Carlos Avila-Bello

Carlos Avila-Bello
  • Ph. D.
  • Research Director at University of Veracruz

About

34
Publications
19,779
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145
Citations
Introduction
Me and my interdisciplinary team obtain interesting results in the evaluation of water quality, soil erosion, forest structure and biodiversity of different types of vegetation and the point of view of the inhabitants in the Santa Marta Mountain, inside the Biosphere Reserve of Los Tuxtlas, Veracruz. Nowadays, we have financial support, for the next four years, to making research related with conservation and restoraition of forest resources in this area.
Current institution
University of Veracruz
Current position
  • Research Director
Education
August 2000 - August 2003
Colegio de Postgraduados
Field of study
  • Agroecology
September 1987 - September 1990
Colegio de Postgraduados
Field of study
  • Botany
September 1978 - September 1982

Publications

Publications (34)
Article
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p> Background: Currently, agroecosystems (AES) face problems related to climate change, soil erosion, environmental pollution, and resource degradation that directly impact sustainability. Objective: To understand the degree of sustainability of the sugarcane agroecosystem of the community of Sihochac, Champotón, Campeche, Mexico, through the analy...
Article
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La pérdida de la agrobiodiversidad es uno de los problemas socioambientales que se ha acelerado debido a la constante expansión de los cultivos del agronegocio, entre otros factores. El presente artículo tiene como objetivo analizar los efectos de la territorialidad del capital a través del agronegocio en la agrobiodiversidad en la Sierra de Santa...
Article
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Climate and land management affect nutrient cycling in grassland ecosystems. We aimed to understand whether temperate and tropical grasslands differ in terms of soil organic carbon (SOC), nitrogen (N), and phosphorus (P) concentrations, and their C:N:P stoichiometric ratios in grazed and ungrazed natural grasslands and pastures. For this, we used a...
Article
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In the context of globalization, two major human challenges are global warming and the loss of biological and cultural diversity. Solving the latter problem can help reduce green- house gases, diversify production, and maintain agrobiodiversity. The objective was to pro- pose a design of complex agroecosystems based on indigenous and scientific kno...
Chapter
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Objetivo: Presentar algunas características bioculturales de los pueblos Nahua y Zoque-popoluca (Ntaj’uy) de la Sierra de Santa Marta y sus contribuciones en la conservación y manejo de la alta heterogeneidad biológica, en un contexto de cambio climático y pérdida de diversidad biocultural. Métodos: Participativos y ecológicos para comprender las d...
Article
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Resumen. En el presente ensayo se reflexiona sobre la crisis global por la pandemia del CO-VID-19, posible resultado de la explotación ilimitada de la naturaleza, el modelo de Revolución Verde en la producción de alimentos y la economía de consumo del sistema capitalista neoliberal, que han provocado la disminución de la biodiversidad, la contamina...
Article
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The global crisis caused by the COVID-19 virus has exposed many problems, such as the increase in chronic degenerative diseases in the population, which have a direct relationship with the production and consumption of ultra-processed foods and with the contradictions of the agricultural production model, whose main objective is to obtain profits a...
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The article presents arguments about why biodiversity should be seen beyond economic budgets or some environmental services, it should also be considered that the native peoples that inhabit protected natural areas use the territory to obtain a set of goods that benefit local, regional and globally, for example, different crops, the capture of carb...
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E En opinión del autor, el debate en torno a la nueva di-rección del Consejo Nacional de Ciencia y Tecnología (Conacyt) es muestra de un cambio de paradigmas y el inicio de una revolución científica, que deben sen-tar las bases para que la ciencia mexicana permita a la sociedad revalorar la visión campesina e indígena de la producción y de la conse...
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Today humanity faces several complex problems, two of which are global warming and the loss of biological diversity. An agroecological matrix approach, conceives the territory as patches of natural and cultivated vegetation, interconnected to maintain watershed integrity. Many ethnic groups maintain a high biological heterogeneity as in the case of...
Article
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Aim of the study: The aim of this work was to isolate consortia of arbuscular mycorrhizal fungi (AMF) associated to Liquidambar styraciflua in soils of the Santa Marta Mountain in Veracruz, and to select highly effective mycorrhizal consortia on promoting the growth of four tree forest species with economic and ecological importance. Area of study...
Article
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The present study was conducted in traditional coffee agroecosystems within the buffer zone of the Los Tuxtlas Biosphere Reserve, Veracruz. The main objectives were to identify the beetles associated with this type of agroecosystems, and describe their general structure in order to know the main characteristics that provide refuge to these organism...
Chapter
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Abies hickelii is an endangered fir species, restricted to Chiapas, Oaxaca and Veracruz, Mexico; on the ear of Orizaba Mountain, Veracruz, its area of distribution is used for grazing and logging. Stands of A. hickelii protect the upper Jamapa River basin in Veracruz. In order to assess whether the species is in danger we performed a quantitative d...
Article
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The structure and tree diversity of traditional coffee agroecosystems was studied in a Popoluca community inside the Biological Reserve of Los Tuxtlas, Veracruz, along an altitudinal gradient between 450 and 1,000 meters above sea level. The coffee agroecosystems were established in three physiognomic units: tropical semi-deciduous forest, tropical...
Article
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The structure and tree diversity of traditional coffee agroecosystems was studied in a Popoluca community within the Biological Reserve of Los Tuxtlas, Veracruz, Mexico, along an altitudinal gradient from 450 to 1000masl. The coffee agroecosystems were established in three physiognomic units: tropical semi-deciduous forest, tropical rain forest and...
