Dragica Milosavljević

• Master of Pharmacy
• Research Assistant at University of Belgrade - Institute for Multidisciplinary Research

The usage of photoselective anti-hail nets is a modern approach to protect crops from adverse climatic factors with additional beneficial effects on orchard performance. Therefore, this study explored the impact of photoselective nets (blue, red, pearl, and yellow net) and the black net on the microclimate, plant growth, yield, ripening time, and f...

Remontant raspberry cultivars originally produce fruit in the upper part of primocanes in the fall, but if retained over winter, they can produce a second crop in the lower part of the floricanes the following spring. Maintaining remontant cultivars to yield twice during the cane’s growth cycle corresponds to a double-cropping system, which enables...

(1) The nutritional quality of strawberry (Fragaria × ananassa Duch) fruits, among others, is largely maintained by the presence of soluble sugars and organic acids. As the primary products of photosynthesis, they are energy depots in plants, necessary for the construction of cell constituents, but also serve as precursors of aromatic compounds and...

The aim of this study was to compare newly released June-bearing strawberry cultivars (?Quicky?, ?Sandra?, ?Lofty?, ?Nadja? and ?Aprica?) in terms of their phenology, vegetative growth, productivity and fruit quality to identify their potential for wider cultivation. A field study was conducted in a strawberry plantation established in July 2020 in...

Phenolic compounds of 25 newly introduced strawberry cultivars were profiled using spectrophotometry, electron paramagnetic resonance (EPR) spectroscopy, and high-performance liquid chromatography-mass spectrometry. Total phenolic and anthocyanin content (TPC and TACY, respectively), as well as vitamin C, and concentrations of individual phenolic c...

INTRODUCTION Strawberry (Fragaria×ananassa Duch.) fruits are an important source of a wide variety of nutritive compounds such as sugars, vitamins and minerals, as well as bioactive compounds among which phenolics stand out as being of crucial importance. Therefore, fruits of 18 strawberry cultivars (′Roxana′, ′Arosa′, ′Joly′, ′Asia′, ′Alba′, ′Apri...

Strawberry (Fragaria × ananassa Duch.) is one of the most popular edible fruit worldwide which consumption constantly increases with the development of new cultivars available at almost all season. Besides being delicious, strawberry fruits are also important source of a wide variety of nutritive compounds such as sugars, vitamins and minerals, as...

This study illustrates the differences in yield components, morphometric and nutritional fruit properties of the strawberry cultivar 'Clery' affected by planting density in a soilless growing system. Cold stored frigo plants were planted at the beginning of August 2018 in bags filled with 20 L substrate mixture which were placed within styrofoam co...

Strawberry (Fragaria ~ ananassa Duch.) is one of the most popular edible fruit worldwide of which consumption constantly increases with the development of new cultivars available at almost all season. Besides being delicious, strawberry fruits are also an important source of a wide variety of nutritive compounds such as sugars, vitamins and mineral...

Phenolic compounds of 12 strawberry cultivars were profiled using spectrophotometry, spectrofluorometry, and HPLC-MS, coupled with multivariate regression analysis. Total phenolic, anthocyanin content and antioxidant capacity (TPC, TACY, and TAC, respectively), as well as concentrations of individual phenolics, were evaluated and the multivariate s...