Damian Józefiak

Damian Józefiak
Poznań University of Life Sciences · Department of Animal Nutrition and Feed Management

Professor

About

155
Publications
161,932
Reads
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3,501
Citations
Citations since 2017
70 Research Items
2859 Citations
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20172018201920202021202220230100200300400500600
20172018201920202021202220230100200300400500600
20172018201920202021202220230100200300400500600
Additional affiliations
November 2004 - June 2016
Poznań University of Life Sciences
Position
  • Professor (Associate)

Publications

Publications (155)
Article
Full-text available
This study aimed to evaluate the dose-dependent effect of black soldier fly (BFL) larvae fat inclusion in broiler chicken diets on breast meat quality. Four hundred 1-day-old male birds (Ross 308) were assigned to the following four treatments (10 replicates with 10 birds each): HI0, a basal diet without dietary fat inclusion, and HI03, HI06, and H...
Article
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This study aims to evaluate the effects of Bacillus licheniformis and 6-phytase added alone or in combination to broiler chicken diets on the growth performance, apparent ileal digestibility coefficient (AID) of nutrients, microbial activity, and cecal bacterial communities. In total, 400 one-day-old female Ross 308 chicks were randomly allocated t...
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W dostępnej literaturze przedstawiono liczne prace wskazujące na skuteczne zastosowanie biomasy larw owadów w dietach kurcząt rzeźnych. Aktualnie ze względu na wysoką wartość pokarmową, zaawansowanie technologii produkcji oraz krótki odstęp pokoleń najczęściej wykorzystuje się larwy Hermetia illucens (ang. black soldier fly). Zgodnie z Rozporządzen...
Article
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The effect of a multi-carbohydrase (E) and its combination with an enzymatically modified yeast cell wall (Y) on the ileal and cecal microbiota and on gut function of turkeys was studied. The experimental diets, including the control (C), C+E, and C+E+Y, were fed to seven replicate pens of four birds from 22 to 56 days of age. The addition of E+Y r...
Article
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A total of 256 male Ross 308 chickens were assigned to four treatments in a 2 × 2 factorial design with two levels of the anticoccidial vaccine (ACV) Livacox T (none or 1 × dose) with or without dietary supplementation with the probiotic Protexin® (P). The growth performance parameters for the test periods (1–21, 22–42, and 1–42 d) and oocyst per g...
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In the available literature, there are limited data about the energetic value of insect-derived products. In particular, insect fat cannot be used in practical broiler nutrition due to the lack of precise apparent metabolisable energy (AME) value. Therefore, the present study aimed to investigate the AME and apparent metabolisable energy corrected...
Article
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Black soldier fly larva meal (BSFM) application as an innovative feed material has been developed in aquaculture nutrition. However, recent scientific literature is still lacking in the case of insect meal effects on different stages of salmonid fish, and the vast majority of research is focused on farmed Atlantic salmon. Therefore, the holistic ap...
Article
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Black soldier larva meal (BSFM) seems to be a competitive protein and fat source for widely used fish meal (FM) and fish oil. Because of the still present problem of overfished seas and oceans for feed purposes, even a low substitution of the mentioned feed materials could have a positive impact on the environment. Due to the specificity of salmon...
Article
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The aim of this review is to present and discuss the most recent literature about the processing of insect biomass and its impact on nutritive value, further implementation of meals and fats derived from invertebrates to livestock (poultry and swine), aquaculture (salmonids), and companion animal diets and their impact on growth performance, metabo...
Article
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Rozporządzeniem komisji (UE) 2021/1372 z dnia 17 sierpnia 2021, po trwającej 20 lat przerwie, przywrócono możliwość stosowania przetworzonego białka zwierzęcego (PAP) w żywieniu drobiu i świń. Zgodnie z nowymi przepisami, stosowanie PAP ograniczone jest do krzyżowego stosowania wyłącznie produktów ubocznych pochodzenia zwierzęcego kategorii III, ok...
Article
Insect meals are considered among the most promising feed materials in fish nutrition due to their sustainability and possibility of fish meal replacement. The present study is the first application of full-fat black soldier fly larvae (BSFL) meal in brown trout (Salmo trutta m. fario) diets. Two experiments were performed on 240 brown trout finger...
Article
This study aimed to evaluate the partial or total replacement of soybean oil with cold-extracted Hermetia illucens larvae (BSFL) fat in young turkey diets on growth performance, coefficients of apparent ileal nutrient digestibility, pancreatic enzyme activities, selected gastrointestinal tract (GIT) segment measurements, microbial community modulat...
