Bolatito Ikenweiwe

Bolatito Ikenweiwe
University of Agriculture, Abeokuta · Department of Aquaculture and Fisheries Management

About

16
Publications
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204
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Introduction
Skills and Expertise

Publications

Publications (16)
Article
Full-text available
Feeding trial was carried out to determine effects of Adansonia digitata bark meal (ADBM)on growth performance and nutrient utilization of Clarias gariepinus fingerlings. Six iso-nitrogenous diets (40% crude protein) were formulated with ADBM at six levels (D1- D6)(0.00, 0.20, 0.40, 0.60, 0.80 and 1.00%). One hundred and eighty fingerlings (3.09 ±...
Article
This study assessed the growth and haematology of Clarias gariepinus fingerlings fed aqueous extracts of Senegal Ash (Ekebergia senegalensis) and Sapele Tree (Entandrophragma utile) bark-based diets. Two hundred and twenty-five C. gariepinus fingerlings (1.5±0.2 g) were randomly fed for 28 days with diets containing 25 g/l and 50 g/l of aqueous ext...
Article
An eight (8) week feeding trial was carried out to assess the use of enzyme natuzyme supplemented Telfairia occidentalis stalk extract as growth inducer in the practical diet for Oreochromis niloticus fingerlings. Five isonitrogenous (35% crude protein) diets at 0 ml of stalk extract and enzyme (TRT 1), 15 ml (TRT 2) and 30 ml (TRT 3) of stalk extr...
Article
Seasonal variations of nutrients and water quality parameters in relation to plankton abundance were investigated in Ogun coastal water, Ogun State, Nigeria from February to July, 2015 at three different stations of 5 km apart along the 15 km Ogun coastal stretch line. The study revealed that nutrient concentrations were influenced by seasonal chan...
Conference Paper
Full-text available
A study on the physical, chemical and biological parameters of the lower course of Ogun River, Isheri-Olofin was carried out between January and December 2014 in order to determine the effects of the anthropogenic activities of the Kara abattoir and domestic waste depositions on the quality of the water. Water samples were taken twice each month at...
Conference Paper
Full-text available
A study on the physical, chemical and biological parameters of the lower course of Ogun River, Isheri-Olofin was carried out between January and December 2014 in order to determine the effects of the anthropogenic activities of the Kara abattoir and domestic waste depositions on the quality of the water. Water samples were taken twice each month at...
Article
Full-text available
Effects of some synthetic antibiotics on Streptococcus pnemoniae and Proteus mirabilis isolated from cultured Clarias gariepinus, an important food fish raised in a concrete tank was carried out to ascertain their remedies on mortalities of the Clarias gariepinus adult fish. Streptococcus pnemoniae and Proteus mirabilis were isolated from the gill...
Article
Full-text available
A study of the plankton abundance in the shore, surface and bottom of Lake Lekan-Are Abeokuta, Ogun State, Nigeria was carried out between January 2007 and August 2008 at three stations along the entire stretch of the lake. The numerical abundance of the plankton in this lake was investigated. There were marked seasonal variations in the zooplankto...
Article
Full-text available
Climate change is an adverse environmental phenomenon that is causing enormous concern all over the world. It refers to some anomalies in the climate system that is a result of human activities. These anomalies include increase in the concentration of GHGs, HFCs and CFCs in earth's atmosphere, which will ultimately lead to global warming. In fact,...
Article
Full-text available
An alternative animal protein mixture was evaluated as a replacement for fishmeal in diets for fingerlings of the catfish, Clarias gariepinus. The mixture comprised hydrolyzed feather meal, chicken offal meal, and maggot meal at a ratio of 4:3:2. Five diets (36% crude protein), containing the mixture at repacement levels of 0% (control), 25%, 50%,...
Article
Full-text available
A study was conducted to fabricate a new smoking kiln to improve on the existing fish smoking kiln technology and to determine its performance for recommendation for use. The parameter used to determine the smoking efficiency included the loss in weight of the fish samples, the temperature and the time it took to properly smoke the fish using charc...
Data
Full-text available
A study of the composition and abundance of fish species at the shore, surface and bottom of Oyan lake was carried out at the three stations along the entire stretch of the lake. This was compared with the catch (monitored simultaneously) from the artisanal commercial fishermen at the three fish landing sites selected along the lake. A fleet of nin...
Article
The suitability of Oyan Lake (South West Nigeria) as a tourist centre was investigated between January 2001 and August 2002. The natural resources around the lake area were highlighted and their enhancement of ecotourism were studied. The trend of tourists to the lake for the past years was highlighted. The highest number of tourists was observed d...
Article
A study of socio- economic profile, occupational activities and social conditions of the inhabitants living around Oyan lake (40 km2 surface area) was carried out between January 2001 and August 2002. Five hundred (500) questionnaires were distributed among the people living around the entire stretch of the lake and 280 people responded. The commer...

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