Dmytro Diachkov

Poltava State Agrarian Academy · Management

The paper deals with the analysis of the resources and energy consumption at different levels of economic management. The most effective management tools are characterized. The quantitative and qualitative analysis of the use of different types of resources by agri-food enterprises is carried out. Using the results of the analysis, a model that tak...

The purpose of the article was to study the strategic directions of information security management of agricultural enterprises. Research methods. The tasks set out in the article were implemented using the methods of systematization and generalization, analysis and synthesis, dialectical approach. The results of the study. In the research course t...

Introduction. The purpose of the article was to develop methodological foundations for assessing and diagnosing the information security of agricultural enterprises. Methods of research. The tasks of the article were solved by means of general and special methods of research: analysis and synthesis, systematization and generalization, method of gro...

The article justifies the relevance and necessity of defining and analyzing "national security" and its components. It considers the main conceptual approaches to defining the notion of national security. This is an original vision on what the term "national security" stands for. The following main components of the national security are characteri...

The paper presents a comprehensive approach to monitoring the level of sustainable development of the enterprise. The basic principles and elements of forming the system of monitoring sustainable development of the enterprise were considered and systematized. The paper provides an analysis of existing approaches to assessing the sustainability of t...

The main tendencies of development of the Ukrainian beer market are considered in the article. In particular, the most powerful brewery in Poltava region - PJSC «Firm «Poltavpivo» was singled out and the main types of its activity were substantiated: production of beer, soft drinks, kvass (sold only in summer), mineral waters and other waters, reta...

В статье рассмотрены методы определения информационной стратегии предприятия. Предложен подход, который базируется на определении информационной стратегии на основе оценки трех основных факторов: информационных ресурсов предприятия, информационной системы (программной и технической компоненты) и уровня подготовленности персонала, осуществляющего пр...