Article
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There is no information regarding whether changes in the microbiological balance of the gastrointestinal tract as a result of an infection with Clostridium perfringens influence the development of metabolic bone disorders. The experiment was carried out on male broiler chickens divided into two groups: control (n = 10) and experimental (n = 10). Th...
Article
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The present study investigated the effect of meals and fractions of black soldier fly larvae (BSFL; Hermetia illucens) in diets for Atlantic salmon (Salmo salar) on the physical quality of feed pellets, nutrient utilisation, and growth performance. Six extruded diets were produced: control diet (CD); full-fat BSFL meal diet (IM); defatted BSFL meal...
Article
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The present study aimed to determine the effect of diets supplemented by feed additives, on the growth performance and digestive tract functioning in chicken of green-legged partridge hen (GLPH). Two types of diets were used. The both “low-digestible” (LD) diet characterized by high level of crude fibre and lard, and “high-digestible” (HD) diet cha...
Article
Full-text available
The present study investigated the effect of Hermetia illucens larvae (BSFL) fat, derived using supercritical CO2 extraction and added to broiler chickens’ diets as a partial (50%) or total replacement for commonly used soybean oil, on the gastrointestinal tract (GIT) microbial population, its activity, and selected physiological and immune traits....
Article
Full-fat insect meals were used in young turkeys feeding as feed additives to exert beneficial changes in the intestinal bacterial ecosystem functioning as well as in the immune and antioxidant systems. Two full-fat insect flours obtained from Tenebrio molitor (TM) and Hermetia illucens (HI) insects were added to the base diet (C) in the amount of...
Article
The aim of the present study was to evaluate the interactive effects of the inclusion of wet corn grain preserved with organic acids (CP) and soybean meal (SBM) substitutes, including solvent-extracted low erucic acid, low glucosinolate rapeseed meal (RSM) and peas (PEA), in broiler diets. A total of 171 eight-day-old female Ross 308 broilers were...
Article
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This study aimed to investigate the effect of chemically preserved, high-moisture whole maize grain addition in Pekin duck diets on their growth performance and selected internal organ and gastrointestinal tract measurements and digesta pH values. A total of 300 29-d-old male Pekin ducks were randomly distributed into three dietary treatments using...
Article
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This study provides data on the environmental sustainability, economic profitability, and gastrointestinal tract development of Siberian sturgeon diets containing black soldier fly full-fat larvae meal (BSFL) for a fish meal (FM) and fish oil (FO) replacement. BSFL was used at 5%, 10%, 15%, 20%, 25%, and 30% of the diet, replacing by up to 61.3% of...
Article
The aim of this study was to determine the efficacy of full-fat Hermetia illucens larvae meal (HM) as a protein source in diets for the youngest turkey poults, based on growth performance and parameters of intestinal function, i.e. immune status and fermentation processes in the gut. The experiment was carried on 432 one-day-old male Hybrid Convert...
Article
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The study was conducted to evaluate the effects of partial replacement of soybean meal (SBM) by 15% raw or fermented rapeseed cake (RRC or FRC) to broilers’ diets on growth performance, nutrient utilization, methane emission, and breast muscle fatty acid (FA) composition. A total of 420 one-day-old female Ros 308 broilers were used in three indepen...
Article
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W związku z coraz bardziej odczuwalnymi zmianami klimatycznymi oraz pogarszającym się stanem hydrologiczny Polski, istnieje potrzeba intensyfikacji prac prowadzących do minimalizaowania strat wody 'zielonej' - opadowej zasilającej grunty rolne i 'niebieskiej' - pochodzącej ze zbiorników donych, rzek, itp. Jest to szczególnie ważne w kontekście szac...
Article
Full-text available
This study provides data on the use of black soldier fly (Hermetia illucens) full-fat meal (BSFL) in Siberian sturgeon (Acipenser baerii) nutrition, examining pellet physical properties, growth performance, feed acceptance and utilization, apparent protein, and fat digestibility. The study consisted of: feed quality assessment; a growth performance...
Article
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W ostatnich dwóch dekadach polskie drobiarstwo zmagało się z wieloma wyzwaniami, które kształtowały produkcję żywca i pasz. Zmiany te dotyczyły przede wszystkim braku możliwości wyko-rzystania antybiotykowych stymulatorów wzrostu (WE nr 1831/2003), zakazu stosowania mączek pochodzenia zwierzęcego w celu prewencji encefalopatii (WE nr 1234/2003), pl...
Article
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We hypothesized that full-fat insect meal from Hermetia illucens (HI) larvae can be an acceptable source of protein and energy in the diet of young turkeys, in an amount adapted to the nutritional needs of these birds, and at the same time can improve their antioxidant status and metabolism. The turkeys were fed a control diet (HI0) without the ins...
