Hadi Riyadi

Hadi Riyadi
IPB University | IPB · Department of Community Nutrition

PhD

About

138
Publications
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Publications

Publications (138)
Article
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Overweight problems in adolescents tend to increase, with obese nutritional status prevalence for Indonesian teenagers in group aged–13-15 and 16-18 years respectively 11,2% and 9,5%. This study aimed to analyze the effect of skip training on the body mass index for age z-score (BAZ), waist-to-hip ratio (WHR), and muscle strength in overweight adol...
Article
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Severe acute malnutrition (SAM) is a global health concern that affects children and leads to delayed growth. The aim of this study was to compare the impact of F100 milk and Bregas Nutriroll, a local ready-to-use therapeutic food (RUTF), on SAM children. An unmasked, non-blinded, two-group, and simple randomized controlled trial was conducted. Ind...
Article
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Background: Stunting, wasting, and underweight are growth disorders in children under 5 years of age due to malnutrition in Indonesia. The level of macronutrient intake is a risk factor that directly influences stunting and wasting. Food insecurity is associated with poverty, malnutrition, and hunger. Objectives: This study aimed to analyze food an...
Article
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The role of women in food consumption decision-making is closely related to cultural norms. The primary objective of this study was to describe food habits based on gender perspective in West Java. This study used a cross-sectional design. The study was conducted for 12 months in Cianjur Regency (representing rural area) and City of Sukabumi (repre...
Article
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Latar Belakang: Salah satu kelompok sasaran yang berisiko mengalami overweight dan obese adalah remaja. Di Kalimantan Timur salah satunya provinsi terbesar di Indonesia dengan prevalensi overweight dan obese pada anak usia 13-15 tahun dengan indikator indeks masa tubuh menurut umur (IMT/U) sebesar 19,1% pada tahun 2018 yang dari overweight sebesar...
Article
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Background: Stunting is one of the unresolved nutritional problems in Indonesia. The coastal areas of Nabire Regency have a high prevalence of stunting, which is more than 20%. This study aims to further analyze the risk factors for stunting in children aged 6-24 months in the coastal area of Nabire Regency. Methods: The research design used was a...
Article
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Nutrition education is selected as a method which often used to change eating behaviour, yet, the effectiveness of this method in adolescents who live in household with food insecurity status is rarely investigated. The purpose of this study was to assess the impact of a combination of nutritional education held at school and home visits for increa...
Article
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Pregnancy outcomes are affected by many factors: nutrition and physical activity. This study aims to determine the relationship between physical activity and nutritional adequacy level of pregnant women in the third trimester with pregnancy outcomes, namely maternal fasting blood glucose levels, blood pressure and amniotic fluid volume, and baby's...
Article
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Gymnastics is a sport that affects the BMI and physical fitness of overweight and obese adolescents. Overweight and obesity occur due to an imbalance in energy intake and expenditure and a decrease in physical activity, which can cause adolescent health problems. This study aims to analyze the effect of physical fitness gymnastics on changes in BMI...
Article
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The validation of the nutritional literacy questionnaire with a broader concept has never been published in Indonesia. This study aims to describe the validation of a nutritional literacy questionnaire (Nulit) in adolescents in post-disaster areas. Content validation was carried out qualitatively and quantitatively. They involve nine panellists by...
Article
Background Understanding cultural context is crucial to providing respectful maternity care. This study’s aim was to explore pregnancy culture, beliefs and traditions among the Madurese tribe of Indonesia. Methods This qualitative study was conducted in the Sumenep district. In-depth interviews and focus group discussions were held with 67 key inf...
Article
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The diet quality of adolescents in low-middle-income countries is low. Especially in post-disaster areas, adolescents are not a priority target for handling nutritional cases compared with other vulnerable groups. The aim of this study was to examine the factors associated with diet quality among adolescents in post-disaster areas in Indonesia. A c...
Conference Paper
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This study aimed to examine the socio-economic status (SES) of households and child nutrition prior to and during early pandemic. The SES measured the objective well-being of the households, and the subjective well-being mea- sured the family’s perception of wealth satisfaction. The child nutrition data before the pandemic was collected using a g...
Article
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Background: School age is a period of children's growth and development into adolescence. Therefore, an adequate intake of nutrients and food that is safe to consume is essential. The food safety level of school snacks is still poor. Good snacking habits can contribute enough energy and protein to children. Conversely, improper and unhealthy snacki...