Chapter
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El agua es un recurso estratégico fundamental para la supervivencia de todos los seres vivos, especialmente debido a la escasez originada por el deterioro generalizado de los recursos naturales (Delgado, 2005). Más allá de la perspectiva del agua como tema de seguridad nacional, este recurso define los límites del desarrollo sostenible. La subcuenc...
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Asexual propagation in mangrove species is poorly documented and has consisted of individual experiments for vegetative propagation of some species exists without continuity and further investigation by the unsuccessful results. Among 69 species of mangroves only nine have been propagated through asexual reproduction and the results range goes from...
Article
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Asexual propagation in mangrove species is poorly documented and has consisted of individual experiments for vegetative propagation of some species exists without continuity and further investigation by the unsuccessful results. Among 69 species of mangroves only nine have been propagated through asexual reproduction and the results range goes from...
Article
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Traditional coffee agroecosystems play an important role in the conservation of natural resources because of their complex vegetation structure. However, the coffee crisis has cause deep changes in these agroecosystems, like their transformation to rangelands, affecting litter production and recirculation of nutrients. The objective of this study w...
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La actual sociedad mexicana es fundamentalmente urbana. De acuerdo con el INEGI (2005), poco más de 76% de la población se encuentra en ciudades de diferente tamaño. Tal vez debido a esto, no sólo en México, sino en el mundo, se ha olvidado que somos seres heterótrofos, es decir, para llevar a ca-bo nuestras funciones vitales necesitamos con-sumir...
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La biotecnología comprende procesos técnicos aplicados a fenómenos biológicos. El uso de semillas transgénicas ha generado controversias relacionadas con salud humana, diversidad biológica, ciencia y seguridad alimentaria. En esta colaboración se discuten los aspectos anteriores con el fin de informar y reflexionar respecto a los posibles riesgos d...
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La biotecnología comprende procesos técnicos apli-cados a fenómenos biológicos para obtener produc-tos útiles al ser humano; estos métodos se basan en el cruzamiento de especies vegetales o animales di-ferentes, pero con una relación familiar al menos cercana, por ejemplo maíz con maíz. El descubri-miento de la infección natural causada por una bac...
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This analysis examines financial structure, costs, profits, and economic equilibrium with productivity level and economic feasibility to assure continuity in beef cattle double purpose system. Productivity and accountant information from an enterprise Veracruz south state in a year were caught. Enterprise structure shows that work with own resource...
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Se estudió el conocimiento etnobotánico y se analizaron aspectos ecológicos de plantas utilizadas como antiviperino por tres curanderos de la región de Acayucan, Veracruz, México. Los objetivos fueron conocer las plantas usadas para la elaboración del suero y evaluar la estructura general de la vegetación en dos áreas en donde se recolectan estas p...
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Las actividades agropecuarias y forestales del país tienen un importante componente campesino e in-dígena, pues casi 80% de los agricultores de la Re-pública pertenece a estos grupos. Muchos de ellos poseen buena parte de la biodiversidad del país, una de las más ricas y variadas del mundo, sin em-bargo, el alto crecimiento demográfico, la pobreza...
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We studied the ethnobotanical knowledge and analyzed some ecological aspects of plants used in treatments against snakebite by three traditional healers in the Acayucan region, Veracruz, Mexico. The objectives were to identify those plants used in the preparation of the antidote and to describe the overall vegetation structure of two sites where th...
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A partir de abril de 2004 un equipo interdisciplinario de profesores y estudiantes de la Universidad Veracruzana (especialistas en agroecología, trabajo social, biología, diseño gráfico, agronomía y vida silvestre) inició un proyecto de investigación sobre la diversidad biológica de los cafetales marginales. El proyecto se desarrolló con la comunid...
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Introducción En México se distribuyen nueve especies de Abies, siendo A. religiosa la más abundante. Los bosques de oyamel, calificativo con el que se conoce a las especies de género Abies en México cubren aproximadamente 32.000ha del territorio nacio-nal (Rzedowski, 1978). Aquellos de mayor extensión se presentan a lo largo del Eje Neovolcánico (V...
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RESUMEN Se propone el concepto de ocupación por árboles de calidad como un medio para evaluar plantaciones. Este concepto aplica la noción de parcela vacía sobre una escala de vitalidad que va desde muerto hasta individuo excelente. La frecuencia de cada calidad de individuo a su vez se ajusta a un modelo de regresión sobre los factores causales de...
Article
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The fir (Abies hickelii and Abies religiosa) forest in Veracruz is distributed in deep soils, humid mist and protected ravins. Established near these forests, human communities obtain different products. Understand how, why and when these human communities use the natural resources, can give us alternatives for their sustainable use. In the traditi...
Article
Full-text available
The fir (Abies hickelii and Abies religiosa) forest in Veracruz is distributed in deep soils, humid mist and protected ravins. Established near these forests, human communities obtain different products. Understand how, why and when these human communities use the natural resources, can give us alternatives for their sustainable use. In the traditi...
Article
Full-text available
Se estudiaron los cambios que presenta la estructura del bosque de Abies hickelii (especie en peligro de extinción) en el Parque Nacional Pico de Orizaba, Veracruz a lo largo de un gradiente altitudinal entre los 2600 a 3300 metros sobre el nivel del mar, se reconocieron cuatro variantes fisonómicas. La información se obtuvo con base en el método d...

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