About
6
Publications
1,486
Reads
How we measure 'reads'
A 'read' is counted each time someone views a publication summary (such as the title, abstract, and list of authors), clicks on a figure, or views or downloads the full-text. Learn more
151
Citations
Introduction
Currently I work to elucidate mechanisms of chloride-induced toxicity tolerance in grapevine; focusing heavily on sources of tolerant phenotypes from wild-type accessions.
Current institution
Current position
- Integrated Vineyard Systems Advisor
Additional affiliations
January 2022 - present
September 2021 - December 2021
July 2017 - present
Position
- Research Assistant
Description
- Teaching assistant for Horticultural and Viticultural classes at the undergraduate level.
Education
June 2018 - July 2021
June 2016 - June 2018
September 2012 - June 2016
Publications
Publications (6)
Background
Soil salinity, in both natural and managed environments, is highly heterogeneous and understanding how plants respond to this spatiotemporal heterogeneity is increasingly important for sustainable agriculture in the era of global climate change. While the vast majority of research on crop response to salinity utilises homogenous saline c...
Rising temperatures in most agricultural regions of the world are associated with a higher incidence of extreme weather events such as heat waves. We performed an experiment to mitigate the impact of heat waves and exposure of berries in grapevine (Vitis vinifera cv. “Cabernet Sauvignon”) with untreated vines (Exposed) or with fruit-zone partial sh...
Screening of wild grapevines collected from arid regions across the Southwestern United States for chloride tolerance phenotypes.
Interactive effects of selective cluster shading and water deficits were investigated on proanthocyanidin content and composition of Cabernet Sauvingon in Oakville, CA aiming to mitigate the deleterious effects of solar overexposure.