Article
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Background: The quality of water sources, sanitation, and hygiene have long been associated with the incidence of stunting in a household. Various studies show that this is also influenced by differences in access to water, sanitation, and hygiene in rural and urban areas. Objectives: This study aims to determine the condition of the quality of wat...
Article
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Background: Efforts to accelerate stunting reduction involve specific and sensitive nutrition interventions. School adolescent girls are the target group in reducing stunting through anemia prevention. Iron folic acid (IFA) supplementation program is the specific nutrition intervention to prevent anemia in adolescent girls. Objectives: This researc...
Article
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The metabolic syndrome occurs in almost 25% of the world’s adult population. A workplace is an ideal place for implementing health interventions to reduce metabolic syndrome risk factor. One of the Indonesian government’s health programs to improve public health and prevent non-communicable diseases is called Healthy Living Community Movement (HLCM...
Article
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The lack of physical activity is one factors that causes the increased prevalence of overweight and obesity in Indonesia. A walking exercise program is a simple strategy for weight loss and the prevention of various chronic diseases. This research aims to analyze the effects of walking exercise programs base on duration which involve an increased n...
Article
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Background and objectives Stunting is a serious public health problem in Indonesia. Madura Island, which is inhabited by the Madurese ethnicity, had a very high stunting prevalence. The cultural factors of stunting mainly focus on food, food taboos, and early complementary feeding or prelacteal feeding practices. Therefore, this study aims to analy...
Article
Tumbuh kembang yang cepat terjadi pada anak usia sekolah, upaya peningkataan konsumsi ikan di masyarakat diharapkan dapat meningkatkan asupan gizi anak. Penelitian ini bertujuan untuk menganalisis hubungan keadaan sosial ekonomi dan konsumsi ikan dengan status gizi anak di Desa Sukajaya Lempasing. Desain penelitian ini adalah cross sectional study...
Conference Paper
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The results of the evaluation study with the adequacy of the accuracy of the targets of stunting interventions can provide greater leverage when used as the basis for formulating a policy and program. This study aimed to evaluate the effectiveness of policy implementation and program target setting in stunting intervention programs. The research me...
Article
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Maternal health during pregnancy is affecting fetal health in the womb and after birth. This study was conducted to see how maternal fasting blood glucose, blood pressure, and amniotic fluid volume in third semester correlate with baby birth weight and length. The design of this research was observasional in cohort program from third trimester preg...
Conference Paper
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Local governments are responsible for tackling nutritional problems, especially stunting, through investment in program financing as well as possible. The purpose of this study was to evaluate the cost-effectiveness of implementing stunting intervention programs, especially in archipelagic areas such as the Bangka Belitung. The data collection loca...
Article
Produktivitas kerja merupakan kemampuan seseorang atau kelompok orang untuk menghasilkan barang atau jasa. Peningkatan produktivitas kerja pegawai adalah agar pegawai mampu memiliki kinerja yang lebih efisien, efektif, dan produktif. Status gizi merupakan salah satu aspek kesehatan kerja yang memiliki peran penting dalam kaitan produktivitas kerja....
Article
Stunting is a global incident. The Report Global Nutrition Targets 2025 estimates that around 171 million to 314 million children under five year are stunted and 90% of them are in Asian countries including Indonesia. The purpose of this study was to develop responsive prediction index models ofstunting in toddler in Indonesia. Development of the i...
Article
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Introduction: The assessment of mediator components of behavior change based on the Theory of Planned Behavior (TPB) can be carried out with a questionnaire instrument. Meanwhile, the questionnaire to assess the mediator of adolescents’ balanced dietary behavior in post-disaster areas has not yet been developed. Failure to recognize nutritional pro...
Article
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Selenium is one of the trace elements that have antioxidant abilities in the body. In the body, selenium binds to proteins and is called selenoprotein. Several studies have shown that there are differences of serum selenium levels between obese and normal subjects, suspect relation is lipogenesis. This literature review was conducted to discuss the...
Article
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Latar Belakang: Gizi lebih merupakan ketidakseimbangan asupan energi dengan pengeluaran energi atau aktivitas fisik yang rendah. Gizi lebih sangat mempengaruhi keadaaan gizi dan kesehatan remaja dimasa yang akan datang atau pada saat dewasa. Tujuan: Menganalisis hubungan perilaku makan dan aktifitas sedentari pada remaja gizi lebih di SMP Negeri 4...
