Gurdeep Bains

• Govind Ballabh Pant University of Agriculture and Technology

Global climate change is one of the major threats of the modern era, influencing the global ecosystem. In global climate change, human development and anthropogenic activities are the major contributing factors and are expected to have more serious effects shortly. Greenhouse gas (GHG) emissions, elevated temperature and CO2, drought, flood, nutrie...

The threat of global climate change mainly in term of heat and combined stress is one of the utmost serious concerns for farmers, and have a negative impact on agriculture production and challenging food security worldwide. A field experiment was conducted during Rabi season at Pulse breeding Block, G.B Pant University of Agriculture and Technology...

Picrorhiza kurroa, traditional Himalayan herb popularly known as kutki, had been emerged now as the most promising plant for National/ International trade commodity. Excessive usages of this particular herb in various formulations made it vulnerable. Thus, its propagation through micro/macro propagation methods for its further better conservation h...

Waterlogging is one of the major constraints limiting maize (Zea mays L.) production in India and might become more common due to irregular precipitation pattern due to climate change. The objective of this investigation was to evaluate the efficacy of planting techniques by examining of physio-morphological, and productivity of excess water sensit...

Drought stress is one of the challenges that can affect the growth and quality of strawberries. The present study aims to determine the effect of PGPR and AMF on the growth of the strawberry cultivar Chandler under different moisture levels. This study was conducted under polyhouse at the Horticulture Research Center, GBPUA&T, Pantnagar, during 202...

An experiment was conducted in 2021-22 to evaluate the biochemical characteristics of guava cv. VNR Bihi in different seasons (winter and rainy) by the spray of different concentrations of ZnO NPs (0, 50 100, 150 and 200 ppm). The results indicated that applying zinc oxide nanoparticles at 150 ppm via spraying led to the highest levels of Total Sol...

ice is one of the important annual kharif crop grown from tropical to temperate regions of the country. The majority of the area under rice cultivation depends on monsoon rains and only 59% area has assured irrigation. The average temperature ranges from 21-37°C throughout the life cycle of the crop. The maximum and minimum temperature tolerated by...

Rice (Oryza sativa L.) is world's second highest produced grain crop after maize. It is India's preeminent staple crop among other cereal crops. It is a major source of food after wheat. However, it is highly sensitive towards high temperature during flowering and early grain filling stages hence, threaten crop productivity. The various anthropogen...

A field experiment was carried out during Kharif season of 2010 and 2011 to study the effect of different nutrients treatments on the productivity of rice. Application of NPK with FYM and Zn proved to be superior in recording the highest Photosynthetic rate and Super Oxide Dismutase. Although fertilizers are important for enhancing rice production...

A field experiment was carried out on Pant Dhan 4, to study the effect of different nutrients treatments on the productivity of rice. This experiment reveals the fact that increased dose of Nitrogen also increase the amount of Nitrogen content in rice grain and straw. Although fertilizers are important for enhancing rice production but excess use o...

Malformation disorder of mango occurs as a result of surge of ethylene synthesis in plants following biotic and abiotic stresses like pathogenattack, chilling, high relative humidity etc. The increased level of ethylene brings about physio-biochemical alteration in plants. Samples offive commercial mango varieties collected from different states of...