and development of India. The agricultural sector has a foremost role to play in safeguarding food security and economic development. This sector is responsible for producing nutrient enrich food and affordable to a growing World population. It has also role to play for generating revenue and employme...
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the Asian Journal of Agricultural Extension, Economics & Sociology. Certificate No: SDI/HQ/PR/Cert/106991/DRH
The stability of our food supoly is being threatened by climate change. More than 815 millon people worldwide suffer fom hunger on a
egular basis, with Asia home to 64 percent of the world's hungry. In order to sustalnably feed the world's projected nine billon residents in
2050, food production must inrease by nearty S0 perent, but natural resourc...
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/106403/DRH
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/106305/HIM
A two-year (2021-22 to 2022-23) field experimentation was carried out in Rabi seasons to determine the impact of various integrated sources of nutrient management on growth, yield, yield attributes, uptake of nutrients, their use-efficiency, and productivity for enhancing fertilizer use-efficiency, crop productivity and sustaining soil health of wh...
2023 Certificate of Excellence in Reviewing Award to Dr. Himanshu Tiwari for an Outstanding Contribution to the Quality of the South Asian Journal of Social Studies and Economics. Certificate No: SDI/HQ/PR/Cert/105349/DRH
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/105723/DRH
An experiment was conducted at Student’s “Instructional farm of Acharya Narendra Deva University of Agriculture and Technology Kumarganj, Ayodhya (U.P.) during rabi season 2019-2020. The experiment was laid out in split plot design (SPD) with three replications using the wheat variety HD- 2967. The treatments comprised of four levels of irrigation...
Globally, there is an increase in hidden hunger; a type of malnutrition brought about by a lack ofcertain micronutrients (Mg, Na, K, Cu, Mn, Mb, Zn, Cr, Su, and Cl). This review tries to investigatethe possibilities of millet-based integrated farming system as a tool to tackle this global menace.Small-seeded grains known as millets are renowned for...
The present study was undertaken to assessment of soil microbial status under different land use system at various depth of main campus of University at Acharya Narendra, Deva University of Agriculture and Technology, Kumarganj, Ayodhya (U.P.) during 2018-2019. The land use systems selected for study were rice-wheat cropping system (RWCS), legume b...
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/104527/HIM
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/104805/HIM
The field experiment was carried out at Agronomy Research Farm of Acharya Narendra Dev University of Agriculture and Technology, Kumarganj, Ayodhya (U.P.) during Rabi Season 2021-22 to study the "Study on performance of nitrogen management through nano urea and conventional urea in wheat (Triticum aestivum L.)" The experiment was laid out in Random...
Various sectors use AI technologies to increase output and productivity. AI in agriculture also enables farmers to boost productivity while minimizing harmful environmental effects. AI is transforming the food-processing industry, where agricultural emissions have dropped by 20%. Mechanization is once again one of the top development policy targets...
Millets, Cereals and grains, are essential for providing appropriate nutrients and have been shown to be beneficial effect for disorders of lifestyle. The society's knowledge of nutrition and health care research substantiates the potential of photochemicals, such as polyphenols and dietary fibers, on their health beneficial properties, so there is...
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/104224/HIM
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/103336/HIM
North Western Indo-Gangetic plains of Asia place a premium on maintaining its rice producing systems for the sake of food security and economic development. In addition to agricultural inputs, social and environmental variables contribute to this productivity boost. To address these new issues, innovative and lucrative solutions that minimize waste...
Due to its great productivity and profitability, rice (Oryza sativa L.) is farmed in alluvial irrigated tracts of northwest India. For half of the world's population as well as in our country, rice serves as the main source of calories. However, excessive groundwater use in rice farming has resulted in an alarming decline in water table, indicating...
Climate change is a major issue facing humanity, and the most common method for growing rice is manual puddled transplanted rice (PTR). Direct-seeded rice (DSR) is becoming increasingly popular due to its reduced methane emissions and reduced labour costs. However, there are drawbacks to this transition, such as an increase in weeds, herbicide resi...
A two-year (2021-22 to 2022-23) field experimentation was carried out in Rabi seasons to evaluate the impact of various integrated sources of nutrient management on uptake of nutrient, their use-efficiency, and productivity for enhancing fertilizer use-efficiency and productivity of wheat crop in Subtropical India, which was initiated at crop resea...
India is vast in both longitudinal and latitudinal extent, and because
different places have varied parent materials and climate conditions, they
also have different types of soil. Both biotic and extinct living organisms,
such as plants, insects, and minerals, as well as non-living elements like
water, air, and minerals make up soil. In addition t...
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the Quality of the International Journal of Environment and Climate Change. Certificate No: SDI/HQ/PR/Cert/101135/HIM
Rice (Oryza sativa L.) is one of the world's most essential and reliable food crops. The current global population is 7.3 billion people, with an estimated increase to 8.5 billion by 2030. As a result, it's expected that the world's need for grains would treble. It remains challenging to boost rice production levels, nevertheless. Integrated Nutrie...
To manage this issue, understanding the mineralization process of crop leftovers is helpful. C and N mineralization kinetics in surface-applied and soil-integrated rice and wheat residues were investigated. Rice and wheat residues bind nitrogen in the soil. The use of the residue increased soil organic carbon by 18% and aggregate stability by 55% c...