Article
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Background: Nutritional problems in adolescents are characterized by overweight or obesity. Being overweight is affected by an imbalance in nutrient intake and physical activity in adolescents. Purpose: This study aims to determine differences in nutrient intake and physical activity on nutritional status in adolescents. Methods: This type of resea...
Article
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Background/objectives: One ongoing effort to curtail dyslipidemia in school children is through lifestyle intervention. This study analyzes outcomes of the intervention of nutrition education and Javanese traditional game-based physical activity, on lipid profiles of overweight and obese children. Subjects/methods: The experimental study consist...
Article
Background: Stunting is a nutritional problem occurs on adolescents that have risk to develop into anemia.This is known as co-occurrence anemia-stunting (CAS). Stunted adolescents have significantly lowerhaemoglobin level than non-stunted adolescents. The Weekly Iron Folid Acid Supplementation (WIFA)is one of government programs to resolve stunting...
Article
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Undernutrition is still a problem in the world. In Indonesia, the problem of undernutrition is high especially underweight, stunting and wasting among children under five years old. Some indigenous people usually have lower economical levels, educational levels and health status compared to the rest of the population and as a result indigenous peop...
Article
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Health status and micronutrient intake among vegetarian and non-vegetarian in Bali Background: Several studies have reported that vegetarian diets have health benefits for those adopting the diets. Objective: This study aimed to compare anemia status and micronutrient intake between vegetarians and non-vegetarians in Bali. Methods: This cross-se...
Article
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The proportion of stunting above 20 percent indicates that there are still public health problems in Indonesia. The impact of stunting not only affects the stature but also affects the economic productivity of a country. The purpose of this study was to develop index models that are responsive stunting in children under-5 years in Indonesia. Develo...
Article
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Background: Malnutrition in children under five causes a variety of developmental disorders. The nutritional need for children aged 3-5 age is very critical to reach optimum growth and development. Objectives: The purpose of this study is to analyse the association between nutritional status using WAZ, HAZ, WHZ index with gross motor, fine motor,...
Article
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Proporsi stunting baduta berada diatas 20%, mengindikasikan bahwa masih terjadinya masalah gizi kronis dan masalah kesehatan masyarakat di Indonesia. Dampak stunting bukan saja berpengaruh terhadap perawakan dengan segala konsekuensi gangguan tumbuh kembang, akan tetapi berpengaruh terhadap produktifitas ekonomi suatu negara. Penelitian ini bertuju...
Article
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This study aims to analyze the effect of Bilih fish bars (BFB) on oxidative stress based on the levels of MDA and SOD in diabetic rat models. This study used a Randomized Complete Design (RCD). Forty white male rats of the Sprague-Dawley strain were placed into the following five groups: normal and diabetic rats that were fed either the standard fe...
Article
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The cultural practices of eating in the Makassar, Bugis and Toraja tribes have a variety of unique characteristics based on their respective beliefs. Objective of this study was to analyze the practice of feeding pattern and health practices in child under two years nutritional status in Makassar, Bugis and Toraja tribes. The study using a cross-se...
Article
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Early childhood education (Pendidikan Anak Usia Dini - PAUD) in Indonesia is an educational effort intended to preschool-aged children through stimulation to support children’s growth and development. The aim of this study was to investigate the effects of nutrition and psychosocial stimulation to the child development in rural PAUD. A quasi-experi...
Article
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Anemia dikenal sebagai masalah kesehatan masyarakat selama bertahun-tahun, berdasarkan hasil Riskesdas 2018 diketahui prevalensi anemia sebesar 48,9%. Penelitian ini bertujuan menganalisis faktor risiko yang memengaruhi terjadinya anemia pada wanita pemetik teh di daerah Pengalengan Bandung, Jawa Barat. Desain penelitian adalah cross-sectional deng...
Article
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This study aimed to analyse the antioxidant activity, total phenols, and flavonoids of kersen leaves (Muntingia calabura L.) extract (KLE) and determine the hepatoprotective activity of KLE in soft drink induced mice. Soft drinks induction causes liver injuries which increases the serum glutamic oxaloacetic transaminase (SGOT) and serum glutamic py...
Article
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The study analysed differences in nutrition content of various bilih fish flour proportions in bilih fish bar with zinc and calcium as minerals of interest. The study used a Completely Randomized Design (CRD). The proportion of bilih fish flour in the fish bars dough were of three levels, i.e. 30%, 40% and 50% of the total weight of flour. The data...
