Engin Gür

Engin Gür
Çanakkale Onsekiz Mart Üniversitesi | ÇOMÜ · Department of Horticulture

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18
Publications
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33
Citations

Publications

Publications (18)
Article
Full-text available
Crop-based land suitability studies constitute an important component of precision and sustainable agricultural practices. In this study, a model was created to determine suitable lands for peach farming with the use of the analytic hierarchy process (AHP). The land suitability model was carried out in Derekolu region of Bayramiç town of Çanakkale...
Book
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This book was part of a project "STEP By STEP To Be An Engineer" supported by the Scientific and Technological Research Council of Turkey (TUBITAK) and a Society Innovative Educational Applications grant. In the book ther are only activity plans for teachers and students. At the end of book there are detail explanations consisting lecture plan, mea...
Article
Full-text available
For fresh fruits to be consumed and relished, they have to stimulate the senses of taste and smell as well as have good visual properties. In terms of the consumption of a fruit, its aroma, which constitutes the taste and odor elements, is of major importance. Therefore, the wish of consumers to eat fresh fruits is largely due to their rich aroma....
Article
Full-text available
The objective of this study was to investigate effects of foliar calcium application on storage of sweet cherry. Different concentrations of CaCl2 (2.4, 3.2, and 4.0 g/l) and Ca(NO3)2 (3.4, 4.6, and 5.8 g/l) were applied six times by foliar spraying on leaves and fruits of the sweet cherry variety ‘0900 Ziraat’. Harvested fruits were packaged in 50...
Article
Full-text available
The consumption of peaches is dependent on fruit quality. Aromatic compounds directly affect the sensorial quality and consumer acceptance of peaches. This study evaluated the fruit quality and aroma volatile constituents of the peach cultivar ‘Cresthaven’ grafted on to five different rootstocks in 2012 and 2013. The rootstocks used were ‘Uzunoglu...
Article
Full-text available
This paper reports on the effects of gibberellic acid (GA3) on floral formation and the potential for GA3 to reduce flower primordia formation in sweet cherry (Prunus avium L.). GA3 was applied to 4-year-old ‘0900 Ziraat’/‘Gisela 5’ trees at two growth stages (early flowering and beginning of fruit development) at the doses of 0, 25, 50, 100, and 2...
Article
In the Çanakkale region located in the northwestern Turkey, peaches and nectarines represents 11% of the total Turkish peach production. The region has an important role as producer of high quality fruits and native nectarine genotypes at the highlands. Kazdagi Mountain located in Çanakkale, formerly known as Ida, is the biggest mass of Biga Penins...
Article
Full-text available
Bu çalışmada; Gemlik zeytin çeşidinin çeliklerinde Trichoderma harzianum uygulamalarının kök gelişimi, fidan kalitesi ve karbonhidrat birikimi üzerine etkilerinin belirlenmesi amacıyla yapılmıştır. Uygulama yaklaşık 2800 adet zeytin çeliğine yapılmış olup, 5 farklı uygulama ve her uygulamada 10 adet olmak üzere, toplam 300 adet çelik seçilmiş, 15 g...
Article
The Effects of CCC, PP333, GA 3 , Hydrogen Cyanamide and Ethephon on Flowering in Some Cherry Cultivars This study was carried out in 2003 with Merton Premier, Bing, Van, Early Burlat and Salihli sweet cherry varieties to coincide their blooming periods, in the two located, Kemalpaşa/İzmir and Lapseki/Çanakkale. Applications were done approximately...

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