Article
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The aim of this review is to discuss the usage of insect fats as an energy source in animal nutrition. Insects are a rich carrier of proteins, fat, and minerals. They are successfully introduced in animal diets (poultry, swine, rabbits, fish, and pets) as a source of many nutrients, including energy and essential fatty acids (FAs). The insects’ fat...
Article
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The present study is the first introduction of hydrolyzed superworm meal in sea trout nutrition. It was conducted to evaluate the effects of inclusion in the diet of hydrolyzed insect meals as a partial replacement for fishmeal on growth performance, feed utilization, organosomatic indices, serum biochemical parameters, gut histomorphology, and mic...
Article
Full-text available
The aim of the study was to investigate the effect of Bacillus licheniformis and salinomycin supplementation in broiler diets as individual factors or in combination on the growth performance, GIT morphometry, and microbiota populations. Four hundred one-day-old Ross 308 chicks were randomly distributed to four dietary treatments (10 replicates, 10...
Article
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Growing human population, economic development, increasing purchasing power of the people, as well as changes in the consumer’s preferences – especially in societies which income is rising, cause an expected increase in demand for animal origin food products is expected. Due to the above, it is necessary to research innovative feed components - alt...
Article
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The aim of the study was to investigate the effects of dietary enzymes and training on carbohydrate digestibility, blood morphology and biochemistry in horses. A group of 10 animals was divided into two treatments: control (C) and supplemented with enzymes (ES). For 14 days, group C was fed a diet based on 6 kg of hay and 6 kg of whole grains of oa...
Article
An experiment was conducted to investigate the potential inclusion of a wet corn grain preserved with organic acids in a turkey diet. A total of 357 one-day-old Hybrid Converter female turkeys were divided into three groups, each consisting of seven replicates of 17 birds. Throughout the 114-day feeding period, the birds received wheat soybean meal...
Article
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The aim of this study was to evaluate the effect of algal oil with very high level of docosahexaenoic acid (DHA, C 22:6n-3 ) used as fat source in the diet for laying hens, on egg yolk lipids fatty acid composition, as well as egg production and egg quality indices, in comparison with other dietary fat sources. The experiment was carried out on 168...
Article
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In the present study, the complete cycle of the preconsumer waste transition by black soldier fly larvae (BSFL) into sustainable raw material (dietary fat) for broiler chickens was examined. In two individual experiments, the effect of selected rearing medium made from various preconsumer wastes on the nutritive value and performance of BSFL were t...
Article
1. The aim of the present study was to investigate the effect of partial (50%) or total replacement of soybean oil (SO) by black soldier fly larvae (BSFL) fat on the growth performance, coefficients of apparent nutrient digestibility, selected internal organ weights and length, pancreatic enzyme activity and gastrointestinal tract (GIT) microecolog...
Article
Full-text available
Two independent experiments were performed to evaluate the effect of nisin alone or with monensin on gut microbiota, gut microbial activities, and histomorphology (exp 1) and the effect of nisin application in a dose‒response manner on the growth performance of broiler chickens (exp 2). A total of 900 one-day-old female Ross 308 chicks (400, exp 1;...
Article
Full-text available
This study was conducted to investigate the effect of insect full-fat meals added in relatively small amounts to a complete diet on the coefficients of apparent ileal digestibility, short-chain fatty acid (SCFA) concentrations, bacterial enzymes, and the microbiota community in the cecal digesta of broiler chickens. In total, 600 one-day-old female...
Article
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The gizzard function is mainly known as the grinder of ingested hard and fiber-rich materials. However, there are more important functions of this segment such as regulation of a digesta flow, feed maceration, storage, protection from potentially pathogenic bacteria, pellet-casting, changing the location of the gravity centre, as well as preparatio...
Article
Full-text available
The gizzard function is mainly known as the grinder of ingested hard and fiber-rich materials. However, there are more important functions of this segment such as regulation of a digesta flow, feed maceration, storage, protection from potentially pathogenic bacteria, pellet-casting, changing the location of the gravity centre, as well as preparatio...
Article
Full-text available
This study was conducted to investigate the effect of insect full-fat meals (Tenebrio molitor and Zophobas morio larvae), added “on top” of a complete diet or calculated into diets, on the growth performance, selected blood, and immune system traits of broiler chickens. 1,000 one-day-old female Ross 308 broiler chicks were used in 2 independent exp...
Article
Full-text available
This study was conducted to evaluate the effects of Tenebrio molitor (TM) oil as a total replacement for palm oil and poultry fat in broiler chicken diets on growth performance, nutrient digestibility, pancreatic enzyme activity, selected blood parameters and the lipid fatty acid compositions of liver and breast muscle tissues. A total of 72 seven-...