Article
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Vegetarian diet merupakan salah satu gaya hidup. Tujuan penelitian ini adalah menganalisis perbedaan status gizi, status kesehatan, dan gaya hidup serta menganalisis hubungan status gizi, status kesehatan dengan gaya hidup pada kelompok lakto vegetarian dan nonvegetarian. Desain studi yang digunakan yaitu cross sectional study dengan melibatkan 80...
Article
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Indonesia dihadapkan pada dua masalah gizi yaitu gizi kurang dan gizi lebih sedangkan permasalahan gizi pada remaja cenderung lebih dominan untuk mengalami kelebihan berat badan, ini dapat dilihat dari prevalensi sangat gemuk (obesitas) remaja di Kabupaten Cianjur sebesar 10.6%. Oleh karena itu, konsumsi sayur dan buahbuahan sangat dianjurkan untuk...
Article
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Background and Objectives: Bilih fish is a potential local food of West Sumatera, Indonesia and it is high in zinc. Fish flour, including that of Bilih fish, is a processed fish product that has not been primarily utilized for food. The levels of zinc in fish flour range from 12.83-22.92 mg. Hence, Bilih fish flour can serve as an alternative food...
Article
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This study aimed to examine the potential of white tea and kelor in improving lipid profile and histopathological features of the pancreas in streptozotocin-induced Sprague-Dawley rats. The research design was an experimental study with post-test control group design. Catechin content were analysed using High-Performance Liquid Chromatography. Twen...
Article
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The purpose of this research was to analyse nutritional status, physical activity, and sedentary activity in school children in West Java, Indonesia. The study used a cross-sectional design and was conducted from October to December 2016. Samples were taken using simple random sampling technique with a total sample of 300 subjects taken among fifth...
Article
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The aim of this study was to analyse the risk factors of hypertension among adult in rural Indonesia. This cross-sectional study included 112 married couples (112 men and 112 women) aged 45-59 years old and was conducted in Cianjur District, West Java, Indonesia. The measurement of body weight and fat composition used Bioelectrical Impedance Analys...
Article
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Background and Objective: It is important for pregnant women to have a good quality diet since it affects their nutritional status and that of the fetus. The present study analyzed the correlation between dietary quality and nutritional status of pregnant women in Sumenep Regency, Madura Island, Indonesia. Methodology: The present cross-sectional s...
Article
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Hypertension is a global public health problem. Hypertension prevalence increasing with age, particularly in middle aged men. It is important to identify the modifiable risk factors. The aim of this study was to analyse the correlation of smoking habit, physical activity, and hypertension among middle aged men. This study was conducted in Cianjur D...
Article
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ABSTRACT This research was aimed to identify the obesity risk factors in adults aged 25-65 years old in 2011-2014. The study used secondary data from “Cohort study on risk factors of non-communicable diseases” that was collected for two years in 2011-2013 and 2012-2014. The research was designed as a prospective cohort study. The number of subjects...
Article
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Abstrak Suplemen gizi berbasis lipid dosis kecil (SQ-LNS) yang diperkaya lemak dan kandungan vitamin dan mineral dapat memenuhi kekurangan asupan dan kebutuhan zat besi dan hal ini dapat berpotensi untuk mengurangi prevalensi anemia pada anak-anak. Tujuan penelitian ini untuk mengkaji dampak pemberian SQ-LNS dan biskuit terhadap kadar hemoglobin...
Article
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Background Hypertension is increasingly prevalent in Indonesia particularly among middle aged population. The purpose of this study was to examine the associations between smoking habit, physical activity, and hypertension among middle aged people in rural area. Materials and methods This cross sectional study involved 224 subjects aged 45-59 ye...
Article
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Background Bilih fish is one of the potential of local food of West Sumatera which has nutrient content, especially zinc. Therefore, Bilih fish can be used as an alternative sources of zinc in people with diabetes mellitus, which usually have low level of zinc. The aim of this research was to know nutrition content of fish bars made by different p...
Article
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Background and Objective: Nutritional status could affect schoolchildren’s health and cognitive function, which may then influence their learning achievement. Overweight and obesity are common nutritional problems in schoolchildren and can negatively affect their health. The purpose of this study was to analyze the nutritional status, lipid profile...
Article
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Obesity is associated with cardiovascular disease (CVD) risk factors (hypertension, dyslipidemia and diabetes) and metabolic syndrome (MetS), and it may be flawed that most studies only use one obesity index to predict these risk factors. The aim of this study was to analyze the relationship between obesity index (BMI and WC) and lipid profile in 2...
