Dotsha Jaleel Raheem- PhD
- Lecturer at Salahaddin University-Erbil
Dotsha Jaleel Raheem
- PhD
- Lecturer at Salahaddin University-Erbil
About
6
Publications
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Introduction
Current institution
Publications
Publications (6)
Sumac fruits are used in food and as a remedy, but their seeds are often discarded as waste despite making up a large proportion of the fruit's weight. This research therefore examines the chemical composition and biological activities of oils from sumac pericarp and seeds in an attempt to find potential uses for the seeds in comparison to the long...
Fruits and vegetables are considered as health-improving contributors in the daily diet. Tomatoes are one of the most widely consumed fruits. However, the nutritional quality and safety of these fruits may not always be regulated. This research therefore worked on establishing two main aspects related to tomato consumption: the first is the relevan...
The present study was undertaken to determine and compare the antibacterial and biochemical characteristics of honey samples from Kurdistan region in Iraq and Arabian Gulf region. Sixteen honey samples of mixed floral origins from both regions were analysed and compared. Antibacterial activity of the honey samples was investigated against five clin...
Bulb, leaf, scape and flower samples of British bluebells (Hyacinthoides non-scripta) were collected regularly for one growth period. Methanolic extracts of freeze-dried and ground samples showed antitrypanosomal activity, giving more than 50% inhibition, for 20 out of 41 samples. High-resolution mass spectrometry was used in the dereplication of t...
Publisher's PDF, also known as Version of record Cyswllt i'r cyhoeddiad / Link to publication Dyfyniad o'r fersiwn a gyhoeddwyd / Citation for published version (APA): Abstract British bluebells (Hyacinthoides non-scripta (L.) Chouard ex Rothm.) were studied for their carbohydrate content, phenology and biomass allocation and the associated physiol...
