Golban Artur

Golban Artur
State Agrarian University of Moldova | UASM · Economy and management

Doctor of economic sciences

About

7
Publications
53,919
Reads
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7
Citations
Citations since 2017
3 Research Items
7 Citations
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201720182019202020212022202301234

Publications

Publications (7)
Article
Full-text available
It is very important for a financial institution to know its customers: their main type of activity, the countries where they conduct business, their links with politically exposed persons, their partners, etc., in order to avoid the implication of the Bank in schemes of money laundering which can cause reputational risk and fines from authorities....
Article
Full-text available
Achieving success in business depends indisputably by the notion of competitiveness, which is a very used term in the modern economy, characterizing the level of performance of an enterprise. We can speak about the notion competitiveness at different levels: product competitiveness, enterprise’s competitiveness, competitiveness of a branch of econo...
Article
Full-text available
Achieving the success in business, in conditions of hard competition from the local and international enterprises is connected with the notion of competitiveness. To be competitive in modern society, means to obtain a sustainable advantage compared to competitors by higher productivity and on this basis, regarding the cost, diversity, quality and p...
Article
Full-text available
The competitiveness of enterprises has a special place in the studies of the scientists from all over the world, being a very popular concept and measured by various indicators. In the modern scientific literature exists more than 100 methods of enterprises competitiveness evaluation. The term of competitiveness of enterprises cannot be separated f...
Article
The horticultural sector of the Republic of Moldova represents a third from the total agricultural production and has a high importance in the economic development of the country. Horticultural products are high value added products, being very rich in vitamins and very beneficial for human health. Increasing the competitiveness of the agricultural...
Article
Full-text available
This scientific work reveals the place of the horticultural sector at the economic growth of the Republic of Moldova.In today’s competitive marketplace, succesfull companies develop value added strategies to build and sustainimportant customer-supplier relationships that rise above the traditional confines of both product and price. It isvery impor...
Article
Full-text available
The key-factors of competitiveness of high value added agriculture of the Republic of Moldova and their great importance in increasing the national wealth of the country are analyzed in this paper. The wealth of a country in terms of competitiveness represents the level in which the country, in conditions of the market economy, produces goods and s...

Questions

Questions (6)
Question
It is interesting that in some situations statistical analysis says to take one decision but intuition another decision. I believe in numbers, in analysis, but there are situations when intuition plays a higher role in making decisions, although analysis says not chose this strategy because you can lose. Which of them is the more trustworthy option?
Question
Each consumer wants to buy value added apples, tomatoes which are good for health and have many vitamins, but how we can evaluate if the product is or not value added?
Question
Should companies sell unique products at higher prices than other competitors or reduce the costs and sell products for cheaper. Which strategy should a company choose?
Question
Nowadays "competitiveness" is probably the most used term from economy. Each company wants to be competitive on the market. But how to evaluate competitiveness? There are many definitions regarding this concept, which is very complex, but how to evaluate competitiveness of agri food companies remains still difficult. What methods and economical indicators to use for competitiveness evaluation of agri-food companies?
Question
The problem is how to increase the competitiveness of high value added agricultural products when the resources (energy, gas etc) to produce are very high and in some cases it is not efficient? Which strategy to apply?

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