Article
Background and objectives: Stunting during childhood is a common public health problem in Indonesia. Complementary food supplementation with a small quantity of lipid-based nutrient supplements (SQ-LNSs) can promote growth and prevent undernutrition. This study investigated the effects of the daily provision of SQ-LNSs and biscuits on linear growt...
Article
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The objective of this study was to analyze the effects of moderate and high exercise intensity on VO 2 max, body mass index (BMI), and percent of body fat in obese adolescents. Thirty obese adolescents were randomly assigned to control, moderate intensity training (MIT), and high intensity interval training (HIIT) groups. The MIT and HIIT groups ex...
Article
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Prevalensi obesitas sentral pada penduduk dewasa di Indonesia mengalami peningkatan pada periode tahun 2007 sampai dengan tahun 2013. Tujuan penelitian untuk mengetahui faktor risiko yang berhubungan dengan obesitas sentral pada orang dewasa umur 25-65 tahun di Indonesia. Penelitian ini menggunakan data Riskesdas 2013. Desain penelitian adalah cros...
Article
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The first of 1000 days of life have been considered critical time for child growth and development. The purpose of this study was to compare the achievement of gross motor development and early social and language milestones among infants who received SQ-LNS (small-quantity lipid-based nutrient supplements), biscuits, or no intervention. A 6-month,...
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The global epidemic of obesity is rapidly becoming a major public health problem in many countries of the world. Rapidly changing diets and lifestyles are trigger to the global obesity epidemic. This study aimed to determine the prevalence of central obesity and the relationship between central obesity and lipid profile in adults aged 25-65 years....
Article
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The objective of this study was to assess compliance to small-quantity lipid-based nutrient supplements (SQ-LNS) and associated factors. The community-based non randomized controlled intervention was conducted among 117 infants aged six months old in Bangkalan district and received a daily 20 g SQ-LNS (n=58) or three pieces biscuit (n=59) for six m...
Article
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Objective: To find out the determinant factors which are associated with the serum vitamin D status in the female garment workers. Methods: This study was a cross sectional design with a total of 154 childbearing female garment workers aging from 18 to 40 who worked at garment factory in Sukabumi, Indonesia and fulfilled the inclusion criteria. Ser...
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Temulawak (Curcuma xanthorrhiza roxb) is a medicinal plant of the Zingiberaceae family. It grows in Indonesia and is used as a raw material for Indonesian traditional medicine. Temulawak is known to have many benefits, including being a potential antioxidant. The active component that is responsible for antioxidant activity in temulawak is curcumin...
Conference Paper
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The main source of vitamin D comes from sunlight. The high vitamin D deficiency is strongly associated with low sun exposure. The sources of vitamin D in food was limited. This study is to identify food sources and food habits of female factory workers. This study used a cross sectional design and was conducted at PT Gunung Salak (garment factory)...
Article
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This study aimed to find a functional food formulas (FFF) based on local food as breakfast product, that can be accepted organoleptically, nutritious, and contain antioxidants for overweight/obese adolescents. This study was laboratory experiment, randomized complete design and using five level of one factor of treatment (proportion of carrot: pump...
Article
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Background and Objectives: Stunting during childhood is a common public health problem in Indonesia. Complementary food supplementation with a small quantity of lipid-based nutrient supplements (SQ-LNSs) can promote growth and prevent undernutrition. This study investigated the effects of the daily provision of SQ-LNSs and biscuits on linear growth...
Article
Full-text available
The prevalence of central obesity in the adult population in Indonesia has increased in the period 2007 to 2013. The objective of the study was to identify risk factors associated with central obesity in Indonesian adults aged 25-65 years. The study used Basic Health Research (Riskesdas) 2013 data. The study design was cross-sectional. Samples were...
Article
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The problem of overweight and obese in Indonesia had a trend of rising along with the increasing age of the population. This study aimed to identify risk factors associated with overweight and obese adults aged 25-65 years in Indonesia using Riskesdas 2013 data. The study design was cross-sectional. Samples were adults aged 25-65 years in Indonesia...
Article
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Improving nutritional status of children under five year by the intervention of blondo, snakehead fish [Channa striata], and brown rice [Oryza nivara] based biscuit) ABSTRACT The objective of this study was to analyze the influence of blondo, snakehead fish flour and brown rice flour-based biscuit on the improvement of the nutritional status of ant...