Article
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The purpose of this article is to reveal the role of the lactic acid bacteria (LAB) in the beebread transformation/preservation, biochemical properties of 25 honeybee endogenous LAB strains, particularly: antifungal, proteolytic, and amylolytic activities putatively expressed in the beebread environment have been studied. Seventeen fungal strains i...
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Abstract Background In order to discover new strategies to replace antibiotics in the post-antibiotic era in meat-type chicken production, two new synbiotics were tested: (Lactobacillus salivarius IBB3154 plus galactooligosaccharide (Syn1) and Lactobacillus plantarum IBB3036 plus raffinose family oligosaccharides (Syn2). Methods The synbiotics were...
Article
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Simple Summary Today the poultry industry is facing mounting pressure to phase out chemoprophylaxis. One of the major threats to the poultry production is coccidiosis, a widespread parasitic disease, commonly controlled by in-feed coccidiostats. The use of immunoprophylaxis with the live anticoccidial vaccines instead of coccidiostats in broiler ch...
Article
Full-text available
Different studies have shown that insect meals can partially or completely replace the fish and soya bean meals that are commonly used in aquaculture. However, information is lacking on the amino acid and fatty acid contents and digestibility of different insect meals. Moreover, we evaluated different proportions of insect diets and determined how...
Article
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We hypothesised that copper nanoparticles (NanoCu), because of their high physicochemical reactivity and bioavailability, could be used in much smaller quantities than bulk Cu, consequently reducing excretion of Cu into the environment. The objective of the study was to evaluate the effects of various levels of NanoCu on the development and growth...
Article
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Taking the macromarketing approach to insect food and feed, we study how the global insect marketing system is impacted by the global insect regulatory system. As an illustration, we study how the regulations of the European Union, USA, Canada and Australia impact marketing strategies of individual companies, and how company-level behaviour combine...
Article
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The aim of this study was to evaluate the effect of full-fat insect meals fed ‘on top’ to broiler chickens on their performance and the microbiota composition in the gastrointestinal tract. A total of 1850 day-old Ross 308 females were used in a set of four independent experiments. The insects Gryllodes sigillatus, Shelfordella lateralis, Gryllus a...
Article
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The rise in the Muslim population with the economic disability of Muslim countries have made the term halal common all around the world. The lack of information about halal in non-Muslim countries has made the status of imported halal products uncertain for Muslim countries. Halal meat is the most critical product due to the precise rules and requi...
Article
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The trial with 240 caged ISA Brown laying hens was performed to evaluate the effect of selected feed additives on mineral utilisation as well as biomechanical (breaking strength, yielding load, stiffness) and geometrical (cortex thickness, cross section area, weight, length) indices of tibia and femur bones. At 26 wks of age the layers were randoml...
Article
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The goal of the present study was to investigate the olfactory attractiveness of air-dried insects used as aromas to dogs. The trial consisted of 35 adult dogs (20 males; 15 females) aged between 12 months and 7 years (mean = 3.6), varied in terms of breed, kept as companion animals. The dogs had free olfactory access to selected unprocessed dried...
Article
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The aim of the study was to estimate the influence of the different levels of Cu, Zn, and Mn nanoparticles on the activity of aminopeptidases in turkey. An experiment was carried out on 144 turkey hen Hybrid Converter. The birds were divided into groups given standard- and nanoparticle-supplementation of different level of copper (Cu 20, 10, 2 mg/k...
Article
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The objective of this study was to study efficacy of medium chain fatty acids (MCFAs), salinomycin, and butyric acid on growth performance, energy and nutrient availability, development of internal organs, and content of short chain fatty acids (SCFAs) in the gastrointestinal tract of broiler chickens. Nine hundred and sixty Ross 308 male broilers...
Article
The aim of this study was to investigate how oil obtained via super-critical CO2 extraction from Tenebrio molitor (TM) and Zophobas morio (ZM) larvae affect the growth performance, nutrient digestibility, lipid fatty acid composition of liver and breast tissue, and the expression of selected genes in the liver of broiler chickens. Two independent e...
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The principal goal of this study was to assess the responses of broiler chickens raised on floor litter to the 2% dietary level of lactose (LAC) originating from dried whey fed in combination with live culture of
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The aim of the study was to assess the effects of two dietary probiotic preparations on the growth performance and gastrointestinal tract microecology of the Florida softshell turtle (Apalone ferox). In this 52-week experiment, 36 young animals were randomly distributed into three experimental groups: the control (CON) group, which was treated with...