2023 Certificate of Excellence in Reviewing Award to Himanshu Tiwari for an Outstanding Contribution to the
Quality of the International Journal of Plant and Soil Science. Certificate No: SDI/HQ/PR/Cert/99751/HIM
The present invention relates to a drip irrigation system for edible mushroom cultivation farms. In
mushroom farms, water is brought to the farm through surface irrigation. The lack of oxygen and the
lack of moisture lead the mushrooms to either die or get dark brown sickness. The mycelia were
damaged, and it was possible that mushroom cultivation...
A field experiment was conducted during Rabi seasons to determine the effect of different sources of nutrient on growth, yield and yield of wheat for improving crop productivity in western U.P. The experiment was laid out in Randomized Block Design (RBD) with three replications and the treatments assigned in this study are fourteen viz., Control T1...
Climate change, water scarcity, escalating food bills, population growth, and other social implications are probable to substantially endanger agricultural and global food security in the twenty-first century, particularly for the world's poorest residents who live in deserts and partitions. Scientists and nutritionists are challenged by these effe...
The water crisis is threatening the sustainability of the irrigated rice system and food security in Asia. Our challenge is to develop novel technologies and production systems that allow rice production to be maintained or increased in the face of declining water availability. This review paper introduces principles that govern technologies and sy...
Rice-wheat cropping system in northwestern Indo-Gangetic Plains performed a crucial role in the national food security. However, the widespread and intensive cultivation of this system has led to serious problems such as declining groundwater table with sharp increase in number of districts under over-exploitation category, higher greenhouse gases...
Intensively cultivated rice-wheat chemical fertilizers dependent system led to many sustainability issues viz. declining soil health, emerging insect-pest attacks, declining underground water tables, higher footprints of fertilizers etc. Out of all of them declining soil health is the main one that needs to be attended to at the earliest for which...
Carbon is stored in vegetation, soils, woody products, and aquatic habitats through biological carbon sequestration. Biological carbon sequestration requires the implementation of advanced management strategies that enhance the quantity of carbon stored by vegetation (cropland, grassland, forest), soil, ocean, and microorganisms. However, biologica...
Millets are small-grained, annual, warm weather cereal. The millets offer both
nutritional and livelihood security of human population and fodder security of
diverse livestock population in dry-land region of India. Millets are highly
nutritious, they are known as health foods especially for control of diabetes and
mineral deficiencies. One of the...
A rising population translates into a constant demand for food. There is conflict over resources like land and water as a result of this worldwide concern. The quantity and quality of these resources are directly impacted by climate change, which has a negative impact on our food systems and land efficiency, particularly for the production of impor...
Nutritional deficits in humans and animals constitute a hidden epidemic in many impoverished areas across the world. The staple foods of developing South Asian and African nations, such as rice, wheat, and maize, are poor in micronutrients. In recent past, a lack of food diversification i.e., cereal-based crops low in minerals, is another danger to...
The productivity of the rice and wheat farming system is now fast approaching stability, in spite of the fact that the green revolution assisted India in becoming self-sufficient. To introduce traditional grains that are both nutrient-dense and environmentally sustainable, agricultural diversification is necessary. Security in food and nourishment...
The present invention relates to a method for producing a liquid biodegradable fertilizer material made of biological components. It consists of bio-renewable fertilizer compositions and procedures for creating and applying those compounds. The biodegradable nutrient carriers used in the fertilizer compositions, in particular, contain a naturally p...
Biofertilizers are substances that include living microorganisms that, by interacting with nutrients in the rhizosphere have a positive direct or indirect impact on crop output and plant growth. They are the live organisms that provide food for the crop. There are several different bio-fertilizers on the market now, including nitrogen fixing, potas...
Identifying an energy-efficient system with low energy use, low global warming potential (GWP), and high profitability is essential for ensuring the sustainability of the agro-environment. The soil sustains most living organisms, being the ultimate source of their mineral nutrients. On croplands, tillage is the most important practice, which can ha...
Questions
Questions (603)
How can we reconcile the apparent contradiction between the statement "All productive soil are fertile" and "all fertile soil are not productive"?
Estimate the impact of quality aspects, grading, packaging, and handling on the market value of organic produce, and differentiate the market demands for organically produced goods compared to conventionally grown products.
Illustrate post-harvest management practices in organic farming, emphasizing the preservation of nutritional quality and reduction of post-harvest losses.
Compare the cost dynamics of organic production systems with conventional farming methods, considering inputs, labor, and overall operational expenses, and discuss the economic feasibility of organic agriculture.
Summarize the strategies employed in organic farming for insect, pest, disease, and weed management, exploring the ecological approaches and their effectiveness in comparison to conventional methods.
Conduct a critical analysis of Indigenous Technology Knowledge (ITK) for nutrient management in organic farming, emphasizing traditional practices that contribute to soil fertility and crop health.
Evaluate the quality parameters for organic compost, vermicomposting, and bio-fertilizers, and discuss the methods for quality analysis to ensure efficacy in organic farming systems.
Express the importance of bio-fertilizers and bio-inoculants in organic farming, detailing their modes of action and impact on soil fertility.
Explain the significance of vermicomposting in organic agriculture, considering its role in nutrient cycling, soil structure improvement, and pest management.
Describe the step-by-step process of preparing enriched compost in an organic farming system, highlighting the specific materials used and their contributions to soil health.
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